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Dominus Estate – Best Ever? April 2019

The Best Ever Dominus?

Dominus is at once one of the most storied names in Napa wine and also an estate on the rise.  Although they’ve been a noteworthy producer ever since they crushed their first grapes, the last several vintages have been the best wines they’ve ever produced.  The 2015, carrying two 100 point scores, looks to continue that trend.  As you’d expect, quantities are limited, so act quickly.

In Stock Now:

dominus estate 2015 napaDominus Estate, Napa Valley 2015 750ML Buy Now: $289 special
Dominus Estate, Napa Valley 2015 375ML Buy Now: $159 special
Wine Advocate 100 points “Bottled in July 2017 and composed of 86% Cabernet Sauvignon, 9% Petit Verdot and 5% Cabernet Franc, the Dominus 2015 Proprietary Red Wine leaps from the glass with notes of fresh wild blueberries, crushed blackberries and black currant juice with touches of wild thyme, underbrush, iron ore and aniseed with wafts of lavender and pencil lead. Medium to full-bodied, the palate has incredible energy and vivacity, with the firm, pixelated tannins and lively backbone skillfully framing the muscular fruit, finishing with wonderful length and depth.”
Jeb Dunnuck 100 points “The 2015 Dominus is a flawless, perfect wine as well as a legend in the making. A blend of 86% Cabernet Sauvignon, 9% Petit Verdot and the rest Cabernet Franc, from dry-farmed vines and brought up in just 40% new French oak, its ruby/purple color is followed by an extraordinary bouquet of blackcurrants, crème de cassis, damp earth, smoke tobacco, and spring flowers. Reminding me of the 2015 Château Margaux with its incredible mix of elegance and power, this beauty hits the palate with full-bodied richness, stunning purity of fruit, building tannins, and awesome length. This sensational textured and voluptuous Dominus drink well today yet will evolve for 25-30 years or more.”
James Suckling 98 points “A phenomenal red from the vintage with sandalwood, roses, currants, blackberries and blackcurrants. Full-bodied, extremely structured and intense with a great finish. The tannins are so polished and poised. Shows tension and beauty throughout. Straight and focused. Drink in 2022.”
Antonio Galloni 97 points “The 2015 Dominus is fabulous. Explosive and alluring on the palate, the 2015 possesses stunning texture and intensity. Blueberry jam, cloves, menthol, licorice and graphite are some of the many nuances that develop over time. In 2015 Dominus artfully balances the richness of the year with the classic structural elements that are such a signature of this wine.”

Clos du Caillou

4-18-2019

clos du caillou bottlesIf you don’t have a case of Clos du Caillou in your cellar, you are seriously missing out on the best values in Chateauneuf and Cotes du Rhone in the shop. Sure, there’s plenty of highly lauded 2016 CDPs in the $100+++ range. But isn’t it more fun to find an epic estate that doesn’t command those prices?

Enter Clos du Caillou.

They’ve flown unnoticed by buyers (though certainly not by the reviewers!) while the big names just got pricier. Perhaps because the terroir-driven estate is so hard to find in the national market. The estate is one of the favorites of reviewers for the region, yet can be had for under $50 a bottle. What’s not to love?

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Domaine de Courcel

October 26th, 2018

Domaine de Courcel

Arriving Mid-November

Of the short list of producers who star in Pommard, Domaine de Courcel needs to be near the top of the list. Without a tremendous amount of fanfare, the Domaine has been turning out some of the most powerful, densely aromatic wines from a village known for long lived brooding Pinot Noir. The Courcel family has been learning how to navigate the animal intensity of Pommard fruit for 400 years. For the past two decades, the quality has steadily increased as the delicate balance between elegance and power is fine tuned.

A region between hills, most of Pommard’s vineyards are on relatively flat, protected sites. Wind and lashing rains may buffet the nearby hillside vineyards, but Pommard stays sheltered from the worst of the effects of the weather. Vineyard management and knowledge of the soils offers up rewards of fruit with dense black currant and cassis notes. The tannins are often firm and plenty, built for long term cellaring, but also offering gentle structure to those bottles opened early. Limestone dots the area but the prominent iron rich clay lends itself to the density of the flavor.

