Category Archives: Newsletter Archive

Weekend Vinpolpick 1-8-21

In Today’s Newsletter:


Weekend Snowden Subscriber Sale
Top Value Napa Cabernet, Discounted Further


Vajra’s Classic Piedmont, Restocked

Just Arrived:
The Best Produttori Barbaresco Yet?
Antonio Galloni Says “Don’t Miss It!”


Super Tuscan Subscriber Special
Petrolo’s 2014 Torrione


Trending

The Timeless Wines of Rioja
CVNE, Marqués de Murrieta, and Bodegas Muga


~~~~~~~~~~~~~~~~

Weekend Snowden Subscriber Sale

Offering one of Napa Valley’s best quality-to-price ratios, Snowden has earned the respect of both its peers and consumers alike. Today we’re thrilled to Subscriber-exclusive discounts on their already-great value Cabernets (and one great Merlot). Mix-and-match, buy in bulk and save big on one of Napa’s best estates and their stunning wines.

Located at the confluence of several of Napa Valley’s most acclaimed appellations, including Rutherford and St. Helena, Snowden is a Beverly Hills estate without the 90210 zip code. This location, on the gentle hillside of the Vaca Mountains, allows the estate’s third generation winemaker Diana Snowden Seysses to produce wines of power and nuance. Having trained in both Napa and Europe, her wines combine prototypical Napa muscle with freshness and intricate fruit. Napa Valley producers, especially those with comparable pedigrees that so convincingly achieve this balancing act, are notoriously expensive. Snowden is a rare Napa classic which remains relatively affordable.

The quality of the estate’s fruit has been an open secret within the valley for decades, and many of Napa’s most respected names have purchased fruit over the years, including Silver Oak and Caymus. However, we’re here to publically out Snowden for the greater good. These prices do not reflect the quality on offer, and the wines deserve a place on your dinner table.


Buy Any 3-5 Bottles of Snowden, Receive a 5% Discount
Buy Any 6-11 Bottles of Snowden, Receive a 10% Discount
Buy Any 12+ Bottles of Snowden, Receive a 15% Discount
Offer valid on in-stock wines
Discount will not display online
We will adjust your order manually before finalizing and charging your card.
Snowden Subscriber Special Valid Until 10AM Monday, January 11th



In Stock Now:


Snowden Vineyards ‘Brothers Vineyard’ Cabernet Sauvignon, Napa Valley 2017 750ML ($89.95) $75 special, that’s $71.25 at 5% off, $67.50 at 10% off, and $63.75 at 15% off!
Antonio Galloni 93+ points
“The 2017 Cabernet Sauvignon Brothers Vineyard is gorgeous. In this vintage, the Brothers has a bit more tannin and overall structure than normal, but in 2017 a power outage resulted in the wine staying in tank for an extra ten days. In the end, that looks to have been a help, as the 2017 offers a terrific combination of fruit density and structure, within the mid-weight style of the year at Snowden. This is a beguiling wine that may very well turn out to be a surprise in time. Super classic, old-school, medium-bodied wine with good depth and resonance alongside notes of black cherry, leather, tobacco, licorice and gravel.”
Wine Spectator 92 points “Succulent and open in feel, with friendly plum and raspberry puree notes set on a silky structure, backed by light rooibos tea and anise hints. A stylish Cabernet, offering an alluring mouthfeel. Drink now through 2029. 636 cases made.”

This is the lowest listed price in the USA today!

Snowden Vineyards The Ranch Cabernet Sauvignon, Napa Valley 2016 750ML ($59.95) $49 special, that’s $46.55 at 5% off, $44.10 at 10% off, and $41.65 at 15% off!
Antonio Galloni 93 points
“Snowden’s 2016 Cabernet Sauvignon The Ranch is gorgeous. Dark, powerful and beautifully structured, the 2016 Ranch is a huge overachiever. In 2016, the Ranch is a wine of real power, gravitas and character. Black cherry, plum, lavender and savory herbs all develop in the glass, but it is the wine’s persistence and overall balance that stands out in this deeply flavorful, classically built Cabernet from Snowden. Best of all, the 2016 is a superb wine for the money.”
James Suckling 92 points “Elderberries, blueberries, blackberries and hints of hazelnuts and walnuts. Medium to full body, focused acidity and a medium-chewy finish. Drink in 2022.”

Snowden Vineyards The Ranch Cabernet Sauvignon, Napa Valley 2017 750ML ($54.95) $41.90 special, that’s $39.81 at 5% off, $37.71 at 10% off, and $35.62 at 15% off!
Antonio Galloni 90 points
“The 2017 Cabernet Sauvignon The Ranch is an attractive, mid-weight wine that shows the more gracious, understated side of the year. Floral and spice notes give the 2017 lovely aromatics to play off a core of sweet red berry fruit. This is a very pretty wine.”

This is the lowest listed price in the USA today!

Buy Any 3-5 Bottles of Snowden, Receive a 5% Discount
Buy Any 6-11 Bottles of Snowden, Receive a 10% Discount
Buy Any 12+ Bottles of Snowden, Receive a 15% Discount
Offer valid on in-stock wines
Discount will not display online
We will adjust your order manually before finalizing and charging your card.
Snowden Subscriber Special Valid Until 10AM Monday, January 11th


~~~~~~~~~~~~~~~~



~~~~~~~~~~~~~~~~

Vajra’s Classic Piedmont, Restocked
 
Vajra remains one of our favorite producers in the Piedmont.  From top to bottom, the wines are excellent and they’re a real reference point that others are judged against.  The estate has always been good, but seems to have reached another level over the last decade. There’s a reason the cru bottlings all scored in the mid to high 90’s from Antonio Galloni–these are profound wines.

We’ve secured more of their stellar values Barolo Albe, Langhe Nebbiolo, and Freisa, but we don’t expect these to be wines that linger on our shelves (or in our computer system) very long. Anyone serious about their Piedmontese drinking ought to be stocking up.

Freshly Restocked!

G.D. Vajra Albe, Barolo DOCG 2016 750ML ($41.95) $33 special
G.D. Vajra Albe, Barolo DOCG 2016 3L ($299.95) $249 special
Wine Spectator 94 points
“Elegant and expressive, this red evokes cherry, raspberry and floral notes, aligned to a refined structure. This is balanced and leaves an aftertaste of fruit, tobacco and iron. Best from 2023 through 2043.”
Kerin O’Keefe-Wine Enthusiast 94 points “Aromas of woodland berry, new leather, camphor and pressed rose waft out of the glass. Juicy and delicious, the chewy palate doles out succulent Marasca cherry, crushed raspberry and white pepper. Polished tannins and fresh acidity give it an immediate appeal but this also offers several years of drinking pleasure. Drink through 2028. Editor’s choice. – Kerin O’Keefe”
Monica Larner-Wine Advocate 94 points “If you were to consider the entire portfolio of wines made in the Barolo appellation, this wine always stands in its own little corner. Albe is a brand on its own, and it represents one of the most versatile, accessible and well-priced Baroli to emerge from the appellation. The G.D. Vajra 2016 Barolo Albe sets off on the right foot, offering forthcoming intensity with forest fruit, wild cherry, crushed stone and blue flowers. Winemaking is straightforward in stainless steel, and the wine finishes in Slavonian oak casks. Some 40,000 bottles are hitting the market now.

This is the lowest listed price on the West Coast today!

G.D. Vajra Freisa ‘Kye’ Langhe Rosso, Piedmont 2015 750ML ($39.95) $33 special
Antonio Galloni 92+ points
“The 2015 Langhe Freisa Kyé is incredibly finessed. Once huge and bombastic, the Kyé has developed into a much more refined wine in recent vintages. The 2015 Kyé is dark and mysterious, not to mention quite closed in on itself. I won’t be surprised if there is more to this wine. Time will tell.”

This is the lowest listed price in the USA today!

G.D. Vajra Langhe Nebbiolo, Piedmont 2018 750ML ($27.95) $21.90 special
Antonio Galloni 90 points
“The 2018 Langhe Nebbiolo emerges from a parcel in Sinio. Dark fruit, spice, earthy notes and a good bit of tannin give the Vajra’s Langhe Nebbiolo a decidedly brooding, powerful feel and quite a bit more seriousness than is typical at this level. Sweet red berry fruit, mint and spice add freshness alongside bright acidity as the 2018 opens up in the glass. This is such a pretty and expressive wine.”


Looking for Vajra’s outstanding cru Barolos?  We have a few bottlings left from Ravera, Coste di Rose, and Bricco del Viole—along with some of their more muscular Luigi Baudana wines from Serralunga

“The Vaira family has turned out a magnificent set of Barolos at both their own winery and at Baudana. Harvest wrapped up on October 22, very late by present day standards, and ideal for wines that emphasize purity of fruit. As always, the Barolos are all about finesse and nuance, very much like an artists’ pencil etchings, where all the lines are totally delineated. At Baudana, the wines are naturally more muscular, but that is Serralunga, after all. Most importantly, the Vairas have developed a personal style that melds classicisim with a level of approachability that makes these wines so alluring, even upon release.” –Antonio Galloni

In Stock Now:

G.D. Vajra ‘Coste di Rose’, Barolo DOCG 2016 750ML ($79.95) $59 special
Wine Spectator 95 points
“Dusty cherry, black currant, eucalyptus and hay aromas and flavors highlight this energetic red. There is purity to the beam of fruit, and while the structure is muscular, the lasting impression is of sweet fruit. Best from 2023 through 2045.”
Antonio Galloni 94 points “The 2016 Barolo Coste di Rose is plump, juicy and forward – all qualities that make it one of the more approachable wines in the Vajra range. Plump dark cherry, plum, licorice, spice and menthol all flesh out in a racy, juicy Barolo that will drink well right out of the gate. Plush fruit and silky tannins add to the wine’s voluptuous feel and early accessibility. This is very good, but it is not particularly complex.”
Monica Larner-Wine Advocate 94 points “Boasting a lithe, mid-weight style and a very silky finish, the G.D. Vajra 2016 Barolo Coste di Rose is fragrant, floral and delicate. The bouquet here is almost all wild rose, violet and honeysuckle or jasmine. The fruity component of the wine is fine and light with cassis, white cherry and cranberry. Fruit comes from a 1.5-hectare parcel inside the Coste di Rose cru with a high percentage of well-draining sandy soils that contribute to the wine’s graceful textural embroidery. There is a hint of cherry or raspberry sweetness on the finish. A mere 4,800 bottles are hitting the market now. This is the second vintage produced.”
Kerin O’Keefe-Wine Enthusiast 94 points “Red berry, rose, dark spice and menthol form the nose while the graceful palate offers juicy Marasca cherry, strawberry compote and licorice. Bright acidity and polished tannins provide support and impart finesse. Drink through 2031. – Kerin O’Keefe”
James Suckling 95 points “This has some very attractive rose perfume and anise spice with raspberry, redcurrant and red-cherry aromas. Blueberry pastry, too. So perfumed. The palate has very fine, almost crystalline tannins and such intense, juicy and vivaciously delivered flavors of essence-like red fruit. So precise. Drinkable now, but with potential for long-term cellaring.”

G.D. Vajra Bricco delle Viole, Barolo DOCG 2016 750ML ($99.95) $89 special
Monica Larner-Wine Advocate 98 points
“From the Bricco delle Viole cru, or the vineyard most strongly associated with this historic estate, this is a versatile or “evergreen” wine that always delivers consistent results. The G.D. Vajra 2016 Barolo Bricco delle Viole sees fruit from a seven-hectare vineyard with high exposures positioned at 400 to 480 meters above sea level. This site shows characteristic Tortonian-era soils classified as Sant’Agata marl with fossils. These soils have an enormous capacity to regulate the ripening process, resulting in the longer growing seasons relished by the Nebbiolo grape. In a word, the profile here is classic. You get delicate fruit tones and wild rose with camphor ash, licorice and tar. The wine is beautifully harmonious and ethereal. Some 15,000 bottles are hitting the market now.
Antonio Galloni 97 points “The 2016 Barolo Bricco delle Viole is going to need a few years to emerge, but it has all the qualities to develop into a truly special wine. Dark red/purplish fruit, hard candy, mint, lavender and sweet spice give the 2016 striking inner perfume. On the palate, the 2016 is a tightly wound, classically austere Barolo that will especially delight readers with traditionally leaning palates. In this late-ripening vintage, there is a great balance of structure, aromatics and mid-palate sweetness. I absolutely loved it.”
James Suckling 97 points “The nose is packed with blue flowers, such as violets, iodine and blueberries. Very charming, seductive aromas here. The palate has such plush, long and expansive style. Elegant and smooth, it delivers an expansive bloom of fragrance and flavor at the finish. Effortless and layered. This is a star of the vintage. Drink now and for two decades.”

This is the lowest listed price on the West Coast today!

G.D. Vajra Bricco delle Viole, Barolo DOCG 2015 750ML ($79.95) $69 special
Wine & Spirits 95 points
“Bricco delle Viole, a cru that rises up to 1,575 feet on the Barolo commune’s western edge, has clear views of the Alps. This wine channels some of that Alpine coolness in its elegant feel: Vibrant acidity propels the wine’s spiced cherry and plum fruit while lush, polished tannins draw it out through a long finish.”
Grapelive 95 points “One of Italian’s treasures, the Vajra Bricco delle Viole Barolo is fast becoming a must have wine for Nebbiolo enthusiasts…you would be rewarded by not missing this gorgeous 2015 version, which lacks for nothing in the big league of top Barolo bottlings!….The 2015 Bricco delle Viole is luxurious and has Burgundy like grace on the palate enjoying its plush and youthful fruit, but underneath there is classic structure and character with pure Nebbiolo seduction flowing across the full bodied palate with deep red berry, plum and black cherry fruit along with flashes of mulberry and strawberry as well as a subtle meatiness, anise, chalky stones, cedar and delicate rose petals. This wine, which is already drinking fabulous should continue to grown in dimension and add layers, if you can’t wait you’ll find it ever changing in the glass and certainly I would suggest building and evening and meal around exploring it.  The Bricco delle Viole, the hill of violets, is an iconic wine and sets the tone for understanding the Vajra’s wines….The Bricco delle Viole is one of the last sites to be picked in Barolo and this long hang time really elevates this wine with incredible depth and there is always a Grand Cru Core d’Or feel here with a sense of minerallity and finesse. Vajra is traditional in the winemaking, taking great care in the vineyard and it the cellars with each cluster being rigorously sorts and individually berry de-stemming before a lengthy maceration and gentle handling of the wine through primary fermentation. The top Vajra Barolo sees close to 42 months in large Slavonian casks, mostly 25 and 50 hectoliters to allow this fantastic Nebbiolo to fully develop all of its beauty and stunning nuances… I am always grateful for being able to try his wines, these are too good to miss!”

G.D. Vajra Ravera, Barolo DOCG 2015 750ML ($89.95) $79 special
Antonio Galloni 95 points
“The 2015 Barolo Ravera captures all the best the vintage has to offer. More importantly, it has that extra level of textural richness and sweetness that the Bricco delle Viole does not have, at least not today. Creamy and beautifully textured in the glass, the 2015 is a total winner. Bright red raspberry and pomegranate fruit notes are lifted, while expressive floral and blood orange overtones add brightness. The 2015 suggests that the Ravera might, in time, become the flagship wine here. Don’t miss it!”

This is the lowest listed price on the West Coast today!

Luigi Baudana ‘Baudana’, Barolo DOCG 2016 750ML ($99.95) $77 special
Wine Spectator 96 points
“Macerated cherry and raspberry fruit is supported by rose, iron and eucalyptus flavors in this red, which is complex and intense, with an elegant frame and beautifully integrated tannins. Just as this feels approachable, the fine-grained tannins take hold, ending with a very long finish. Best from 2023 through 2045.”
Antonio Galloni 95 points “The 2016 Barolo Baudana is laced with sweet red cherry, floral overtones and silky tannins, all of which make it one of the more refined, sensual Serralunga Barolos readers will come across. In this tasting, the Baudana impresses with its haunting aromatics and transparent expression of Nebbiolo. Like all of these wines, it needs time in bottle but it is super impressive, even in the early going.”
Wine Enthusiast 95 points “Balsamic aromas of camphor mingle with pressed rose, new leather and small red berry. Firmly structured and youthfully austere, the linear palate features dried cherry, licorice, cinnamon and tobacco alongside assertive but noble tannins and fresh acidity. Drink 2026–2036. – Kerin O’Keefe”

Luigi Baudana Cerretta, Barolo DOCG 2016 750ML ($99.95) $77 special
Antonio Galloni 95 points
“The 2016 Barolo Cerretta is dark, virile and imposing. Black cherry, lavender, scorched earth, cloves, leather and a range of balsamic notes give the Cerretta its somber, virile feel. Ample and powerful yet also medium in body, the Cerretta captures so much of what makes Nebbiolo so captivating, specifically the ability for a wine to constantly transform in the glass.”
Wine Spectator 95 points “This is perfumed, featuring graphite, white pepper and underbrush aromas, with a core of cherry and currant flavors. Elegant and linear, with firm tannins giving support on the finish, showing fine balance and length. Best from 2023 through 2043.”
 
~~~~~~~~~~~~~~~~
 
Shipping Season is Here

Do you have wines on hold waiting for wine shipping weather?

Please give us a call or send us an email
to schedule your shipment now!


www.vinopoliswineshop.com

info@vinopoliswineshop.com

503-223-6002

~~~~~~~~~~~~~~~~
 
Just Arrived!

The Best Produttori Barbaresco Yet?

Antonio Galloni Says “Don’t Miss It!”


The Produttori del Barbaresco normale is one of the finest values in the world of wine. The Produttori needs very little introduction as a producer of some of the finest wines in Italy, and their entry level Barbaresco delivers grace, power and complexity with a price-tag that’s still easy to swallow. What’s better, their 2017 may be the best edition ever.

Antonio Galloni says “Don’t miss it!” while awarding it a 94-point rating—a tie for the highest ever score he’s given to the bottling. It’s got the same fantastic vineyard sources as usual (this year’s edition is based on Pora, Ovello, Montestefano, Muncagot and Rio Sordo) and the same fantastic commitment to quality, but the slightly warmer ’17 vintage allowed for even more richness and texture.  It’s a miracle that these wines are still affordable and available, especially when compared to the skyrocketing prices of Barolo.

In Stock Now:

Produttori del Barbaresco ‘Barbaresco DOCG ‘2017 750ML ($49.95) $41.90 special
Case-12 Produttori del Barbaresco ‘Barbaresco DOCG ‘2017 2017 750ML ($599.95) $459 special (that’s only $38.25/bottle!)
Case-6 Produttori del Barbaresco ‘Barbaresco DOCG ‘2017 2017 750ML ($299.95) $239 special (that’s only $39.83/bottle!)
Antonio Galloni 94 points
“The 2017 Barbaresco shows just how appealing this vintage can be. In 2017, the warm, dry growing season gave the Barbaresco an extra kick of richness that fills out its frame and adds so much immediacy. Sweet red berry fruit, cinnamon, rose petal and mint are open in the glass, but it is the wine’s seductive radiance that wins the day. Pora, Ovello, Montestefano, Muncagota and Rio Sordo are the main vineyards used for the straight Barbaresco. The 2017 is such an inviting and expressive wine. Don’t miss it!”

~~~~~~~~~~~~~~~~

Have Wine Ready to Pick Up?

Stop by our shop 10 am – 6 pm daily
Feel free to call ahead before you arrive or for curbside service:


#503-223-6002



(You’ll help free up some space for your next order!)

~~~~~~~~~~~~~~~~

Super Tuscan Subscriber Special

Petrolo’s 2014 Torrione


Petrolo is one of the leading proponents of the Val d’Arno di Sopra DOC, a small area in Tuscany that only recently received the DOC designation. Frankly, the designation should have happened a while ago—these are distinctive wines made from unique soils and the quality across the board is very high. Petrolo’s wines provide a wonderful introduction to this undervalued corner of Tuscany due to both their quality, but also thanks to their forward-thinking. Today we’re offering a wine that exemplifies this progressive orientation, Petrolo’s Sangiovese-dominant Super Tuscan Torrione, at Subscriber Special pricing. If you enjoy a more modern interpretation of Tuscany, but hate paying Super Tuscan prices, this is a can’t miss deal.

In Stock Now:

Petrolo Torrione Valdarno di Sopra, Tuscany 2014 750ML ($39.95) Was $21.90, Now $18
Case-12 Petrolo Torrione Valdarno di Sopra, Tuscany 2014 750ML ($449.95) Was $236, Now $199
James Suckling 92 points
“A refined and silky rendition of this wine with pretty berry, citrus and light chocolate. Medium body. Chilled and delicious. Drink now.”

This is by far the lowest listed price in the USA today!
The average price nationally for all vintages is $36


Love Tuscan wine? We have 160 wines from Tuscany in stock now. Shop our entire selection, including famous names like Castello Di Ama, Il Poggione, Montevertine and more on our web store!

