Special Arrival


 

“The Opus One 2017 offers a harmonious aromatic balance of rich dark fruit, stems of roses, and earthy forest floor. The juicy entry offers a round, silky mouthfeel with just enough acidity to complement the satin texture. This seductive wine shows flavors of black cassis, black cherry and a hint of cocoa powder. The fine-grained, plush tannins evolve into a long, supple finish.  A supremely age-worthy wine, it will delight now and for many years to come.” -Opus One Winery Notes
 
Unlike 1976’s famous Judgement of Paris, this wine is a celebration of transatlantic winemaking collaboration rather than competition. When two of the world’s most famous winemakers, Bordeaux’s Baron Philippe de Rothschild and Napa’s Robert Mondavi, joined forces to create a unique masterpiece in 1979.
 
This is one of the wines that put Napa (American wines as a whole) on the map.
 
Opus One Proprietary Red, Napa Valley 2017 750ml $359 special, 3 bottles available
Decanter 96 Points ” A fist of late summer cherries, raspberry and bilberry fruits set out their stall, all with the juicy character that confirms, even in a hot vintage like 2017, Opus can deliver balance and sculpted elegance. Beautiful grip, creamy texture with a strikingly powerful tannic frame. As the wine stays in the glass the floral aromatics begin to bloom up. A brilliant Opus. 20 days maceration – around half what it would have been a decade ago. 54% native yeast, as part of their native yeast project. 5% Merlot and 1% Malbec complete the blend. Harvest spread out over September 5 to October 8, just before the fires, by which time they had less than 10% of the fruit still out on the vines.”
Wine Advocate 95 Points “Opus One had picked 91% of their fruit before the fires started in 2017, and only two lots were eliminated from consideration. The 2017 Opus One, bottled in July 2019, is a blend of 81% Cabernet Sauvignon, 8.5% Petit Verdot, 5% Cabernet Franc, 4.5% Merlot and 1% Malbec. Medium to deep garnet-purple colored, it slowly grows on the nose, revealing compelling notes of baked black cherries, mulberries, black raspberries, warm cassis and blackberry pie with nuances of spice cake, yeast extract, tapenade, licorice and dusty soil with a waft of wild sage. Medium-bodied, the palate has a lively skip in its step, featuring bags of juicy raspberry and cassis-laced fruit and a refreshing line, supported by ripe, plush tannins, finishing long and graceful.”

New Arrivals
 

CHAMPAGNE
 
Founded in 1741, the Champagne House of Andre Clouet has been making some of the most recognizable Champagnes in the village of Bouzy for centuries. Jean-Francois Clouet, the current owner and winemaker, is committed to making wines that reflect the rich history of the region. His wines do just that, while representing some of the best values available.
 
These Dream wines represent Jean-Francois’ most prized vintages and the bright colors of the labels are inspired by classic Cadillac models. It’s fitting, as these are the Cadillacs of his line-up, with a balance of elegance and vivacious expression. Each wine is produced from 100% Chardonnay in Stainless steel tanks.
 
Andre Clouet Dream Vintage Brut, Champagne 2009 750ml $54.50 special, 24 bottles available
Andre Clouet Dream Vintage Brut, Champagne 2013 750ml $53.50 special, 27 bottles available
Andre Clouet Dream Vintage Brut, Champagne 2016 750ml $54.50 special, 36 bottles available
   
Felsina Berardenga Chianti Classico Riserva DOCG 2019 750ml $34.50 special, 22 bottles available
James Suckling 94 Points “This has a perfumed nose of wild cherries, strawberries, sandalwood, peppercorns, cloves, rosemary and truffles. Elegant and refined, with firm, fine tannins. Long and deliciously wild, with savory spice notes.”
Jeb Dunnuck 93 Points “Aromatically more intense, the 2019 Chianti Classico Riserva Berardenga is concentrated with candied raspberry, licorice, and menthol. This is true to the palate as well, with a core of cherry fruit, blood orange, and a lasting floral finish. It has a ripe and sunny feel, fine tannin structure, and a cleansing freshness of acidity. Although it is open and generous in its showing now, this will be worth holding onto for the next 8-10 years.”
 
Kellerei Kurtatsch Pinot Grigio, Trentino-Alto Adige 2022 750ml $16 special, 36+ bottles available
Winery Notes “The large temperature differences between day and night in these vineyards is the magic that lends the wine its distinctive aroma of white peaches, fresh flowers and citrus fruits. In the mouth, the wine is juicy and round. The creamy texture is complemented by fresh, animating acidity. This is mainly thanks to the higher-elevation Pinot grigio vines. An expressive wine with a mineral, salty finish.”
 
Big price drop on one of our favorite wines!!!
GD Vajra Barbera d’Alba Superiore 2021 750ml $29 special, 36+ bottles available
Vinous 93+ Points “Just bottled, the 2021 Barbera d’Alba Superiore is fabulous. Rich and inky, with tremendous depth, the 2021 is so vibrant in the glass. Red/purplish fruit, lavender, sweet spice and mocha are all dialed up, with a kiss of French oak that adds raciness.”
Wine Advocate 93 Points “I’m told that this is probably the last vintage in which the 2021 Barbera d’Alba Superiore Viola delle Viole will carry the name Viola delle Viole. In yet another unfortunate nod to climate change, Barbera vines suffer from the floral disease Flavescence dorée that causes the plants to shut down and the fruit to remain unripened. Barbera, Chardonnay and Sauvignon Blanc are the most hard-hit by the sickness. Freisa and Nebbiolo are resistant, and those varieties are planted around the rims of vineyards today as a protective barrier. As a result, Barbera vines in Bricco delle Viole (one of two sites present in this blend, the other being Bricco Bertone outside the Barolo area) were taken out. Barbera tends to produce wines with high alcohol, but the Vajra team prefers to reach optimal fruit maturity and is less concerned about alcohol. The grape always has high acidity, but that is “a problem that is going away on its own,” says Isidoro Vaira. Bricco delle Viole gives the wine its floral aromas and Bricco Bertone adds a sweet almond-like flavor. There is a seven- to eight-day harvest difference between the two sites. This wine ages in large oak casks for 16 months.”
The Loire just never gets enough love.
 
Known as the “garden of France” for the enormous volume of agriculture produced in this region, the Loire was an early adopter of organic and biodynamic viticulture, not because it was trendy, but because it was reflective of the natural farming techniques practiced in the region for centuries.
 
