Tag Archives: Burgundy

Jean-Marc Millot – Glorious Burgundies

Jean-Marc Millot – Grand Crus

(and Some That Should Be)

March 16, 2020

At this point, it’s amazing that there are hidden gems left to discover in Burgundy.  No other region in the wine world is as scrutinized, and the market is generally efficient and ruthless in finding quality.  That a producer like Jean-Marc Millot could somehow escape widespread attention until the last few years boggles the mind, especially when given the quality of his holdings.

This is a domaine making excellent wines from very old vines in some of the best vineyards in France.  They own parcels in the Grand Crus of Echezeaux, Grands-Echezeaux and Clos Vougeot—and their only premier cru wine is from Suchots, which is easily Grand Cru in quality (and location).  Most wineries would kill to be able to make any one of those Grand Crus—to produce all three is a luxury that few have.

To produce these vineyards at this quality? Well, it’s only a matter of time before Jean-Marc Millot blows up.  These are fantastic bottles of Burgundy, with loads of Vosne character and finessed, pure personalities.  Lovers of Burgundy, you won’t see verticals of these wines available often, so grab them while you can.

See the complete list below or shop on our webstore!

Arriving ETA Late March:

Jean-Marc Millot Burgundy Spread Sheet

Domaine de Courcel

October 26th, 2018

Domaine de Courcel

Arriving Mid-November

Of the short list of producers who star in Pommard, Domaine de Courcel needs to be near the top of the list. Without a tremendous amount of fanfare, the Domaine has been turning out some of the most powerful, densely aromatic wines from a village known for long lived brooding Pinot Noir. The Courcel family has been learning how to navigate the animal intensity of Pommard fruit for 400 years. For the past two decades, the quality has steadily increased as the delicate balance between elegance and power is fine tuned.

A region between hills, most of Pommard’s vineyards are on relatively flat, protected sites. Wind and lashing rains may buffet the nearby hillside vineyards, but Pommard stays sheltered from the worst of the effects of the weather. Vineyard management and knowledge of the soils offers up rewards of fruit with dense black currant and cassis notes. The tannins are often firm and plenty, built for long term cellaring, but also offering gentle structure to those bottles opened early. Limestone dots the area but the prominent iron rich clay lends itself to the density of the flavor.

Annual production is usually less than 2500 cases, so it is nice to see these beautiful wines from a deep selection of vintages. The ageing has been done for you – all that is left is the enjoyment.

View the complete list below, or click here to shop.

Arriving Mid-November:

Domaine de Courcel Grand Clos des Epenots, Pommard Premier Cru 1990 750ML Buy Now: $199 pre-arrival special, only 1 bottle available

Domaine de Courcel Grand Clos des Epenots, Pommard Premier Cru 2005 750ML Buy Now: $149 pre-arrival special, only 2 bottles available
Stephen Tanzer 93 points “Good deep red. Very ripe, smoky nose showed mounting red fruits with aeration; ultimately much less extreme than the Fremiers. Then similarly huge in the mouth, with smoke and mineral notes complicated by an exotic stone fruit (peach, apricot) character. This silky, voluptuous wine offers superb depth of flavor and slowly mounting, superripe finishing flavors that saturate the palate. Best of all, it seemed to gain in freshness as it opened in the glass.”
Wine Spectator 93 points “This red is rich, round and very accessible, tasting of freshly crushed berry and cherry. A phalanx of ripe tannins lurks in the background, but this is balanced and ends with a spicy note. Best from 2012 through 2026. 250 cases imported.”

Domaine de Courcel Grand Clos des Epenots, Pommard Premier Cru 2008 750ML Buy Now: $89 pre-arrival special, only 3 bottles available
Stephen Tanzer 91+ points “Good deep red. Deep aromas of cherry, menthol, rose petal and licorice. Sweeter than the Fremiers, showing terrific intensity of red cherry flavor. Plenty of ripe acidity here but today it’s hidden behind the fruit. Finishes with substantial, ripe building tannins that call for six to eight years of patience.”