~~~~~~~~~~~~~~~~




~~~~~~~~~~~~~~~~

Trending

Delicious, drink-now Chablis.
Domaine Servin Cuvee Massale Chablis Vieilles Vignes, Burgundy 2018 750ML ($34.95) $26 special
Antonio Galloni-Vinous 92 points
“The 2018 Chablis Vieilles Vignes Sélection Massale is a fabulous wine with tremendous potential. Deep and exquisitely layered, the 2018 possesses lovely aromatic complexity to play off a core of pliant, layered fruit. Silky, perfumed and very pretty, the 2018 has so much to offer. There is a lot to like about this expressive wine.”

This is the lowest listed price on the West Coast today!

A 100% Syrah blockbuster
M. Chapoutier Domaine de Bila-Haut Côtes du Roussillon Villages Lesquerde R.I. Rectificando Invenies 2015 750ML ($119.95) $99 special
Wine Advocate 98 points
“As always, the 100% Syrah 2015 Côtes du Roussillon Villages Lesquerde Rectificando Invenies (Ri) shows more minerality than the VIT release and offers blockbuster styled aromas and flavors of blackcurrants, crushed rocks, toasted bread and chocolate. Made in a voluptuous, pedal-to-the-metal style, with huge fruit and texture, it has building tannin and an uber sexy, incredibly layered and decadent palate. Drink it anytime over the coming decade. This Cuvée was completely destemmed and aged 18 months in demi-muids.”

This is the lowest listed price in the USA today!

The newest vintage of one of our most requested Beaujolais. A stunner.
Daniel Bouland Morgon Les Delys, Beaujolais 2019 750ML ($49.95) $34.50 special
William Kelley-Wine Advocate 95 points
“The 2019 Morgon Les Delys Vignes plantées en 1926 has turned out brilliantly, wafting from the glass with aromas of ripe cherries, blackberries, strawberries, sweet soil tones and spices. Medium to full-bodied, deep and layered, it’s seamless and multidimensional, and with striking concentration, succulent acids and powdery tannins, it’s long and penetrating. While this is carrying less puppy fat than the 2018 at the same age, it’s still quite a demonstrative, fruit-driven vintage of Les Delys, and while it will be long-lived, it can also be approached young.”

Library Owen Roe—straight from the winery’s cellar.
Owen Roe Red Willow Vineyard Chapel Block Syrah, Yakima Valley 2013 750ML ($59.95) $33 special
Case-12 Owen Roe Red Willow Vineyard Chapel Block Syrah, Yakima Valley 2013 750ML ($719.95) $359 special
Stephen Tanzer–Vinous 92 points
“Bright medium ruby. Musky, earthy aromas of raspberry, roasted strawberry, smoked meat and charred oak. Fat, sweet and deep, with good spicy lift to the very ripe flavors of plum, blueberry, dark chocolate and spices. A very rich, tactile Syrah with sexy sweetness but plenty of ripe, dusty tannins to support a graceful evolution in bottle. Ultimately richer than the Union Gap Syrah but also more tannic.”

This is the only listing in the USA today!

Nicely balanced, built to age
Compañía de Vinos Telmo Rodríguez ‘Pegaso Barrancos de Pizarra’ Vino de la Tierra de Castilla y León 2013 750ML ($44.95) $36 special
Case-6 Compañía de Vinos Telmo Rodríguez ‘Pegaso Barrancos de Pizarra’ Vino de la Tierra de Castilla y León 2013 750ML ($259.95) $199 special (that’s only $33.17/bottle!)
James Sucking 96 points “
Exuberant red berries and cherries with a fine, rose-like edge and some coal smoke. Very juicy, fleshy, rich and ripe mid-palate with a dense, long and showy, glossy black-cherry finish. Drink or hold.”
Wine Advocate 94 points “Cropped from a cooler and late ripening vintage, the 2013 Pegaso Barrancos de Pizarra resulted in fresh wines and certainly worked well with the slate soils of these old Garnacha vines in Cebreros. This has a very good balance between ripeness and freshness, power and elegance, with the character of the soils slowly coming through in the shape of fresh meat and beef blood, with the iron-like notes still pretty shy. This should develop nicely in bottle. 8,931 bottles produced.”

Bright and mineral, with a lovely complexity.
R. Dumont & Fils Solera Reserve Blanc de Blancs, Champagne NV 750ML ($54.95) $44.50 special
Importer note
“Dumont is one of the very few Champagne producers who produces a champagne using the solera method. Bernard Dumont has dedicated one stainless steel tank to the project which was first filled in 1991. He works exclusively with chardonnay for this cuvée and has been adding to the tank every year, making it at present, a blend of approximately 20 vintages. This solera system produced its first release in 2010. One of the most striking features of this champagne is the different effect created by producing a champagne from aged wine (the aging occurs after the first fermentation) followed by the typical duration of two years “sur lattes” as contrasted with a champagne produced from relatively young wines which are aged for a long time after the secondary fermentation and thus remain in contact with the lees “sur lattes” for an extended period. The dosage is 6 grams. Production is about 400 cases annually.”

This is the lowest listed price in the USA today!
The next best price is $49.45

“Supple and beautiful” from Eisele’s legendary estate vineyard.
Eisele Vineyard ‘Altagracia’ Cabernet Sauvignon, Napa Valley 2016 750ML ($169.95) $129 special
James Suckling 96 points
“Lots of violets and dark berries with sweet underbrush and fresh mushrooms, following through to a medium to full body, soft and silky tannins and a succulent and refined finish. It remains supple and beautiful. Hard not to drink now. Better after 2023.”
Wine Advocate 95 points “The Altagracia is produced almost exclusively from estate fruit this year and was bottled at the end of June 2018. Deep garnet-purple colored, the 2016 Cabernet Sauvignon Altagracia comes bursting forth with vivacious black cherries, blackberries, wild blueberries and cassis notes with touches of cinnamon stick, cloves, forest floor, violets and dusty earth with a waft of violets. The palate is medium to full-bodied, firm and grainy with loads of iron and mineral accents, finishing long and perfumed.”

~~~~~~~~~~~~~~~~

Vinopolis Wine Shop Curbside Pick Up

Don’t want to stop in?

Order Online / By Phone / By Email


When you’re ready to pick up, just park in our lot,
give us a call, & we’ll bring your order to your car. 


(If another adult is picking up for you, please let us know
their name when placing your order.)


#503-223-6002
 
~~~~~~~~~~~~~~~~

The Timeless Wines of Rioja

CVNE

Looking for absolutely classical Rioja at outstanding pricing? Look for four letters: CVNE. CVNE (or Cune) was founded in 1879 by brothers Eusebio and Raimundo Real de Asúa after Raimundo moved to the town of Haro (also of Lopez de Heredia fame) for his health. They set up the winery partially as a negociant, much like Bordeaux. Fast forward to today and the family (down the female line) is on its fifth generation of owning and operating the house—still making excellent, classical wines at more than fair prices.

CVNE ‘Imperial’ Gran Reserva, Rioja DOCa 2012 750ML ($79.95) $69 special
Luis Gutierrez-Wine Advocate 95 points
“The wine that represents the traditional and serious reds from Haro, the 2012 Imperial Gran Reserva is a classical blend of Tempranillo with 10% Graciano and 5% Mazuelo that matured in barrel for two years. It has a textbook serious Haro nose, with dark spices, ripe fruit, something balsamic and a round, full-bodied palate within the straight and serious style of the wine. 2012 was a warm year, but the wines are fresher than those from 2011. This has fine, slightly grainy tannins with good grip. A textbook Imperial Gran Reserva. 50,000 bottles produced. It was bottled in May 2015.”
Josh Raynolds 94 points “(raised in new and used French and American oak barrels for two years) Vivid ruby-red. An intensely perfumed bouquet evokes ripe raspberry, cherry-cola, potpourri and exotic spices, with a suave vanilla topnote and a smoky mineral flourish. Sweet and broad in the mouth, offering lush red fruit, spicecake, mocha and coconut flavors that steadily tighten up on the back half. Finishes extremely long and spicy, with a resonating floral quality, well-knit tannins and lingering oak spice notes. This one is still quite young.”
James Suckling 94 points “A tight and beautiful wine with blackberries, bramble berries, rose petals and lemon grass. Medium to full body, ultra-fine tannins and a beautiful finish. Very fine-grained. Lovely now. Even better in 2020.”
 
This is the lowest listed price on the West Coast today!


Marqués de Murrieta

Marqués de Murrieta is one of the great pillars of classical Rioja—a titan of the region that’s responsible for some of the greatest wines ever produced in Spain. They resemble more polished, powerful versions of López de Heredia while sharing their age-worthiness. However they also offer a distinctly more fruit driven profile in their youth. Murrieta’s wines have always been favorites amongst critics and consumers alike. We’ve just received a significant drop of their 2015 Reserva, a wine that appeared on Wine Spectator’s Top 100 of 2019.

Marqués de Murrieta ‘Finca Ygay’ Reserva, Rioja DOCa 2015 750ML ($29.95) $21.90 special
Luis Gutierrez-Wine Advocate 93 points
“The red blend 2015 Rioja Reserva is 80% Tempranillo with 12% Graciano, 6% Mazuelo and 2% Garnacha, a little more Graciano and Mazuelo, something logical in ripe and warm years like 2015. It’s produced with grapes from a diversity of the 30 different plots within the estate, to represent the character of if. It fermented in stainless steel and matured in American oak barrels for 18 months. It’s spicy and somewhat balsamic, with some dusty tannins. It’s a ripe and powerful vintage that only suffers next to the 2016 I tasted next to it when there’s a jump in precision and finesse. This is by far the largest volume produced at Murrieta, with almost one million bottles.”
James Suckling 93 points “So fresh and elegant with more than enough concentration and structure, this is a fine example of a 2015 Reserva. Ripe-blackberry, licorice, smoke and bourbon notes. I love the velvety texture of the long, intense finish. Better from 2019 and with long aging potential.”
Wine Spectator 92 points “Cedar, tobacco, dried cherry and spice flavors mingle in this red. Features a polished texture, with well-integrated tannins and orange peel acidity. Supple, harmonious and graceful. Tempranillo, Graciano, Mazuelo and Garnacha. Drink now through 2025. 100,000 cases made, 9,067 cases imported.”


Bodegas Muga

Muga is considered one of the finest old producers of Rioja, combining a traditionalist approach with modern cellar techniques. Up and down the line, their wines offer tremendous value—these are wines that will age into dynamic, complex beauties, but are delicious today.

Bodegas Muga Reserva, Rioja DOCa 2015 750ML ($34.95) $23.50 special
Jeb Dunnuck 94 points
“One of the flagship cuvées from this estate that’s produced in every vintage, the 2015 Reserva is a blend of 70% Tempranillo and the rest Garnacha, Mazuelo, and Graciano that spent 24 months in used French and American oak. Blackberries, currants, cigar wrapper, cedar box, and hints of vanilla all flow to a medium-bodied, concentrated, beautiful Rioja that has ripe tannins, beautiful balance, and a great finish. You couldn’t go wrong with a case of this.”
James Suckling 94 points “Complex nose with ripe black cherries, deeply integrated cedary oak, baking spices, dried flowers, leather, fresh tobacco and earthy notes. This is silky and mellow with long, laid-back tannins that deliver ripe dark plum flavors into a spicy and earthy finish. Drink or hold.”
Luis Gutierrez-Wine Advocate 92 points “…This was a very long harvest (similar to 2016). They started at the end of August with the Cava, and they finished at the end of October with very healthy grapes, good yields and very good quality. The wine shows very good ripeness but without any excess. It has incipient complexity, still young and undeveloped but with very good balance between power and elegance, with fine-grained tannins and integrated acidity. This has to be one of the best recent vintages of this popular bottling. There are around one million bottles of it.”
Wine Enthusiast 92 points “Earthy black fruit aromas are warm and ripe. Befitting a reserva from a hot year like 2015, this is big-bodied and flush, with flavors of toasty oak, chocolate and mixed berry fruits. Ripeness is not lost on a finish with mild heat. Drink through 2023.”
 
This is the lowest listed price in the USA today!


Bodegas Muga Reserva, Rioja DOCa 2016 750ML ($31.95) $26 special
James Suckling 95 points
“This is really tight and powerful with gorgeous tannins and solid fruit. Full body. Tight and composed. Wet earth, smoked meat and hints of black truffles. Very long and powerful. Wonderful length. Real Rioja. One of the top best-value, high-quality reds in Spain. Drink or hold.”
Luis Gutierrez-Wine Advocate 93 points “The largest volume of the Muga winery is for the red blend 2016 Reserva, a wine that is sold as 2016 Crianza in Spain (for commercial reasons). This has the Muga style and the imprint of the cool and fresh 2016 vintage, one of the best vintages of recent years. 2016 is also a year of harmony and freshness that reminds me a little of the 2010. But the Muga family thinks it’s somewhere between 2010 and 2011, because for them 2011 is not so warm, even if it generally produced quite ripe wines. It has a mixture of red and black fruit with sweet spices that are very integrated and in harmony. The palate is silky and clean, and the tannins are round and gentle. A delicious Reserva/Crianza. They produced around one million bottles of this. It was bottled in January 2019. They like to bottle the wine in winter, perhaps in a couple of months.”


Bodegas Muga Selección Especial Reserva, Rioja DOCa 2015 750ML ($49.95) $36 special
James Suckling 96 points
“The balance and purity to this wine is really impressive with blackberries, black truffles and dark fruit. Wet earth. Full body. Tight and compact. Structured, long and powerful. Superb length. Compressed and polished texture. Drink in 2022.”
Jeb Dunnuck 95 points “The 2015 Selección Especial checks in as 70% Tempranillo and the balance Garnacha, Mazuelo, and Graciano that’s an old vine and terroir selection. Aged 6 months in new oak followed by 24 months in 90% French oak and 10% American oak, it has a beautiful bouquet of blueberries, black raspberries, crushed violets, incense, and cedar. This gives way to a full-bodied, rich, powerful wine that has an incredible sense of elegance and finesse on the palate. It’s a brilliant Rioja that can be drunk today or cellared for 10-15 years or more.”
Luis Gutierrez-Wine Advocate 94 points “The very perfumed, expressive and floral 2015 Selección Especial is a lot fresher than the stereotype of the vintage I had before I tasted 2015 widely. It’s a year that has turned out fresher than what the weather during the growing season pointed at. It was a dry and warm year, but the wines have very good freshness, which in this case feels exceptional. My first surprise was how aromatic and open the wine is for such a young age, with aromas of lavender and other Mediterranean herbs jumping from the glass. I expected that from the 2016s, but I thought the 2015 was going to be more closed and reticent. The palate is medium to full-bodied with fine-grained tannins, balanced, fresh and very clean. This combines energy and elegance with classical Rioja character. 220,000 bottles produced. It was bottled in December 2017.”

Love Rioja? We have 30 wines from Rioja in stock now. Shop the entire selection, including famous names like López de Heredia, Remelluri, Sierra Cantabria and more, on our web store now!

~~~~~~~~~~~~~~~~

Thanks for reading!

Thursday Newsletter 1-7-21

In This Newsletter:

Beaux Frères
&
Sequitur


Trending Super-Deals

Armando Parusso Arriving in January:
Modern Barolo with a Twist


~~~~~~~~~~~~~~

Re-Arriving Friday

Beaux Frères


Beaux Frères is one of the great names in Oregon wine—a producer that helped put the Willamette Valley on the map. Big, rich wines with lots of character (plus a familial relation to the Mayor of Monkton) mean that these wines were some of the first collectable bottles from our corner of the wine world.

Beaux Frères’ continued excellence was recently rewarded by Wine Spectator, who recognized the 2018 Beaux Frères Vineyard Pinot Noir as its #9 wine of 2020. Here at the shop Beaux Frères’ wines always generate a lot of interest, and considering the praise that this particular bottle has garnered it’s unlikely that our limited allocation (arriving Friday) will last long.

The 3L & 5L cannot be listed online. To order, reply to this email, call, or stop in!
Beaux Frères ‘The Beaux Frères Vineyard’ Pinot Noir, Ribbon Ridge 2018 750ML ($109.95) $85 re-arrival special
Beaux Frères ‘The Beaux Frères Vineyard’ Pinot Noir, Ribbon Ridge 2018 1.5L ($199.95) $179 special, 4 magnums in stock now
Beaux Frères ‘The Beaux Frères Vineyard’ Pinot Noir, Ribbon Ridge 2018 3L ($399.95)
$379 special, 2 double-magnums available
Beaux Frères ‘The Beaux Frères Vineyard’ Pinot Noir, Ribbon Ridge 2018 5L ($699.95)
$619 special, 1 five-liter bottle available ***Shipping not available on the 5L***
#9 in Wine Spectator’s Top 100 2020
Josh Raynolds-Vinous 95 points
“Brilliant ruby. Intense red and blue fruit, floral and spice qualities on the highly perfumed nose, along with hints of cola and licorice. Juicy and precise, offering concentrated raspberry, boysenberry and floral pastille flavors that take on a five-spice-powder nuance with air. Plays power off delicacy with a sure hand and finishes extremely long and silky, with polished tannins framing lingering red fruit and candied rose notes. 45% new oak.”
Wine Spectator 95 points “A wine of presence and expression, impeccably structured yet elegantly layered, with evocative raspberry, rose petal and brown baking spice notes that pick up richness and tension toward fine-grained tannins. Drink now through 2029. 3,088 cases made.”
James Suckling 96 points “This is a trademark, deeply rich impression with an unctuous, violet-flower layer, together with blueberries, cherries and sweetly toasty woody spices, as well as forest wood and fresh, leafy and sappy nuances. The palate has a very succulent, fresh and lithe, almost tangy feel, delivering such succulent, mouthwatering energy at the finish. Ready now, but better from 2024.”

Love Beaux Frères? 

Don’t Miss Sequitur!

Mike Etzel, the founder and winemaker of Sequitur, is a living legend in the Willamette Valley.  He co-founded Beaux Frères in the late 80’s and was the winemaker there until recently passing the duties to his son.  Never one to rest on his laurels or stay still, though, he began planting a vineyard adjacent to Beaux Freres in 2010—a project that became what we know as Sequitur.

It’s helpful to think of Sequitur as a distillation of everything Mike Etzel learned while starting and producing Beaux Freres over the decades.  The Sequitur vineyard sits right next to the Beaux Frères “Upper Terrace” but is planted to a wider array of clones at tighter spacing.  It’s been farmed biodynamically since the beginning and is sheltered with Douglas Fir—in short, it’s the fully realized vision of a man who’s helped define Willamette Valley Pinot.

The winemaking style is exactly what you’d expect—these are wines that are made by the same hand that delivered so many high scores to Beaux Frères (though his son, Mikey, is the day-to-day winemaker). Big, powerful and bold, these nevertheless have energy and grace that we think comes from the extra-attentive farming and unique clonal selection in the vineyard.  In short order, they’ve established themselves as one of the very best producers in the Willamette Valley and deserve your attention as such.

In Stock Now:

Sequitur Chardonnay, Ribbon Ridge 2015 750ML ($89.95) $69 special, 21 bottles in stock now
Wine Advocate 94+ points
“The 2015 Sequitur Chardonnay delivers toasted almonds, baker’s yeast, fresh ginger and coriander seed on the nose with a core of grapefruit, white peaches and spiced apples. Light to medium-bodied, it gives a great intensity of savory flavor layers intermingled with stone fruit and citrus notions, finishing long with great freshness and mineral notes.”
Josh Raynolds – Vinous 94 points “Light, brilliant yellow. Powerful, spice-accented orchard and pit fruit aromas pick up lemon pith, honey and floral nuances with air. Fleshy and broad on entry, offering white peach and pear nectar flavors that steadily firm up on the back half. Blends power and finesse with a smooth hand and finishes very long and precise, with resonating mineral and floral notes.”

This is the only listing in the USA today!

Sequitur Chardonnay, Ribbon Ridge 2016 750ML ($89.95) $69 special, 20 bottles in stock now
Josh Raynolds – Vinous 94 points
“Pale yellow-gold. Fresh and incisive on the nose, displaying intense citrus and orchard fruit scents complemented by suggestions of toasty lees, iodine and sweet butter. Sappy, penetrating and seamless in texture, offering concentrated pear nectar, peach, tangerine and honeysuckle flavors that deepen slowly on the back half while maintaining energy. Finishes with repeating pear and floral notes, with a late jolt of dusty minerality pulling things together.”
Wine Advocate 93+ points “The 2016 Sequitur Chardonnay has a gregarious nose of spiced, baked yellow apples and warm pineapple with notes of toast, honey, hazelnut and hay. Medium to full-bodied, it fills the mouth with warm orchard and tropical fruits accented by nuances of baking spice, nuts and honey, with a touch of creaminess to the texture, juicy acidity and a long, mineral-laced finish. 85 cases produced.”

This is the lowest listed price in the USA today!

Sequitur Chardonnay, Ribbon Ridge 2017 750ML ($89.95) $69 special, 2 bottles in stock now
Josh Raynolds – Vinous 95 points
“Translucent yellow. A highly complex, oak-spice-laced bouquet evokes fresh citrus and orchard fruits, iodine, toasted brioche and white flowers, and a tarragon nuance emerges with air. Shows superb depth and fine delineation, offering vibrant orange, pear, honeysuckle, sweet butter and anise flavors that tighten up slowly on the back half. Powerful yet graceful in character, displaying superb focus and thrust on an impressively long finish that features lingering floral, spice and mineral flourishes.”
Erin Brooks – Wine Advocate 92+ points “The 2017 Sequitur Chardonnay was aged mainly in amphorae this vintage. It opens with fresh scents of poached pears, baked apples, honey and hazelnuts with notes of chamomile, crème fraîche and lemon peel with an undercurrent of crushed stone. Medium-bodied, it fleshes out in the mouth with honey-nut accents, seamlessly integrated acidity and a long, honeyed finish. This is a more open-knit style of Chardonnay compared to the mineral-driven version from Beaux Frères.”

This is the only listing in the USA today!

Sequitur Chardonnay, Ribbon Ridge 2018 750ML ($89.95) $69 special, 20 bottles in stock now
Josh Raynolds – Vinous 95 points
“Glistening straw-yellow. Vibrant, mineral-accented aromas of white peach, Anjou pear, melon and Meyer lemon carry a bright floral overtone. Juicy and densely packed, displaying a suave blend of richness and vivacity to the mineral-drenched citrus and orchard fruit and floral flavors. Picks up smoky lees, honey and iodine notes with air and shows outstanding clarity on a strikingly long, penetrating finish that echoes the mineral and citrus fruit notes.”
Winery Note “The 2018 growing season was warm and dry, resulting in yet another remarkable vintage on Ribbon Ridge. Towards the end of the summer, just before harvest, Jack was born. With the arrival of our first grandchild, we felt for the first time the presence of a new generation on the farm, reminding us of the cycle of renewal and growth. This vintage has the bright freshness of new breath—we hope you enjoy it!”

This is the only listing in the USA today!
 
Sequitur Pinot Noir, Ribbon Ridge 2014 750ML ($119.95) $79 special, 24 bottles in stock now
Josh Raynolds–Vinous 94 points
“Limpid ruby-red. Smoky, mineral-accented aromas of black raspberry, cherry cola and incense carry a strong spicecake overtone. Stains the palate with sappy red berry liqueur, spicecake and floral pastille flavors that are lifted and given definition and tension by juicy acidity. At once rich and nervy, with no excess fat but showing excellent depth and intensity of flavor. Finishes with sexy notes of candied violet and smoky Indian spices and superb, gently tannic persistence. This wine’s Beaux Freres bloodline is very clear to see.”
Wine Spectator 94 points “Broad and spicy, open-textured and generous, with ripe plum and currant flavors, shaded by pepper, sage and coffee notes as the finish sails past fine-grained tannins. Completely harmonious and made to age. Drink now through 2024.”

This is the only listing in the USA today!

Sequitur Pinot Noir, Ribbon Ridge 2015 750ML ($119.95) $79 special, 23 bottles in stock now
Josh Raynolds – Vinous 95 points
“Deep brilliant red. A strikingly complex bouquet evokes ripe, mineral-accented red berries, cherry cola, vanilla, five-spice powder and sandalwood. Alluringly sweet, seamless and expansive on the palate, offering concentrated black raspberry, cherry liqueur, spicecake and lavender pastille flavors that are given spine and lift by a core of juicy acidity. Delivers a compelling blend of power and delicacy and finishes extremely long and smooth; rounded tannins frame the lingering red fruit preserve notes.”
Wine Advocate 94 points “Pale to medium ruby purple in color, the 2015 Sequitur Pinot Noir has a very provocative nose of Bing cherries and cranberries over a core of red roses, game, yeast extract and underbrush. Medium-bodied, with wonderful energy and freshness, it has a lively backbone and long finish paved with very fine, ripe tannins.”
Winery note “Sequitur 2015 Pinot Noir “Two fold,” a collaboration between our Mother, the earth, those of us who “play” in the vineyard and winery, and you, the wine lover.”
 
This is the only listing in the USA today!

Sequitur Pinot Noir, Ribbon Ridge 2016 750ML ($119.95) $79 special, 26 bottles in stock now
Josh Raynolds-Vinous 96 points
“Glimmering red. A hugely aromatic bouquet evokes fresh red fruits, Asian spices and potpourri, along with a bright mineral overtone and a touch of smokiness. Juicy, seamless and precise on the palate, offering potent, mineral-laced raspberry preserve, rose pastille and spicecake flavors that deepen and spread out steadily on the back half. Delivers a compelling blend of power and finesse and finishes with silky tannins, outstanding clarity and floral- and mineral-driven persistence.”
Wine Advocate 94+ points “Pale to medium ruby-purple in color, the 2016 Sequitur Pinot Noir has a lovely, open nose of black and red cherries and blackberries with notions of wood smoke, turned earth, autumn leaves, cardamom and potpourri. Medium-bodied, it floods the mouth with ripe black and red fruits with wonderful earthy/spicy accents, very fine, grainy tannins and mouthwatering acidity, finishing long with spice and floral layers. 480 cases produced.”
 
This is the lowest listed price in the USA today!
The next best price is $89.99

Sequitur Pinot Noir, Ribbon Ridge 2017 750ML ($119.95) $79 special, 27 bottles in stock now
Josh Raynolds-Vinous 94-95 points
“Lurid red. Spice-tinged blackberry and cherry aromas are complicated by suggestions of cola, incense and smoky minerals. Sweet and expansive on the palate, offering concentrated dark berry and spicecake flavors and suggestions of rose pastille and mocha that build with air. Concentrated but also vibrant and precise in style, delivering superb finishing cut, well-knit tannins and impressive, fruit-driven persistence. (30% new French oak).”
Nick Stock-JamesSuckling 96 points “Beautifully deep, blueberries and plums on offer with notes of fresh violets and moist, fresh-tilled earth. This is full of life and very pure. The palate has focused and fresh tannins that sit in very vibrant style with a deep push of concentrated blue fruit, holding the finish in superb style. So fresh and long, this will age well. Drink across the next decade or more.”
  
This is the lowest listed price in the USA today!

Sequitur Pinot Noir, Ribbon Ridge 2018 750ML ($99.95) $79 special, 36+ bottles in stock now
Josh Raynolds – Vinous 95 points
“Bright ruby-red. A highly perfumed bouquet evokes ripe red and blue fruits, cherry pie, potpourri and exotic spices, all sharpened by a smoky mineral overtone. Deeply concentrated and energetic in the mouth, offering sappy, mineral- and spice-drenched black raspberry, cherry cola and rose pastille flavors that spread out steadily on the back half. Shows fine definition and finishes extremely long and sappy, with polished tannins and lingering floral and blue fruit liqueur notes. 25% new oak.”
James Suckling 97 points “A very succulent, concentrated pinot with a strong (40%) whole-cluster influence, delivering sappy, fresh and aromatic lift to the blueberry and ripe-cherry aromas. The palate has such succulent and assertive tannin drive, yet the textural interface remains silky and fluid. It has depth and volume and a very commanding finish. Give this some time. Try from 2024.”
Winery Note “The 2018 growing season was warm and dry, resulting in yet another remarkable vintage on Ribbon Ridge. Towards the end of the summer, just before harvest, Jack was born. With the arrival of our first grandchild, we felt for the first time the presence of a new generation on the farm, reminding us of the cycle of renewal and growth. This vintage has the bright freshness of new breath—we hope you enjoy it! “
 
This is the only listing in the USA today!
 
