10% off a half case through Friday!
If you’ve ever browsed a wine list and wondered why Ott seems to show up in both Provence and Austria, you’re not alone. Today we’re leaning into the coincidence—and celebrating two estates that share a name but couldn’t be more different in style, terroir, or identity. Think of it as a tale of two Otts: Domaine Ott, masters of refined Mediterranean rosé, and Bernhard Ott, one of Austria’s great voices for Grüner Veltliner. Both produce wines that are refreshing, elegant, and serious—but that’s where the similarities end.
Let’s begin on the sun-soaked coast of Provence, where Domaine Ott has been setting the standard for premium rosé for more than a century. Their estates—Clos Mireille, Château de Selle, and Château Romassan—specialize in texture-driven, mineral-rich rosés that are as architectural as they are effortlessly drinkable. These are not simple poolside sippers; they are layered wines with notes of citrus blossom, peach skin, and sea spray, and feel sculpted from the Mediterranean itself. Domaine Ott rosé is that rare combination of glamour and substance, instantly recognizable yet quietly complex. They also age for quite a long time.
Now head 900 miles northeast to the gravel terraces of the Wagram, where Bernhard Ott has spent the last two decades redefining what Grüner Veltliner can be. His wines—biodynamic, finely chiseled, and deeply expressive—offer a completely different register of refreshment. Ott’s Grüner shows cool-climate clarity: white pepper, herbs, crisp pear, and a stony lift that feels almost alpine. This is serious Grüner produced at a world class level.
Put these two Otts side by side and the contrast becomes the fun. Domaine Ott is Mediterranean luminosity—sun, salt, and breezy elegance—while Bernhard Ott is Northern European purity—minerals, herbs, and quiet depth. One conjures summer afternoons on the Côte d’Azur; the other feels like a cool breeze drifting through an Austrian vineyard at dusk. Both refresh, both captivate, both elevate the conversation around their respective regions.
So whether your mood leans rosé or Grüner, seaside or hillside, sun-drenched or cool-toned, this is a perfect moment to explore the world of Ott—in duplicate. Two names, two countries, two wildly different expressions of craftsmanship. And lucky for all of us, both are drinking beautifully right now.
Let’s begin on the sun-soaked coast of Provence, where Domaine Ott has been setting the standard for premium rosé for more than a century. Their estates—Clos Mireille, Château de Selle, and Château Romassan—specialize in texture-driven, mineral-rich rosés that are as architectural as they are effortlessly drinkable. These are not simple poolside sippers; they are layered wines with notes of citrus blossom, peach skin, and sea spray, and feel sculpted from the Mediterranean itself. Domaine Ott rosé is that rare combination of glamour and substance, instantly recognizable yet quietly complex. They also age for quite a long time.
Now head 900 miles northeast to the gravel terraces of the Wagram, where Bernhard Ott has spent the last two decades redefining what Grüner Veltliner can be. His wines—biodynamic, finely chiseled, and deeply expressive—offer a completely different register of refreshment. Ott’s Grüner shows cool-climate clarity: white pepper, herbs, crisp pear, and a stony lift that feels almost alpine. This is serious Grüner produced at a world class level.
Put these two Otts side by side and the contrast becomes the fun. Domaine Ott is Mediterranean luminosity—sun, salt, and breezy elegance—while Bernhard Ott is Northern European purity—minerals, herbs, and quiet depth. One conjures summer afternoons on the Côte d’Azur; the other feels like a cool breeze drifting through an Austrian vineyard at dusk. Both refresh, both captivate, both elevate the conversation around their respective regions.
So whether your mood leans rosé or Grüner, seaside or hillside, sun-drenched or cool-toned, this is a perfect moment to explore the world of Ott—in duplicate. Two names, two countries, two wildly different expressions of craftsmanship. And lucky for all of us, both are drinking beautifully right now.
5% off any 3-5 in-stock bottles of Ott wines
10% off any 6+ or more in-stock bottles of Ott wines
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Sale ends Friday, November 21st at 9 am Pacific.
10% off any 6+ or more in-stock bottles of Ott wines
Discount will not display online or in your cart,
We will adjust your invoice before processing your charge.
Sale ends Friday, November 21st at 9 am Pacific.
Domaines Ott by Ott Rosé, Cotes de Provence 2024 750ml Displayed Price: $26.50, that’s $25.17 at 5% off and $23.85 at 10% off, 12 bottles in stock now
PRE-ARRIVAL ETA NOVEMBER
Winery Notes “Pale and pretty in crystal-clear pink with orange undertones. The nose is delicate and fruity with notes of white peach and apricot mixed with passion fruit and mango. The taste is full, fresh and crisp with echoes of the fruity aroma amplified by citrus zest and sweet spices (cinnamon and cardamom). All of the great Domaines Ott* tradition in a friendly and elegant wine.”
