In This Newsletter:

Vietti Sale
Rosé of the Day: Pink Pinot


 
Viva Vietti!
 
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Vietti Barolo & Barbaresco
 

Vietti is one of the benchmark producers in Barolo—a name that stands alongside Conterno, Mascarello, and Gaja in the short-list for the greatest in the region. Their style can be described as neo-classical. The wines aren’t ultra-traditional, but they do combine what the former owners and winemakers, Luca Currado and Elena Penna, value most about traditional wines of the Piedmont with modern cellar practices. The result is a set of wines that show tons of Nebbiolo character and distinct terroir signatures, but with a certain elegance that’s all Vietti.
 
The Barolos are the “Grand Cru” of the region and the crowning jewels of the estate.

In This Newsletter:

Austrian Grüner Sale
Nerd Alert Featurette: Burgundy’s Mercurey



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Austrian Grüner
 

It’s odd that it’s a shocking statement to point out that Austrian winemakers produce some of the greatest wines made anywhere in the world. They count among their ranks such luminaries as FX Pichler, Gobelsburg, and Nikolaihof, and such illustrious vineyards as Heiligenstein and im Weingebirge, the oldest named vineyard in the world.
 
Despite the adoration of diehard fans and sommeliers, the wines don’t always get the attention they deserve. If these wines came from France, these biodynamic, single-vineyard, Grand Cru, food-friendly gems from thousand-year-old wineries, they would be three times as expensive. These are the source of the best value high end whites in the world.