~~~~~~~~~~~~~~



~~~~~~~~~~~~~~
Trending Super-Deals

The Oregon case buy of the year!
Biggio Hamina Claygate Vineyard Pinot Noir, Ribbon Ridge 2016 750ML ($39.95) $28 special, 36+ bottles in stock now
Case-6 Biggio Hamina Claygate Vineyard Pinot Noir, Ribbon Ridge 2016 750ML ($199.95) $159 special (that’s only $26.50/bottle!)
Case-12 Biggio Hamina Claygate Vineyard Pinot Noir, Ribbon Ridge 2016 750ML ($399.95) $299 special (that’s only $24.92/bottle!)
Josh Raynolds-Vinous 94 points
“Bright red. An exotically perfumed bouquet displays intense red fruit, potpourri and incense qualities. Spice and savory herb nuances build as the wine opens up. Bright and energetic in the mouth, offering densely packed and appealingly sweet raspberry liqueur, cherry and spicecake flavors that pick up a smoky mineral note on the back half. Plays power off of finesse deftly and finishes extremely long and floral, with sneaky, fine-grained tannins and a touch of exotic spices.”

This is the only listing in the USA today!

Day describes their Momtazi bottling as their “our flagship Pinot Noir from one of Willamette Valley’s most prized biodynamic vineyards and our most age-worthy wine.”  It‘s normally the most expensive Pinot in the Day Wines lineup at $54, but we’re able to offer it for just $33 per bottle and $28.75 per bottle on case purchases. 
Day Wines Momtazi Vineyard Pinot Noir, McMinnville 2016 750ML ($53.95) $33 special, 36+ bottles in stock now
Case-6 Day Wines Momtazi Vineyard Pinot Noir, McMinnville 2016 750ML ($299.95) $189 special (that’s only $31.50/bottle!)
Case-12 Day Wines Momtazi Vineyard Pinot Noir, McMinnville 2016 750ML ($599.95) $345 special (that’s only $28.75/bottle!)
John Gilman 93 points
“The 2016 Momtazi Vineyard bottling of Pinot Noir from Day Wines is the ripest of these 2016s, as it comes in at fourteen percent octane. It is beautifully black fruity on the nose (as all the examples from Momtazi have been that I have been fortunate enough to taste), offering up scents of black plum, sweet dark berry, black tea, balsam bough, a beautiful base of soil tones, chicory, gentle spice tones and a bit of cedar. On the palate the wine is deep, full-bodied, complex and beautifully balanced, with a fine core of fruit, great mineral drive and grip, ripe, well-integrated tannins and a long, tangy and promising finish. While this is the ripest of the 2016 pinots from Brianne Day, it is no less pure or precise and is a great bottle in the making. 2024-2055.”
Josh Raynolds – Vinous 92 points “Limpid red. A highly aromatic bouquet evokes fresh dark berries and baking spices, along with smoky mineral and musky earth overtones. Juicy and broad on the palate, offering alluringly sweet black raspberry, cherry, rose pastille and spicecake flavors that deepen steadily with air. Delivers a suave blend of power and energy and finishes with finely woven tannins and strong, floral-driven persistence.”

This is the lowest listed price on the West Coast!

We’re offering killer case-6 price on this classically styled Beaujolais from Fleurie!
Coudert Pere Clos de la Roilette Fleurie, Beaujolais 2019 750ML ($34.95) $24 special, 36+ bottles in stock now
Case-6 Coudert Pere Clos de la Roilette Fleurie, Beaujolais 2019 750ML ($159.95) $129 special (that’s only $21.50/bottle!)
William Kelley-Wine Advocate 94 points
“Bottled only a week before I tasted it, Alain Coudert’s 2019 Fleurie from the Clos de la Roilette is showing beautifully, wafting from the glass with aromas of rose petals, red cherries, raspberries, spices and orange rind. Medium to full-bodied, deep and velvety, it’s elegant and fine-boned, with lively acids, refined structuring tannins and a long, perfumed finish. Readers who gravitate toward classical styles of Beaujolais will prefer the 2019 to the richer, more gourmand 2018, but both are lovely vintages for this reference-point address.”

A darling of Loire fans and the Kermit Lynch portfolio, don’t miss Germain’s impeccably-priced Cab Franc. Pair with thoughts of French bistros.
Thierry Germain Domaine des Roches Neuves Saumur-Champigny, Loire 2018 750ML ($31.95) $21.90 special, 36+ bottles in stock now
Case-12 Thierry Germain Domaine des Roches Neuves Saumur-Champigny, Loire 2018 750ML ($359.95) $239 special (that’s only $19.92/bottle!)
No reviews available for the 2018. Review for the 2016 provided for reference.
Grapelive 91 points
“I love [Thierry Germain’s] wines, especially the Cabernet Franc bottlings, like this Cuvee Domaine, they always show fresh, clean lines, energy and pretty aromatics with the older vine parcels and crus showing deeper concentration and power. Germain’s goal, as [importer Kermit] Lynch puts it, is to produce Cabernet (Franc) with purity, finesse, and drinkability, while avoiding rusticity, vegetal character, and hard tannins, which in my experience he does often and well… The Cuvee Domaine comes from a mix of parcels ranging from 5 to 70 years old set on classic sand, clay and Tuffeau Limestone, which drives the vibrancy and lifts the floral bouquet, with 100% de-stemmed grapes fermented in all stainless steel tanks with a minimum of lees contact and just under six months total of elevage in a combination of tank and large neutral wood casks. Like the Les Roches (blue label) the Cuvee Domaine is meant to be a quaffer, but still serious in character and surprisingly with enough structure to age for a decade or more, especially in a vintage like this 2016, with its concentration of fruit and natural acidity, since Thierry picks on the earlier side. The Cuvee Domaine…is only native yeast fermented and the vines are…in the heart of AOC, which are, as mentioned, all biodynamic, making for a very natural expression with a dark and earthy personality. Uplifting layers of black cherry, plum and mulberry fruits lead the way with a touch of crushed raspberry, minty herb, a classic pyrasine green bell pepper note, crushed chalk, a faint hint of cedar and loamy earthy wrapped in a ripe form and soft tannins, this is an impressive medium bodied Cab Franc to enjoy sooner versus later, be sure to look for this fine effort.”

This is the lowest listed price in the USA today!

“A genial gourmet, Daniel-Etienne Defaix is one of Chablis’s personalities, and his wines are no less characterful. He releases his sapid, gourmand expressions of Chablis at maturity—that’s to say, some 15 years after everyone else in the region….These are textural, complex wines that evoke the white Burgundies of yesteryear, and they may confuse consumers habituated to the tart, brittle, processed wines that are often passed off as expressions of region’s “terroir.” Their potential to develop in bottle and their capacity to pair with a thrilling variety of foods, however, make them fascinating, at least to this writer. Much of the production is sold to France’s best restaurants, but what reaches the export market is well worth seeking out.” – William Kelley, Wine Advocate

Domaine Daniel-Etienne Defaix Les Lys, Chablis Premier Cru 2005 750ML ($64.95) $52.50 special, 36+ bottles in stock now
William Kelley – Wine Advocate 93 points
“Dramatic aromas of blanched almonds, beeswax, honey and preserved lemon introduce the 2005 Chablis 1er Cru Les Lys, a full-bodied, textural wine that’s rich, concentrated and structured, with a tight-knit core, tangy acids and a stony finish. Like Defaix’s other 2005s, it’s very much in its prime and will be well worth seeking out when it reaches the marketplace.”
Grapelive 93 points “Daniel-Etienne Defaix … continues [his family’s] tradition of wine growing, which has been working the vines around Chablis since the 1500s. He manages 26 hectares planted exclusively to Chardonnay, which most all there vines in a selection of Premier Crus. Defaix, a natural minded vigneron whose family is from Avallon, not far from Chablis, he uses largely self-taught methods to craft his wines with ideas passed down and learned from his own experiences. His severe selections of grapes and his long fermentations highlight his deft and gentle touch in the cellar, which shows here in his latest release of Les Lys from the 2005 vintage. [This] is a gorgeous Chablis with incredible texture, mineral notes, remarkable lively character from this warm vintage and polished depth. This 2005 gives a subtle floral perfume, hints liquid rock, clarified cream, apple, pear and lemon preserves as well as wet stone (chalk), acacia honey, hazelnut and lingering fleshiness of form. It is a seamless Chardonnay of great class and detail. The Chablis 1er Cru Les Lys comes from a monopole plot known as ‘Clos du Roi’ and the average age of the vines is close to 45 years. [The vines are planted] on a sloping hillsides that has a near perfect southwest exposure allowing warm ripe flavors and richness, while the Kimmeridgian (limestone) soils give fabulous structure, acidity and minerallity. Daniel Defaix ferments 100% de-stemmed grapes in stainless steel tank using 100% natural yeasts at cold temps, which takes close to three weeks, and then the wine is rested almost three years on the lees, again in stainless (only) and goes through natural malos, then racked again back to stainless tanks to aged up to ten years before bottling! The results are amazing and this 2005, which shows the benefits of that regime and the age delivers a great performance in the glass with a sexy layered mouth feel and secondary elements beginning to shine through. The ‘Les Lys’ Premier Cru vineyard, part of the Vaillons, is located on the left bank of the Serein River, overlooking the villages of Chablis and Milly, making for an intriguing terroir, one of the most rare in the series of Premier Crus from Chablis and with a stony personality, but with a softer tone than some of neighboring sites. This Defaix version is wonderfully elegant, especially now.”

This is the lowest listed price on the West Coast!

Fanti is one of many producers whose 2015 has since been described as their “best ever”.  
Tenuta Fanti Brunello di Montalcino DOCG, Tuscany 2015 750ML ($49.95) Was $39, Now $33, 36+ bottles in stock now
James Suckling 95 points
“There’s a beautiful interplay between bright, primary florals, such as rose petals and tulips and dust, hay bale and dried raspberries. The palate suggests a ripe, powerful persona with chewy, juicy tannins and a fine line of pretty acidity. Best ever. Drink in 2022.”

This is the lowest listed price in the USA today!
The average price is $45

~~~~~~~~~~~~~~



~~~~~~~~~~~~~~

Armando Parusso

Modern Barolo with a Twist


Armando Parusso is an iconic and avant-garde producer in Bussia. He is especially known for his unique methods to produce wines with mature tannins and great fruit. During winemaking, he rests the grapes after harvest for several days to allow them to ripen further and then ferments whole cluster, a la Burgundy. Aging occurs in oak barriques with a generous splash of lees. The wines are racked into new barriques after a year, leaning in to the oak influence. The lees are stirred to help preserve the wine against oxygen exposure. The results are generous wines with tannins moderated by the extended pre-fermentation rest and heavily influenced by the extended lees and oak aging. These are unabashedly modern and winning the hearts & palates of critics.

“…what really distinguishes Parusso are his unusual approach to winemaking, his restless curiosity and his daring experiments. He is constantly tweaking his methods to coax more from his Nebbiolo.

“‘Marco is a person who is never quiet. He is like a volcano,’ says Giacomo Conterno, the young winemaker at Aldo Conterno, Parusso’s neighbor in Monforte. “We always need people who are hungry, and Marco is hungry. He always wants more from his wine.'” –Robert Camuto, Wine Spectator

“Marco Parusso makes some of the most idiosyncratic wines in Barolo. The style remains pretty much as it has been for some time. Parusso likes to harvest as late as possible. The fruit is then allowed to rest for a few days, (3 days in 2016 as opposed to 5-6 that was once the norm) prior to being crushed. The single vineyard Barolos are done with 100% whole clusters and aged in oak. The sum of these choices yields singular Barolos that need time to be fully expressive.” –Antonio Galloni

“If you follow the work being done at Parusso, you’ll know that this is one of the most dynamic and out-of-the-box wineries in Barolo.” –Monica Larner, Wine Advocate

Arriving ETA January:

Armando Parusso Ornati Barbera d’Alba, Piedmont 2019 750ML ($24.95) $19.50 pre-arrival special
Case-6 Armando Parusso Ornati Barbera d’Alba, Piedmont 2019 750ML ($149.95) $111 pre-arrival special (that’s only $18.50/bottle!)

Armando Parusso Langhe Nebbiolo, Piedmont 2018 750ML ($24.95) $20.90 pre-arrival special
Case-6 Armando Parusso Langhe Nebbiolo, Piedmont 2018 750ML ($149.95) $119 pre-arrival special (that’s only $19.83/bottle!)
Wine Advocate 90 points
“The Parusso 2018 Langhe Nebbiolo has a wild side with some of the tangy white pepper aromas that you sometimes get with some of the indigenous grapes of Piedmont. The delivery is simple and clean, but don’t underestimate the bold personality that you get here. Those tangy fruit aromas are mixed in with garden herb, licorice and crushed flowers.”

Armando Parusso Barolo DOCG, Piedmont 2016 750ML ($49.95) $39 pre-arrival special
James Suckling 94 points
“A very ripe and decadent red with so much depth and richness. Full-bodied, deep and rich. A big combination of ripe fruit and tannins. Give this a few years to come together. Better after 2022.”
Monica Larner-Wine Advocate 94 points “The Parusso 2016 Barolo offers that distinctive Parusso nose that I have come to understand over the years I have been tasting these wines. There is a touch of ripe fruit, dried grape skins and stems that pop out over rich black fruit, tar and black spice. There’s a sultry and smoky aspect to the wine with extra concentration and tannic astringency on the finish. This vintage is even more structured, suggesting a longer cellar aging time. If you are invested in the Parusso philosophy, this is a good place to start.”
Antonio Galloni 92+ points “The 2016 Barolo is a terrific example of the year. Unusually dark and somber, the 2016 packs a real punch. Black cherry, plum, espresso, licorice, spice and menthol add to the wine’s richness and overall intensity. Far from an easygoing straight Barolo, Parusso’s 2016 is a very serious wine; I wouldn’t dream of touching a bottle anytime soon. Vineyard sources are Mariondino, Mosconi and Bussia – all top sites that are also bottled separately here.”

This is the lowest listed price in the USA today!
The average price is $44

Armando Parusso Bussia, Barolo DOCG 2016 750ML ($119.95) $89 pre-arrival special
Antonio Galloni 96+ points
“Marco Parusso’s 2016 Barolo Bussia brings together all the best elements of his style and year in a wine that is simply brilliant. Sweet floral notes, dark red fruit, mint, blood orange and spice infuse the 2016 with myriad layers of complexity. A bold, dramatic Barolo made from Rocche and Munie fruit, the 2016 is going to need a number of years to be at its best.”
Monica Larner-Wine Advocate 96 points “This is one of the most important single-vineyard expressions from Marco and Tiziana Parusso, a formidable brother and sister team whose winery is located at the edge of Monforte d’Alba on the road to Castiglione Falletto. Their 2016 Barolo Bussia is a dark and brooding expression with some of those aromas of Nebbiolo stems and skins that give extra power and density to the wine. I’d suggest a pairing of succulent red meat, but you definitely need to put this wine aside for more time. This classic vintage is especially well suited to cellar aging. The structure of this Bussia is a tiny bit more pliant and approachable compared to the more astringent Mosconi.”
James Suckling 95 points “Wild strawberries and plums with spices, dried flowers and hazelnuts. It’s full-bodied, yet tight, fine and focused with lovely balance and finesse. Drink or hold.”

This is the lowest listed price in the USA today!

Armando Parusso Mariondino, Barolo DOCG 2016 750ML ($79.95) $59 pre-arrival special
Antonio Galloni 94 points
“The 2016 Barolo Mariondino is another potent, heady wine in this range. The red fruit and floral notes typical of this site emerge, but the Mariondino is big and very dark in 2016. Like all of these Barolos, the Mariondino is built for the long haul. In most vintages, Mariondino is a Barolo of sensuality but the 2016 is a real powerhouse. Time in the glass brings out red fruit and floral notes, but this is an XL Barolo.”
Monica Larner-Wine Advocate 94 points “The 2016 Barolo Mariondino sees fruit from a vineyard not too far from the Parusso winery in Castiglione Falletto. It opens to sultry and intense aromas. Generally speaking, the wines of this estate achieve a level of richness and concentration that you don’t see anywhere else in the appellation. The fruit is slightly dehydrated before fermentation and a good percentage of stem inclusion is used. There is a note of sweet, sun-ripened fruit on the close, and you taste the actual skins of the grapes. Stern tannins mark the close.”
James Suckling 94 points “Extremely perfumed with dried flowers, such as roses and lilacs, complementing the ripe strawberry and plum character. Full-bodied on the attack with a fine tannin profile and a fresh finish. Drinkable now, but needs a year or two to open. Better after 2021.”

Armando Parusso Mosconi, Barolo DOCG 2016 750ML ($119.95) $89 pre-arrival special
James Suckling 97 points
“An exotic, high-toned Barolo with blackberry, walnut and dried-flower aromas and flavors, as well as orange undertones. It’s full-bodied with spices and ripe fruit. Figs, too. Long and wild. Drink or hold.”
Antonio Galloni 95 points “The 2016 Barolo Mosconi shows all the breadth and richness that is typical of this Monforte site. Dark fruit, chocolate, spice, new leather, menthol, sage and crushed rocks build in an explosive, tannic Barolo that is going to need at least a few years in bottle to come together. Powerful, deep and resonant, this dark, brooding Barolo has a ton to offer.”
Monica Larner-Wine Advocate 95 points “The Parusso 2016 Barolo Mosconi exhibits that same power, intensity and dark fruit with aromas of grape skins and vinous components. Marco Parusso lets his grapes undergo a very light appassimento in a cold storage room before pressing, and he uses a percentage of whole-cluster fruit with stems. Those strong flavors and tannins are very much on notice. You get hints of white pepper on this very powerful and tannic wine that won’t be accessible until at least 10 years after the harvest, or probably more.”

This is the lowest listed price in the USA today!

In Stock Now from Armando Parusso:

Armando Parusso Bussia, Barolo DOCG 2013 750ML ($89.95) $79 special, 17 bottles in stock now
James Suckling 97 points
“This is one of the greatest wines I have ever had from here. So much ripe cherry, raspberry and floral character. Medium body, super-refined tannins and a long and flavorful finish. So much going on here. Better in 2021.”
Wine Advocate 95 points “The 2013 Barolo Bussia is my favorite wine among Marco Parusso’s new releases. This wine shows an extraordinary level of richness and softness that speaks to the unique winemaking style proposed by this innovative producer. The Bussia cru tends to produce softer and finer fruit characteristics. The bouquet delivers elegant notes of wild berry, forest floor and white truffle with mineral notes such as pencil shaving delicately tucked in at the back. The wine sees up to 60% stem inclusion and maceration times are long. This Barolo is articulate and profoundly expressive.”

Shop all 83 Barolos in stock now on our web store!

~~~~~~~~~~~~~~
 


~~~~~~~~~~~~~~

Vinopolis Wine Shop Curbside Pick Up

Order Online / By Phone / By Email

When you’re ready to pick up, just park in our lot,
give us a call, & we’ll bring your order to your car.


(If another adult is picking up for you,
please let us know their name when placing your order.)

www.vinopoliswineshop.com

info@vinopoliswineshop.com

503-223-6002

~~~~~~~~~~~~~~
Vinopolis is an independent wine shop in Portland that opened in 2004. Our goal has always been to offer the finest, broadest, and largest selection of wines at the best prices to our customers in Portland, in Oregon, across the West Coast, and throughout the United States. Thank you for reading and for continuing to support our team.



Stay safe, be well, & drink well.

Vinopolpick Monday Bonus 1-4-21

In Today’s Newsletter:


Featured Pre-Arrival
Roagna’s Much Anticipated 2015s


Goyo Garcia Viadero’s Coveted Ribera del Duero

Pick-Up Customer Special
Chateau Ste. Michelle Chardonnay


Spotlight on Spain

Oregon Rising Star
Day Wines’ Flagship Pinot


Staff Pick
The Iconic Wines of Raúl Pérez


A Pair Amongst Jeb Dunnuck’s Top 100 Wines of 2020

Glantenay: The Smart Play in Top Volnay


~~~~~~~~~~~~~~

Featured Pre-Arrival

Roagna’s Much Anticipated 2015s

Roagna has joined the very upper echelon of Piedmont producers over the past decade and a half. These resolutely traditional wines hail from some of the best parcels in Paje and Pira (a Roagna monopole), plus recently acquired vineyards including Albasani. Perennial staff favorites, the entire lineup is absolutely brilliant. The problem for us staffers is that each year less and less of our allocation remains available after our pre-arrival offer.

We’re set to receive our allocation from the celebrated 2015 vintage (Roagna holds their wine back before release—another old-school commitment) in February. But quantities are once again modest, and we expect our knowledgeable Piedmont buyers to move quickly, so don’t sleep on these benchmark wines.

Pre-Arrivals ETA February:

Roagna Albesani, Barbaresco DOCG 2015 750ML ($149.95) $119 pre-arrival special
Wine Spectator 93 points
“A combination of spicy cherry, iron, tobacco and tar aromas and flavors are woven into the dense tannins in this sinewy red. There’s an essence of ripe fruit, yet this requires time to reconcile its gripping structure. Best from 2024 through 2043. 218 cases made. — BS”
Antonio Galloni 93 points “The 2015 Barbaresco Albesani is gracious, floral and lifted, which is not common in Albesani, where the wines tend to be more powerful. Bright acids and lively tannins give the 2015 its shape and energy. This translucent, inviting Barbaresco has so much to offer. “

This is the lowest listed price in the USA today!


Roagna Faset, Barbaresco DOCG 2015 750ML ($149.95) $119 pre-arrival special
Wine Spectator 95 points
“This red shows some breadth and muscle, with lively cherry, strawberry, iron, tobacco and earth flavors. Taut yet balanced, with plenty of sweet fruit offsetting the tannins on the finish. Combines grace with power. Best from 2022 through 2040. 172 cases made. — BS”


Roagna Gallina, Barbaresco DOCG 2015 750ML ($149.95) $125 pre-arrival special
Wine Spectator 97 points
“Very aromatic, boasting rose, strawberry, cherry and wild herb, with a mineral element emerging midpalate as this becomes even more supple and complex, changing from beginning to end. Beguiling and harmonious. Drink now through 2030. 239 cases made. — BS”

This is the lowest listed price on the West Coast today!


Roagna Paje, Barbaresco DOCG 2015 750ML ($119.95) $99 pre-arrival special
Wine Spectator 96 points
“Mulled cherry, plum and spice flavors are shaded by rose, mineral and tar in this nimble yet powerful red, which gains intensity as it builds to a lingering aftertaste of dried fruit, mineral and spice. Offers superb energy and length. Best from 2023 through 2042. 634 cases made. — BS”

This is the lowest listed price in the USA today!


Roagna La Pira, Barolo DOCG2015 750ML ($119.95) $99 pre-arrival special
Wine Spectator 95 points
“Supple and polished, featuring the essence of cherry and strawberry fruit, accented by menthol, mineral and sage flavors. This shows intensity, with a tightly wound structure that is so well-integrated you don’t notice it at first. Plays out on the linear profile with echoes of fruit, mineral and Langhe scrub. Best from 2022 through 2045. 148 cases made. — BS”

This is the lowest listed price in the USA today!


Roagna Langhe Rosso, Piedmont 2015 750ML ($49.95) $39 pre-arrival special

This is the lowest listed price in the USA today!


Roagna Dolcetto d’Alba, Piedmont 2019 750ML ($29.95) $24 pre-arrival special

This is the lowest listed price on the West Coast today!


Love Piedmont? We have over 180 wines from Piedmont in stock now. Shop the entire selection, including famous names like Bruno Giacosa, Cappellano, Giacomo Conterno and more, on our web store now!
 
