Tag Archives: buy

Wine of the Day: Owen Roe Chapel Block Syrah 2013 5-24-16

owenroesrahOwen Roe Red Willow Vineyard Chapel Block Syrah, Yakima Valley 2013 750ML ($59.95) Buy Now: $49 special

This new vintage of the Chapel Block Syrah from the Red Willow vineyard shows poise and balance.  There are overtones of dark chocolate and dark roast coffee layered with sweet spices and a hint of new leather on the finish.  Unabashedly New World, the palate offers ripe berry and floral notes with a lingering chocolate taste.  It has an excellent grippy texture to keep the rich body in check.  I would cellar for at least 2-3 years before opening, though ideally this baby could go for 7-10.  -Suzy

Winery note: “Aged in 44% new oak (100% French) for nearly 14 months.  The blend is comprised of 100% Red Willow Syrah from both East and West facing slopes, from the Yakima Valley AVA.”… Read the rest

Wine of the Day: Domaine Drouhin Roserock Chardonnay 5-23-16

roserockchardDomaine Drouhin Roserock Chardonnay, Eola-Amity Hills 2014 750ML ($34.95) Buy Now: $28 special

Who’s to complain about more Drouhin wine from Oregon? Few winemakers possess the talent, experience, and intuition of Véronique Drouhin, be it State-side or in France. Domaine Drouhin’s latest acquisition, Roserock, gives Véro a chance to tease beauty out of Chardonnay (and Pinot Noir) from the cooler-clime Eola-Amity Hills AVA, whose volcanic soils nourish wines with typically-Oregonian depth.

The 2014 Roserock Chardonnay is crisp yet round (half stainless steel, half oak fermentation), pleasantly fruity (pear, honeysuckle, citrus), and only oaky enough to offer the smoothness and subtle warmth of Burgundian-style Chardonnay. Excellent to drink today with hors d’oeuvres, fish, white meat, or creamy cheeses, this delightful Chardonnay will happily age another few years.… Read the rest

Wine of the Day: Antoine Arena Patrimonio Grotte di Sole Rouge 2011 5-13-2016

Domaine Antoine Arena Patrimonio Grotte di Sole Rouge, Corsica​ 2011  ($49.95) Was $29, Now $21.90​, Buy Now!

grotte di sole“The Grotte di Sole ’11 might be my favorite of all the Antoine Arena wines we’ve taken in recently. For one, it conveys the Corsican terroir and ​Arena’s gentle touch with the most fluency.  Red fruit with surprising richness runs through the length of the palate, with a flirtatious interplay of cranberry, leather, black pepper, and cassis. Great body, great acid, great energy, great winemaking! The elegance is worth noting considering how charged and expressive the wine is. This wine will be my +1 to Portland’s most chic and exclusive BBQs this summer.” –Tyler

Wine Spectator 89 points “The dark cherry and black currant fruit has an edgy feel, with lots of bramble, holly and cassis bush notes rippling underneath.… Read the rest

Wine of the Day: Owen Roe Sojourner Vineyard 2012 5-12-2016

Owen Roe ‘Eola – Amity Hills’ Pinot Noir, Eola-Amity Hills (Sojourner Vineyard) 2012 750ML ($49.95) Buy Now: $39 special

Owen Roe Sojourner“Owen Roe’s Eola-Amity Pinot Noir is sourced completely from the Sojourner Vineyard. It opens with a light toasty aroma backed by heady notes of iris and rose. There are fine, grippy tannins on the palate with nice acidity that hints at a long aging potential. On the finish are notes of bourbon vanilla, tart red raspberries and a smoky-savory note suggestive of bacon. Good now for lovers of richer Pinots, and great with burgers, grilled herby chicken or a nice sunset.” -Suzanne

Josh Raynolds-Vinous 92 points “Vivid ruby. Intensely perfumed aromas of fresh blackberry, smoky minerals and incense, along with a suave floral overtone.… Read the rest

Wine of the Day: Cocchi Americano Aperitivo NV 5-11-2016

Cocchi Americano Aperitivo, Piedmont ($19.95) Buy Now: $16.60 special

Cocchi Americano“Cocchi Americano is easy to love: it’s a balanced blend of sweetness, bitterness and refreshing herbal notes.  This is my favorite aperitif to enjoy chilled on its own or with seltzer and lime.  Its base wine is Moscato di Asti, which imparts floral aromas.  Its bittering agent is gentian and cinchona bark.” -Suzanne

Import note “Made to the same recipe since 1891, this extraordinary aperitif wine has long been a staple of Asti. On a base of estate-grown Moscato di Asti is infused a blend of herbs, fruit and spices, most notably cinchona, gentian and citrus, and laid down for a year before being released. In Piemonte it is served chilled with ice, a twist of orange peel and a splash of soda to bring out all its natural aroma and fragrances.… Read the rest