The Loire’s wines are known for their elegance and versatility, making them a dream come true for food pairing and dinner parties. This week, we’re taking a trip through the wine producing regions of the Loire, starting at the mouth of the Loire river and floating our way east.

MUSCADET
 
Bottled “sur-lee,” (on the lees) great oyster and seafood wines!  
Domaine de la Pepiere Muscadet Sevre-et-Maine Clisson Cru, Loire 2020 750ml $28 special, 24 bottles available
Importer’s Note “The Clisson bottling comes from a 50-100-year-old section vines in Pepière’s core vineyard near the winery in the cru of Clisson. Besides vine age, the distinguishing factor is the granite de Clisson, a very hard, compact form of granite. The very poor top soils are decomposed granite de Clisson with very little clay and a lot of quartz and mica over hard mother rock of granite de Clisson. The farming is certified-biodynamic. The hand-harvested bunches are direct-pressed and the juice settled naturally overnight. It is then fermented spontaneously with natural yeasts and aged on its lees for a minimum of 2 years in underground vats. The wine is bottled without fining or filtering.”


Domaine de la Pepiere Muscadet Sevre-et-Maine Clisson Cru, Loire 2017 1.5L $61.90 special, 5 bottles available
Rebecca Gibb MW-Vinous 93 Points “The 2017 Clisson from this organic estate has been wild fermented and has spent two years in cuve on lees (the minimum for this cru). While ripe and rounded, which is a character of the Clisson cru, and redolent of lees-derived character, this retains a lovely precision and vivacity. Appealing clarity of apple and citrus fruit and light in body. This is a fresher, more defined style of Clisson from a cooler season. It’s pure, clean and provides definition.”
 
Domaine de la Pepiere Muscadet Sevre-et-Maine Monnieres-St-Fiacre, Loire 2017 1.5L $59 special, 3 bottles available
Rebecca Gibb MW-Vinous 93 Points “The 2017 Monnières Saint-Fiacre offers ripe nectarine, apple and citrus alongside lees-derived nutty characters, having spent three years on lees. The clarity of the wine is excellent, perhaps something to do with the hand harvesting and whole bunch pressing, which puts them in the minority. It’s light in body and elegant with fine sinew on the finish. Drawing this out on the long finish, it bursts with freshness and reflects the cool vintage.”
   
SAVENNIERES
 
A hub of organic and biodynamic viticulture. These Chenin Blanc wines are dry, high-toned and extremely long lived.
   
“Thibaud Boudignon is unquestionably one of the most exciting figures in wine today. Originally from Bordeaux, he honed his winemaking craft while working at Philipe Charlopin in Gevrey-Chambertin during the early 2000s…It is wines like these that make us remember why we love this business. Just when you think you’ve had the best a region has to offer, a new discovery comes along to rock your world. Boudignon is such a discovery, with wines that speak so clearly of their place of origin. It is in this writer’s humble opinion, that there is no greater dry Chenin Blanc being made in the world today. Period.” -Skurnik Wines
 
 
Thibaud Boudignon Savennieres Clos de la Hutte, Loire 2020 750ml $99 special, 10 bottles available
Thibaud Boudignon Savennieres Clos de la Hutte, Loire 2020 1.5L $219 special, 1 magnum available
Vinous 96 points “Outer quote mark Move over Luther Vandross, Thibaud Boudignon is in town and the Clos de la Hutte makes you want to slow dance with it. The 2020 is a wine that makes your shoulders drop such is its tranquility and sense of comfort in your mouth. It blooms in the mouth and does so without any sense of heaviness. The finish, scented with flowers and nectarines, is long, fragrant and textural. I hate using the word minerality as it means so many different things to people, but in my opinion, this has it in spades. It is incredible that the vines were only planted in 2011 on the schistous site on the grounds of a former monastery. Aged in larger format barrels, there’s no sense of oakiness, allowing the purity of this wine to shine bright.”
   
Thibaud Boudignon Savennieres Clos de Fremine, Loire 2021 $86 special, 17 bottles available
Thibaud Boudignon Savennieres Clos de Fremine, Loire 2021 1.5L $179 special, 3 bottles available
Vinous 92 Points “The 2021 Clos de Frémine has a fragrant, lightly tropical nose of almost banana and just-ripe pineapple notes. While delicate on the mid-palate, it packs a punch on the finish with the combination of racy acidity and mineral streak. The long, aromatic finish is pastry-like with a firm line. 11.5% alcohol.”
     
Joly Vignobles de la Coulee de Serrant ‘Clos de la Coulee de Serrant’, Loire 2019 750ml $135 special, 18 bottles available
Stephan Reinhardt-Wine Advocate 98 Points “Produced from seven hectares of vineyards aged from 40 to 50 years old, Joly’s 2019 Clos de la Coulée de Serrant opens with a clear, bright yet enormously dense and complex bouquet of crushed stones, herbs and fine but dense and multilayered fruit that needs air to open up, yet it shows its class immediately. On the palate, this is a rich and intense, full-bodied, tight and concentrated yet elegant and stimulating salty Chenin with firm tannins intertwined with a crystalline acidity that carries this highly complex icon wine to a long and compact yet elegant finish. There is a remarkable purity, freshness and energy in the aftertaste that you sometimes might have missed in former vintages.”
 
Joly Vignobles de la Coulee de Serrant Savennieres Les Vieux Clos, Loire 2019 750ml $69 special, 9 bottles available
Stephan Reinhardt-Wine Advocate 95+ Points “Joly’s 2019 Les Vieux Clos displays a straw-yellow color and opens with a deep, clear, elegant, concentrated and very complex bouquet of ripe yellow-fleshed fruits (mirabelles, persimmons, passion fruit), quinces and pears intertwined with schist and iodine notes of crushed stones and quartz as well as floral aromas. The exciting impression of the nose is proceeded on the palate, where this full-bodied and fiery Savennières has a seamless texture and a crystalline as well as elegant structure with ripe and concentrated fruit and lingering crystalline and salty acidity. The wine has fine and textural tannins and develops a very intense and complex finish. This is a giant in the making, and using a big glass (like Zalto’s Bordeaux) is imperative.”
 
SAUMUR AND CHINON
 
The Chaulky soils of Saumur produce lithe, delicate cabernet franc, versus the fuller style of Chinon. The reds of this region are excellent for dishes like roasted chickens or grilled red meats.
“This kind of winemaking isn’t taught in school … Cabernet Franc with this expression – so dynamic, bursting with aromatics, and in the mouth, it’s explosive … I haven’t had a Saumur-Champigny like this in 10 years.”– Michel Bettane & Thierry Desseauve, as reported by Rare Wine Co.