~~~~~~~~~~~~~~

 

~~~~~~~~~~~~~~

Goyo Garcia Viadero’s Coveted Ribera del Duero


The wines of Goyo Garcia Viadero are some very special wines from Spain. Based in Ribera del Duero, which is known for blockbuster/oaky wines, these instead temper the region’s natural generosity with elegance and panache. That’s not to say that these beauties aren’t powerful, but rather that they go to nine-and-a-half instead of eleven.

The only catch is that these wines are beloved in their native country and most of the production is sold to top restaurants in Madrid and Barcelona. The single-vineyard bottlings, in particular, are highly coveted and our “generous” allocation was a case or two of each. Taste for yourself what all the fuss is about.

In Stock Now:

Goyo Garcia Viadero Finca El Peruco, Ribera del Duero 2014 750ML ($79.95) $69 special, 9 bottles in stock now
John Gilman 95 points
“Readers may recall that Goyo Garci´a’s Finca el Peruco bottling hails from an eighty-five year-old vineyard that includes fifteen percent of the white grape of Albillo co-planted with the Tempranillo. The 2014 vintage of this fine single vineyard bottling tips the scales at 13.5 percent alcohol and delivers a fine young aromatic constellation of red plums, cherries, gentle spice tones of nutmeg and cinnamon, chalky soil tones, a bit of cocoa powder and a very discreet base of vanillin oak. On the palate the wine is full-bodied, focused and nicely tangy (from the inclusion of the Albillo?), with excellent transparency, a fine core of fruit, suave, ripe tannins and lovely focus and grip on the long, nascently complex and vibrant finish. This is tightly-knit out of the blocks and will need five to seven years to blossom, but this is going to be brilliant Ribera del Duero once it has blossomed! 2024-2065”

This is the lowest listed price on the West Coast today!


Goyo Garcia Viadero Finca Valdeolmos, Ribera del Duero 2014 750ML ($89.95) $66 special, 13 bottles in stock now
John Gilman 93+ points
“The 2014 vintage of Finca Valdeolmos from Goyo Garci´a is the new release of this single vineyard bottling. Readers may recall that these vines are well over eighty years of age, with the soils here a red sand topsoil over a hard base of limestone. The 2014 version of Finca Valdeolmos is a beautiful young wine, coming in at 13.5 percent octane and offering up stunning purity on both the nose and palate. The bouquet is still fairly primary, offering up a lovely blend of black cherries, plums, raw cocoa, a bit of lead pencil, a touch of clove, lovely, chalky soil tones and a hint of vanillin oak. On the palate the wine is full-bodied, focused and beautifully balanced, with an excellent core of fruit, fine soil signature, ripe, well-integrated tannins and a long, nascently complex and very, very promising finish. As always, this is a supremely elegant example of Ribera del Duero that will age very long and gracefully, but really deserves some time in the cellar to stretch its wings and start to blossom. 2023-2065”

This is the lowest listed price in the USA today!


Goyo Garcia Viadero Viñas de Anguix – Fincas Viñas de Arcilla, Ribera del Duero 2014 750ML ($79.95) $66 special, 19 bottles in stock now
John Gilman 93+ points
“The 2014 Finca Viñas de Arcilla from Goyo Garci´a is a tad riper than his other two single vineyard wines in 2014, coming in at an even fourteen percent, but offering the same classic balance and sense of classical restraint that defines all of Sen~or Garci´a’s wines. The bouquet wafts from the glass in more black fruity blend of cassis, black cherries, cigar smoke, lovely soil tones (there is more clay here than in el Peruco or Valdeolmos), chocolate and vanillin oak. On the palate the wine is deep, full-bodied, ripe and beautifully balanced, with a rock solid core, still very good acidity, ripe, well-integrated tannins and a very long, still fairly primary finish. There is terrific backend energy here, but the wine is properly structured and will need some cellaring before it is ready for primetime drinking. 2025-2065.”

This is the only listing in the USA today!


Goyo Garcia Viadero Joven Viñas Viejas, Ribera del Duero 2018 750ML ($34.95) $28 special, 1 bottle in stock now
Wine Advocate 92 points
“There is an unoaked red, the 2018 Joven de Viñas Viejas (young from old vines), produced with Tempranillo from vines planted in 1982; such grapes are usually destined for oak-aged wines, as they provide more complexity and concentration. There is some creaminess in the nose, which showed a combination of red and black fruit, clean and aromatic. The palate is medium-bodied, and there is good ripeness without excess, fine tannins and good freshness, with a lifted and dry finish. 20,000 bottles produced.-LG”
Importer Note “Joven de Viñas Viejas is from a single vineyard planted entirely to Tempranillo on sandy clay & limestone soils at high elevation. The grapes are hand-harvested, destemmed, fermented with wild yeasts in steel tank with light extraction, then raised over the winter entirely in tank. Bottling is without fining or filtration, and only a tiny addition of SO2 if needed. This is a classic, young Ribera del Duero with an extra shade of vibrancy and fabulous tension between dark fruit, florals, mineral, and acidity. In short, the way Ribera should taste. Pair with blood sausage, charcuterie, and grilled lamb chops.”

Love the wines of Spain? Browse our Spotlight on Spain below, or checkout our entire selection of 169 Spanish wines on our web store now.

~~~~~~~~~~~~~~
 
Vinopolis Wine Shop Curbside Pick Up

Order Online / By Phone / By Email

When you’re ready to pick up, just park in our lot,
give us a call, & we’ll bring your order to your car.


(If another adult is picking up for you,
please let us know their name when placing your order.)

www.vinopoliswineshop.com

info@vinopoliswineshop.com

503-223-6002

~~~~~~~~~~~~~~

Pick-Up Customer Special

Chateau Ste. Michelle Chardonnay


Here in the Pacific Northwest, this is one Chardonnay that needs no introduction. Hailing from the estate that put Washington state on the wine map, for years Chateau Ste. Michelle’s flagship Chardonnay has been one of the region’s best values. Today we’re excited to offer it to pick-up customers only at an unmissable price –just $7.50 a bottle or $6.58 a bottle if you purchase by the case. So come pay us a visit and stock up on a Northwest classic.

Chateau Ste. Michelle Chardonnay, Columbia Valley 2018 750ML ($14.95) $7.50 special, 36+ bottles in stock now
Case-12 Chateau Ste. Michelle Chardonnay, Columbia Valley 2018 750ML ($149.95) $79 special
Winery Note
“Our Columbia Valley Chardonnay is a food-friendly wine. It is crafted in a fresh, soft style with bright apple and sweet citrus fruit character with subtle spice and oak nuances. We blend Chardonnay grapes from vineyards throughout Washington’s Columbia Valley to make this a complex and interesting wine. Cheers!”
 
This is the lowest listed price in the USA today!


Love NW Chardonnay? We have over 35 Chardonnays from Oregon & Washington currently available. Shop our entire selection, including local favorites like Arterberry Maresh, Cameron, Sequitur and more on our web store!

~~~~~~~~~~~~~~

Spotlight on Spain
Castilla y León

Well aged and drinking beautifully
Bodegas y Viñedos La Mejorada Villalar Oro Vino de la Tierra de Castilla y León 2011 750ML ($19.95) $14 special, 36+ bottles in stock now
Case-6 Bodegas y Viñedos La Mejorada Villalar Oro Vino de la Tierra de Castilla y León 2011 750ML ($119.95) $79 special (that’s only $13.17/bottle!)
James Suckling 91 points
“A solid red with berry, spice and walnut aromas. Medium-to full-bodied, firm and silky. Lovely texture of velvety tannins balanced out by some nice tension. 95% tempranillo and 5% cabernet sauvignon. Beautiful now.”

This is the only listing in the USA today!


Nicely balanced, built to age
Compañía de Vinos Telmo Rodríguez ‘Pegaso Barrancos de Pizarra’ Vino de la Tierra de Castilla y León 2013 750ML ($44.95) $36 special, 36+ bottles in stock now
Case-6 Compañía de Vinos Telmo Rodríguez ‘Pegaso Barrancos de Pizarra’ Vino de la Tierra de Castilla y León 2013 750ML ($259.95) $199 special (that’s only $33.17/bottle!)
James Sucking 96 points
“Exuberant red berries and cherries with a fine, rose-like edge and some coal smoke. Very juicy, fleshy, rich and ripe mid-palate with a dense, long and showy, glossy black-cherry finish. Drink or hold.”
Wine Advocate 94 points “Cropped from a cooler and late ripening vintage, the 2013 Pegaso Barrancos de Pizarra resulted in fresh wines and certainly worked well with the slate soils of these old Garnacha vines in Cebreros. This has a very good balance between ripeness and freshness, power and elegance, with the character of the soils slowly coming through in the shape of fresh meat and beef blood, with the iron-like notes still pretty shy. This should develop nicely in bottle. 8,931 bottles produced.”


Galicia

A delicate expression of Albariño
Bodegas Gerardo Méndez Albariño Do Ferreiro Lourido, Rías Baixas 2018 750 ML ($59.95) $49 special, 12 bottles in stock now
Luis Gutierrez – Wine Advocate 94 points
“The sharper 2018 Lourido is the most delicate of their three single-vineyard bottlings, from a place very close to the sea on decomposed granite (sand) where the influence of the sea comes with the fog, not with the proximity to the sea, but here they get a very mineral wine, with lots of dry extract (power) and very fresh acidity. It was kept 11 months with lees, and they are thinking even longer with lees could be good for it. This is a mini cepas vellas, from 60- to 65-year-old vines. This is a profile I like very much; it pretty much showcases the style of Salnés. This is only the third vintage of this wine. 1,300 bottles were filled in September 2019. This is approachable, and I think it’s also going to age magnificently.”

This is the only listing in the USA today!


Tons of complexity for the price
La Caña Albariño, Rías Baixas 2019 750ML ($19.95) $16 special, 36+ bottles in stock now
James Suckling 93 points
“A very precise and well made white with cooked apple, spicy pear and some crushed-cement character. Medium to full body with tangy acidity that gives tension to the pretty fruit. Drink or hold.”
Decanter 90 points “Dry-farmed, hand-harvested and with 25% of the blend fermented with wild yeast, this is a showcase of citrus fruit, where grapefruit, lime and lemon zest mingle on a creamy-textured palate thanks to eight months of lees ageing. The bright intensity carries through the finish with balance and elegance.”


“Made in the style of the ancients”
Nanclares y Prieto ‘Crisopa’ Branco Tradicional, Rías Baixas 2018 750ML ($69.95) $59 special, 23 bottles in stock now
Luis Gutierrez – Wine Advocate 94 points
“The completely unusual “orange” wine is a bright amber Albariño macerated with skins during the fermentation. The 2018 Crisopa, produced with grapes from the same vineyard as Soberrivas, has a completely different nose and a brighter and deeper color than any previous vintage. Perhaps the grapes were smaller and there might be more skins for the juice, and the wine underwent malolactic (at least partially). There are notes of apple liqueur, pollen and beeswax, and the palate is finely tannic. Here, the process overpowers the variety and place. It has lower acidity than most of the wines from the winery, but this is one of the finest examples of the type. It should develop nicely in bottle. 636 bottles were filled in August 2019.”
Importer note “Crisopa Branco Tradicional comes from the same parcel as “Soverribas” (Paraje Manzaniña) but is picked one day earlier to select the best bunches. After a wet and cool spring and summer, it turned dry and hot in August, with hand-harvesting on Sept. 10th through Oct. 6th. The grapes were foot-trodden in open plastic vats with 100% whole-clusters, and then skin-fermented for 20 days in a steel vat. After a vertical press the wine is racked into a used 500L French oak cask, where it rests for 11 months on the lees with battonage for first 3 months, before being bottled on Aug. 21st (fruit day) without clarification, filtration and only modest amounts of SO2. A fascinating and extremely textured Vinho Branco made in the style of the ancients!”

This is the lowest listed price in the USA today!


Priorat

Big, ripe, sexy
Ferrer Bobet Vinyes Velles, Priorat DOCa 2015 750ML ($74.95) $36 special, 36 bottles in stock now
Case-12 Ferrer Bobet Vinyes Velles, Priorat DOCa 2015 750ML ($699.95) $389 special (that’s only $32.42/bottle!)
Jeb Dunnuck 94 points
“The old vine 2015 Vinyes Velles checks in as a Carignan-dominated blend from vines just outside the village of Porrera that includes one-third Grenache, all of which spent over a year in French oak. It’s a bigger, riper, sexier wine than the Ferrer Bobet cuvée and boasts a deep purple color as well as rocking notes of black plums, black licorice, ground pepper, violets, and new leather. Ripe and full-bodied, with moderate acidity and terrific balance, it’s a seamless Priorat to enjoy over the coming 7-8 years or so.”
James Suckling 94 points “This really captures the freshness of the carignan grape with its bright cherry character. Medium-to full-bodied with spice from the grenache and excellent vitality on the long, crisp finish. Drink or hold.”

This is the lowest listed price in the USA today!


A fruit-driven crowd pleaser
Bodegas Mas Alta Artigas, Priorat DOCa 2016 750ML ($34.95) $29 special, 36+ bottles in stock now
Luis Gutierrez-Wine Advocate 92 points
“The red 2016 Artigas, a blend of 60% Garnacha, 30% Cariñena and 10% Cabernet Sauvignon, feels a lot fresher and has better integrated oak than previous years. They used some (one-third) full clusters of Garnacha and Cariñena to ferment it with selected and indigenous yeasts, and it matured for 16 months in French oak barrels. It’s very fruit-driven, juicy and fluid, with a mixture of berries, spices and Mediterranean herbs, aromatic, open and attractive. The palate is medium-bodied, with fine tannins and integrated acidity. Drinkable and pleasant. 37,936 bottles produced. It was bottled in June and July 2018.”


Rioja

Serious polish thanks to 28 months in new French oak
Viñedos de Páganos El Puntido Gran Reserva, Rioja DOCa 2007 ($69.95) $49 special, 36+ bottles in stock now
Luis Gutierrez-Wine Advocate 96 points
“[Reviewed June 2019] Putting my nose in the glass of the 2007 El Puntido Gran Reserva transported me to the classical Riojas from yesteryear. The wine has a fully developed nose with all the textbook descriptors of a good aged Rioja—forest floor, cigar ash, cold bonfire, truffle, cherries in liqueur, blonde tobacco, spices and iodine. But this is a classical Gran Reserva that has something that was not that traditional, and it comes from a single vineyard and matured in brand new French oak barrels for 28 months. But time in bottle has polished it (it was bottled in June 2010, almost nine years ago); the tannins are mostly resolved and it’s nicely textured. It has what I love about the best red wine—it’s salty rather than sweet, there is no room for sweetness here, and it’s sapid and tasty and has great balance and freshness. This is developing at a very slow pace and should continue doing so for a very long time. A great Gran Reserva in the making. Only 5,000 bottles were produced from 2007, a very cold vintage, when the grapes were harvested the last three days of October, and it snowed the first of November!”
Jeb Dunnuck 94 points “[Reviewed Sept 2019] A much smaller production that was aged longer (28 months) in new French oak, the 2007 El Puntido Gran Reserva comes from the same vineyard as the El Puntido but is a parcel selection. Blackcurrants, plums, smoked earth, incense, and violet notes all emerge from this elegant, silky, beautifully polished wine that’s full-bodied, has fine tannins, no hard edges, and a great finish. It has power, but this is more about finesse and elegance.”

This is the lowest listed price on the West Coast today!


“You couldn’t go wrong with a case of this”
Bodegas Muga Reserva – Crianza, Rioja DOCa 2015 750ML ($34.95) $23.50 special, 36+ bottles in stock now
Jeb Dunnuck 94 points
“One of the flagship cuvées from this estate that’s produced in every vintage, the 2015 Reserva is a blend of 70% Tempranillo and the rest Garnacha, Mazuelo, and Graciano that spent 24 months in used French and American oak. Blackberries, currants, cigar wrapper, cedar box, and hints of vanilla all flow to a medium-bodied, concentrated, beautiful Rioja that has ripe tannins, beautiful balance, and a great finish. You couldn’t go wrong with a case of this.”
James Suckling 94 points “Complex nose with ripe black cherries, deeply integrated cedary oak, baking spices, dried flowers, leather, fresh tobacco and earthy notes. This is silky and mellow with long, laid-back tannins that deliver ripe dark plum flavors into a spicy and earthy finish. Drink or hold.”
Luis Gutierrez-Wine Advocate 92 points “…This was a very long harvest (similar to 2016). They started at the end of August with the Cava, and they finished at the end of October with very healthy grapes, good yields and very good quality. The wine shows very good ripeness but without any excess. It has incipient complexity, still young and undeveloped but with very good balance between power and elegance, with fine-grained tannins and integrated acidity. This has to be one of the best recent vintages of this popular bottling. There are around one million bottles of it.”
Wine Enthusiast 92 points “Earthy black fruit aromas are warm and ripe. Befitting a reserva from a hot year like 2015, this is big-bodied and flush, with flavors of toasty oak, chocolate and mixed berry fruits. Ripeness is not lost on a finish with mild heat. Drink through 2023.”

This is the lowest listed price in the USA today!


Made with sustainability and tradition in mind
Bodegas Ostatu Escobal, Rioja DOCa 2018 750ML ($29.95) $24 special, 36+ bottles in stock now
Importer note
“In their continual push for sustainability and regenerative farming, the Saenz de Samaniego siblings have been working towards their organic farming certification. As a start, they have organically certified one of their larger contiguous vineyards, called Escobal, which lies at 550m in Rioja Alavesa with clay-calcareous soils under a layer of sand and gravel, and made a single-vineyard wine from there aged in a large foudre. Made from 100% destemmed tempranillo grapes, fermented with indigenous yeast in temperature-controlled stainless steel. Aged in a large foudre until bottling after one year with minimal sulfur dioxide.”

This is the only listing in the USA today!


Expressive, powerful and assertive
Granja Nuestra Señora de Remelluri ‘Remelluri’ Gran Reserva, Rioja DOCa 2012 750ML ($99.95) $89 special, 24 bottles in stock now
James Suckling 96 points
“The DNA of Remelluri is here. Wild mountain herb character, structured and firm, these tannins are succulent and deeply expressive. Powerful and assertive red plums, wild cherries and roasting herbs with the oak sitting well. Power and balance. Try from 2021.”
Luis Gutierrez-Wine Advocate 94+ points “A blend of Tempranillo, Garnacha and Graciano, the 2012 Granja Remelluri Gran Reserva represents what they are aiming for with this wine, a classical expression of the place, the quintessence of the vineyards. The select their oldest vineyards and age the wine for a long time, coming back to those early years of a modern Rioja that has now turned into a classic. It has some dusty tannins, with good grip and length. It was bottled in 24,238 bottles after an élevage of 26 months. It has been in bottle since May 2015.”

This is the lowest listed price in the USA today!


“Superb, serious and elegant”
Olivier Rivière Ganko, Rioja DOCa 2016 750ML ($69.95) $59 special, 10 bottles in stock now
Luis Gutierrez-Wine Advocate 95 points
“The 2016 Ganko is a 50/50 blend of Mazuelo and Garnacha matured in a 3,000-liter oak foudre. It has a very low pH and high acidity and is quite tannic and with great complexity, which might make it the most complete, perfumed elegant and at the same time serious and sharp Ganko. It has notes of violets, wild flowers, berries and a spicy twist. The palate shows fine-grained tannins and great freshness with a long, tasty and dry finish. Superb, serious and elegant Rioja fermented with full clusters. 4,000 bottles produced.”


Valencia

Organic!
Atance Bobal, Valencia 2019 750ML ($17.95) $14 special, 36 bottles in stock now
Case-12 Atance Bobal, Valencia 2019 750ML ($199.95) $149 special (that’s only $12.42/bottle!)
Importer note
“Organic viticulture and hand picked grapes from bush vines in Requena, specifically the Casa Segura estate vineyards with well drained, sandy soils.”

This is the lowest listed price in the USA today!


“Powerful, concentrated and juicy”
Javi Revert ‘Sensal’, Valencia 2017 750ML ($39.95) $33 special, 6 bottles in stock now
Luis Gutierrez – Wine Advocate 91 points
“The red 2017 Sensal is a blend of Garnacha Tintorera and 30% Monastrell, with each variety from one vineyard, but in the future, it will contain Monastrell from one more vineyard and Garnacha that was planted in a new plot. The name is provided by the Garnacha Tintorera plot, a vineyard planted in 1965 on limestone soils. The two varieties fermented separately with some full clusters, then the wines were blended and matured in used French oak barrels for ten months. It feels quite ripe and a bit heady, and it’s powerful, concentrated and juicy, with notes of black olive and black berries. It’s rounder and gentler than the 2016, but it’s a powerful and rustic red, thinking that it has a majority of Garnacha Tintorera. 1,800 bottles produced. It was bottled in July 2018.”
 
~~~~~~~~~~~~~~



~~~~~~~~~~~~~~

Oregon Rising Star

Day Wines’ Flagship Pinot


Brianne Day is one of the Oregon wine industry’s rising stars, building a reputation that lead to a recent James Beard nomination. Sourcing fruit from throughout the Pacific Northwest, she crafts some of the region’s most distinctive and exciting wines. Today we’re thrilled to again feature an incredible deal on Day’s 2016 Momtazi Vineyard Pinot Noir. At $21 off the winery’s price per bottle price (and over $25 off by the case!), this is an opportunity we’re thrilled to still be able to offer.

Day describes their Momtazi bottling as their “flagship Pinot Noir from one of Willamette Valley’s most prized biodynamic vineyards and our most age-worthy wine.” It‘s normally the most expensive Pinot in the Day Wines lineup at $54, but we’re able to offer it for just $33 per bottle and $28.75 per bottle on case purchases.

For those unfamiliar with Momtazi Vineyard, it is one of the Willamette Valley’s most prized biodynamic vineyards. This reputation owes to the fact that no chemicals have been used on the property since it was planted to vine in 1997. And today, the Momtazi family uses strict biodynamic practices. This is a vineyard that many of the state’s most celebrated wineries source from and display the vineyard name proudly on their label.

