Your Three-Day Discount on Molitor’s Graach Wines Starts Now
Ambition and drive define Markus Molitor and his incredible wines. After 35 years at the helm of the family business, Markus remains one of the most respected winemakers in the world. Let’s explore his estate and his wines from Graach!
As a towering figure in the Mosel, with an impressive, modern winery and holdings in almost every important vineyard in the region, Molitor crafts dozens of wines each year. He believes that every single sub-parcel and selective pick should be vinified to its utmost potential. He not only keeps specific vineyard blocks separate, but also vinifies specific passes through the vineyard separately. What results is a somewhat confusing, especially to those unfamiliar with German labeling conventions, but deeply rewarding portfolio of wines to explore.
As a towering figure in the Mosel, with an impressive, modern winery and holdings in almost every important vineyard in the region, Molitor crafts dozens of wines each year. He believes that every single sub-parcel and selective pick should be vinified to its utmost potential. He not only keeps specific vineyard blocks separate, but also vinifies specific passes through the vineyard separately. What results is a somewhat confusing, especially to those unfamiliar with German labeling conventions, but deeply rewarding portfolio of wines to explore.


Domaine Tempier is Bandol. It is the most famous producer in the region, best known for its mineral-driven and cellar-friendly rosé. The reds, though, are criminally underrated and underappreciated, especially to lovers of bold, full-throttle wines. They represent the pinnacle of Mourvèdre-based blends that could convince even the most die-hard Rhone lovers to expand their horizons, if only one could manage to convince them to try.
As a towering figure in the Mosel, with an impressive, modern winery and holdings in almost every important vineyard in the region, Molitor crafts dozens of wines each year. He believes that every single sub-parcel and selective pick should be vinified to its utmost potential. He not only keeps specific vineyard blocks separate, but also specific passes through the vineyard. What results is a somewhat confusing, especially to those unfamiliar with German labeling conventions, but deeply rewarding portfolio of wines to explore.