Domaine des Closiers Saumur-Champigny ‘Les Closiers’, Loire 2021 750ml $36 special, 20 bottles available
John Gilman 93 Points “The 2021 Saumur-Champigny “les Closiers” from Domaine des Closiers is the winery’s basic level bottling, seeing no oak aging and being raised for six to eight months in stainless steel tank. Nevertheless, the bouquet of the 2021 is stunning, soaring from the glass in a black fruity blaze of dark berries, cassis, tree bark, cigar ash, dark soil tones and a distinctly smoky topnote. On the palate the wine is pure, fullbodied, focused and complex, with a beautiful core of black fruit, fine soil signature and grip, ripe, suave tannins and a long, vibrant and impeccably balanced finish. This is a stunning value! 2023-2050+.”

Domaine des Closiers Saumur-Champigny ‘Les Coudraies’, Loire 2020 750ml $44.50 special, 11 bottles available
John Gilman 95 Points “The Saumur-Champigny “les Coudraies” is one of the estate’s single vineyard wines, made from a selection of the best parcels in this hillside vineyard. The wine is aged in mostly older casks for one year prior to bottling. The 2020 les Coudraies comes in at fourteen percent octane and offers up a simply gorgeous bouquet of red and black cherries, cigar wrapper, a touch of tree bark, a complex base of soil tones, juniper berry, a touch of cedar and a smoky topnote. On the palate the wine is pure, full-bodied and very elegant in profile, with a rock solid core of fruit, firm, buried tannins, excellent focus and grip and a long, complex and very, very promising finish. This is a great bottle of Saumur-Champigny in the making!”
   
Domaine des Closiers Saumur-Champigny Trezellieres, Loire 2019 750ml $108.50 special, 3 bottles available
John Gilman 96 Points “This is my first taste of Domaine des Closiers top bottling, les Trezellières, which is made from a parcel of old vines and given fully two years aging in barrel, with somewhere between ten and twenty percent of the casks new. The 2019 les Trezellières is beautifully deep and refined aromatically, delivering scents ofblack cherries, cassis, Cuban cigar wrapper, a very complex base of soil, a touch of Cheval Blanc-like menthol, a gentle dollop of tree bark, cedar and a top note of cigar smoke. On the palate the wine is pure,full-bodied, elegant and rock solid at the core, with great focus and complex, superb soil undertow, fine-grained tannins and a very long, pure and classy finish. The small percentage of new oak gives this wine more refinement than the les Coudraies bottling, but because it is no more than twenty percent new oak. The wood influence is far more subtle out of the blocks than in Clos Rougeard’s Le Bourg bottling, which is the closest comparison I can think of for this brilliant young Saumur-Champigny. Give this beautiful wine plenty of time in the cellar to properly resolve its tannins and completely blossom! 2031-2085”
 
VOUVRAY
 
Wines of elegance, ranging dry to very sweet great with dessert or cheese.
Burrowed in the deep chalky hillsides of the Loire rests a wine of impressive immortality and beguiling flavor. In caves hollowed out of the tuffeau rock for the development of the valley’s grandest Chateaux, chenin blanc slumbers, develops, and evolves into one of the most compelling and unique white wines in the world. We’re speaking of course about the wines of Vouvray, one of France’s very first designated appellations following the founding of the INAO in 1936, and a region whose wine history traces back to the middle ages. This region’s most iconic and classic producer is undoubtedly Domaine Huet.

Domaine Huet Vouvray ‘Clos du Bourg’ Demi-Sec, Loire 2016 750 $39 special, 17 bottles in stock
Wine Spectator 95 points “Gorgeous, with creamy-edged nectarine, yellow and green apple, pear and quince flavors that are brightly defined from start to finish, flecked with verbena and honeysuckle hints and backed by a off-dry edge on the finish. Stays fresh and pure throughout. Tempting now but there’s no rush. Drink now through 2032.”
 
Domaine Huet Vouvray ‘Clos du Bourg’ Demi-Sec, Loire 2020 750ml $44 special, 36+ bottles in stock
Rebecca Gibbs MW-Vinous 97 Points “Drinking the 2020 Clos du Bourg Demi-Sec is like taking your shoes off at the end of a long day of walking and soaking them in warm water: there’s just satisfaction and relaxation. The 2020 has a sense of volume but not weight, filling the mouth with depths of pure fruit before the acid pours forth like a canal lock being opened. You can expect a hint of spice and crème caramel alongside apple and florals. I am utterly seduced.”

Domaine Huet Vouvray ‘Clos du Bourg’ Premiere Trie Moelleux, Loire 2016 750ml $59 special, 36+ bottles in stock
Wine Spectator 96 points “This is ripe and broad, taking a slightly more power-driven approach, with a mix of tropical mango and papaya fruit, backed by orchard fruit accents of yellow apple and peach. The long, heather honey–accented finish has light piecrust and crystalized ginger hints. Best from 2020 through 2035.”  
Domaine Huet Vouvray ‘Le Mont’ Moelleux, Loire 2016 750ml $49 special, 36+ bottles in stock
Wine Spectator 96 points “Bright, even exuberant in feel, with a parade of Jonagold apple, green melon, Bosc pear and quince flavors streaming through, gilded with heather, honeysuckle and verbena notes on the long, lithe finish. Remarkably elegant despite the off-dry style. Drink now through 2035.”
SANCERRE
 
Vivacious wines great with cheese and seafood. Chaulky soils produce excellent minerality in these exquisite wines.
   
“Given the crystalline purity of his Sauvignon Blancs, he has become one of my favorite producers of the central Loire. If you want to know what true Sancerre tastes like, try one of his single-vineyard bottlings. It does not come any better!” –Joel Payne, Vinous
 
The Boulay family has farmed their famous and unique parcels of land in Chavignol since 1380 and it is their deep understanding of this land that lends their production such gravity and legitimacy. Chavignol, located in the Village of Sancerre, is famous for their “Terre Blanche” the same Kimmeridgian soils that run through Champagne and Chablis. It is these soils that give  boulay’s famed crus: Monts Damnés, La Grande Côte, and Clos de Beaujeutheir character. As a result, these wines are electric and high-minded like Chablis, with the earthiness and vivacity of the Loire. Everything in the vineyards is done in the family’s traditional style, including organic farming, hand harvesting, and partial aging in neutral oak barrels, which prolongs the longevity of the wines for decades.
 