Annual production is usually less than 2500 cases, so it is nice to see these beautiful wines from a deep selection of vintages. The ageing has been done for you – all that is left is the enjoyment.

View the complete list below, or click here to shop.

Arriving Mid-November:

Domaine de Courcel Grand Clos des Epenots, Pommard Premier Cru 1990 750ML Buy Now: $199 pre-arrival special, only 1 bottle available

Domaine de Courcel Grand Clos des Epenots, Pommard Premier Cru 2005 750ML Buy Now: $149 pre-arrival special, only 2 bottles available
Stephen Tanzer 93 points “Good deep red. Very ripe, smoky nose showed mounting red fruits with aeration; ultimately much less extreme than the Fremiers. Then similarly huge in the mouth, with smoke and mineral notes complicated by an exotic stone fruit (peach, apricot) character. This silky, voluptuous wine offers superb depth of flavor and slowly mounting, superripe finishing flavors that saturate the palate. Best of all, it seemed to gain in freshness as it opened in the glass.”
Wine Spectator 93 points “This red is rich, round and very accessible, tasting of freshly crushed berry and cherry. A phalanx of ripe tannins lurks in the background, but this is balanced and ends with a spicy note. Best from 2012 through 2026. 250 cases imported.”

Domaine de Courcel Grand Clos des Epenots, Pommard Premier Cru 2008 750ML Buy Now: $89 pre-arrival special, only 3 bottles available
Stephen Tanzer 91+ points “Good deep red. Deep aromas of cherry, menthol, rose petal and licorice. Sweeter than the Fremiers, showing terrific intensity of red cherry flavor. Plenty of ripe acidity here but today it’s hidden behind the fruit. Finishes with substantial, ripe building tannins that call for six to eight years of patience.”

Domaine de Courcel Grand Clos des Epenots, Pommard Premier Cru 2009 750ML Buy Now: $119 pre-arrival special, only 4 bottles available
Wine Spectator 93 points “Gorgeous aromas of toasty oak lead off in this polished red, followed by black cherry, blackberry and spearmint flavors. The structure present, yet ably matched by concentrated, ripe fruit. Best from 2015 through 2025. 160 cases imported.”

Domaine de Courcel Les Fremiers, Pommard Premier Cru 2008 750ML Buy Now: $79 pre-arrival special, only 3 bottles available
Neal Martin-Wine Advocate 91-92+ points “The Courcel 2008 Pommard Fremiers delivers marvelous energy, as well as purity of tart, fresh, ripe black fruits, with nutmeg, cooked ginger, black tea, white pepper, cyanic bitterness of fruit pit, iris, and elder flower all lending complexity. Positively silken in texture though palpably dense, this finishes with vibratory intensity of vividly fresh elderberry, blackberry and cherry; pungent spices; liquid floral perfume; iron filings and crushed stone. Here is an instance of synergy between relatively high acidity and abundant yet fine tannin such as one seldom witnesses in this vintage. Expect at least 15 years of fascination from this formidable yet elegant Pinot that beautifully marries virtues of both Volnay and Pommard, as befits its location.”
Wine Spectator 90 points “Raspberry and red currant notes are married to a supple texture that initially covers its density and layer of tannins, with fine length. Best from 2013 through 2023. 85 cases imported.”

Domaine de Courcel Les Rugiens, Pommard Premier Cru 2008 750ML Buy Now: $89 pre-arrival special, only 1 bottle available
Stephen Tanzer 92+ points “Bright medium red. Complex, soil-driven nose combines redcurrant, flowers and minerals. Suave and weightless, with sneaky intensity to the brisk red fruit and minerals flavor lifted by a piquant note of orange peel. Finishes quite dry, juicy and classic, with substantial but very fine tannins and rising fruit. Winemaker Yves Confuron compares the marne blanche soil here to that of Gevrey’s Clos Saint-Jacques. This wine was bottled barely two months before my November visit and had not yet shut down.”

Want to see all Domaine de Courcel available to buy now?
Just click here for a full list in our web store.