So take advantage of this killer deal and see what one of Oregon’s up and coming winemakers can do with some of Oregon’s most cherished fruit.

In Stock Now:

Day Wines ‘Momtazi Vineyard ‘ Pinot Noir, McMinnville 2016 750ML ($53.95) $33 special, 36+ bottles in stock now
Case-6 Day Wines ‘Momtazi Vineyard ‘ Pinot Noir, McMinnville 2016 750ML ($299.95) $189 special (that’s only $31.50/bottle!)
Case-12 Day Wines ‘Momtazi Vineyard ‘ Pinot Noir, McMinnville 2016 750ML ($599.95) $345 special (that’s only $28.75/bottle!)
John Gilman 93 points
“The 2016 Momtazi Vineyard bottling of Pinot Noir from Day Wines is the ripest of these 2016s, as it comes in at fourteen percent octane. It is beautifully black fruity on the nose (as all the examples from Momtazi have been that I have been fortunate enough to taste), offering up scents of black plum, sweet dark berry, black tea, balsam bough, a beautiful base of soil tones, chicory, gentle spice tones and a bit of cedar. On the palate the wine is deep, full-bodied, complex and beautifully balanced, with a fine core of fruit, great mineral drive and grip, ripe, well-integrated tannins and a long, tangy and promising finish. While this is the ripest of the 2016 pinots from Brianne Day, it is no less pure or precise and is a great bottle in the making. 2024-2055.”
Josh Raynolds – Vinous 92 points “Limpid red. A highly aromatic bouquet evokes fresh dark berries and baking spices, along with smoky mineral and musky earth overtones. Juicy and broad on the palate, offering alluringly sweet black raspberry, cherry, rose pastille and spicecake flavors that deepen steadily with air. Delivers a suave blend of power and energy and finishes with finely woven tannins and strong, floral-driven persistence.”
Winery Note “Momtazi Vineyard is a certified biodynamic site nestled in the foothills of the Cascade Range, composed primarily of uplifted marine sedimentary loams and silts with alluvial overlays and an underlying base of basalt. One of the revered vineyards in Willamette, this is our cornerstone source for Pinot noir. We are always thrilled to work with this fruit, as it’s some of the most coveted in in the Valley. Many people wish they could get their hands on it, and we’re fortunate that we do. Easily our most intense and deeply fruited Pinot noir, the wine displays hallmark Momtazi notes of black cherry and black raspberry, both on the nose and on the palate. Additional notes of sandalwood spice and forest floor emerge with air, giving a glimpse at the complexity to come. It’s a moody, broody teenager at present, which is no surprise given the vineyard’s reputation for structure. The tannins are suave but sturdy, and the well-integrated acidity holds everything together seamlessly in an enchanting marriage of power and finesse. As flagship wines go, the 2016 Momtazi is a worthy standard-bearer.”

This is the lowest listed price on the West Coast today!


Love Oregon Pinot Noir? We have over 100 Oregon Pinots in stock now. Shop the entire selection, including staff favorites like Belle Pente, Crowley, Goodfellow and more, on our web store now!

~~~~~~~~~~~~~~

Staff Pick

The Iconic Wines of Raúl Pérez
Andy:
There are some producers that are more fun to write about than others, and Raúl Pérez is one of the best. While astonishingly humble, he has had heaps of praise dumped on him for more than 20 years and the descriptions of his talent are always on point. He has been called “the archetype of the intuitive winemaking genius” and mentioned as possibly the best winemaker in the world in the same breath by Decanter Magazine’s Pedro Ballesteros MW. What is it that makes his wine so special, and why should we all be laying these down and enjoying them over the next decade.

Bierzo is where Raúl Pérez runs wild, finding his favorite pocket vineyards in the mountainous region while terrorizing any unfortunate souls that might be on the road while he’s on the move. The old vine plantings Mencia and Trousseau (among a handful of other old-school varietals) draw so much character from each site; elevation, exposure, soil, that Raul is committed to whole clusters going into fermenters so as not to lose any of the untamed aromatics and microbiotic variables that shape the wines. This is why he turns away the praise that is pushed upon him as the “world’s best winemaker” giving the fruit all of the credit. 

In their youth the wines are not shy, and as a result it can be difficult to separate the individual qualities of each wine. Each site will in time reveal its true colors; schist vs. sand, warm and lush vs. windy and restrained. While there are a good number of affordable Mencia wines available that can be treated as pop and pour, the Raúl Pérez wines should be treated as cellar selections that will reward a little patience. Consider the wines as you would a love child between Volnay and Châteauneuf-du-Pape, and trust that sitting these down for five to ten years will only make the wines shine.  

We have a large selection of the wines Pérez makes under his own name, as well as those off of the La Vizcaina property (which are all single vineyards from a single estate). All are excellent, and we’re thrilled to feature them again today at national best prices.

In Stock Now:

Raúl Pérez ‘Las Gundiñas’ Lomas de Valtuille, Bierzo 2016 750ML ($39.95) $28 Special, 8 bottles in stock now
Wine Advocate 92 points
“The 2016 La Vizcaína Las Gundiñas comes from a plot with deeper soils, and the wine feels quite immediate and fruit driven. There is a bitter touch in the palate. I’ve seen some ups and downs with this wine, and Raúl Pérez confirmed that the wines are variable, but they tend to deliver in the medium term. It’s not particularly complex, but it drinks well. 4,500 bottles produced.”

This is the lowest listed price in the USA today!


Raúl Pérez ‘La Vitoriana’ Lomas de Valtuille, Bierzo 2017 750ML ($39.95) $33 Special, 20 bottles in stock now
Luis Gutierrez-Wine Advocate 94 points
“The 2017 La Vizcaína La Vitoriana has depth and power, inherent to the vineyard, a cool site that behaves well in a warm year like 2017, but in 2017 I still prefer El Rapolao. The fruit is a little darker and riper without excess (it’s all relative when you compare, and sometimes comparisons are tedious…), as the cooler exposition takes the warmer weather better. It’s textured and serious. 6,300 bottles were filled, as the north-facing exposures like this escaped the frost of the 2017 spring. It as bottled in May 2019.”

This is the lowest listed price in the USA today!


Raúl Pérez ‘La del Vivo’ Lomas de Valtuille, Bierzo 2016 750ML ($39.95) $29 Special, 22 bottles in stock now

This is the lowest listed price in the USA today!


Raúl Pérez Ultreia Bierzo Blanco Claudina 2015 750ML ($59.95) $39 Special, 6 bottles in stock now

This is the lowest listed price in the USA today!


Raúl Pérez Ultreia de Paluezas, Bierzo 2016 750ML ($79.95) $59 Special, 36+ bottles in stock now
Luis Gutierrez-Wine Advocate 96 points
“One of the few vineyards in Bierzo where the soils have a significant content of limestone is San Juan de Paluezas, in a different valley looking into Las Médulas goldmines. They produce three barrels of the 2016 Ultreia de Paluezas from this vineyard. This year it had a shorter élevage, only around 12 months, as they saw it was ready and was racked out of the wood. Limestone soils always deliver dry, chalk-like tannins and a special tastiness that often translates in an almost salty feeling. It has more bones than flesh; it’s austere and should develop slowly in bottle. In fact, they are now releasing the 2015, as they feel it benefits from some more time in bottle. I like the austerity here. 850 bottles produced from a small plot with very low yields.”

This is the lowest listed price in the USA today!


Raúl Pérez Ultreia El Rapolao Bierzo 2014 750ML ($69.95) $59 Special, 12 bottles in stock now
Wine Advocate 95+ points
“There is a new Ultreia bottling, the 2014 Ultreia El Rapolao, from a vineyard that now sees five or six different bottlings, sourced from their old vineyards that used to go to the Vizcaína bottling. This is really pretty, with intense floral aromas, spices, a touch of earth and something herbal. The palate is medium-bodied with refined tannins, great balance and a tasty, long, sapid, almost salty finish. There were some 600 bottles produced. it was bottled in January 2017. Outstanding.”

This is the lowest listed price in the USA today!


Raúl Pérez Ultreia de Valtuille Bierzo 2014 750ML ($69.95) $59 Special, 1 bottle in stock now
Wine Advocate 96 points
“The 2014 Ultreia de Valtuille was very open and expressive, impressive too, with notes of freshness, blood orange, red cherries and also flowers (violets, lilies) and an earthy touch. It’s elegant and complex, with very fine tannins and a velvety sensation. As with all the reds, the oak is unnoticeable, perfectly integrated and folded into the wine.”

This is the lowest listed price in the USA today!


Raúl Pérez Ultreia de Valtuille Bierzo 2015 750ML ($69.95) $45 Special, 36 bottles in stock now
Josh Raynolds 95 points
“Vivid ruby. An expansive, seductively perfumed bouquet of ripe red/blue fruits, pot-pourri, exotic spices and cola, along with an intense mineral overtone. Concentrated yet vibrant in character, showing superb definition and mineral lift to the sweet raspberry, boysenberry, cola, spicecake and violet pastille flavors. Shows alluring sweetness and powerful thrust on the youthfully tannic finish, which hangs on with outstanding clarity and mineral-driven persistence. (All whole clusters and neutral French oak.) “

This is the lowest listed price in the USA today!


Raúl Pérez Ultreia de Valtuille Bierzo 2016 750ML ($79.95) $59 Special, 7 bottles in stock now
Luis Gutierrez-Wine Advocate 96+ points
“There are only 1,000 bottles of the 2016 Ultreia Valtuille (the new name, as all labels have been simplified and cleaned up, and some of the names have even been shortened). The crop was greatly reduced because of mildew, and the grapes are a lot more concentrated, with more tannin and structure, and they had to do a much longer élevage, up to 24 months in barrique. Despite its concentration and power, it has great freshness and perfume. You don’t find excess tannin, and it seems like the time in barrel has really polished the edges. It’s really outstanding.”

This is the lowest listed price in the USA today!
 
~~~~~~~~~~~~~~



~~~~~~~~~~~~~~

A Pair Amongst Jeb Dunnuck’s Top 100 Wines of 2020


Jeb Dunnuck’s Top 100 list is a must-read for Rhône lovers and those passionate about French-inspired regions in the USA. Checkout two of Jeb’s top wines, in stock now, below! 

#41
“This is what I call a stacked lineup from K Vintners, and the team of Charles Smith and Brennon Leighton continue to make brilliant wines. The lineup is broken up into multiple brands today, with K Vintners focusing primarily on Rhône varieties. The Wines of Substance (or just Substance) label are the Bordeaux based wines, then you have CasaSmith, Sixto, B. Leighton, and now Golden West. ” –Jeb Dunnuck

Charles Smith ‘Royal City’ Syrah, Walla Walla Valley 2016 750ML ($149.95) Was $135, Now $119 special, 18 bottles in stock now
Jeb Dunnuck 99 points
“The flagship release, the 2016 Syrah Royal City is all from the Stoneridge Vineyard on the Royal Slope (not far from the Frenchman Hills). It was not destemmed and spent 27 months in 60% new French oak. Offering a sensational bouquet of blackcurrants, baking chocolate, beef blood, toasted spice, and loamy earth, it builds slowly, with full-bodied richness, silky tannins, beautiful power and elegance, and a great, great finish, it’s another magical wine from this team. 572 cases.”

This is the lowest listed price in the USA today!


#54
Paul Jaboulet Aîné Domaine de Thalabert Crozes-Hermitage, Rhône 2018 750ML ($37.95) $29.90 special, 29 bottles in stock now
Jeb Dunnuck 94 points
“The 2019 Crozes-Hermitage Domaine De Thalabert showed well, with a floral, pepper, and sappy herb style as well as plenty of darker cherry and currant fruit. With medium to full body, a vibrant, elegant texture, present tannins, and good acidity, this is a classic, balanced Thalabert to hide for 2-4 years and enjoy over the following decade or more.”


~~~~~~~~~~~~~~

Glantenay: The Smart Play in Top Volnay


Burgundy from top producers is something we’re always excited to buy—as long as the pricing is right, which is generally the problem. For Bernard & Thierry Glantenay, though, we couldn’t be happier to be in the game. His wines, from old vines in Pommard and Volnay, have a purity and class that immediately mark them as absolutely top tier—and yet his prices are significantly lower than producers like Lafarge or d’Aangerville.

These are stunning wines for which the clock is ticking—there’s no way they’ll be priced this affordably for long. Once a producer starts to get widespread notice these wines are going to skyrocket in pricing and so let’s take a moment to appreciate that you can currently buy Glantenay’s Bourgogne for nearly half the price of d’Angerville, or his Santenots for a third of Arnaud Ente’s!

His premier cru Volnays are standout values as well—still under $100, but from some of the top terroirs in the village (and from extremely old vines as well). This is d’Angerville/Lafarge/Lafon level stuff for a third to half as much. As William Kelley put it in Robert Parker’s Wine Advocate, “I was compelled to return a week later to verify that I hadn’t been imagining things, and that so serious a producer could really be so little known.”

In Stock Now:

Domaine Bernard & Thierry Glantenay Bourgogne Rouge, Burgundy 2015 750ML ($39.95) $33 special, 10 bottles in stock now

“Thierry Glantenay’s 2015 Bourgogne Rouge is lovely, wafting from the glass with notes of smoky red cherry, cocoa and raspberries. On the palate, the wine is medium to full-bodied, supple and delicious, with a succulent core of fruit, light structuring tannins and juicy acids. This will deliver great pleasure for the best part of a decade.” –Wine Advocate
Importer note: 30 year old vines grown in deep clay soil. Thierry Glantenay has taken over at his family domaine and is now producing exquisite, ethereal Volnay and full, powerful Pommard from many of the best terroirs. They farm their own vines and make their own wines ensuring the best available quality. Across the board these wines are precise, focused and reflective of their underlying terroir, with great sappiness and depth in the mid-palates, coupled with brilliant structural integrity that makes them, to me, amongst the finest wines made in the southern half of Burgundy.

This is the lowest listed price in the USA today!


Domaine Bernard & Thierry Glantenay Bourgogne Rouge, Burgundy 2017 750ML ($41.95) $33 special, 23 bottles in stock now
Neal Martin-Vinous 87-89 points
“The 2017 Bourgogne Pinot Noir has a clean raspberry and blackberry scented bouquet (there is a tincture of the children’s drink Ribena here!) The palate is medium-bodied with crunchy tannin, fine acidity, fresh and lively with good energy towards the finish. Recommended.”
William Kelley, Wine Advocate “Glantenay’s 2017 Bourgogne Rouge is very persuasive, bursting with aromas of cassis, ripe red berries and spices. On the palate, it’s medium-bodied, satiny and succulent, with a light framing of structuring tannins and a generous core of fruit. It will deliver great pleasure on release.” 

This is the only listing in the USA today!


Domaine Bernard & Thierry Glantenay Volnay, Côte de Beaune 2017 750ML ($67.95) $54.50 special, 36 bottles in stock now
Neal Martin-Vinous 90-92 points
“The 2017 Volnay Village comes from five parcels (including two small parcels of Premier Cru). It has a vibrant black cherry, bilberry scented bouquet with impressive vigour and neatly integrated oak. The palate is medium-bodied with light, supple tannin. Vibrant black cherries and raspberry, just a touch of salinity lending edginess towards the finish. Very fine.”
William Kelley-Wine Advocate 89-91 points “As usual, the 2017 Volnay Village includes two small premier cru parcels that Glantenay doesn’t wish to vinify separately, and it’s shaping up very nicely, offering up a fragrant nose of sweet cherries and berries, violets and orange rind. On the palate, it’s medium-bodied, satiny and supple, with an ample core of sweet fruit and a fine-grained, elegantly chalky finish.”


Domaine Bernard & Thierry Glantenay Les Brouillards, Volnay Premier Cru 2017 750ML ($99.95) $79 special, 22 bottles in stock now
William Kelley-Wine Advocate 90-92 points
“The 2017 Volnay 1er Cru Les Brouillards exhibits beautiful nose notes of orange rind, wild berries, cassis and rose petals. On the palate, it’s medium to full-bodied, supple and satiny, with a lavishly textural attack, melting tannins and a succulent core of fruit, concluding with a long finish. In 2016, this cuvée was so small that Glantenay included it in his Volnay AOC, but happily, 2017 marks its return to the range.”

This is the only listing in the USA today!


Domaine Bernard & Thierry Glantenay Clos des Chênes, Volnay Premier Cru 2017 750ML ($114.95) $89 special, 29 bottles in stock now
Neal Martin-Vinous 92-94 points
“The 2017 Volnay Clos des Chênes 1er Cru, which contains around 30% whole bunch fruit from the older vines in Glantenay’s parcel, has a very perfumed bouquet with wilted iris and violet petals permeating the dark cherry and boysenberry fruit. The Clos des Chênes has a hint of fig with further aeration. The palate is medium-bodied with grainy tannin, a gentle grip in the mouth but very good substance and a silky smooth finish that is real class on the finish. There is actually less Clos des Chênes in 2017 than in 2016 due to the sheer concentration – try to grab a bottle if you can because this is very impressive.”
William Kelley-Wine Advocate 92-94 points “The 2017 Volnay 1er Cru Clos des Chênes wafts from the glass with aromas of raspberries, cherries, citrus peel, rich soil and warm spices, subtly framed by creamy new oak. On the palate, it’s full-bodied, with the most depth, dimension and amplitude of any wine in the cellar, its juicy core of fruit entirely cloaking is fine structuring tannins. One of the best renditions of this vineyard I tasted in 2017, it’s a very impressive wine.”

This is the only listing in the USA today!


Domaine Bernard & Thierry Glantenay Les Santenots, Volnay Premier Cru 2014 750ML ($99.95) $89 special, 19 bottles in stock now
Winery note
“[Translated] From 55-65 year old vines on clay-limestone and loamy soils. Appreciated for its finesse, the Volnay Santenots is considered the most feminine wine of the Côte de Beaune. Bright ruby, its aromas are delicate and complex: violet, currant, cherry, spices, game, and prune. The freshness, the texture and the tannins are harmoniously balanced to give a charming, suave and fleshy wine, endowed with a beautiful energy.”

This is the lowest listed price in the USA today!


Domaine Bernard & Thierry Glantenay Les Santenots, Volnay Premier Cru 2015 750ML ($99.95) $89 special, 2 bottles in stock now
Neal Martin-Vinous 93 points
“The 2015 Volnay 1er Cru shows a lot of reduction on the nose that makes the fruit and terroir difficult to read at the moment. The palate probably indicates the potential more than the aromatics, offering brambly red and black fruit, a sprinkle of white pepper and hints of dried orange peel toward the refined, persistent finish. This certainly requires time in bottle but the potential is here. Patience, please. Tasted blind at the annual Burgfest tasting.”


Domaine Bernard & Thierry Glantenay Les Santenots, Volnay Premier Cru 2017 750ML ($109.95) $85 special, 22 bottles in stock now
William Kelley-Wine Advocate 92 points
“The 2017 Volnay 1er Cru Les Santenots is showing very well from bottle, wafting from the glass with aromas of raspberries, wild berries, dark chocolate and burning embers. Medium to full-bodied, ample and enveloping, it’s supple and lively, framed by powdery tannins. This has developed nicely and will offer a broad drinking window.”
Neal Martin-Vinous 90-92 points “The 2017 Volnay Les Santenots 1er Cru has more mineral expression and just a tad less VA than the Brouillards by comparison. The palate is well balanced with succulent tannin, juicy black fruit with hints of blueberry and cassis that dovetail into a finely structured, almost flinty finish. This has very good potential.”

This is the only listing in the USA today!