Gerard Boulay Sancerre Clos de Beaujeu, Loire 2021 1.5L $119 special, 6 bottles available
Wine Notes “The Clos de Beaujeu is among the most historic sites in the village of Chavignol. In the 14th century the Clos de Beaujeu supplied the Cathedral of Bourges with white wine. At that time, Sancerre was famous for its red wines. Boulay’s Clos de Beaujeu is a richer, denser step up from the Chavignol village wine.”
 
Gerard Boulay Sancerre Comtesse 2020 750ml $69 special, 5 bottles available
Wine Notes “The most powerful and complex wine from Boulay’s lineup, with an incredible intensity of fruit and a strong mineral core. Definitely one to put away and follow for years to come…”
 
Gerard Boulay Sancerre Rouge Oriane 2020 750ml $49 special, 17 bottles available
Wine Notes “Although pinot noir based roses from the Loire have built up a lot of cache in the past few years, the Sancerre region used to be renowned for red wines. The cherry and raspberry perfumed nose of this wine is lifted by ample acidity and minerality for a truly elegant expression of Sancerre rouge.”

KOPKE WINES	VWS PRICE	AVAILABLE	LINK
KOPKE COLHEITA TAWNY 1957 750ML	$489.00	3	Link
KOPKE COLHEITA TAWNY 1978 750ML	$119.00	8	Link
KOPKE COLHEITA TAWNY 1985 750ML	$99.00	5	Link
KOPKE COLHEITA TAWNY 1999 750ML	$59.00	3	Link
KOPKE COLHEITA TAWNY 2005 750ML	$49.00	1	Link
KOPKE COLHEITA TAWNY 2007 750ML	$41.90	1	Link
KOPKE COLHEITA TAWNY 2013 750ML*	$39.00	6+	Link
KOPKE FINE 20 YEAR WHITE 375ML	$49.00	3	Link
KOPKE VINTAGE PORT 2016 750ML	$89.00	6	Link
KOPKE SAO LUIZ PORT 2015 750ML	$59.00	10	Link
KOPKE SAO LUIZ PORT 2019 750ML	$79.00	3	Link

*Pre-Arrival wine

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Thank you from the team at Vinopolis!
Be well & drink well.

 

 
 

 
Andre Clouet: Life is a dream… 

 

“André Clouet is one of my favorite small domaines in Champagne. At their best, proprietor Jean-François Clouet’s wines are distinctive and full of character.”
-Antonio Galloni, Vinous

The Dream champagnes are a celebration of Clouet’s most accomplished vintages. They are 100% Chardonnay, bottled one year after harvest, and disgorged on order.

Andre Clouet Brut Dream Vintage 2006 750ml $75 special, 13 bottles available
James Suckling 95 Points “A rich and almost opulent champagne for lovers of mature chardonnay. As much melted butter as candied-lemon and orange character. Glides over the palate into the very silky finish, the touch of salinity creating a wonderful tension with the creaminess. 100% chardonnay. Drink or hold.”
 
Andre Clouet Dream Vintage 2008 750ml $85 special, 20 bottles available
James Suckling 96 Points “Such a classic Blanc de Blancs champagne with the special elegance, brilliance and minerality of the 2008 vintage. Very well structured, but without the austere acidity structure that some 2008s have. Long and very clean finish that sends you back to the glass. 100% chardonnay. Drink or hold.”
 
Andre Clouet Brut Dream Vintage 2013 750ml $53.50 special, 7 bottles available
 

 

Diebolt-Vallois
 
Diebolt-Vallois is a grower Champagne house located in the Grand Cru village of Cramant in the Côte des Blancs. The winemaking is meticulous at this tiny estate, with parcel-by-parcel vinification and the use of neutral oak in the fermentation of the top wines.
 
The pricing, like the house’s style, is a throwback to classical Champagne. The entry-level Tradition, which is easily the finest under $40 Champagne, is a blend of Chardonnay from the Côte des Blancs villages of Cuis and Chouilly and Pinot Noir and Meunier from the villages of Épernay and Marfaux. It elegantly marries the structure of Chardonnay with the red fruit and forward-drinking appeal of the Pinots.  
Diebolt-Vallois Tradition Brut, Champagne NV 750ml $38 special, 23 bottles available
Wine & Spirits 93 points “[Most recent review for a previous disgorgement] Deep in color, with rich scents of peach and toasty notes of fresh almond, this is clean and compact, finishing with the creaminess of hazelnut flan. What’s hard to describe is the beauty of its simple line—one taster compared it to the sleek design of a vintage Ferrari.”
Winery note “The Champagne Tradition is assembled from the three major champagne grape varieties and is the only white wine of the whole range which is not pure chardonnay.”
 

Best Price in the USA

 
Diebolt-Vallois Blanc de Blancs Brut, Champagne NV 750ml $41.90 special
Diebolt-Vallois Blanc de Blancs Brut, Champagne NV 375ml $26 special, 13 half-bottles available
Diebolt-Vallois Blanc de Blancs Brut, Champagne NV 1.5L $112 special, 6 magnums available
Wine Spectator 91 points “[Most recent review for a previous disgorgement] Rich aromas and flavors of poached apricot, melon, tangerine and hazelnut are enlivened by vibrant acidity in this well-knit Champagne, with a creamy finish of graphite and spice.”
Winery Note “The Champagne Blanc de Blancs is a non-vintage brut champagne, 100% chardonnay from the Cote des Blancs and the Coteaux d’Epernay.”
 

Best Price in the USA

 
The Prestige bottling, the most shockingly underpriced wine of the entire lineup, is made from Chardonnay from Cuis, Épernay and Cramant. This is richly textured with generous orchard fruit and creamy leesy notes and a palate-refreshing dash of minerality.

Diebolt-Vallois ‘Fleur de Passion RD’ Blanc de Blancs Brut, Champagne 2008 750ml $399 special, only 5 bottles available
Diebolt-Vallois ‘Fleur de Passion RD’ Blanc de Blancs Brut, Champagne 2008 1.5L $799 special, only 3 magnums available
Winery note “Pure Chardonnay made from our oldest plots located in Cramant Grand Cru terroir. This Blanc de Blancs, 100% 2008 harvest, is vinified in oak barrels without malolactic fermentation nor filtration. This bottling in 2009 is prolonged by an ageing on lees during 13 years in our cellars… The Champagne Fleur de Passion is the jewel in the range from the house of Diebolt-Vallois. It is only made in the very best years. This wine is created entirely in barrel, following the major principles of the first wine Jacques Diebolt made together with his grandfather in 1953. Fleur de Passion is a precious and delicate champagne, it is complex, intense and long on the palate. 100% chardonnay.”