New K Vintners Releases Arriving This Fall 2018!

charles smith cellarThe wines of K Vintners need very little introduction, as the wines Charles Smith makes under this label are some of our most popular year in and out.  The new releases arrive next month and they’re highly praised and highly allocated, as usual.  Three wines in particular stand out for their combination of scores and price and we expect the Beautiful, Hidden, and Cattle King bottlings to go the fastest, so if those wines look appealing to you, jump on them post haste.  It’s likely we’ll sell out of several other bottlings before they arrive, but those will go the fastest.

Shop the New K Vintners Release Here!

If you’re unfamiliar with the winery, know that Charles Smith fashions himself a bit of a rock star and he ought to—he used to manage them.  Then, one day, on a motorcycle trip, he rode through Walla Walla and was struck by the majesty of the terrain and the vineyards.  Within a few years, he had returned to open a winery.

His first vintage was 1999 and he produced a mere 300 cases of Syrah under his label ‘K Vintners.’ And the winery has grown by leaps and bounds since.  By our count, K makes more than 15 wines, most of them single vineyard Syrah, and that doesn’t count the additional projects he’s involved in such as Substance and Sixto.

At this point, Charles Smith is one of the defining wine makers for what might be the modern Washington style.  His wines are big, rich, and ripe but polished. They show distinct differences between the vineyards and always have a hint of that savory, bacony quality that Syrah can bring to the table like nothing else.  The only thing we can complain about is that we can’t carry them more often.

Featured K Vintners Wines Arriving In October:

“a compelling Syrah that brooks no argument”-WA
Charles Smith K Vintners The Beautiful Syrah, Walla Walla Valley 2015 750ML ($79.95) Buy Now: $59 pre-arrival special
223064_01_258573Wine Advocate 98 points “Co-fermented with 3% Viognier, the 2015 Syrah The Beautiful is fabulous, bursting from the glass with exotic aromas of violets, blackberries, panforte, black olives and lychee nuts (fanciful though that mélange sounds). On the palate, it’s full-bodied, velvety and lavishly textural, cutting a broad swath across the palate, with a deep core of dark fruit and pungent savory nuance, concluding with a fine-grained, mouthwateringly sapid finish. It’s a compelling Syrah that brooks no argument.”
Jeb Dunnuck 97 points “Co-fermented with 4% Viognier, the 2015 Syrah The Beautiful Powerline Vineyard was fermented with plenty of stems and brought up mostly in neutral oak. Candied violets, game, blackcurrants, and incense notes all emerge from this beautiful, seamless beauty. It has a rich, full-bodied profile on the palate as well as a great mid-palate, fine tannin, and nicely integrated acidity. This is another singular, layered, silky beauty from this team. Keep in mind, this comes from very young vines, so I suspect the best is yet to come here, which is saying something at this quality level.”

“a monumental wine from Washington”
Charles Smith K Vintners The Cattle King Syrah, Snipes Mountain 2015 750ML ($119.95) Buy Now: $89 pre-arrival special
Jeb Dunnuck 100 points “Another off the charts effort is the 2015 Syrah Cattle King Upland Vineyard, which is also saturated purple/black in color. Possessing a more backward, yet insanely pure bouquet of crème de cassis, black fruits, smoked earth, graphite, and violets, it’s beautifully concentrated, has no hard edges, thrilling purity, and a gorgeous, layered, awesome, multi-dimensional style. It needs short-term cellaring but is a monumental wine from Washington.”

“It’s unquestionably one of the greatest Syrah from this team”
Charles Smith K Vintners The Hidden Syrah, Wahluke Slope 2015 750ML ($119.95) Buy Now: $89 pre-arrival special
Jeb Dunnuck 100 points “One of the inkier, blacker colored wines in the lineup, the 2015 Syrah The Hidden is a profound Syrah and as good as it gets. Blackcurrants, smoked meats, graphite, and tapenade notes all emerge from this seriously badass, deep, rich, balanced beauty. Concentrated, thick, and huge, yet with no weight on the palate, building tannin, and incredible elegance, it needs to be tasted to be believed. It’s unquestionably one of the greatest Syrah from this team.”
Wine Advocate 96+ points “Inky and wild, the 2015 Syrah The Hidden Northridge Vineyard offers up a savory bouquet of grilled meat, licorice, blackberries, cherries and cracked black pepper. On the palate, it’s full-bodied, ample and rich, with an authoritatively chewy chassis of fine-grained tannins and bright, succulent acids. There’s a lot of fruit and power here but plenty of savory nuance to match it. This is even more massive than the Syrah Cattle King, but it’s more nuanced too. Given the structure, it will need some time in the cellar, so forget it for 4 or 5 years and follow it for the next 15.”