Love the Côte de Beaune. We have over 100 red wines from the Côte de Beaune in stock now. Shop the entire selection, including famous names like Coche-Dury, Louis Latour, Montille and more, on our web store now!

~~~~~~~~~~~~~~

Thanks for reading!

Monday Newsletter 1-4-2021

In This Newsletter:

A Newly Arrived Trio of Well-Priced Champagne Producers:
José  Michel, Thierry Triolet & R. Dumont


New Reviews for Arterberry Maresh & more
From Erin Brooks of the Wine Advocate


New Arrival Featurette:
R. Pouillon’s Hyper-Articulate Champagne


New Arrival Featurette:
Giovanni Rosso 2016s


New Grapelive Review



New Arrival Special Feature:

A Trio of Well-Priced Champagne Producers
 
The key aspects linking these fine growers together? These are not only great values across the board they’re also some of the most food-friendly Champagnes we carry. 

Champagne José Michel

Importer note “José Michel made his first vintage in 1955 and thanks in part to his cellar of very old bottles of Pinot Meunier, he has developed a cult following for his Champagnes. This ‘Maison de Tradition’ began in 1847 and five generations later, José and Nicole carry forward a wonderfully artisanal sensibility to their craft. They are a founding member of the group, ‘Tresors de Champagne’ known as the ‘Special Club’. José Michel is located in Moussy, a small village just south of Epernay. The 11 hectares of vineyards are spread throughout a number of villages, mostly along the Cotes D’Epernay. The vineyard sights with a richer clay soil are planted to Pinot Noir and Pinot Meunier. The lower slopes which have a calcareous soil are planted to Chardonnay. José Michel was the first in his family to plant Chardonnay which he did beginning in 1958. Fermentations are carried out in old oak casks or enameled steel vats and the wines go through a malolactic fermentation. José Michel is certified ‘Level 3’ the top level of certification in Haute Valeur Environmentale.”

“The two great exceptions that prove the rule about the maturing potential of Pinot Meunier are Krug and José Michel.” – Richard Juhlin, 2000 Champagnes

José Michel & Fils Tradition Brut, Champagne NV 750ML ($44.95) $36 special
José Michel & Fils Tradition Brut, Champagne NV 375ML ($27.95) $19.90 special
Importer note
“The non-vintage Brut is a blend in which the 70% Pinot Meunier forms the base and 30% Chardonnay adds complexity and finesse. In addition to the base vintage (typically 2 years old), the NV Brut benefits from being blended with reserve wines that are often 4 or 5 years old. The champagne is typically 2+ years “sur lattes” and carries a dosage of 9 grams.”

This is the lowest listed price in the USA today!
The average price is $41 for the 750ml

A staff favorite from a superb vintage
Jose Michel & Fils Clos Saint Jean Blanc de Blancs Brut, Champagne 2012 750ML ($69.95) $59 special
Importer note
“The Blanc de Blancs is produced in the best vintages. It is made from Chardonnay grown in several of Michel’s best plots that are in and around Moussy. The wine is fermented in stainless steel with an extended period “sur lie”. After the secondary fermentation it rests “sur lattes” for 5 years allowing the Chardonnay qualities to broaden and mature. Dosage is 9 grams. It is a wine of impeccable character, showing both nobility and restraint. It is worthy of cellaring for at least a year after disgorgement.”

This is the only listing in the USA today!

José Michel & Fils Special Club Brut, Champagne 2013 750ML ($79.95) $69 special
Importer note
“The Club de Viticulteurs is a group of independent Champagne producers who have come together in order to promote the high quality of their work. The José Michel Special Club was chosen by this group as an ambassador of quality and given the right to use the Special Club label and antique bottle. The Special Club is a blend of 40% Pinot Meunier and 60% Chardonnay. The vines are all at least 35+ years old. The champagne is disgorged according to demand and currently has six years on the lees “sur lattes” with dosage carrying just 6.5 grams.”

This is the lowest listed price on the West Coast!

Champagne Thierry Triolet

Importer note “The Champagne house of Thierry Triolet is located in the village of Bethon. The vineyards in Bethon are part of the Côtes de Sezanne region of Champagne which begins about 20 miles southwest of Epernay and extends southward from the town of Sezanne. Geologically, this narrow band of hills is a continuation of the more massive Côtes des Blancs. Traditionally,the Sezanne vineyards have been a source of excellent Chardonnay grapes for the large negociant Champagne houses to the north.”

Thierry Triolet Cuvee Grande Reserve Blanc de Blancs, Champagne NV 750ML ($44.95) $34.50 special
Importer note
“The Grande Reserve is made from 95% Chardonnay and 5% of an equal blend of Pinot Noir and Pinot Meunier. It is is a blend of vintages which includes a large proportion of reserve wines. The champagne stays an average of 3 years “sur lie” before disgorgement. Dosage is 10 grams.”

This is the lowest listed price in the USA today!
The average price is $41

Thierry Triolet Vieilles Vignes Blanc de Blancs, Champagne 2014 750ML ($49.95) $41.90 special
Importer note
“The Vieilles Vignes is a vintage Champagne produced only in the best years. It is made entirely from Chardonnay and is harvested from one parcel with vines that are at least 40 years old. Dosage is 9 grams. This cuvée evolves beautifully over time.”

This is the lowest listed price in the USA today!
The average price is $46

Thierry Triolet Brut Rose, Champagne NV 750ML ($44.95) $36 special
Importer note
“The Rosé Champagne combines a base of Chardonnay with 35% red wine. The red wine is a blend of Pinot Noir and Pinot Meunier. In very ripe vintages, M. Triolet will keep a vat of “Pinot” and allows it to mature in the cellar. The red wine is blended with Chardonnay and the “assemblage” undergoes the second fermentation followed by an extended period “sur lattes”. It is bottled with the “liqueur de triage”, a blend of sugar and yeasts (11 grams sugar), to produce a charming Rosé Champagne.”

This is the lowest listed price in the USA today!
The average price is $41

Champagne R. Dumont & Fils

Importer note “The Champagne house of the Dumont family is situated in Champignol-lez-Mondeville, a village in the southern Champagne region of the Aube, some 90 miles southeast of Reims and Epernay. Characterized by forested hills, streams and vineyards, it is a natural and reflective environment that has attracted people such as Saint Bernard (Clairvaux) and Renoir (Essoyes). The Dumonts have owned vineyards in this area for over two hundred years and today three Dumont brothers work together to produce champagne exclusively from their own 22 hectares. The soils are a geological extension of those in Chablis, namely kimmeridgian chalky clay. The vineyard is planted with 90% Pinot Noir and 10% Chardonnay. Bernard Dumont’s comments are insightful. ‘We grow grapes on the same soils as the vine growers in the Chablis region. There, they produce white wine from white grapes and here we produce white wine from red grapes.'”

R. Dumont & Fils Tradition Brut, Champagne NV 750ML ($39.95) $33 re-arrival special, re-arriving January 8th
R. Dumont & Fils Tradition Brut, Champagne NV 375ML ($27.95) $20.90 special
Importer note
“The Dumont Brut NV is a blend of 90% Pinot Noir and 10% Chardonnay. The grapes from their vineyard have qualities that seem less aggressive and more sumptuous than those from the northern districts. In addition, vinification of whole berries at low temperatures enhances this quality of soft elegance. The NV is a blend of vintages typically between two and five years old. It is aged for two years on the lees before disgorgement. Dosage is 9 grams.”

This is the lowest listed price in the USA today!
The average price is $41

R. Dumont & Fils Cuvee Rose Brut, Champagne NV 750ML ($49.95) $39 special
Importer note
“The Dumont Brut Rosé is made exclusively from Pinot Noir. A selection is made in the vineyard from parcels that are particularly ripe and from bunches with deeply colored skins. Fermentation proceeds as with red wines but the wine is drawn off the skins after a day or so with the Dumonts looking carefully at the balance of extraction, color and tannin. This method, known as “saignée”, is a tricky art but one that can produce the most natural and delicately complex style of Rosé champagne. The Brut Rosé NV is aged for two years on the lees before disgorgement and dosage is 10 grams.”

This is the lowest listed price on the West Coast!
The average price nationally is $41

R. Dumont & Fils Solera Reserve Blanc de Blancs, Champagne NV 750ML ($54.95) $44.50 special
Importer note
“Dumont is one of the very few Champagne producers who produces a champagne using the solera method. Bernard Dumont has dedicated one stainless steel tank to the project which was first filled in 1991. He works exclusively with chardonnay for this cuvée and has been adding to the tank every year, making it at present, a blend of approximately 20 vintages. This solera system produced its first release in 2010. One of the most striking features of this champagne is the different effect created by producing a champagne from aged wine (the aging occurs after the first fermentation) followed by the typical duration of two years “sur lattes” as contrasted with a champagne produced from relatively young wines which are aged for a long time after the secondary fermentation and thus remain in contact with the lees “sur lattes” for an extended period. The dosage is 6 grams. Production is about 400 cases annually.”

This is the lowest listed price in the USA today!
The next best price is $49.45

R. Dumont & Fils Douce Cuvee Demi-Sec, Champagne NV 750ML ($49.95) $39 special
Importer note
“The Douce Cuvée is a true Demi-Sec. It is produced from carefully chosen reserve wines which incorporate at least three vintages. The blend which is 90% Pinot Noir and 10% Chardonnay is matured “sur lattes” for six years before being disgorged. The liqueur used for the dosage, “liqueur d’expédition” is taken from a special glass container of aged wine which has been blended with beet sugar, a local product of the champagne region. The maturing of the liqueur integrates the sweetness into the wine and adds to the balance and harmony of the Douce Cuvée. It is finished at 35 grams of sugar, the minimum for a demi-sec.”

This is the lowest listed price in the USA today!
The average price is $44

Love affordable Champagne?

Browse the selections from André  Clouet


The Vinopolis staff’s “house” Champagne
André Clouet Grande Réserve Brut, Champagne NV 750ML ($39.95) $33 special, 36+ bottles in stock now
André Clouet Grande Réserve Brut, Champagne NV 1.5L ($99.95) $79 special, 14 magnums in stock now
André Clouet Grande Réserve Brut, Champagne NV 3L ($319.95) $279 special, 11 double-magnums in stock now
André Clouet Grande Réserve Brut, Champagne NV 6L ($599.95) $519 special, In-Store Pick-Up Only
Case-6 André Clouet Grande Réserve Brut, Champagne NV 750ML ($249.95) $189 special (that’s only $31.50/bottle!)
Case-12 André Clouet Grande Réserve Brut, Champagne NV 750ML ($479.95) $359 special (that’s only $29.92/bottle and the lowest listed price in the USA today!)
William Kelley-Wine Advocate 90 points
“The latest release of André Clouet’s NV Brut Grand Réserve Grand Cru is showing well, exhibiting a nicely integrated bouquet of red apple, ripe citrus fruit, honeycomb and blanched almonds, followed by a medium to full-bodied, enveloping palate with a fine mousse, ripe but racy acids and an elegant, understated profile, concluding with a well-defined finish. This is a stylish, harmonious wine that makes for a fine introduction to the Clouet portfolio.” [Reviewed April 2019]
 
This is the lowest listed price on the West Coast today!
The average price nationally is $44

A non-dosé version of the Vinopolis best-seller
André Clouet Silver Grand Cru Blanc de Noirs Brut Nature, Champagne NV 750ML ($39.95) $33 special, 36+ bottles in stock now
André Clouet Silver Grand Cru Blanc de Noirs Brut Nature, Champagne NV 1.5L ($119.95) $89 special, 23 magnums in stock now
André Clouet Silver Grand Cru Blanc de Noirs Brut Nature, Champagne NV 3L ($349.95) $279 special, 10 double-magnums in stock now
Case-6 André Clouet Silver Grand Cru Blanc de Noirs Brut Nature, Champagne NV 750ML ($249.95) $189 special (that’s only $31.50/bottle!)
Case-12 André Clouet Silver Grand Cru Blanc de Noirs Brut Nature, Champagne NV 750ML ($479.95) $359 special (that’s only $29.92/bottle and the lowest listed price in the USA today!)
Grapelive 92 points
“The beautiful “Silver” André Clouet 100% Pinot Noir non-vintage Grand Cru Blanc de Noirs is one of the best values in Champagne and this recent disgorgement is stunning and luxurious bubbly to enjoy almost guilt free. The Silver is a no dosage Brut Nature, meaning it is exceptional dry and vibrant in style, in a more grower-producer style, but still with regal richness and complexity with plenty of leesy brioche notes and a dense mouth feel showing lemon curd, quince, apple, wet stones, clove spice and hazelnut. With base of 2013 and a blend of réserve wines, this 100% Pinot Noir comes from all estate grown fruit from the mid slopes in the A Bouzy area, famous for Pinot Noir, on chalky limestone and clay soils that highlight the Silver’s mineral notes and ripe flavors. The André Clouet Champagnes are some of my favorite go to bubbly for any occasion, especially their zero dosage Brut offerings that have an additional zesty quality, like this one. The flexible personality, mature profile and charm here makes this Champagne an easy winner for sparkling wine enthusiasts and is also a crowd pleasing bottle for anyone and everyone, from novice to expert and has the substance and crisp detail to go with an array of dishes and flavors… Clouet uses traditional methods from start to finish with this Brut Nature Champagne seeing fermentation and aging in neutral French oak barrels, [and undergoing] full malolactic conversion, which definitely gives this wine added richness and depth. The André Clouet Champagne house is run by Jean-François Clouet, who was born and raised in Bouzy and still lives in the 18th century village house built by his ancestors. [He] strives to continue the regions tradition, but still is driven to elevate the quality levels here. Clouet farms some incredible Grand Cru plots around his home village of Bouzy as well as in the famous and very coveted middle slopes of Ambonnay with many vines in the best lieux-dits in the Champagne region. While great for celebrating events and special occasions, this André Clouet Silver Blanc de Noirs Brut Nature, with its beautiful and vivid mouse, goes sublimely well with food and makes for a noble companion with any meal. I am always impressed by Clouet’s lineup of Champagne(s), but especially so this stylish zero dosage Blanc de Noirs, which I highly recommend!”

This is the lowest listed price on the West Coast today!
The average price nationally is $45

André Clouet Grand Cru Brut Rose, Champagne NV 750ML ($54.95) $45 special, 36+ bottles in stock now
Case-6 André Clouet Grand Cru Brut Rose, Champagne NV 750ML ($319.95) $249 special (that’s only $41.50/bottle!)
Case-12 André Clouet Grand Cru Brut Rose, Champagne NV 750ML ($599.95) $469 special (that’s only $39.08/bottle and the lowest listed price in the USA today!)
André Clouet Grand Cru Brut Rose, Champagne NV 1.5L ($119.95) $99 pre-arrival special
André Clouet Grand Cru Brut Rose, Champagne NV 3L ($379.95) $319 special, 6 double-magnums in stock now
William Kelley-Wine Advocate 90 points
“The latest release of Clouet’s deeply colored NV Brut Rosé No 3 Grand Cru is showing well, opening in the glass with notes of blood orange, red berries, ripe apples and oatmeal. On the palate, it’s full-bodied, broad and vinous, with ripe acids, a frothy mousse and a moderately intense finish. This is an attractive, gastronomic rosé that hails exclusively from Bouzy.” [Review from prior disgorgement]



New Reviews for Arterberry Maresh & more

From Erin Brooks of the Wine Advocate


Bergstrom ‘Old Stones’ Chardonnay, Willamette Valley 2018 750ML ($44.95) $36 special, 6 bottles in stock now
Erin Brooks-Wine Advocate 92 points
“The 2018 Chardonnay Old Stones has soft notes of quince, almonds, saline and white flowers. The palate is rounded and seamlessly fresh with delicately styled fruits and a long, layered finish.”

This is the lowest listed price in the USA today!
The average price is $39

Flâneur Wines Pinot Noir, Willamette Valley 2018 750ML ($31.95) $24.40 special, 7 bottles in stock now
Erin Brooks-Wine Advocate 91 points
“The 2018 Pinot Noir is voluptuous and inviting, with intense aromas of cranberry sauce and dark cherries laced with floral perfume. The medium-bodied palate is fresh, supple and full of gregarious, earth-laced fruits that linger on the finish.”

This is the lowest listed price in the USA today!

The 3L & 5L cannot be listed online. To order, reply to this email, call, or stop in!
Beaux Frères ‘The Beaux Frères Vineyard’ Pinot Noir, Ribbon Ridge 2018 750ML ($109.95) $85 special, 2 bottles in stock now
Beaux Frères ‘The Beaux Frères Vineyard’ Pinot Noir, Ribbon Ridge 2018 1.5L ($199.95) $179 special, 6 magnums in stock now
Beaux Frères ‘The Beaux Frères Vineyard’ Pinot Noir, Ribbon Ridge 2018 3L ($399.95)
$379 special, 2 double-magnums available
Beaux Frères ‘The Beaux Frères Vineyard’ Pinot Noir, Ribbon Ridge 2018 5L ($699.95)
$619 special, 1 five-liter bottle available ***Shipping not available on the 5L***
#9 in Wine Spectator’s Top 100 2020
Erin Brooks-Wine Advocate 94+ points
“The medium ruby-purple colored 2018 Pinot Noir The Beaux Frères Vineyard opens to lush rhubarb, cranberries and loamy earth with layers of blood orange, tea leaves, charcuterie and flowers. The medium-bodied palate offers broody, concentrated fruits with fine earth and spice accents, with a seamless, silky frame and lifted finish.”

Arterberry Maresh Chardonnay, Dundee Hills 2018 750ML ($29.95) $19 special
Erin Brooks-Wine Advocate 93 points
“The 2018 Dundee Hills Chardonnay is wonderfully inviting and hedonistic! It has a perfume of spiced apples and quince, hazelnuts and beeswax, with wafts of floral perfume. The palate is broad, creamy and loaded with honeyed fruits, with juicy freshness to help carry the long, powerfully fruited finish.”

This is the lowest listed price in the USA today!
The next best price is $20.99

Newly Reviewed & Arriving Friday:

Arterberry Maresh Pinot Noir, Dundee Hills 2018 750ML ($29.95) $26 pre-arrival special
Erin Brooks-Wine Advocate 93 points
“Pale ruby-purple, the 2018 Pinot Noir Dundee Hills takes its time to open, unfolding slowly to cherries, boysenberries, floral perfume and earthy nuances. The palate is elegant with pure fruit character framed by dusty tannins and rounded acidity, finishing long and nuanced. How pretty!”

This is the lowest listed price in the USA today!
The average price is $31

Arterberry Maresh Pinot Noir Maresh Vineyard, Dundee Hills 2018 750ML ($69.95) $59 pre-arrival special
Erin Brooks-Wine Advocate 95+ points
“The 2018 Pinot Noir Maresh Vineyard is an incredible wine. It opens slowly to an arresting perfume of dusty earth, dried rose petals, tea leaves, licorice and amaro with a wealth of bright red berry fruit at the core. The palate is elegant, supple and juicy, with an expansive fan of layered, spicy flavors and a very long finish. It’s hard to resist now, but it will have more to offer with time in bottle.”

This is the lowest listed price in the USA today!
The next best price is $64.99

Arterberry Maresh Chardonnay Maresh Vineyard, Dundee Hills 2018 750ML ($79.95) $69 pre-arrival special
Erin Brooks-Wine Advocate 96 points
“The 2018 Chardonnay Maresh Vineyard manages power and elegance, with gunflint notes that flush out to pure roasted almonds, saline, white flowers and apple fruit on the nose. The palate offers intense, savory flavor layers in an elegant, satin-like frame, with dynamic acidity and a long, ethereal finish. This has the flesh and structure to age very well in bottle.”

Don’t miss the newly reviewed wines from Marcus Goodfellow!

Here’s some highlights arriving Thursday:


Goodfellow Family Cellars Durant Vineyard Pinot Noir, Dundee Hills 2018 750ML ($44.95) $36 pre-arrival special
Erin Brooks-Wine Advocate 95 points
“Pale ruby, the 2018 Pinot Noir Durant Vineyard is extraordinarily perfumed this vintage, with scents of rose petals, Earl Grey tea, lavender and loads of intense black fruits. The palate is arresting, seamless and silky and loaded with perfumed flavors that call you back again and again to the glass. It’s one of the loveliest Pinot Noirs I’ve tasted this vintage from the Willamette Valley.”

This is the only listing in the USA today!

Goodfellow Family Cellars Heritage #14 Pinot Noir, Eola-Amity Hills 2018 750ML ($69.95) $59 pre-arrival special
Erin Brooks-Wine Advocate 97 points
“Medium ruby in color, the 2018 Pinot Noir Heritage No. 14 Lewman Vineyard echoes the singular perfume of the Old Vine Pommard cuvée from the same vineyard: fir leaves and chocolate, licorice and earth, with intense, savory blackberry fruits that unfold slowly on the nose. The palate is medium-bodied and surprisingly intense, flooding the mouth with detailed fruits and loads of spices, with seamless freshness and a serious, grainy frame that indicates this will age very well in the cellar. Outstanding!”

This is the only listing in the USA today!

Goodfellow Family Cellars Lewman Vyd Old Vine Pommard Pinot Noir, Eola-Amity Hills 2018 750ML ($59.95) $46 pre-arrival special
Erin Brooks-Wine Advocate 96 points
“The 2018 Pinot Noir Old Vine Pommard Lewman Vineyard is an incredibly singular wine! Medium ruby in color, it has an arresting perfume of prosciutto and mint leaves, milk chocolate and dusty earth, with a wealth of dark berry fruit at the core. The medium-bodied palate manages delicacy and intensity with its bright, spicy flavors, and it’s expertly framed to have a long life in the cellar. Wow!”

This is the only listing in the USA today!

Goodfellow Family Cellars Heritage #11 Pinot Noir, Dundee Hills 2018 750ML ($69.95) $59 pre-arrival special
Erin Brooks-Wine Advocate 95 points
“The 2018 Pinot Noir Heritage No. 11 Durant has a haunting beauty, calling you back to the glass again and again. It has lovely scents of red and black berries laced with floral perfume plus accents of tea leaves, aniseed and tobacco. The medium-bodied palate is grainy and very fresh with loads of spices and a very long, detailed finish.”

This is the only listing in the USA today!






New Arrival Featurette:

R. Pouillon’s Hyper-Articulate Champagne


Francois Pouillon is both an innovator and a traditionalist, looking to ancient traditions in Champagne as a way to drive forward the quality of his wines. With an assortment of top-class vineyards in Äy, the Vallée de la Marne, and the Montagne de Reims, which he farms organically (with some biodynamics thrown in) he looks to make pure, crystalline champagnes.

Like most of the very best growers, he’s begun bottling a number of single-vineyard wines, but that doesn’t tell the story of his dedication. He still uses a wooden basket press, which is an extremely gentle (and very low yielding) way to press wines, and he makes sure that all the vineyards’ lots are kept separately until the very last minute. The resulting wines are beautifully complex and detailed, with a vitality that’s really special.

Lovers and explorers of Champagne should take note and act quickly, because there isn’t a lot of each bottling to go around.

Just Arrived, In Stock Now:

R. Pouillon & Fils Cuvee de Reserve Brut, Champagne NV 750ML ($59.95) $51.90 special, 12 bottles in stock now
Importer Note
“Each year this is a blend of crus from all of Pouillon’s holdings and is composed of roughly 65% pinot noir, 20% pinot meunier, and 15% chardonnay. This cuvée has evolved over time and improved in quality to better reflect the evolution of the domaine at large. Today the “Réserve” Brut is fermented with native yeasts predominantly in neutral barrique, with 20% fermented in enameled tank. Elevage continues a minimum of 6-8 months before the wine is is blended with the previous vintage and the “perpetual cuvée” to be refermented in bottle. “
 
This is the lowest listed price on the West Coast!

R. Pouillon & Fils ‘Les Terres Froides’ Premier Cru Brut, Champagne NV 750ML ($79.95) $66 special, 12 bottles in stock now
Importer note
“The name of this cuvée is short for “les Valnons Froid Cul”—a famous and seemingly cold hill in Aÿ. This wine embodies a very unique and rare experience: tasting true blanc de blancs from one of the best situated slopes in Aÿ, a grand cru famous for rich, articulate pinot noir. This wine delivers clear mineral verve with distinctive richness and intense texture.”

This is the lowest listed price in the USA today!
The next best price is $74.99

Also In Stock Now

R. Pouillon & Fils ‘Les Chataigniers’ Extra Brut, Champagne 2014 750ML ($119.95) $84 special, 6 bottles in stock now
Importer Note
“Les Châtaigniers is a vineyard parcel located in the village of Festigny on the left bank of the Marne valley. Here the concentration of clay in the soil makes this terroir an ideal expression for pinot meunier. François farms meunier vines of 10 and 25 years old with the same organic rigor he applies elsewhere.”
 
This is the only listing in the USA today!

R. Pouillon & Fils Solera Premier Cru Extra Brut, Champagne NV 750ML ($89.95) $69 special, 6 bottles in stock now
Importer Note
“The idea of this cuvée is to erase the influence of vintage and focus solely on terroir. It is 50% each chardonnay and pinot noir and all from Mareuil-sur-Aÿ. Every year, 30% is racked off for secondary fermentation and replaced with 30% new wine. Up until the 2010 vintage was added, the entire Solera was aged in steel; it is now aged in oak uprights and undergoes full malolactic.”
 
This is the lowest listed price in the USA today!
The average price is $80






New Arrival Featurette:

Giovanni Rosso 2016s


The 2016 vintage is epic—up there with 2010, ’04 and ’01 in contention for best of the century—and Giovanni Rosso absolutely killed it in the vintage, with bold, traditional-styled wines that are everything we love about Barolo. The Serralunga bottling is a blend of a number of vineyards across their home commune—a step up from their entry-level wine.  The two crus are absolute stars of the vintage, receiving rave reviews from both Wine Enthusiast and Robert Parker’s Wine Advocate (the only two publications to taste them, so far). 

Newly Arrived:

Giovanni Rosso Cerretta, Barolo DOCG 2016 750ML ($89.95) $89 special
Wine Enthusiast 97 points
“Rose, red-berry, camphor and dark-spice aromas slowly emerge in the glass. Showing Serralunga’s hallmark of firm structure and finesse, the full-bodied, youthfully tense palate delivers juicy red cherry, raspberry compote, dried mint and licorice set against a backbone of noble tannins. Bright acidity keeps it impeccably balanced. Drink 2026–2056.  -Kerin O’Keefe”
Wine Advocate 95 points “The Giovanni Rosso 2016 Barolo Cerretta is a tight, focused and high-energy expression of Nebbiolo. Red and purple fruit aromas of cassis, dried cranberry and cherry provide pretty highlights, but ample space is given to those equally pretty aromas of licorice, campfire ash and candied orange peel that so deftly play supporting roles. To the palate, this is a glossy, polished wine with enough tannic kick to carry it forward for another 10 or 20 years of cellar aging. -Monica Larner”

Giovanni Rosso La Serra, Barolo DOCG 2016 750ML ($89.95) $89 special
Wine Enthusiast 97 points
“Underbrush, wild herb, menthol and dark-spice aromas mingle with a whiff of fragrant purple flower on this gorgeous red. It boasts firm structure and finesse in equal measure, featuring juicy morello cherry, raspberry compote, licorice and cinnamon framed in assertive but refined tannins and fresh acidity. A minty note lingers on the finish. Drink 2028–2056. Kerin O’Keefe”
Wine Advocate 96 points “The Giovanni Rosso 2016 Barolo Serra shows a dark and richer quality of fruit (next to the Cerretta) with black cherry and plum, backed by clayey aromas with grilled herb and camphor ash. Both these wines are beautifully characteristic of Serralunga d’Alba, known for its powerful and rich interpretations of Nebbiolo. I very much admire the tannic management shown by this wine from the Serra vineyard. It is a little tight and astringent at this young stage of course, but it also shows an inner silkiness that should serve nicely as the wine continues its bottle evolution. -Monica Larner”

Giovanni Rosso Barolo del Comune di Serralunga d’Alba, Barolo DOCG 2016 750ML ($69.95) $59 special
Wine Enthusiast 96 points
“Iris, woodland-berry and pine-forest aromas shape the nose. On the focused, vibrant palate, mint and star anise notes accent a core juicy Marasca cherry. Taut polished tannins and bright acidity provide balance and a firm lithe structure. Drink 2024–2031. -Kerin O’Keefe”

Bonus New Italian Offer!

New case offer
#36 Wine Spectator Top 100 of 2020
Marchesi Frescobaldi Tenuta Perano Chianti Classico DOCG, Tuscany 2015 750ML ($29.95) $24 special
Case-12 Marchesi Frescobaldi Tenuta Perano Chianti Classico DOCG, Tuscany 2015 750ML ($299.95) $269 special (that’s only $22.42/bottle!)
Wine Spectator 92 points
“The core black cherry and blackberry flavors are shaded by iron, petrol and tar elements, with wild Tuscan scrub accents. This is powerful and tannic, and needs some time to integrate. Best from 2021 through 2033. 2,000 cases imported. — BS”

This is the lowest listed price in the USA today!
The average price is $80







New Grapelive Review
 
Moussé Fils L’Or d’Eugene Perpetuelle Blanc de Noirs Brut, Champagne NV750ML ($59.95) $49 special, 22 bottles in stock now
Grapelive 94 points
“Happy New Year! The best way to finish off such a difficult and dark year is to celebrate life and small mercies, which I did with this gorgeous grower fizz by the sublimely talented Cedric Mousse, who’s Champagnes are under the radar masterpieces with incredible depth and terroir intensity, like his multi vintage L’Or d’Eugene Perpétuelle Blanc de Noirs. This deep Champagne Mousse Fils L’Or d’Eugene Perpétuelle Brut Blanc de Noirs… was crafted from a perpetual selection of reserve wine that started with 2003. That gives this bottling its fabulous range of flavors and complexity. It has a cepage of 80% Meunier and 20% Pinot Noir that gives a rich and structured palate… This bubbly performed with serious quality and character with rewarding layers of lemony citrus, apple and nectarine fruits along with hazelnut, clove, wet stones, leesy/yeasty brioche and an underlying mineral current in a dry and vivid Meunier driven medium bodied palate. With air and food the delicate aromatic detail comes alive, the refined mousse adding a sense of luxurious class with a compelling white flower element and the mouth feel takes this Champagne to the next level. The maturity that the reserve component brings adds to the thrill of this seductive and rewarding Blanc de Noirs that showcases Mousse’s skills in blending his cuvees, which all have their own personalities and are vibrantly soulful in the glass, these are some of the best Champagnes for the money you can find. Moussé, established as a Champagne house in 1923, uses all organic grapes [and] is based in the Vallée de la Marne area with its unique soils that include a mineral rich schist subsoil under the classic clay. Moussé relies on Meunier, a grape that is now very much in fashion. Even though Meunier (or Pinot Meunier if you like) has struggled until recently to be taken seriously in Champagne, at Moussé Pinot Meunier is celebrated. Cedric has 80% of his vines planted to Meunier with 16% Pinot Noir and just 4% of Chardonnay all of which are carefully farmed by hand using holistic viticulture methods that leads to a more expressive finished product here. Cedric, who’s modern cellars are powered by mainly solar panels, is trying to minimize the estate’s carbon footprint and make the production as environment friendly as possible and his wines are almost all exclusively stainless steel fermented and aged with extended lees contact for two years and see full malolactic conversion for opulence, while still being lively and laser focused. This limited offering, that saw 50% of latest vintage blended with 50% of the reserve selection with the original base, as noted, from 2003 to 2017 and is sourced from distinct parcels in Cuisles, Jonquery, Olizy and Châtillon-sur-Marne where Meunier really thrives.”
[Although blend is the same, the disgorgement date may vary from review] 

Also In Stock Now from Mousse et Fils
Mousse Fils Terre d’Illite Blanc de Noirs Brut, Champagne 2014 750ML ($79.95) $66 special, 5 bottles in stock now
William Kelley-Wine Advocate 93 points
“Disgorged in July 2019 with just two grams per liter dosage, the just-released 2014 Extra-Brut Blanc de Noirs Terre d’Illite is showing beautifully, mingling aromas of yellow orchard fruit and clear honey with hints of beeswax, cherries and mirabelle plums. Medium to full-bodied, fleshy and enveloping, it’s textural and elegantly muscular, built around ripe but racy acids and complemented by a pinpoint mousse.” [Disgorgement date may vary]

This is the lowest listed price in the USA today!


Thank you from the team at Vinopolis!

Be well & drink well.

Vinopolis Tuesday Newsletter 12-29-2020

In Today’s Newsletter:

Spotlight on California Cabernet

Frescobaldi’s Insane Tuscan Values
Including a Wine Spectator Top 100 of 2020


Historic Champagne Charlie

The Timeless Wines of Rioja

New Grapelive Reviews
Ferrand, Rovellotti & Spreitzer


Featured New Arrival
Vaglio Temple Malbec


Collector’s Corner 
Rare California & Washington Magnums


 