Only listing in the United States today

Diebolt-Vallois Brut Rose, Champagne NV 750ml $44.50 special, 22 bottles available
Wine Spectator 91 points “[Most recent review for a previous disgorgement] An elegant rosé Champagne, fresh with crunchy acidity and lacy texture, this shows a delicate mesh of star fruit, pink grapefruit pith, star anise and pickled ginger. Chalk-tinged finish.”
Winery note “The lively Pink Champagne Rosé – mainly Pinot Noir and Chardonnay – offers up sweet aromas of small red fruits.”

Best Price on the West Coast

 
Fresne Ducret

“In 2014, Pierre Fresne undertook a new adventure by creating exceptional wines and champagnes in limited series for connoisseurs. Since then, he has produced one or two of these unique wines each year, according to his desires and the profile of the vintage. This collection is called Arquémie, that’s what alchemy was called in the Middle Ages. Described as “a truly royal science and an undoubtedly divine study…it makes a thousand different waters, a thousand oils, numerous liqueurs without which one could not live comfortably or even live at all,” Arquémie embodies the spirit of this range micro-cuvées.” –Fresne Ducret

Fresne Ducret Le Chemin Du Chemin Premier Cru NV, Champagne 750ml $44.50 special, 18 bottles available
Wine Enthusiast Roger Voss 94 Points “This Champagne shows some fine maturity. A blend based on the 2014 vintage, it now has toastiness while keeping intense freshness. Acidity and touches of minerality come through the spiciness. Drink now.”
Fresne Ducret Arquemie No 2 Premier Cru Blanc De Blancs NV, Champagne 750ml $59 special, 12 bottles available
Fresne Ducret Arquemie No 6 Premier Cru Blanc De Noirs NV, Champagne 750ml $59 special, 12 bottles available
 

Jose Michel
 
Jose Michel Special Club 2014 750ml $69 special, 12 bottles available
Winery Notes “This Prestige cuvee blended with 50% Meunier and 50% Chardonnay, some of which is produced from vines of over 70 years old, is patiently aged across many years in the darkness of our cellars and reveals the superb alchemy between two contrasting and yet complementary grape varieties. This Cuvée is made according to the very sought-after “Club Trésor de Champagne” charter that can only be claimed by 25 Champagne Wine Growers.”
 
 
OREGON
 
Cameron Winery Abbey Ridge Cuvee Julia Pinot Noir, Willamette Valley 750ml $112 special, 20 bottles available
Winemaker Note “Our Julia Pinot noir is vinified from 40 year old vines located in a small block of Martin Ray Massale in the Abbey Ridge vineyard. It is aged for two years in barrique with one additional year in bottle. The nose shows top-level cru fruit saturation. It has a huge range of fruit profiles from blackberry to blueberry to strawberry, with a bit of licorice thrown in for good measure. Hints of charcuterie for you meat lovers. It’s reminiscent of wines made from vineyards above the village of Gevrey.
 
The label represents a native Madrone tree which grows next to the vineyard. Named in honor of Julia Wayne of Abbey Ridge, who also drew the illustration for the label, this extremely limited wine is elegant and charming, just like its namesake. This is a wine you can age for years.”

Best Price in the USA!

 
CALIFORNIA
 
Cline Cellars Eight Spur Zinfandel, Dry Creek Valley 2021 750ml $21.90 special, 36+ bottles available
Wine Spectator 93 Points “An old-school Zin that smells fresh from the briar patch, this is ripe but not over the top, showing lively flavors of wild berry, licorice and savory cracked pepper. Drink now through 2031.”
 

Best Price on the West Coast

 
FRANCE
 
Saint Damien
 
The Louisiane & Souteyrades Vineyards Were Not Bottled In The 2021 Vintage. Louisiane and Souteyrades is going into this wine. Get it, lots of it, if you can. Raised in neutral, 50 hectoliter oak foudres.
Domaine Saint Damien Gigondas Vieilles Vignes, Rhône 2021 750ml $34.50 special, 36+ bottles available
Jeb Dunnuck  96 Points “Moving to the 2019s, this is a great vintage for this estate, and all of the wines showed brilliantly. The 2019 Gigondas Vieilles Vignes is its usual 80/20 split of Grenache and Mourvèdre and has awesome dark fruits, ground pepper, licorice, truffle, and earthy mineral-like aromas and flavors. I love its mid-palate, it has elegance as well as power, ripe tannins, and a great finish. I finished my note with “Wow.””
Vinous  93-95 Points “Vivid ruby. A highly fragrant bouquet evokes candied red fruits, smoky minerals and lavender; a spicy nuance builds as the wine opens up. Sappy and penetrating on the palate, juicy raspberry, cherry and floral pastille flavors show good heft, seamless texture and real energy. It finishes spicy and impressively long, with sneaky tannins adding a final grip. This is shaping up to be a highly impressive entry-level bottling, which is not surprising given that this is the only Gigondas that will be bottled this year, so all the juice from the Louisiane and Souteyrades is going into this wine. Get it, lots of it, if you can. Raised in neutral, 50 hectoliter oak foudres.”
 
Domaine Saint Damien Cotes du Rhone Le Blanc, Rhône 2022 750ml $16 special, 36+ bottles available
Importer’s Note “White wine. Southern Rhône, France. Organic. Clairette, Grenache Blanc, Viognier. Notes of white peach and citrus on the nose and palate. After some time in the glass, fines herbs and hints of almond complement the citrus and fruit flavors. Full-bodied, but shows good and balanced acidity and minerality.”
 

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Domaine Saint Damien Cotes du Rhone La Bouveau, Rhône 2020 750ml $18 special, 36+ bottles available
Importer’s Note “Red wine. Southern Rhône, France. Organic. 80% Syrah, 15% Cinsault, 5% Viognier. A terrific value in just about every vintage, the Côtes du Rhône le Bouveau from this terrific estate offers lots of jammy raspberry and black cherry nuances intermixed with hints of olives, truffle and farmyard. Fruity, rounded and mouth-filling, with tons of charm, it’s ideal for drinking over the coming 3-4 years. With food this is a versatile wine, it can stand against a rib-eye or work well with a pork roast. Where it will do best is with meats like lamb, or duck, particularly seared chops or breast.”
 
