Vinopolis Newsletter 6-17-24 PM

In This Newsletter:

New Arrivals
Delmas, 4 Monos, Agusti Torello, Grosjean, Domaine Pattes Loup, and more!

MADL To Last
The Stellar sparkling wines of Christian Madl

Collector’s Corner
Three 100 Point Stunners from California
Walla Walla Wines that Rock
 

Delmas Wines.



 
The name has been passed from mother to daughter for generations in Brooke Delmas Roberts’ family. A project intended to mine the possibilities of Rhône varietals in Walla Walla, Brooke is the Cal-Poly educated and Napa experienced viticulturist responsible for sustainably guiding this family-owned estate from one generation to the next. Alongside Steve Robertson, Brooke’s father and Delmas’ chief vintner, the focus is on direct management of the vineyards, a “boots-in-the-rows” approach that has paid off with rave reviews from critics like Eric Guido and Steven Tanzer of Vinous Media.
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Farewell to Spring Sale 6-17-24

In This Newsletter:
 
Farewell to Spring Sale on Prevost, Marie Courtin, Gosset Champagne and more!
&
Vinopolis Featurette:
Baron de Montfaucon
 

 
Farewell to Spring Champagne Sale
 
Your Three-Day Discount Starts Now
 
Send off spring with a pop!

 
We’re slashing prices on Champagnes from some of the top names in Champagne, from leading light of the Aube, Marie Courtin, to Jerome Prevost, one of the most sought-after growers in Champagne, to Gosset, an esteemed Grande Marques, and more.
 
Shop all the options below or jump right on over to the webstore before someone else does…
 
5% off any mix of 3-5 bottles or
10% off any mix of 6+ bottles of
in-stock Champagnes from:
Marie Courtin, Prevost, Gosset, Paul Bara, and/or Valentin Leflaive

 
Discount will not display online or in your cart,
We will adjust your invoice before processing your charge.
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BOND Estates Sale! 6-16-24

BOND - Winery | Wine-Searcher
 
Napa Valley makes some some of the finest wines on planet Earth. Which means the best wines from Napa are literally some of the greatest wines on Earth. Bond Estates is in that category year after year. This project from Bill Harlan (yes THE Bill Harlan) is about as far humanity can currently reach into producing ultra high-end cabernet sauvignon with our current knowledge of viticulture and winemaking. Harlan employs 55 full-time vineyard workers to nurture and ultimately hand-select only the most pristine grape clusters for the finished single-vineyard wines. The vineyard sites themselves were curated after more than a decade of research and quality testing to uncover which plots produced wine of the utmost pedigree.

Naturally, these wines are extremely limited.
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Provence Rosé Sale Starts Now 6-15-24

Provençal Rosés
 

Your Three-Day Discount Starts Now
 
The sheer joyfulness and summertime vibe captured in a glass of Provençal can easily charm us into forgetting the seriousness and history of the region. For nearly 3,000 years, Provence has been a winemaking region. These fragrant lands have been planted to vines since before the Roman Empire, heck since before even the Roman Republic was established.
 
Provence roses on tableSo, what has captivated the palates of 26 centuries of wine drinkers? Why do we still care year after year after year after year? What siren’s song draws wine makers and drinkers from around the globe just to make, of all things, rosé?
 
Could it be the affordability? Much like in Oregon, great bottles rarely top $100 and the vast majority still haven’t breached the $30 mark.
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Vinopolis Newsletter 6-14-24 PM

 In This Newsletter:

New Arrivals
Turley, Alain Graillot, K Vintners, Espectacle, Peyrassol, and much more!

Arriving Late June
Classic Barolos from Domenico Clerico
New Arrivals
 
 
CALIFORNIA
 
Turley Wine Cellars.
 
Turley Wine Cellars White Zinfandel, Napa Valley, USA 2023 750ml $24 special, 12 bottles available
Winery Note “We select a few of our Zinfandel vines to pick early (at 19 brix) to make this vivid, dry rosé. Pale rose petals and fraise du bois with a touch of petrichor on the nose. The palate is high in acid, low in alcohol, well-structured and thoroughly refreshing. Fermented in stainless steel, then aged only in used French barriques. Though akin to Provençal rosés in the way it’s made, this wine is distinctly Californian. White Zinfandel has a good heart but a bad reputation; hopefully we can help change that.”
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