~~~~~~~~~~~~~~

Spotlight on California Cabernet

 
With dozens of California Cabernet Sauvignons to choose from, we have no shortage of incredible options from the Golden State. From Napa Valley and beyond, the state continues to produce some of the world’s finest examples of the world’s most beloved grape. And we’re thrilled to feature some of our standout bottles today.

In Stock Now:

“The essence of what Cabernet Sauvignon is all about in the Santa Cruz Mountains”
Mount Eden Vineyards Cabernet Sauvignon, Santa Cruz Mountains 2016 750ML ($119.95) $99 special, 20 bottles in stock now
Antonio Galloni 98 points
 “Mount Eden’s 2016 Cabernet Sauvignon represents the essence of what Cabernet Sauvignon is all about in the Santa Cruz Mountains. Deep, powerful and explosive, the 2016 simply has it all. A wine of tremendous depth and intensity. Readers, take note. This is world class Cabernet Sauvignon that in any other region would cost 2-3 times as much. Savory and expansive, with tons of mountain character and remarkable richness from low yields in 2016, the Cabernet Sauvignon is simply off the charts. It’s another utterly breathtaking wine from Mount Eden.”


A cellar pick
Anakota Helena Montana Vineyard Cabernet Sauvignon, Knights Valley 2014 750ML ($119.95) $99 special, 7 bottles in stock now
Robert Parker 93+ points
 “The 2014s are 30-year wines, even in such a supple, easygoing and charming vintage. The 2014 Cabernet Sauvignon Helena Montana has an opaque purple color, a beautiful nose of graphite, creosote, incense, blackberry and licorice, and maybe a touch of charcoal and earth. The tannins are soft, and there is enormous fruit as well as a deep, full-bodied mouthfeel and some coffee in the finish. It should drink well for 25-30 years.”
Antonio Galloni 92 points “Anakota’s 2014 Cabernet Sauvignon Helena Montana has turned out beautifully. Dark, sumptuous and beautifully resonant in the glass, the 2014 exudes richness. Red cherry jam, raspberry, mint and licorice abound. Flamboyant and opulent, with soft contours and good structure, the 2014 hits all the right notes.”
 
This is the lowest listed price in the USA today!


“Supple and beautiful”
Eisele Vineyard ‘Altagracia’ Cabernet Sauvignon, Napa Valley 2016 750ML ($169.95) $129 special, 27 bottles in stock now
James Suckling 96 points
 “Lots of violets and dark berries with sweet underbrush and fresh mushrooms, following through to a medium to full body, soft and silky tannins and a succulent and refined finish. It remains supple and beautiful. Hard not to drink now. Better after 2023.”
Wine Advocate 95 points “The Altagracia is produced almost exclusively from estate fruit this year and was bottled at the end of June 2018. Deep garnet-purple colored, the 2016 Cabernet Sauvignon Altagracia comes bursting forth with vivacious black cherries, blackberries, wild blueberries and cassis notes with touches of cinnamon stick, cloves, forest floor, violets and dusty earth with a waft of violets. The palate is medium to full-bodied, firm and grainy with loads of iron and mineral accents, finishing long and perfumed.”


A small production stunner
Bevan Cellars Wildfoote Vineyard Vixen Block Cabernet Sauvignon, Stags Leap District 2015 750ML ($279.95) $199 special, 4 bottles in stock now
Wine Advocate 98 points
 “Very deep garnet-purple colored, the 2015 Cabernet Sauvignon Vixen Block Wildfoote Vineyard offers up a very serious nose of cassis, blackberry pie and blueberry compote with hints of dried lavender, underbrush, Chinese five spice and cigar box, plus a waft of dark chocolate. Full-bodied and densely packed with black fruit preserves and earthy layers, it has a firm frame of finely grained tannins and just enough freshness, finishing with epically long exotic spice nuances. Only 125 cases were produced.”
 
This is the lowest listed price in the USA today!


“This ranks with some of the finest wines ever made from this valley”
Cliff Lede Vineyards Poetry Cabernet Sauvignon, Stags Leap District 2016 750ML ($299.95) $249 special, 13 bottles in stock now
Lisa Perrotti-Brown, Wine Advocate 99+ points
 “A blend of 86% Cabernet Sauvignon, 6% Cabernet Franc, 6% Merlot and 2% Petit Verdot, the 2016 Cabernet Sauvignon Poetry needs a little coaxing to begin to unfurl the tightly wound yet exciting scents of blackcurrant cordial, blackberry preserves, warm redcurrants and kirsch plus fragrant nuances of candied violets, underbrush, cigar boxes, menthol and star anise. Full-bodied and built like a brick house in the mouth, the palate features an almost impenetrable structure of super ripe tannins framing the taut, muscular fruit, finishing long. This beauty needs at least 5-6 years to begin to blossom, after which it may well warrant a perfect score.”
Jeb Dunnuck 99 points “Similarly colored, the 2016 Cabernet Sauvignon Poetry comes from shallow, volcanic soils in the Stags Leap AVA and is a blend of 86% Cabernet Sauvignon, 6% Cabernet Franc, 6% Merlot, and 2% Petit Verdot. It offers killer notes of crème de cassis, black raspberries, toasted spices, vanilla, and exotic flowers. These carry to a profound, incredibly intense, layered wine that has no hard edges, perfect balance, building tannins, and a great, great finish. This is another magical wine from this team that ranks with some of the finest wines ever made from this valley. As with most 2016s, it has some upfront charm and accessibility, yet will be at its best with 4-6 years of bottle age and will keep for 3-4 decades.”
 
This is the lowest listed price on the West Coast today!


“This wine totally resets the benchmark for 100 points”
Hundred Acre ‘Wraith’ Cabernet Sauvignon, Napa Valley 2013 750ML ($599.95) $449 special, 12 bottles in stock now
Lisa Perrotti-Brown, Wine Advocate 100 points
 “Medium to deep garnet-purple colored, the 2013 Cabernet Sauvignon Wraith leaps from the glass with gregarious black and red cherries, mulberries, black currant cordial, red roses and lavender scents with layers of crushed rocks and earthy sparks. Faint earth and exotic spice nuances unfurl slowly, growing in intensity and depth. The palate is full-bodied and solidly structured with firm, very finely grained, super ripe tannins and bold freshness. Finishing exquisitely perfumed, jaw-droppingly layered and with bags of sophistication and poise, this wine totally resets the benchmark for 100 points.”
 
This is the lowest listed price in the USA today!


Love California Cabernet? We have 38 California Cabernets in stock now. Shop the entire selection, including famous names like Colgin, Dunn, Opus One and more, on our web store now!
 
~~~~~~~~~~~~~~
 
Frescobaldi’s Insane Tuscan Values

Including a Wine Spectator Top 100 of 2020

 
The Frescobaldis are a prominent Florentine noble family with a history dating back to the Middle Ages. The family began producing wine in 1300, and over the centuries their wines have been served in the Papal Court and the English Court of Henry VIII. Over 700 years later the family’s wines are still recognized all over the world for their consistent quality and outstanding value. 

Perhaps no two wines in their lineup better reflect this value proposition than the Perano Chianti Classico and Remole Rosso Toscano. The 2015 Chianti was included in this year’s Wine Spectator Top 100, and despite the modest price tag is built for the long haul. This is the perfect wine to purchase several bottles of and enjoy watching it develop over the next decade and beyond. The 2018 Remole Rosso Toscano offers more immediate rewards, and at less than $10/bottle is as good a value as you’ll find in Tuscany, if not all of Italy.

In Stock Now:

Marchesi Frescobaldi Tenuta Perano Chianti Classico DOCG, Tuscany 2015 750ML ($29.95) $24 special, 36+ bottles in stock now
#36 Wine Spectator Top 100 of 2020
Wine Spectator 92 points
 “The core black cherry and blackberry flavors are shaded by iron, petrol and tar elements, with wild Tuscan scrub accents. This is powerful and tannic, and needs some time to integrate. Best from 2021 through 2033. 2,000 cases imported. — BS”
 
This is the lowest listed price in the USA today!


Marchesi Frescobaldi ‘Remole’ Toscana IGT, Tuscany 2018 750ML ($11.95) $9.50 special, 36+ bottles in stock now
Case-12 Marchesi Frescobaldi ‘Remole’ Toscana IGT, Tuscany 2018 750ML ($139.95) $99 special (that’s only $8.25/bottle!), In-store pick up only – Shipping not available

“This is fruity, sporting cherry, strawberry and subtle floral flavors. Light, finishing on a tangy note. Drink now. 20,000 cases imported. — BS” –Wine Spectator
 
This is the lowest listed price on the West Coast today!


Love Tuscany? We have 160 wines from Tuscany in stock now. Shop the entire selection, including famous names like Castello di Ama, Felsina and Fontodi, on our web store now!

~~~~~~~~~~~~~~


 

~~~~~~~~~~~~~~


Historic Champagne Charlie

 
Charles Heidsieck is one of the great and historic brands of Champagne. It was a household name in the United States during the 19th century thanks to the promotional acumen of its founder, affectionately known as ‘Champagne Charlie’. However, because it remains a relatively small operation, it tends to be overlooked today. 

Their house style is notable for its richness and texture, incorporating long aging on the lees and significant amounts (20+%) of reserve wines in their NV blends. Best known for their classic Brut Reserve, as well as their celebrated vintage bottlings, Charles Heidsieck was one of the pioneers of the Blanc de Blancs style in the mid-20th century. And after decades of producing some of Champagne’s finest vintage Blanc de Blancs, the house relaunched their NV Blanc de Blanc in 2018. After tasting the wine, we’re left wondering what took them so long. In two short years the wine is already being regarded as one of Champagne’s finest flagship Blanc de Blancs. So don’t sleep on these classic bubbles when planning your next celebration.

In Stock Now:

Charles Heidsieck Blanc de Blancs, Champagne NV 750ML ($99.95) $66 special, 36+ bottles in stock now
William Kelley – Wine Advocate 92 points
 “Based on the 2012 vintage, the latest rendition of Heidsieck’s NV Blanc de Blancs incorporates some 20% reserve wines, derived from younger vintages to emphasize what Cyril Brun described as the “youthful” side of Chardonnay, in contrast to the mature expression of that cépage offered by the house’s Blanc de Millénaires. Unwinding in the glass with aromas of citrus oil, white flowers, green apple and walnut oil, complemented by some of the empyreumatic nuances so typical of the base vintage, it’s a medium to full-bodied, elegantly textural and incisive wine that’s lively and inviting. It was disgorged last year with nine grams per liter dosage.”
Decanter 92 points “One of the pioneers of the blanc de blancs style, Charles Heidsieck only relaunched its 100% Chardonnay NV Champagne in 2018. Round but incisive and fresh, this has lovely balance between its creamy, woody mouthfeel and its fresh, saline acidity. A lovely food wine.”
 
This is the lowest listed price on the West Coast today!


Charles Heidsieck Blanc des Millénaires, Champagne 2004 750ML ($199.95) $169 special, 21 bottles in stock now
Decanter – 2019 World Wine Awards 98 points
 “This Blanc de Blancs Champagne is a bright morning gold in colour, with fine-seamed bubbles and rich, expressive and expansive aromas. Beaten cream, pounded hazels, a hint of baking apples, brioche fresh from the oven. But all these notes are drawn with great subtlety, underscoring the fruit quality of the Chardonnay vineyards used in this blend. On the palate, the wine retains all that aromatic grace and amplitude, marrying it to a shapely fruit presence, vibrant though now well-rounded acidity and textural charm, too. A head-turner. Drink 2019-2028.”
Roger Voss-Wine Enthusiast 98 points “This is an iteration of a legendary Champagne. Perfectly balanced, still packed with white fruit but just touching nuttiness, the wine is at its peak. Celebrating one of the great Champagne vintages of this century, this wine is totally memorable and magnificent.” 
Wine Advocate 95 points “Disgorged in November 2017 after 13 years on the lees, the stunning 2004 Blanc des Millénaires is a worthy successor to the 1995. Unfurling in the glass with aromas of green apple, pear, brioche and fresh pastry that are framed by a lovely smoky, autolytic top note, the wine is full-bodied, ample and concentrated, with ripe acids, superb depth at the core and a textural, vinous quality while remaining very classical in profile. The finish is long and expansive. A blend of Chardonnay from Cramant, Avize, Oger, Mesnil-sur-Oger and Vertus, it saw nine grams per liter dosage. This is a terrific blanc de blancs from Charles Heidsieck that has a long and glorious future ahead of it. Sadly, the price of this cuvée has finally caught up with the quality.”
Wine Spectator 95 points “A seamless Champagne, showing a texture of raw silk, this weaves vibrant acidity with an expressive range of glazed apple and poached white cherry fruit flavors, with pickled ginger and saffron spice details and rich notes of pastry cream, toast and coffee liqueur. More about finesse than power, this is long and creamy on the mineral-tinged finish. Drink now through 2028. [Reviewed Dec 2018]”
[Disgorgement dates may vary from reviews]


Charles Heidsieck Brut Millésimé, Champagne 2006 750ML ($99.95) $89 special, 16 bottles in stock now
Decanter 94 points
 “For those who like their champagne delicate, with the smile of a warm summer, this is the vintage to go for. Fine-drawn and elegant, It has a nice structure and well-defined flavours of red fruits, quince and a touch of apricot, accompanied by a subtle spiciness. The one criticism aimed at 2006 is that the wines can lack acidity – but not this one. Ready to drink now, maybe with blinis. Disgorged in 2017.”
Wine Spectator 93 points “Rich notes of pastry, crushed cherry, espresso cream, saffron and spice are well-meshed with vibrant acidity in this expressive Champagne. Fine and creamy in texture, with a racy, tightly knit finish that should unfold nicely with age. Disgorged in 2017. Drink now through 2028. Tasted twice, with consistent notes. 90 cases imported.”
William Kelley-Wine Advocate 92 points “The 2006 Brut Millésimé spent nine years on the lees and was disgorged in 2017 with ten grams per liter dosage. The wine expresses the sunny vintage, exhibiting generous aromas of mirabelle plum, crisp yellow orchard fruit, confit citrus, toasted nuts and dried white flowers. On the palate, the wine is full-bodied, ample and mouthfilling, with a youthfully boisterous but elegant mousse, a fleshy core of fruit and a rich, expansive finish. This is a gourmand vintage of Heidsieck’s vintage Brut, and it will be best enjoyed at table; it will age more on its concentration and extract than its acidity. The blend is a classic 59% Pinot Noir and 41% Chardonnay.” [Disgorgement date may vary.]


Charles Heidsieck Brut Reserve Rosé, Champagne NV 750ML ($89.95) $61.50 special, 5 bottles in stock now
William Kelley – Wine Advocate 93 points
 “The new release of Heidsick’s NV Rosé Réserve is based on the 2012 vintage, with the usual 20% of reserve wines and some 6% still red wine from Les Riceys in the Aube. Already exhibiting considerable complexity, it wafts from the glass with scents of orange rind, red plums, gingerbread and red berries. On the palate, the wine is medium to full-bodied, satiny textured and fleshy, with lively acids and an attractively vinous profile. It was disgorged a few months ago with 11 grams per liter dosage”


Charles Heidsieck Rosé Millésimé, Champagne 2005 750ML ($149.95) $119 special, 1 bottle in stock now
Wine Spectator 94 points
 “A rich, toasty overtone brings you into the glass of this satiny rosé, offering flavors of baked white cherry and raspberry fruit, saffron, brioche and citrus peel, all deftly meshed with vibrant acidity. Elegant. Disgorged 2017. Drink now through 2029. 100 cases imported. — AN”
William Kelley – Wine Advocate 93 points “This bottle of the 2005 Brut Rosé was disgorged in 2017 with ten grams per liter dosage. It’s a lovely wine that offers up complex notes of red apple, mandarin, white cherries, brioche and nutmeg. On the palate, it’s medium to full-bodied, pure and vibrant, with a fleshy core of fruit, brisk acids, a refined mousse and lovely chalky grip on the finish. This is a serious, vinous rosé that numbers among the challenging 2005 vintage’s successes.”


Looking for the perfect New Year’s Eve Champagne? We have over 160 Champagnes in stock now. Shop the entire selection, including staff favorites like Bérêche, Eric Rodez, Pierre Peters and more, on our web store now!
 