Louis Jadot
 
Louis Jadot Domaine des Heritiers Corton Pougets Grand Cru, Cote de Beaune 2021 750ml $169 special, 12 bottles available
Neal Martin-Vinous 94-96 Points “The 2021 Corton-Pougets Grand Cru has a wonderful bouquet with transparent red cherry, raspberry and floral notes. This wine is classy and seductive. The palate is medium-bodied with ripe tannins. It’s lithe and agile in the mouth with a mineral undertow towards the finish. Often one of Jadot’s classiest offerings, this Pougets is no different and one of their stars in 2021.”
 
M Plouzeau
 
M Plouzeau Clos de Maulevrier Touraine ‘Ante Phylloxera’ Franc de Pied, Loire 2017 750ml $119 special, 2 bottles available
Importer Note “This rare cuvée comes from a small vineyard of only 40 acres, populated by vines planted in 1860 and having survived phylloxera. Free of vines, without rootstock, these Cabernet Francs allow a real journey through time. They have been cultivated without chemicals for many years, with great care, all the work in the vineyard being done manually. In the cellar, the berries harvested by hand are transported to vats by gravity, then ferment using only indigenous yeasts. Marc Plouzeau practices delicate extractions, then after pressing, the wine is aged for several months in barrels. These very old vines offer a complex and harmonious cuvée, scented with red fruits enhanced by fine spices and a touch of undergrowth. The palate, greedy and fresh, displays a delicate and slightly suave substance. A great Loire wine, produced at only 1000 bottles per vintage.”
 

Only listing in the United States

 

 
Cascina delle Rose
 
We dare you to name a better woman run, organic practicing, Barbaresco house. You can’t? Neither can we, but we know you will love these elegant, rose and earth-scented wines as much as you do!
 
Cascina delle Rose Barbaresco Rio Sordo, Barbaresco DOCG 2020 750ml $74.50 special, 30 bottles available
Wine Advocate 95 Points “This is Cascina delle Rose’s other single-vineyard wine from a second nearby site in the village of Barbaresco. The 2020 Barbaresco Rio Sordo is slightly more linear and streamlined compared to the Tre Stelle in this vintage. That wine felt more immediate to me, but the Rio Sordo feels more long-term thanks to elegant fruit, crushed stone and sweet licorice aromas it offers. Production is 3,500 bottles.”
 

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Cascina delle Rose Tre Stelle, Barbaresco DOCG 2020 750ml $74.50 special, 24 bottles available
Wine Advocate 94 Points “The 2020 Barbaresco Tre Stelle is a delight to drink. The character of this vintage is more accessible for sure, and the fruit is very bright and supple. But there’s no harm in drinking this warm-vintage release of 7,500 bottles on the early side while all its primary aromas are so intact and enticing. The tannins are soft, and the wine shows medium richness to close.”
 

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Cascina Delle Rose Langhe Nebbiolo 2022 750ml $33 special, 24 bottles available
Winery Notes “The vineyard is located in the village of Barbaresco, in lean soils, rich in mineral salts and densely stratified. Bright garnet red, elegant classic fruity and floral notes of the Three Stars, deep, clean, the clear expression of the grape. Dense texture of tannin, fine, silky. Very persistent finish. It matches perfectly with cured meats and raw hams, white or red meats and medium-aged cheeses.”
 

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GD Vajra
 
G.D. Vajra Ravera, Barolo DOCG 2019 750ml $89 special, 36+ bottles available
Wine Advocate 97 Points “The organic G.D. Vajra 2019 Barolo Ravera (with fruit from the most sought-after cru in the village of Novello) reveals gorgeous tonality and color. The wine shines bright with dark ruby and garnet gemstone. Healthy Nebbiolo colors like this can be admired across the 2019 vintage. Ravera represents a union of different geologies from Barolo and Castiglione Falletto. The site has shown extraordinary versatility, especially in the face of climate change, to make wines of both strength and elegance. It is softly textured but also strong in fiber, with silky sensations followed by dark fruit and concentration. Ravera has a character all its own, and the operative word here is power.”
 
 
GERMANY
 
Weingut Hermann Ludes
 
Importer of German Riesling Vom Boden states it plainly: “This is the first Mosel estate we’ve taken on in almost nine years; let that tell you something about how important we think it is.” When Vom Boden, who brings us such essential German wineries as Keller and Emrich-Schonleber talks, the wine world must listen!
 
The Ludes estate is located off the beaten path in Mosel, specifically they derive from the village of Thornich, an area that has been divisive to some Riesling lovers in the past but for uncompromising winemakers like Julian Ludes they are a manifesto. Quoting Vom Boden again, “rustic, transparent, bracing – even a touch brutal – [like] Mosel wines that were probably common decades ago. Yet this style has been nearly forgotten, pushed aside by the riper, fruitier, easier style of plush-and-giving Mosel wine.
 

 
Hermann Ludes ‘Hermann’ Riesling, Mosel 2022 750ml $21.90 special, 12 bottles available
Vom Boden Importer Notes “This is a curvier, also lighter and more  ephemeral-feeling wine – as if you don’t really even have to drink it, as if it will just saturate and then evaporate, leaving a pleasing sorta wine-tingle […] The wine smells of the perfume of fermentation, pears, quince, spice, flowers and rocks with a rustic spritzy energy. Just essential deliciousness”
 
Hermann Ludes Thornicher Ritsch Riesling Kabinett Feinherb, Mosel 2022 750ml $33 special, 36 bottles available
Mosel Fine Wines “The finish is chiseled, focused, and superbly long. The aftertaste is marked by smoke, lime, and ginger-driven spices, and above all shows huge energy. This is a splendid dry-tasting and racy wine, made for lovers of straightforward and sharp Riesling. It only needs a few years to round off its edges.”
 
Hermann Ludes Thornicher Kabinet Feinherb Gack Unten Riesling, Mosel 2022 750ml $33 special, 36 bottles available
Mosel Fine Wines “It takes a few minutes in the glass for it to show its complexity, with notes of cassis, wild strawberry, candied grapefruit, fine spices, aniseed herbs, and fresh herbs. The wine has superb balance on the palate, with finesse but also intensity and grip. The finish is very long, chiseled, and refreshing. What a gloriously light yet deep expression of dry-tasting Kabinett!”