Domaine de Courcel Grand Clos des Epenots, Pommard Premier Cru 2009 750ML Buy Now: $119 pre-arrival special, only 4 bottles available
Wine Spectator 93 points “Gorgeous aromas of toasty oak lead off in this polished red, followed by black cherry, blackberry and spearmint flavors. The structure present, yet ably matched by concentrated, ripe fruit. Best from 2015 through 2025. 160 cases imported.”

Domaine de Courcel Les Fremiers, Pommard Premier Cru 2008 750ML Buy Now: $79 pre-arrival special, only 3 bottles available
Neal Martin-Wine Advocate 91-92+ points “The Courcel 2008 Pommard Fremiers delivers marvelous energy, as well as purity of tart, fresh, ripe black fruits, with nutmeg, cooked ginger, black tea, white pepper, cyanic bitterness of fruit pit, iris, and elder flower all lending complexity. Positively silken in texture though palpably dense, this finishes with vibratory intensity of vividly fresh elderberry, blackberry and cherry; pungent spices; liquid floral perfume; iron filings and crushed stone. Here is an instance of synergy between relatively high acidity and abundant yet fine tannin such as one seldom witnesses in this vintage. Expect at least 15 years of fascination from this formidable yet elegant Pinot that beautifully marries virtues of both Volnay and Pommard, as befits its location.”
Wine Spectator 90 points “Raspberry and red currant notes are married to a supple texture that initially covers its density and layer of tannins, with fine length. Best from 2013 through 2023. 85 cases imported.”

Domaine de Courcel Les Rugiens, Pommard Premier Cru 2008 750ML Buy Now: $89 pre-arrival special, only 1 bottle available
Stephen Tanzer 92+ points “Bright medium red. Complex, soil-driven nose combines redcurrant, flowers and minerals. Suave and weightless, with sneaky intensity to the brisk red fruit and minerals flavor lifted by a piquant note of orange peel. Finishes quite dry, juicy and classic, with substantial but very fine tannins and rising fruit. Winemaker Yves Confuron compares the marne blanche soil here to that of Gevrey’s Clos Saint-Jacques. This wine was bottled barely two months before my November visit and had not yet shut down.”

Want to see all Domaine de Courcel available to buy now?
Just click here for a full list in our web store.

VinopolPick: Domaine Fougeray de Beauclair, Burgundy 1-19-17

January 2017

Parceled vineyard ownership can make Burgundy’s Côte d’Or seem chaotic. But this allows small, family growers like Fougeray de Beauclair to produce twenty-one wines from the Côte de Nuits and de Beaune. Founded in 1978, Fougeray de Beauclair grows Pinot Noir and Chardonnay across 45 acres, from straight-forward villages like Marsannay and Fixin, to prestigious Bonnes Mares, to richly structured Puligny-Montrachet. Patrice Olliver has been growing and making wine at Fougeray de Beauclair, created by his parents-in-law, for over two decades. Synthetic fertilizers were abandoned, and the sorting of grapes takes place in the vineyard and at the winery. Quality becomes a matter of pride at a domaine of this size. The wines get oak in the proportion they deserve: 15 months in 30% new for the Gevrey-Chambertin, 18 months in 100% new for the Bonnes Mares, 6 to 8 months in 50% new oak for the Puligny-Montrachet. Barrels come from the Bertrange forest, and are made by master tonnelier François Frères.

Fougeray de Beauclair makes around 90,000 bottles a year. Forty percent of their wine sells in France, but after meeting with Patrice and tasting his wines, we’ve managed to stock a few that we’re pleased to offer. For casual dinners, for late-afternoon sippers, or for special occasions, Fougeray de Beauclair has a wine, and they’re ready for drinking today. – Daniel

All wines are in-stock now!