K Vintners Wines Arriving In October:

The Chateauneuf styled blend from K Vintners
Charles Smith K Vintners Charlotte Red Blend, Walla Walla Valley 2015 750ML ($59.95) Buy Now: $49 pre-arrival special
Jeb Dunnuck 95 points “The 2015 Charlotte Rhône Blend Rock Garden Vineyard checks in as a co-fermented blend of 43% Grenache, 24% Mourvèdre, 20% Syrah, and 13% Roussanne vinified in concrete aged in neutral puncheons and demi-muids. Its saturated ruby/plum color is followed by a rocking bouquet of smoked meats, dried herbs, spice-box and blackcurrant fruit. It’s medium to full-bodied, seamless, and silky on the palate, yet has savory tannin that’s going to keep it drinking beautifully for a decade.”

The Deal, indeed.
Charles Smith K Vintners The Deal Sundance Vineyard Syrah, Columbia Valley 2015 750ML ($49.95) Buy Now: $39 pre-arrival special
Jeb Dunnuck 95 points “All from the Sundance Vineyard on the Wahluke Slope, the 2015 Syrah The Deal (100% Syrah, not destemmed and aged in 30% new puncheons) offers smoking notes of red and black fruits, black olive, smoked earth and a huge meatiness. Full-bodied, silky and seamless, with a rock, mineral, backward style.”

“With incredible purity, notable structure, and a lifted, perfumed style, it’s flat-out gorgeous”
Charles Smith K Vintners Klein Syrah, Walla Walla Valley 2015 750ML ($89.95) Buy Now: $79 pre-arrival special
Jeb Dunnuck 98 points “Almost always one of my favorite releases at this address, the 2015 Syrah Klein Vineyard is up with the crème de la crème in the vintage. Plums, candied cherries, violets, lavender, chocolate, and tons of dusty, earthy minerality all emerge from this exotic, singular, full-bodied, effort that has building tannin and a vibrant, rich, textured style. With incredible purity, notable structure, and a lifted, perfumed style, it’s flat-out gorgeous.”

The overlooked wine in the portfolio—this is great.
Charles Smith K Vintners ‘Ovide’ Jack’s Vineyard Cabernet – Syrah, Walla Walla Valley 2015 750ML ($59.95) Buy Now: $49 pre-arrival special
2015 K Vintners OvideJeb Dunnuck 95 points “The 2015 Cabernet / Syrah Ovide Jack’s Vineyard is named after Charles’ father and comes from a site next to River Rock, both in the Rocks region of the Walla Walla Valley. A blend of 70/30 Cabernet Sauvignon and Syrah, its deep ruby color is followed by a terrific bouquet of blackcurrants, tapenade, dried earth and dried herbs. It’s rich, full-bodied, and concentrated, with beautiful depth.”

The return of the high scoring favorite.
Charles Smith K Vintners Powerline Estate Syrah, Walla Walla Valley 2015 750ML ($59.95) Buy Now: $49 pre-arrival special
Jeb Dunnuck 98 points “Made from 100% Syrah, the 2015 Syrah Powerline Vineyard is much more backward, brooding, and mineral-laced, with sensational notes of blackcurrants, cassis, crushed rock, and tapenade. A true powerhouse on the palate, with terrific concentration, building tannin, and a great, great finish, it’s a singular, incredible wine that does everything right. Give bottles 2-3 years and enjoy over the following decade.”

“An elegant, pretty, pure expression of the Rocks Terroir”-JD
Substance ‘Cs’ Vineyard Collection Jack’s Cabernet Sauvignon, Columbia Valley 2015 750ML ($59.95) Buy Now: $44 pre-arrival special
Wine Advocate 94 points “The 2015 Cabernet Sauvignon Jack’s Vineyard offers up rich aromas of red and blackcurrants, espresso roast, burning embers and brown sugar. On the palate, it’s full-bodied, rich and lavish, with an ample core of fruit, melting tannins, loads of savory complexity and a sapid, saline finish. It’s a characterful Cabernet Sauvignon to follow for the coming decade.”
Jeb Dunnuck 94 points “Kirsch, caramelized red and black currants, spice, and cedar pencil notes all emerge from the 2015 Cabernet Sauvignon Jack’s Vineyard. An elegant, pretty, pure expression of the Rocks Terroir, as well as Cabernet Sauvignon, it’s going to keep for a decade at least.”