Hermann Ludes Riesling, Mosel 2022 750ml $18 special, 24 bottles available
Mosel Fine Wines “The first nose is very smoky (bacon), with, after a few minutes’ aeration, notes of earthy herbs, potpourri, yellow peach, greengage, and spearmint. The palate brings plenty of fresh yellow fruits, with a touch of creaminess and juiciness. The finish is clean and light. This light off-dry Riesling is simply delicious.”
 
Hermann Ludes Thornicher Kabinett ‘im Schneidersberg’ T Riesling, Mosel 2022 750ml $33 special, 24 bottles available
Mosel Fine Wines “The wine comes over as straightforward and lean on the palate, with dynamism provided by some salivating acidity. The finish is taut, long, and tart, and clearly still austere. It will need a few years to soften. This lively, airy, and racy dry wine is remarkable, and will appeal to fans of this style.”
 
Hermann Ludes Thornicher Ritsch Riesling Kabinett Terrassen, Mosel 2022 750ml $29 special, 36 bottles available
Mosel Fine Wines “The wine is airy and finely fruity on the palate, with sappy yellow peach adding creaminess and juiciness. The finish is remarkably light, yet intense and very long. This is a remarkable Kabinett from the 2022 vintage.”
 
Hermann Ludes Thornicher Riesling, Mosel 2022 750ml $24 special, 12 bottles available
Mosel Fine Wines “The wine is deliciously fresh and slightly juicy on the palate, with plenty of spices and a saline edge which gives tension to the very delicate and precise finish. The aftertaste is dry-tasting and superbly airy. This dry-tasting Riesling is remarkably elegant and fresh.”
 
Weingut Emrich-Schonleber
 
Emrich-Schonleber Monzinger Fruhlingsplatzchen Riesling Grosses Gewachs, Nahe 2022 $79 special, 9 bottles available
Emrich-Schonleber Monzinger Fruhlingsplatzchen Riesling Grosses Gewachs, Nahe 2022 1.5L $189 special, 2 bottles available
Stuart Pigott (Suckling) 98 Points “One of the stars of the vintage in the Nahe! Cool and uplifting with a wealth of fresh and dried herbs and the whole spectrum of citrus. Powerful and compact on the palate which has breathtaking herbal and mineral intensity. Expands and expands at the super-long finish. Excellent aging potential, but you can drink it from release.”
 
Weingut Emrich-Schonleber Monzinger Halenberg Riesling Grosses Gewachs, Nahe 2022 750ml $89 special, 9 bottles available
Weingut Emrich-Schonleber Monzinger Halenberg Riesling Grosses Gewachs, Nahe 2022 1.5L $199 special, 2 bottles available
Stuart Pigott (Suckling) 95 Points “Very attractive nose of peach and spice with just a touch of exotic fruits. Rich and ripe with a touch of mid-palate creaminess as it rolls gently over you, the power very understated. Delicate slatey minerality at the long silky finish. Drink from release.”
 
 
PORTUGAL
 
Kopke Colheita Tawny 1957 750ml $489 special, 3 bottles available $489 special, 3 bottles available
Harriet Kininmonth-IWSC 98 Points “Still showing elegance and incredible complexity when considering the age. Soft and mellow, loaded with ripe soft stone fruit. Harmonious yet still has austere delights to savour. Still has development to come.”
Mark Squires-Wine Advocate 95 Points “The 1957 Colheita Tawny Port was seen before, but it’s worth revisiting in the USA, since it’s a great wine. This is also the new 2015 bottling. It has 127 grams per liter of residual sugar. It is stunning how youthful this is. Lush and rich on opening, it has mature flavors that emerge, easily demonstrating the complexity and concentrated aromatics one expects. Gripping on the finish, this delivers fruit flavor and seems to linger indefinitely. When I first saw this, it was tasted next to even more brilliant Colheitas and a bit overshadowed. On its own, it is even more stunning. It was pretty fine next to some other greats here as well.”
 

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You’ll Be Over The Moon For These High Altitude Nebbiolos!
 
The super-traditional style will leave lovers of translucent Nebbiolo weak at the knees… Perhaps most importantly, ARPEPE shows just how pedigreed the wines of Valtellina can be.”—Antonio Galloni, Vinous
 
Everyone wonders the same thing at first, so to begin with let’s answer the question. It stands for Arturo Pelizzatti Perego. For some it’s the enigmatic name that draws them to this winery. For others it’s the striking label art. But most people who come to Arpepe are attracted by the word of mouth.
 
Located in the “Valtellina Superiore” region of Italy, a gorgeous valley that that nestled between two sets of Alps (the Orobic and Retic ones for all of you Alp lovers) near the Swiss border, with dramatic, sweeping hills straight out of a gothic romance and sub regions with evocative names like Inferno and Paradiso.
 
The wines are similarly memorable. These are vivid wines that tell the story of their wholly unique terroir.
 

Ar.Pe.Pe. Buon Consiglio Riserva, Valtellina Superiore Grumello DOCG 2013 750ml $99 special, 13 bottles available
Monica Larner-Wine Advocate 95+ Points “One of two late-release wines from Ar. Pe. Pe., the 2013 Valtellina Superiore Grumello Riserva Buon Consiglio is a beautifully light and delicate expression of Nebbiolo with a lean, ruby-tinged appearance. The wine ages to silkiness and extreme suppleness, and I cannot help but notice the unique aromas of toasted hazelnut, mountain flower and balsam herb that rise so delicately from the bouquet. These results are exquisite and ultra delicate, giving the wine a lithe or ethereal personality. What a beauty. Only 6,000 bottles were released.”
Wine Spectator 94 Points “A perfumed red, exuding aromas and flavors of crushed raspberry and pureed strawberry, exotic spice and graphite, dried marjoram and thyme. It’s finely knit, with silky tannins and mouthwatering, citrus peel acidity. A graceful version with a lasting, mineral-laced finish. Drink now through 2028. 500 cases made, 175 cases imported.  –AN”
 

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Ar.Pe.Pe Fiamme Antiche Valtelina Superiore 2017 750ml $59 special, 18 bottles available
Wine Spectator 94 Points “A graceful, mineral-driven red, with seamless integration of the firm, fine-grained tannins and concentrated flavors of ripe raspberry, star anise, Earl Grey and red licorice. Light on its feet, this red boasts complexity and depth. Drink now through 2030. 500 cases made, 150 cases imported.”
 