Fougeray de Beauclair Bourgogne Pinot Noir 2014 750ML ($24.95) Buy Now $19 special, 36+ bottles available

Fougeray de Beauclair Puligny-Montrachet Les Meix, Cote de Beaune 2012 750ML ($59.95) Buy Now $49 special, 28 bottles available

Fougeray de Beauclair Marsannay Les Aiges Pruniers Chardonnay, Cote de Nuits 2012 750ML ($34.95) Buy Now $26.60 special, 4 bottles available

Fougeray de Beauclair Fixin Clos Marion, Cote de Nuits 2012 750ML ($49.95) Buy Now $41.90 special, 21 bottles available

Fougeray de Beauclair Bonnes-Mares Grand Cru, Cote de Nuits 2011 750ML ($179.95) Buy Now $149 special, 6 bottles available

Fougeray de Beauclair Gevrey-Chambertin Les Seuvrees, Cote de Nuits 2012 750ML ($79.95) Buy Now $66 special, 1 bottle available

Rare & Classic: Mongeard-Mugneret Grands Echezeaux 2012 – August 2016

Domaine Mongeard-Mugneret Grands Echezeaux Grand Cru 2012 750ML ($219.95) Buy Now: $189

Domaine Mongeard-Mugneret Grands Echezeaux Grand Cru 2012

Domaine Mongeard-Mugneret Grands Echezeaux Grand Cru 2012

Tucked behind the Clos de Vougeot, and on the same little road as Vosne’s Les Suchots, the Grands-Echézeaux vineyard could hardly be better situated. Known for producing Grand Cru wines of structure and definition, Grands-Echézeaux lives up to its reputation chez Domaine Mongeard-Mugneret. Their 2.5 acre plot hosts vines from 40 to 70 years old. Accordingly, the wine they make has good color, a full body, and a rich, sturdy backbone, perfect for its dose of 100% new oak. On the nose, this wine shows leathery, spiced, and animal notes over black fruit and mushrooms. Its tannins soften into velvet over time, but this Grand Cru definitely needs ageing. The 2012 vintage is showing beautifully: profound fruit, sophisticated tannins, and good acidity. This is a wine to buy now, and enjoy immensely in a decade. – Daniel

96+ POINTS JOHN GILMAN “The 2012 Grands Echézeaux from Domaine Mongeard-Mugneret is a great young wine and a very impressive example of just how special this vintage is in the Côte de Nuits. The exceptional and quite classic bouquet offers up scents of red and black plums, cocoa, duck, woodsmoke, a beautifully complex base of soil tones and a very suave base of vanillin oak. On the palate the wine is pure, full-bodied and quite plush and refined on the attack, with a sappy core of fruit, great soil signature, fine-grained tannins and a very long, tangy and utterly seamless finish. A great wine. 2025-2075.” JG

Wine of the Day: Thibault Liger-Belair Bourgogne Pinot Noir 2011 6-16-16

dfghdfgdhThibault Liger-Belair Bourgogne Pinot Noir, Burgundy 2011 750ML ($27.95) Buy Now: $20.90 special

Sometimes a hit of Burgundy is in order, a reconnection with those illustrious, puzzling, sumptuous whites and reds. But sometimes, too, price becomes an issue. Which is when the thirsty savant of Burgundy seeks out regional Bourgogne from a fine producer such as Thibault Liger-Belair. His négociant side business, Thibault Liger-Belair Successeurs, purchases wines and raises them in barrel, with very satisfying results.

The 2011 Bourgogne Rouge opens with a ripe Côte de Nuits bouquet of dark fruit, earth, and violet. Deeply colored, it carries some weight on the palate, backed by nice acidity. But this wine, as with the 2011 vintage, is more about perfume than power. And often that’s what the Burgundy-deprived senses crave: the elegant, seductive essence of Pinot Noir from its native Côte d’Or, at a more-than-reasonable price. Consider me dosed. – Daniel