Kick-Starting Holiday Champagne Offerings 12-10-23
Our favorite time of year has arrived. The holiday season is in full swing which means the excuse required to pop open a bottle of bubbly has completey exited the building. From now until midnight on New Year’s Day we’re going to be celebrating with Champagnes from our favorite producers and offering them to you at our best pricing. Each week this month, starting today, you can expect to see a lists of personally curated Champagnes that the Vinopolis staff think deserve your attention and thirst.
Below are our first set of recomendations, from full on ultra premium down to amazing values. The only rule with all of these is that you want to serve them ice bucket cold and always with an extra bottle on-hand.
As the third-generation in his family to make wine, Jim Maresh knows a thing or two about crafting Grand Cru-level Willamette Valley Pinot Noir and Chardonnay. From the winery’s prized position in the Dundee Hills, he releases what critics praise as “are some of the most impressive wines I’ve tried anywhere—not just in the US”, per Erin Brooks of the Wine Advocate.