Domaines Ott Chateau Romassan Bandol Rosé, Provence 2024 750ml Displayed Price: $59, that’s $56.05 at 5% off and $53.10 at 10% off, 36+ bottles in stock now
Billy Norris-Vinous 94 points “The 2024 Rosé Château Romassan is a wine of supreme textural finesse and elegance. Beautifully weighted, broad and nearly opulent, yet in no way heavy, the 2024 drapes a blanket of floral-inflected orchard fruit across the tongue, coating every corner of the mouth through the long, focused finish. Rosewater, orange confit and a tickle of sea salt last well after the wine has exited the stage. This is such an intentional Rosé made with the highest level of craftsmanship. I wouldn’t hesitate to age this Bandol for a few years to allow even further complexity to develop. Bravo.”
Domaines Ott Chateau de Selle Côtes de Provence Rosé 2024 750ml Displayed Price: $59, that’s $56.05 at 5% off and $53.10 at 10% off, 36+ bottles in stock now
Billy Norris-Vinous 92 points “The 2024 Rosé Château de Selle is the brightest and most mineral-driven of the three estate Rosés from Ott. Vibrant and utterly refreshing, the 2024 smells like the sea, levitating from the glass with a briny, herbaceous, maritime-influenced bouquet highlighted by spikes of fresh jasmine and orange peel. The 2024 splashes across the palate with soft curves and palpable grip. Balance? You bet. This is a match made in heaven for freshly shucked oysters.”
Bernard Ott Ried Spiegel Grüner Veltliner 2021 750ml Displayed Price: $79, that’s $75.05 at 5% off and $71.10 at 10% off, 12 bottles in stock now
Vinous 94 points “The 2021 Grüner Veltliner Spiegel was picked on well-ventilated terraces of loess on top of calcareous, iron-rich Danubian gravels. On the nose, yeast blends into the gentle woodland scent of moss, edged with just a little pepper. The palate is rounded, with a heightened sense of pepper on a very airy, smooth, almost ethereal body. Soaring towards the sky, this is fresh and bright, all reaching upwards. At once light-footed and sprightly yet profound, the entire wine is vivid with white pepper. (Bone-dry).”
Wine Advocate 93 points “The 2021 Ried Spiegel 1ÖTW Feuersbrunn Grüner Veltliner opens very clear, precise and intense on the nose, with intense and dense white, ripe fruit aromas. On the plate, this is a very rich and textural Veltliner with remarkable and vital acidity. The wine is very complex and long, revealing a long and aromatic as well as intense, powerful and stimulating saline finish. 13% stated alcohol. Screw cap. Tasted in August 2023.”
Bernard Ott Ried Stein Grüner Veltliner 2021 750ml Displayed Price: $71.90, that’s $68.30 at 5% off and $64.71 at 10% off, 23 bottles in stock now
Wine Advocate 95-96 points “”Tasted as a sample, the 2021 Ried Stein 1ÖTW Engabrunn Grüner Veltliner offers a deep, fresh and flinty/stony bouquet of ripe fruits and smoky bacon. Full-bodied, rich and dense on the palate, this is an opulent but elegant, fresh, savory and salty Veltliner with spectacular grip and tension. A fascinating wine. Tasted as a sample in September 2022.”
Vinous 95 points “The 2021 Grüner Veltliner Stein is grown on gneiss. The nose is scented with moss, lemon, savory edges of sage and mellower woodruff that verges into creaminess. Bright lightness and a sense of naked stoniness come across as totally translucent, yet supple and smooth. Altogether, this results in a most harmonious completeness, defined freshness and pristine resonance—always mouthwatering, with a lovely, lemony, bright zestiness. This is elegant, stony and utterly balanced. (Bone-dry).
Bernard Ott Rosenberg Grüner Veltliner 2021 750ml Displayed Price: $94.50, that’s $89.77 at 5% off and $85.05 at 10% off, 13 bottles in stock now
Vinous 96 points “”The 2021 Grüner Veltliner Rosenberg is harvested from 1956-planted vines that root in deep loess. The wine stays on gross lees for two winters. The second winter, so Ott, is crucial, as the yeasts pull back some of the richness they initially lent to the wine. This is immediately creamy on the nose, while the palate comes in with immense concentration. Zestiness and stoniness meet on the linear, precise frame. Lemon follows on this trail with urgency and insistence. This wine is a contradiction of everything you may think of loess. The finish is long and shows off a subtle but very becoming astringency, lending both structure and beauty. (Bone-dry).”
Wine Advocate 94-95 points “Basket-pressed and aged in large oak, the 2021 Ried Rosenberg 1ÖTW Feuersbrunn Grüner Veltliner is pure and intense on the nose and offers a clear, ripe, elegant and slightly lactic bouquet. Rich and round on the palate, this is a silky-textured and grippy, quite powerful and saline Veltliner with a long and powerful finish. Tasted as a barrel sample in September 2022.”