“complex, elegant, singular Cabernet”-JD
Substance ‘Cs’ Vineyard Collection Powerline Cabernet Sauvignon, Walla Walla Valley 2015 750ML ($59.95) Buy Now: $44 pre-arrival special
Wine Advocate 95 points “Wafting from the glass with notes of rich red and black fruits, cigar tobacco, petroleum jelly and spice, the 2015 Cabernet Sauvignon Powerline Vineyard is the richest, most lavish and velvety bottling in the Wines of Substance portfolio, cutting a broad swath across the palate. Full-bodied, ample and generous, it boasts plenty of savory complexity and concludes with a dry, saline finish. Dramatic and characterful, it’s immensely appealing. Sadly, at 239 cases, it’s the smallest of all these cuvées too.”
Jeb Dunnuck 94 points “Coming from mostly 169 and 2 clones of Cabernet Sauvignon, the 2015 Cabernet Sauvignon Powerline Vineyard offers a deep ruby color as well as complex notes of ripe black cherries, currants, leafy herbs, and tapenade. It’s rich, full-bodied, silky, and seamless, with fine, polished tannin and a great finish. Drink this complex, elegant, singular Cabernet over the coming decade or more.”

Substance ‘Cs’ Vineyard Collection Stoneridge Cabernet Sauvignon, Columbia Valley 2015 750ML ($59.95) Buy Now: $44 pre-arrival special
Jeb Dunnuck 94 points “The 2015 Cabernet Sauvignon Stoneridge Vineyard sports a medium ruby, mostly opaque color to go with classic graphite, dried earth, tobacco leaf and currant fruit. It’s full-bodied, silky, pure and polished, with a hint of chocolate and oak on the finish. With a seamless texture, fine tannin and a great, great texture, drink it over the coming 10-15 years.”

Siro Pacenti Brunello

Siro Pacenti New Arrival!

June 2017

A Master of Modern Brunello

pacenti-brunello“Giancarlo Pacenti is by far the leading exponent of the modern school of Brunello di Montalcino. No other producer has succeeded in crafting wines of this much textural beauty and refinement.” – Antonio Galloni

“Giancarlo Pacenti is the best winemaker in the appellation of Brunello di Montalcino. Everything is done in the best possible way and at the right time in his well-kept vineyards and the pristine small winery under his house. His Brunellos are usually a blend of different vineyards from both the south and north sides of the Montalcino hill, giving them great richness and structure as well as freshness. They are aged in French oak barrels yet show very little wood character, and their crystal clear style is one that ages extremely well.” – James Suckling (Wine Spectator)

If you like modern-leaning Brunello (Altesino, Casanova di Neri, Caparzo, etc) we have the next wine for you to freak out over. The 2012 Siro Pacenti Pelagrilli has arrived and it looks to be a stunner. This is a Brunello that has power and richness but a deft hand with oak, so the elegance of the Sangiovese grape still comes through. We also have the best price in the country, so we should probably just cut to the chase:

Siro Pacenti PS Pelagrilli, Brunello di Montalcino DOCG 2012 750ML ($49.95) Buy Now: $38 special
Ian D’Agata–Vinous 92 points “Deep red with ruby tinges. Delicately flinty and herbal notes complicate sour red cherry, redcurrant and underbrush aromas. Fresh and juicy but with an almost austere quality to the crisp red berry and minty plum flavors. Finishes long and clean with a mineral nuance. The herbal note disappears with aeration, so it’s of paramount importance to give this wine plenty of air. Pacenti makes 20,000 bottles a year of this Brunello from 25 to 35 year old vines with roughly 75-80% of the grapes grown in the northern Pellagrilli estate vineyards and the rest from the Piancornello vineyards in the southern reaches Montalcino.”