Tag Archives: red wine

Snowden: Napa Valley’s Best-Kept Open Secret

Snowden – 8/16/2020

Offering one of Napa Valley’s best quality-to-price ratios, Snowden has earned the respect of both its peers and consumers alike. Today we’re thrilled to offer their 2016 “Brother” bottling, as well as two vintages (2016 and 2017) of “The Ranch” bottling. Both wines punch well above their weight, offering what many consider the region’s best sub-$100 and sub-$50 Cabs respectively.

Located at the confluence of several of Napa Valley’s most acclaimed appellations, including Rutherford and St. Helena, Snowden is snowden bottlesa Beverly Hills estate without the 90210 zip code. This location, on the gentle hillside of the Vaca Mountains, allows the estate’s third generation winemaker Diana Snowden Seysses to produce wines of power and nuance. Having trained in both Napa and Europe, her wines combine prototypical Napa muscle with freshness and intricate fruit.… Read the rest

2015 Burlotto Barolo

2015 G.B. Burlotto Barolo

6-2-19

burlotto barolo nvG.B. Burlotto was considered among the absolute greatest winemakers in the world for the seventy plus years he was at the helm of the estate. After his passing in 1927, the winery and his hometown of Verduno slipped into obscurity. Now Fabio Alessandria, the great-great-grandson has taken over and Burlotto is among the best small producers in the Piedmont.

2015 Burlotto Barolos Arriving in July:

G.B. Burlotto Barolo DOCG, Piedmont 2015 750ML
Antonio Galloni 92 points “Burlotto’s 2015 Barolo is absolutely gorgeous. Pliant and open-knit, the straight Barolo captures all of the natural richness of the vintage. Succulent red cherry, plum, lavender, rose petal, spice and new leather all meld together in a supple, inviting Barolo that will be impossible to resist in its youth.… Read the rest

Domaine Fourrier & Jean-Marie Fourrier

October 26th, 2018

Domaine Fourrier:

Grand Cru and Beyond

In Stock Now & Arriving Early November

Domaine Fourrier makes some of the most captivating wines in Burgundy. To Burgophiles, this isn’t much of a claim—the wines that Jean-Marie has produced since taking over from his father have become hot tickets in the Burgundy world. If you aren’t familiar, though, these are wines to put on your radar. Fourrier’s style is heavily influenced by his time working under Henri Jayer and the wines show this.

When young they’re among the most impressive in Burgundy, combining succulent fruit with minerality and a complexity that’s nearly unmatched in newly released wines. They improve with age, as well, though we’ve always had a hard time keeping our hands off of the lower-tier wines in the first five years after the vintage.… Read the rest

Domaine de Courcel

October 26th, 2018

Domaine de Courcel

Arriving Mid-November

Of the short list of producers who star in Pommard, Domaine de Courcel needs to be near the top of the list. Without a tremendous amount of fanfare, the Domaine has been turning out some of the most powerful, densely aromatic wines from a village known for long lived brooding Pinot Noir. The Courcel family has been learning how to navigate the animal intensity of Pommard fruit for 400 years. For the past two decades, the quality has steadily increased as the delicate balance between elegance and power is fine tuned.

A region between hills, most of Pommard’s vineyards are on relatively flat, protected sites. Wind and lashing rains may buffet the nearby hillside vineyards, but Pommard stays sheltered from the worst of the effects of the weather.… Read the rest

Domaine de la Romanee-Conti

October 24, 2018

Domaine de la Romanee-Conti

In Stock (for) Now

View the complete list below, or click here to shop. Act quickly, it’s first come, first served.

“classic Corton”
Six bottles of Domaine de la Romanee-ContiDomaine de la Romanee-Conti Corton Grand Cru, Cote de Beaune 2010 750ML Buy Now: $1,599, only 1 bottle available
Burghound 93 points “A very ripe yet fresh nose of dark berry fruit, violets and plum enjoy added breadth from the presence of spice, earth and distinct sauvage nuances. This sauvage aspect also characterizes the remarkably rich and full-bodied flavors that possess a velvety texture from the copious amounts of dry extract. The supporting structure possesses a high degree of phenolic maturity and outstanding length on the ever-so-slightly warm finish. This is relatively fine, at least within the context of the typical robust and chewy style of a classic Corton.”… Read the rest