Wine of the Day: Crowley Rose of Pinot Noir 2015 6-4-16

Crowley Rose of Pinot Noir, Willamette Valley 2015 750ML ($24.95) Buy Now: $18 special

crowley roseWelcome summer with the first ever release of Crowley Rose!  This wine shows poise, balance and thought.  It opens with a bright, fresh nose of white cranberries and dried ginger.  On the palate is again a lovely red berry note with touches of fresh milk and black tea.

This rose is from the coolest single block in the Four Wines Vineyard.  It was whole cluster pressed and underwent a slow malolactic fermentation (finishing at 13.68% alcohol and 3.4-3.5 pH for those inquiring minds).

The Four Winds Vineyard is within the McMinnville Coast Range.  Planted in 1990 to 100% Pommard clone, the vines are all own-rooted.  The soil is Jory-Nekiah (uplifted marine sedimentary loam and silts with alluvial overlays – an ideal soil type for Oregon Pinot Noir). … Read the rest

Wine of the Day: Johan Vineyards Pet-Nat Pinot Noir 2014 6-3-16

Johan Vineyards Petillant Naturel Pinot Noir, Willamette Valley 2014 750ML ($24.95) Buy Now: $21.90 special

johan pet natSpicy and yeasty, this Pet Nat from Johan spins your expectations for Oregon Pinot on its head. Sure, there are some classic red berry notes, a touch of tarragon and a nice body, but this bottling highlights the funky side of Pinot. Decidedly bubbly, enjoy with just about any food – cheeses, chicken, or even burgers and fries. –Suzanne

“Vinopolis, an endless holy temple of wine, is home to one of Portland’s best selections of peasant fizz. The shop stocks a regular supply of Johan Vineyards’ pét-nat of pinot noir ($21.90), a wine that defies any preconceived notions you might have about what Oregon pinot can be.… Read the rest

Champagne Feature: June 2016

June is Wedding Month!

The warm weather has arrived and marriage is in the air! Weddings and anniversary parties have been planned, invites sent out, dresses made and tuxedos tailored! Better stock up on Champagne before it’s too late. Whether to tie the knot, to celebrate the years achieved, or to commemorate a decade (or two) together in 2016, Vinopolis has your bubbles. From delicious non-vintage bottles to delectable vintage years, small-production winegrowers to famous Champagne houses, 750ML bottles to magnums (and even 375ML to jeroboams), we’ve got something for every nuptial feast. Champagnes excellent enough to impress and enliven the new in-laws, to fuel the dance floor, and to inspire memories worth reliving the following year with more Champagne! It’s as if the sacred effervescent wine were made for brides and grooms.

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Wine of the Day: Txakoli from Ameztoi 6-2-16

Txakoli, Txakoli, Txakoli!

Txakoli (cha-kol-E) comes straight off the Atlantic coast like a refreshing rain shower in summer. Produced exclusively in Spain’s Basque Country, Txakoli matches the Basque flair for seafood and pintxos (tapas), thanks to its palette of citrus fruits, its minerality, and its crisp acidity. Vineyards of Hondarribi Zuri (white) and and Hondarribi Beltza (red) sprawl across the rugged, verdant Basque coastal hills, particularly around Getaria: This little fishing village is also home to Elcano, who finished Magellan’s circumnavigation of the globe. It’s no coincidence that Txakoli offers hints of a fresh ocean breeze.

Every bar and restaurant in every Spanish Basque town serves Txakoli. They carefully pour it from several feet above a straight-walled, stemless glass, to enliven the wine with some effervescence, like the sea after a wave rolls through.… Read the rest

Wine of the Day: Elevee Three Martins Rose 2015 6-1-16

Elevee Winegrowers Three Martins Rose 2015 750ML ($24.95) Buy Now: $21.90 special

Elevee Martin Rose 2015Another fine rose from Tom Fitzgerald at Elevee Vineyards, who is the winemaker and GM at Alloro Vineyards.  The wine is all estate-grown Pinot Noir.  It’s just a touch lighter than the ’14, the palate shows wonderful red berry notes, racy acid and just a little something that says, “hmm, I need another sip…” Perfect summer sipper. Try with shellfish, aged cheeses, and roasted vegetables.

Now, if summer would only start! Cheers!

-TroyRead the rest