In This Newsletter:
New Releases from Goodfellow Family Cellars
Goodfellow Family Cellars
Oregon: Heart, Soul & Terroir
Marcus Goodfellow is one of the most talented winemakers in Oregon, joined by the equally talented and knowledgeable Megan Joy. The wines reflect the minds of this talented pair, showing microscopic understanding of the potential in the terroirs of the Willamette Valley.
These are profound wines, both white and red, that are made in a style that’s distinctly savory—no fruit bombs here. Together, Marcus and Megan craft wines that continually improve—both in the cellar and vintage to vintage. We love the wines for their coiled power and Burgundian structure, and we stack them abundantly in our personal cellars to adore for decades to come.… Read the rest
Wines of Paolo Scavino – On Sale Now!
Barolo just keeps getting better and better. Hard to believe that statement could seem remotely possible given that these wines have gained numerous collectors and acolytes since the middle of the 20th century. Fans of Nebbiolo’s grandest appellation are facing a string of incoming vintages that will redefine the quality index and history of the region and provide ample drinking for years to come.
Paolo Scavino and their 2019 Barolos are perhaps the peak crest of this wave that you’ll be wanting to catch. The estate Barolo bottling has received overwhelming reception by the Piedmont loyal and global critic circuit, while the single vineyard cru releases are as magnificent as ever.… Read the rest
Wines of Jonathan-Didier Pabiot
Many appellations around the world are well known and beloved for their distinctive styles of Sauvignon Blanc: Sancerre, New Zealand, and the oft-ignored Saint Bris in Burgundy (why, yes, Burgundy has an appellation that includes Savvy-B!).
But there is only one region that is whispered of reverently and can only rarely be found on shelves: Pouilly-Fumé. Made cult by Didier Dagueneau’s benchmark Silex bottling, you can be forgiven for expecting most top-rates PFs to set you back somewhere in the three figures a bottle range.
Would you even believe me if I said you could find an illustrious producer, one who is of the only 1% of producers in the region to work organically and biodynamically (the first in the region for both), one who wows the reviewers, and, most importantly, one whose top two bottlings have yet to crack a $70 ceiling at our shop?… Read the rest
Our web store is always open: Shop Now
Too cold to ship? Buy now, ship later. We offer free on-site temperature-controlled storage for orders held for the next shipping window in the fall or spring. There’s no charge for holding until the next available shipping window, but we do ask that you reach out to schedule a shipping date at your earliest convenience.
We’re open daily for in-store shopping: 10 am – 6 pm
Masks are no longer mandatory, but they are appreciated, thank you!
We offer flat rate UPS Ground shipping within Oregon and to California and D.C.!
Keep your social distance and stock up. Just select the Flat Rate during checkout. For full details, see our shipping policies here.
… Read the rest