~~~~~~~~~~~~~~


 
~~~~~~~~~~~~~~

The Timeless Wines of Rioja

 
CVNE

Looking for absolutely classical Rioja at outstanding pricing? Look for four letters: CVNE. CVNE (or Cune) was founded in 1879 by brothers Eusebio and Raimundo Real de Asúa after Raimundo moved to the town of Haro (also of Lopez de Heredia fame) for his health. They set up the winery partially as a negociant, much like Bordeaux. Fast forward to today and the family (down the female line) is on its fifth generation of owning and operating the house—still making excellent, classical wines at more than fair prices.

CVNE ‘Cune’ Gran Reserva, Rioja DOCa 2011 750ML ($39.95) $28 special, 12 bottles available
James Suckling 94 points
 “A very powerful CUNE with so much blackberry, fresh mushroom and floral character. Big and tannic yet so polished at the same time. Even structure. It shows wonderful potential for ageing. Better in 2020.”
 
This is the lowest listed price in the USA today!


CVNE ‘Imperial’ Gran Reserva, Rioja DOCa 2012 750ML ($79.95) $69 special, 32 bottles available
Luis Gutierrez-Wine Advocate 95 points
 “The wine that represents the traditional and serious reds from Haro, the 2012 Imperial Gran Reserva is a classical blend of Tempranillo with 10% Graciano and 5% Mazuelo that matured in barrel for two years. It has a textbook serious Haro nose, with dark spices, ripe fruit, something balsamic and a round, full-bodied palate within the straight and serious style of the wine. 2012 was a warm year, but the wines are fresher than those from 2011. This has fine, slightly grainy tannins with good grip. A textbook Imperial Gran Reserva. 50,000 bottles produced. It was bottled in May 2015.”
Josh Raynolds 94 points “(raised in new and used French and American oak barrels for two years) Vivid ruby-red. An intensely perfumed bouquet evokes ripe raspberry, cherry-cola, potpourri and exotic spices, with a suave vanilla topnote and a smoky mineral flourish. Sweet and broad in the mouth, offering lush red fruit, spicecake, mocha and coconut flavors that steadily tighten up on the back half. Finishes extremely long and spicy, with a resonating floral quality, well-knit tannins and lingering oak spice notes. This one is still quite young.”
James Suckling 94 points “A tight and beautiful wine with blackberries, bramble berries, rose petals and lemon grass. Medium to full body, ultra-fine tannins and a beautiful finish. Very fine-grained. Lovely now. Even better in 2020.”
 
This is the lowest listed price on the West Coast today!


CVNE ‘Cune’ Reserva, Rioja DOCa 2013 750ML ($27.95) $21.90 special, 3 bottles available
Josh Raynolds-Vinous 90 points
 “Brilliant ruby. Energetic, mineral-accented raspberry and cherry aromas reveal hints of rose, vanilla and woodsmoke. Silky and expansive on entry, offering nicely concentrated red fruit flavors that gain energy and a smoky mineral quality with air. Floral pastille and cracked pepper notes linger on the juicy, focused finish, which shows very good clarity and sneaky, fine-grained tannins. Much of the juice that would normally go into the high-end Imperial bottlings wound up in here this vintage.”
 
This is the lowest listed price in the USA today!


Marqués de Murrieta

Marqués de Murrieta is one of the great pillars of classical Rioja—a titan of the region that’s responsible for some of the greatest wines ever produced in Spain. They resemble more polished, powerful versions of López de Heredia while sharing their age-worthiness. However they also offer a distinctly more fruit driven profile in their youth. Murrieta’s wines have always been favorites amongst critics and consumers alike. We’ve just received a significant drop of their 2015 Reserva, a wine that appeared on Wine Spectator’s Top 100 of 2019.

Marqués de Murrieta ‘Finca Ygay’ Reserva, Rioja DOCa 2015 750ML ($29.95) $21.90 special, 36+ bottles available
Luis Gutierrez-Wine Advocate 93 points
 “The red blend 2015 Rioja Reserva is 80% Tempranillo with 12% Graciano, 6% Mazuelo and 2% Garnacha, a little more Graciano and Mazuelo, something logical in ripe and warm years like 2015. It’s produced with grapes from a diversity of the 30 different plots within the estate, to represent the character of if. It fermented in stainless steel and matured in American oak barrels for 18 months. It’s spicy and somewhat balsamic, with some dusty tannins. It’s a ripe and powerful vintage that only suffers next to the 2016 I tasted next to it when there’s a jump in precision and finesse. This is by far the largest volume produced at Murrieta, with almost one million bottles.”
James Suckling 93 points “So fresh and elegant with more than enough concentration and structure, this is a fine example of a 2015 Reserva. Ripe-blackberry, licorice, smoke and bourbon notes. I love the velvety texture of the long, intense finish. Better from 2019 and with long aging potential.”
Wine Spectator 92 points “Cedar, tobacco, dried cherry and spice flavors mingle in this red. Features a polished texture, with well-integrated tannins and orange peel acidity. Supple, harmonious and graceful. Tempranillo, Graciano, Mazuelo and Garnacha. Drink now through 2025. 100,000 cases made, 9,067 cases imported.”


Bodegas Muga

Muga is considered one of the finest old producers of Rioja, combining a traditionalist approach with modern cellar techniques. Up and down the line, their wines offer tremendous value—these are wines that will age into dynamic, complex beauties, but are delicious today.

Bodegas Muga Reserva – Crianza, Rioja DOCa 2015 750ML ($34.95) $23.50 special, 36+ bottles available
Jeb Dunnuck 94 points
 “One of the flagship cuvées from this estate that’s produced in every vintage, the 2015 Reserva is a blend of 70% Tempranillo and the rest Garnacha, Mazuelo, and Graciano that spent 24 months in used French and American oak. Blackberries, currants, cigar wrapper, cedar box, and hints of vanilla all flow to a medium-bodied, concentrated, beautiful Rioja that has ripe tannins, beautiful balance, and a great finish. You couldn’t go wrong with a case of this.”
James Suckling 94 points “Complex nose with ripe black cherries, deeply integrated cedary oak, baking spices, dried flowers, leather, fresh tobacco and earthy notes. This is silky and mellow with long, laid-back tannins that deliver ripe dark plum flavors into a spicy and earthy finish. Drink or hold.”
Luis Gutierrez-Wine Advocate 92 points “…This was a very long harvest (similar to 2016). They started at the end of August with the Cava, and they finished at the end of October with very healthy grapes, good yields and very good quality. The wine shows very good ripeness but without any excess. It has incipient complexity, still young and undeveloped but with very good balance between power and elegance, with fine-grained tannins and integrated acidity. This has to be one of the best recent vintages of this popular bottling. There are around one million bottles of it.”
Wine Enthusiast 92 points “Earthy black fruit aromas are warm and ripe. Befitting a reserva from a hot year like 2015, this is big-bodied and flush, with flavors of toasty oak, chocolate and mixed berry fruits. Ripeness is not lost on a finish with mild heat. Drink through 2023.”
 
This is the lowest listed price in the USA today!


Bodegas Muga Reserva – Crianza, Rioja DOCa 2016 750ML ($31.95) $26 special, 36+ bottles available
James Suckling 95 points
 “This is really tight and powerful with gorgeous tannins and solid fruit. Full body. Tight and composed. Wet earth, smoked meat and hints of black truffles. Very long and powerful. Wonderful length. Real Rioja. One of the top best-value, high-quality reds in Spain. Drink or hold.”
Luis Gutierrez-Wine Advocate 93 points “The largest volume of the Muga winery is for the red blend 2016 Reserva, a wine that is sold as 2016 Crianza in Spain (for commercial reasons). This has the Muga style and the imprint of the cool and fresh 2016 vintage, one of the best vintages of recent years. 2016 is also a year of harmony and freshness that reminds me a little of the 2010. But the Muga family thinks it’s somewhere between 2010 and 2011, because for them 2011 is not so warm, even if it generally produced quite ripe wines. It has a mixture of red and black fruit with sweet spices that are very integrated and in harmony. The palate is silky and clean, and the tannins are round and gentle. A delicious Reserva/Crianza. They produced around one million bottles of this. It was bottled in January 2019. They like to bottle the wine in winter, perhaps in a couple of months.”


Bodegas Muga Selección Especial Reserva, Rioja DOCa 2015 750ML ($49.95) $36 special, 15 bottles available
James Suckling 96 points
 “The balance and purity to this wine is really impressive with blackberries, black truffles and dark fruit. Wet earth. Full body. Tight and compact. Structured, long and powerful. Superb length. Compressed and polished texture. Drink in 2022.”
Jeb Dunnuck 95 points “The 2015 Selección Especial checks in as 70% Tempranillo and the balance Garnacha, Mazuelo, and Graciano that’s an old vine and terroir selection. Aged 6 months in new oak followed by 24 months in 90% French oak and 10% American oak, it has a beautiful bouquet of blueberries, black raspberries, crushed violets, incense, and cedar. This gives way to a full-bodied, rich, powerful wine that has an incredible sense of elegance and finesse on the palate. It’s a brilliant Rioja that can be drunk today or cellared for 10-15 years or more.”
Luis Gutierrez-Wine Advocate 94 points “The very perfumed, expressive and floral 2015 Selección Especial is a lot fresher than the stereotype of the vintage I had before I tasted 2015 widely. It’s a year that has turned out fresher than what the weather during the growing season pointed at. It was a dry and warm year, but the wines have very good freshness, which in this case feels exceptional. My first surprise was how aromatic and open the wine is for such a young age, with aromas of lavender and other Mediterranean herbs jumping from the glass. I expected that from the 2016s, but I thought the 2015 was going to be more closed and reticent. The palate is medium to full-bodied with fine-grained tannins, balanced, fresh and very clean. This combines energy and elegance with classical Rioja character. 220,000 bottles produced. It was bottled in December 2017.”


Love Rioja? We have 30 wines from Rioja in stock now. Shop the entire selection, including famous names like López de Heredia, Remelluri, Sierra Cantabria and more, on our web store now!
 
~~~~~~~~~~~~~~

Vinopolis Wine Shop Curbside Pick Up
 
Order Online / By Phone / By Email

When you’re ready to pick up, just park in our lot,
give us a call, & we’ll bring your order to your car.


(If another adult is picking up for you,
please let us know their name when placing your order.)

www.vinopoliswineshop.com

info@vinopoliswineshop.com

503-223-6002

~~~~~~~~~~~~~~

New Grapelive Reviews

Ferrand, Rovellotti & Spreitzer

 
In Stock Now:

Domaine de Ferrand Châteauneuf-du-Pape, Rhône 2017 750ML ($59.95) $45 special, 31 bottles in stock now
Grapelive 93 Points
 “The beautifullly pure and palate pleasing Domaine de Ferrand 2017 Chateaneuf-du-Pape by vigneron Philippe Bravay comes from some of the oldest Grenache vines in the appellation, with some plots planted in their best lieu-dits date back to 1904, which gives wonderful concentration as well as remarkable elegance even in warm vintages such as this one. The classic Châteauneuf from Ferrand is made from 90% Grenache and 10% coming from a field blend of the AOC’s allowed varietals that can include red and white grapes which more than likely have small amounts of Syrah, Mourvèdre, and Cinsault mainly, though Ferrand also have Vaccarèse and Csarignan too. The average age of Ferrand’s Châteauneuf vines is close to 75 years old and set on the region’s noted limestone (Marl) and sandy clay, with the famous Galets Roules (round stones) scattered throughout, with Bravay using all organic practices in the farming of these majestic old vines. The 2017 feels ripe and warm on the full bodied palate with a lovely array of deep berry fruits, a touch of earthiness, spice and pretty floral notes all delivered with soulful subtlety and raw detail with boysenberry, plum, pomegranate and kirsch leading the way along with cinnamon, anise, pepper and a faint leathery element. As the wine opens it fills out in the mouth and gains an opulence that is smile inducing and welcome without heaviness or overt flavors gaining a touch of creme de cassis, though also showing a fine sense of mineral and it keeps its savory/umami contrast. This is absolute addictive stuff and I’m so glad I got more than one bottle as I will certainly be craving more of this Domaine de Ferrand in the coming weeks and or months! The Ferrand Châteauneuf parcels are all located in the slightly cooler zone at the north edge of the appellation that seems to give the wines a bit more delicacy and balance and certainly the Ferrand style is more old school and traditional without a boozy feel, even though this 2017 comes in with close to 15% natural alcohol, nor does it display a cloying thickness, making it wonderful with a range of cuisine options. Bravay is passionate about presenting purity, so the Domaine de Ferrand saw no oak, with fermentation and aging done exclusively in stainless and concrete vats with vintage dependent partial whole cluster. Bravay says he doesn’t use barriques to allow the vines to truly speak of place and during the aging, the wine is neither racked nor blended, with Philippe adds is done only just before bottling and no addition of preservatives is ever done. Grenache and Rhône fans will really want to discover the latest releases from Domaine de Ferrand, especially the 2015, 2016 and 2017 Châteauneufs, all of which are hand crafted wines of sublime quality. I’m so glad I opened this 2017 last night for our Christmas Eve dinner and an evening by a warm fire celebrating the peaceful moment and feeling grateful for small joys in a year that has brought so much darkness and uncertainty, this wine really added to that sense of thankful contentment in life’s simple gifts of family and friendship. To everyone, I wish you these moments of peace, happiness and grace, Merry Christmas 2020 and I hope we can look forward to a better new year.”
 
This is the lowest listed price on the West Coast today!


Rovellotti ‘Valplazza’ Nebbiolo Colline Novaresi, Piedmont 2016 750ML ($29.95) $24 special, 13 bottles in stock now
Grapelive 92 Points
 “Rovellotti is a wonderful small producer based in Ghemme in the Alto Piedmonte region of Northwestern Italy that specializes in Nebbiolo, or Spanna as it is also known as in this area with their top notch Chioso dei Pomi Ghemme DOCG being their signature bottling, but I also love this awesome value priced Valplazza Colline Novaresi Nebbiolo, especially in this outstanding 2016 vintage. Beautifully pure and mixing ripe red fruits and earthy/savory elements in classic Nebbiolo fashion on par with top Langhe Nebbiolo and even many normal Barolo bottlings with macerated cherry, damson plum and briar laced raspberry fruits, a touch of bacon, underbrush, lavender, anise and a hint of cedar. The bouquet is still youthfully subtle, but gains a pretty floral elegance with swirling in the glass and the ruby/brick red hue invites repeated sips and the wine keeps you interested from start to finish, it’s a joy to the senses, especially delicious with air and partnering wild mushrooms or meaty dishes. This Nebbiolo has a vintage and terroir character that performs way beyond its price and it opens up nicely with refined tannins and provides a joyous depth of flavors and mineral notes that will impress this grapes true enthusiasts and is great for these chilly winter nights. The Colline Novaresi is a small area in the Alto Piedmonte that includes 26 tiny villages and municipalities not far from Milan and Lake Maggiiore with a collection of local varietals including Nebbiolo (aka Spanna), Uva Rara (aka Bonarda), Barbera, Vespolina, Croatina red grapes and Erbaluce, the ancient native white grape. The Colline Novaresi appellation was founded when a group of growers brandied together to form a DOC in 1994 with top Crus like Ghemme, Sizzano, Boca and Fara getting full DOCGs. The Rovellotti family has a long history in the Ghemme region going back to the 15th century and continues with Paolo and Antonello Rovellotti now running this small estate. They have been growing their grapes with sustainable and mostly organic methods since the 1980s and their Baraggiola Valplazza vineyard is planted almost exclusively to Nebbiolo and used exclusively in this Colline Novarese bottling. The Rovellotti Colline Novaresi saw a fermentation in stainless steel cuves and its aging in used large format Slavonian oak casks with the focus being on preserving transparency and clarity in this delightful 100% Nebbiolo. Drink this fabulous bargain over the next 3 to 5 years and be sure to keep an eye out for all of the Rovellotti wines, these are well worth the search.”
 
This is the lowest listed price in the USA today!


Weingut Josef Spreitzer Winkeler Jesuitengarten Riesling Spätlese, Rheingau 2018 750ML ($37.95) $29 special, 23 bottles in stock now
Grapelive 95 Points
 “The gorgeous and lush 2018 Spreitzer “Jesuitengarten” is an absolutely killer wine for this time of year with a fabulous balance between its sweet fruit and natural acidity with a lovely textured mouth feel and heightened aromatics it perfectly matches richer winter and or holiday cuisine, as well as being awesome with spicy Asian dishes, like chili crab. The Jesuitengarten Vineyard, a classic in the Spreitzer collection of Grand Crus in the village of Oestrich, in view of the winery itself is set on a combination of loam, loess, shell-limestone, gravelly and sandy soils about 100 meters above the widest point of the Rhein River that gives this area a warm and an almost lake effect climate that allows deep flavors to develop and sugars to concentrate while still retaining complexity and energy in the wines, as this stellar vintage shows. The calcerous underpinnings here also help make for elegant wines with stony/mineral elements adding to the classic density of this Jesuitengarten Spätlese and helps define its terroir driven flavor profile that unfolds with fresh picked apricot, nectarine and lemon curd, crystalized ginger, tropical notes, with hints of pineapple and rainforest flowers, saline infused wet rock, faint honeycomb and verbena. This fleshy and round lightly golden wine gets more creamy with air, but stays refined and taut to not feel cloying or heavy while being regal and luxurious, this is what Spätlese should be, it is not a for sweet tooth and sweet treats, it is for a hearty meal and either the mentioned spicy or savory foods.It’s widely known now, the Spreitzer’s winery, which was originally founded back in 1641, is likely the oldest private family owned estate in the Rheingau, with a long history of winemaking in the region. Now brothers Andreas and Bernd Spreitzer run this award winning property, they have brought international fame to this old winery since taking over from their father Josef Spreitzer when he retired in 1997 and have really upped their game in recent years with 2012, 2013, 2014, 2015, 2016, 2017 and 2018s that seemed to get better with each release and intriguingly I hear their 2019s are the best yet. I was there at Spreitzer in 2016 and saw first hand their majestic collection of Grand Cru (Grossen Lagen) sites around the Oestrich-Winkel area as well as visited their historic cellars and was impressed by the attention to detail and care Andreas and Bernd put into each wine and the diversity of soils, micro-climates and elevations that play(s) such a big part in their offerings character and depth. In the cellar, everything is done with a nod to tradition, but with exceptional precision and clarity of focus with a mix of ancient German oak stuckfass and stainless steel tanks with the Spreitzer Kabinett and Spätlese, like this Jesuitengarten seeing only the stainless steel for fermentation and aging to preserve freshness, transparency and purity. In modern times they have put out more dry wines, as most of Germany has also done, but still do an outstanding selection of fruity Rieslings with this Spätlese being one of my favorites, and it looks set to age well too, don’t be afraid of residual sugar, embrace these wines and match them up with the right pairings for hedonistic rewards!”
 
This is the lowest listed price in the USA today!
 
~~~~~~~~~~~~~~

Featured New Arrival

Vaglio Temple Malbec

 
“José Lovaglio, the son of famous Argentine winemaker Susana Balbo, earned his enology degree at UC Davis in 2008 and in recent years has made the Bodini and Crios de Susana Balbo wines at the Dominio del Plata winery. The objective of his own project, Vaglio, launched in 2014, is to showcase a range of different Malbec terroirs; he takes the same approach to extraction with all of these wines and, except for the limited Miperal bottling, they all carry the same gentle price tag. Lovaglio makes his wines in a refurbished dairy in El Peral in the northwest corner of Uco Valley. Thanks to his use of concrete vats and the facility’s thick walls, he is able to ferment his wines without refrigeration.” — Stephen Tanzer, Vinous Media

In Stock Now:

Vaglio Malbec Lujan de Cuyo Anchoris Temple 2018 750ml ($21.95) $18 special, 36+ bottles in stock now
Case-12 Vaglio Malbec Lujan de Cuyo Anchoris Temple 2018 750ML ($249.95) $199 special (that’s only $16.58/bottle!)
James Suckling 93 points
 “This is always a delicious red with lots of crushed-berry and walnut character. Full-bodied, dense and juicy. Lots of old-vine character. Succulent. Drink now.”
 
This is the lowest listed price in the USA today!

~~~~~~~~~~~~~~

Collector’s Corner 

Rare California & Washington Magnums

 
In Stock Now:

Figgins Estate Red, Walla Walla Valley 2015 1.5L ($219.95) $199 special, 3 magnums in stock now
Jeb Dunnuck 96 points
 “Made from a blend of Cabernet Sauvignon, Merlot, and Petit Verdot aged 21 months in 69% new French oak, the 2015 Red Wine from Figgins is a beauty that’s all from their estate vineyard located on the eastern, cooler side of the Walla Walla Valley. Deep, rich, full-bodied, and incredibly opulent, with loads of blackcurrants, smoked herbs, graphite, and chocolate aromas and flavors, it stays beautifully balanced and elegant on the palate, with sweet tannin. It’s a killer Washington State red that’s going to drink nicely for 10-15 years.”
James Suckling 93 points “Ripe dark cherries with attractive, brambly forest berries and bracken, too. The palate has a fresh, lithe and attractively grainy tannin core that delivers a plush and ripe dark-berry finish. A blend of cabernet sauvignon, petit verdot and merlot. Drink or hold.”
Stephen Tanzer 93 points “(aged in “mostly low-impact” Boutes barrels, according to Chris Figgins): Bright medium ruby. Aromas of black raspberry and sexy oak spices convey excellent depth and musky sweetness. Plush, sweet and very ripe, and distinctly broad for this normally more linear bottling from a high-altitude site. With its densely packed black raspberry fruit and firm tannic spine, I’d give this at least a few more years in the cellar to lose some baby fat and absorb a bit of its alcoholic warmth. But even today there are no rough edges. (14.5% alcohol)”
 
This is the lowest listed magnum price in the USA today!


Clos du Val Hirondelle Vineyard Estate Cabernet Sauvignon, Stags Leap District 2014 1.5L ($299.95) $219 special, 1 magnum in stock now
Antonio Galloni 94 points
 “Deep, inky and enveloping, the 2014 Cabernet Sauvignon Hirondelle Estate Vineyard captures all the elements that make Stags Leaps Cabernets so compelling. A host of lavender, mint, sage, graphite and crème de cassis notes flesh out in an effortless, noble Cabernet Sauvignon endowed with notable depth and intensity.”
 
This is the lowest listed magnum price in the USA today!


Blankiet Estate Paradise Hills Vineyard Proprietary Red, Napa Valley 2014 1.5L ($379.95) $299 special, 1 magnum in stock now
Antonio Galloni 96 points
 “The 2014 Proprietary Red Paradise Hills Vineyard is dark, sensual and inviting. Black cherry, mocha, plum, menthol, licorice and mint open up in the wine’s aromatics, but it is the polish and total finesse of the tannins that truly stand out. I expect the 2014 will drink well with minimal cellaring. This is a striking wine from Claude and Katherine Blankiet.”
Robert Parker 95+ points “The 2014 Blankiet Estate Proprietary Red from the Paradise Hills Vineyard is a blend of 85% Cabernet Sauvignon, 10% Merlot and the rest Cabernet Franc and Petit Verdot. Essentially their flagship wine, they make 840 cases of this cuvée, which is a serious wine for collectors and classicists. It is dense purple in color, with loads of crème de cassis, graphite and forest floor notes, some unsmoked cigar tobacco and, like so many 2014s, a voluptuous, full-bodied texture, plush tannins and a silky finish. Drink it over the next two decades.”
 
This is the lowest listed magnum price in the USA today!


Kapcsandy Family Winery State Lane Vineyard Grand-Vin Cabernet Sauvignon, Napa Valley 2009 1.5L ($799.95) $699 special, 2 magnums in stock now
Antonio Galloni 98 points
 “The 2009 Cabernet Sauvignon Grand Vin opens with the most beguiling bouquet imaginable. Freshly cut flowers, mint, cinnamon and licorice all make an appearance as this vivid, beautifully delineated wine opens up in the glass. A model of total finesse and elegance, the 2009 wraps around the palate with what feels like endless layers of aromas and flavors. This totally seamless, polished Cabernet Sauvignon is virtually impossible to resist today, but it will be even better in another few years. The 2009 is 96% Cabernet Sauvignon, 3% Merlot and 1% Cabernet Franc.”


Sine Qua Non Into The Dark Grenache, Sta Rita Hills 2004 1.5L ($2,199.95) $1,599 special, 1 magnum in stock now
Wine Advocate 99 points
 “More up-front and open-knit, the 2004 Into the Dark (Grenache) checks in as a blend of 84% Grenache, 8% Mourvedre, 7% Syrah and 1% Viognier that comes mostly from Manfred’s 11 Confessions Vineyard, yet includes small portions from Alban (10%) and Alta Mesa (9%) Vineyard. Reminding me of Clos Saint-Jean’s Sanctus Sanctorum with its incredible bouquet of sweet kirsch, licorice, dried baking spices, graphite and ground pepper, this beauty flows onto the palate with impeccable purity, perfect integration of its fruit, tannin and acidity, and blockbuster length. As is common with this estate’s wine, it’s the purity paired with serious richness that sets it apart. While still youthful and benefiting from a healthy decadence, I think it’s drinking at point and would aim to drink bottles over the coming 4-5 years. It will evolve gracefully for longer, but I see no reason to hold off.-JD”
Robert Parker 99 points “2004 Into the Dark: This absolutely magnificent wine is a blend of 84% Grenache, 8% Mourvedre, 7% Syrah and 1% Viognier, with most of it emerging from the estate’s 11 Confessions Vineyard. It still has a very opaque ruby/purple color, along with a sweet nose of graphite, wood smoke, spice box, white chocolate, kirsch and creme de cassis. Still quite infantile in terms of its development, the wine is full-bodied, with a 45- to 50-second finish. Another 2-3 years of cellaring will be beneficial, and it is certainly capable of lasting 10 or more years.”
 
This is the lowest listed magnum price in the USA today!
 
~~~~~~~~~~~~~~

Thanks for reading!