Ar.Pe.Pe Inferno Sesto Canto Riserva 2013 750ml $99 special, 9 bottles available
Wine Spectator 93 Points “There’s a lovely juiciness to the crushed black raspberry and strawberry fruit on display in this elegant, medium- to full-bodied red, yet sleek tannins are well-integrated and provide fine definition. Fragrant notes of tea leaf, pomegranate and hot stone chime on the silky finish. Drink now through 2033. 500 cases made, 175 cases imported.  –AN”
 
Ar.Pe.Pe Sassella Nuova Regina Riserva 2013 750ml $99 special, 4 bottles available
Wine Enthusiast 96 Points “Loaded with finesse and energy and still youthfully austere, this linear, structured red offers tart cranberry, blood orange and star anise sensations. A vein of salty mineral provides the backdrop while fine-grained tannins provide elegant structure and support. Racy acidity keeps it balanced. Give it time to fully develop and blossom into even more of a beauty. Drink 2025–2035. -Kerin O’Keefe”
Monica Larner-Wine Advocate 95 Points “A release of about 6,000 bottles, the Ar. Pe. Pe. 2013 Valtellina Superiore Riserva Sassella Nuova Regina draws its fruit from terraced vineyards delineated by rocky drywalls. The vines are at least 50 years old and planted in friable metamorphic rock or gneiss shaped by glaciers. This wine is made in a highly traditional manner with extended skin maceration in oak casks, and all the harvest work is done by hand. This is a true beauty with enormous finesse and a deep well of aromatic nuances that center around wild berries, blue flowers and iron ore. The wine is carefully aged with fine and silky tannins. It tastes great, so if you have a bottle you can drink it now or wait longer if that is your pleasure.”
 
Ar.Pe.Pe Grumello Rocca De Piro Superiore 2017 750ml $59 special, 23 bottles available
Wine Spectator 95 Points “Wine Spectator 95 Points A fresh, focused red, with a subtle yet persistently fragrant thread of tobacco and spices winding through dried cherry and strawberry, tea rose, stone and smoke notes. Reveals supple tannins that firm the creamy, lasting finish. Tightly meshed yet still expressive, this should show well with short-term cellaring. Best from 2024 through 2034. 1,900 cases made, 170 cases imported.”
 
Ar.Pe.Pe Rosso Di Valtellina 2020 750ml $38 special, 17 bottles available
Winery Notes “100% Nebbiolo from 50-100 year old vines on the lower slopes of the Sassella and Grumello vineyards.”
 
Ar.Pe.Pe Grumello Sant’antonio Riserva 2013 $99 special, 4 bottles available
Antonio Galloni 95 Points “The 2013 Valtellina Superiore Grumello Riserva Sant’Antonio is a bold, pungent wine. Dark red and purplish fruit, lavender, spice, menthol and licorice race across the palate. A deep, vertical Riserva, the 2013 is very young today, but it is so impressive. Time in the glass brings out the wine’s striking inner perfume, sweetness and sheer pedigree.”

#1 WINE ON JAMES SUCKLING 2023 TOP 100
Laurent Perrier Grand Siecle No. 26, Chanmpagne NV 750ml $249 special, 2 bottles available
James Suckling 100 Points “This is really something. Electric on the palate. The aromas are so complex with sliced fresh and dried ginger, subtle pie crust, tarte tatin and hints of nutmeg with some salted caramel. Toasted bread, too. Always subtle. The palate is full- to medium-bodied yet hemmed-in with a freshness and balance that draws you back. Savory and vibrant. It’s full of energy. Spectacular. Fascinating. Symphonic blend of 2012, 2008 and 2007. 65% of the 2012, 25% of the 2008 and 10% of the 2007. Eight grand cru. Chardonnay 58% and 42% pinot noir. Disgorged February 2023. 10 years on the lees. 7g/L dosage. Drink or hold.”
Janis Robinson 19.5/20 Points “Powerful aroma of orange peel and something in the putty/chalk spectrum. It somehow manages to be both tight yet approachable, dense in terms of flavour concentration yet filigree in terms of texture. As usual, it’s so Chardonnay! Overriding citrus character and quite amazingly long, a mouthful tingling on the palate for minutes not seconds. Enormous finesse. Massive pleasure. This would make the most luxurious aperitif. Michel Fauconnet, having welcomed the new chef de cave in January 2023, must be especially proud of this wine.”
 
Cult Producer alert! This Côte des Bar producer releases only single-vineyard, single-varietal, single-vintage, zero-dosage Champagnes. Cedric Bouchard features some of the lowest restricted yields in Champagne, and places extra emphasis on picking at the optimum moment. The Côte des Bar itself is partially composed of the same Kimmeridgian soils as Chablis, which gives these a surge an almost electric intenstiy. Think of them as lightning in a bottle!
Cedric Bouchard Roses de Jeanne ‘VV-Cote de Val Vilaine’ Blanc de Noirs, Champagne NV 750ml (2021) $199 special, 6 bottles available
Winery Note 100% “Pinot Noir from the 1.5 hectare lieu-dit of Val Vilaine. 300-500 cases produced annually.”
 
Chartogne-Taillet Cuvee Orizeaux Blanc de Noirs Extra Brut, Champagne 2012 750ml $219 special, 2 bottles available
Vinous 94 Points “The NV (2012) Extra-Brut Cuvée Orizeaux is Chartogne’s Pinot Noir Champagne from a parcel originally planted in 1961. The Orizeaux manages to somehow be both translucent and deep. Surprisingly bright and focused, the 2012 offers quite a bit of aromatic lift and intensity throughout. White orchard fruit, white flowers and lemon peel are nicely delineated. The flavor profile is more like Chardonnay, while the structure and phenolic impression are, indeed, those of Pinot. What a gorgeous wine this. Disgorged: February 2016. Dosage is 5 grams per Liter.”
 
Chartogne-Taillet Cuvee Orizeaux Blanc de Noirs Extra Brut, Champagne 2010 750ml $249 special, 3 bottles available
 
Christophe Baron ‘Les Alouettes’ Brut Nature, Champagne 2016 1.5L $259 special, only 1 bottle available
Antonio Galloni 94 Points “The 2016 Brut Nature Les Alouettes (Magnum) is ample and broad, with a real sense of volume that grows over time. Layered and beautifully resonant, the Alouttes is also the most sensual and immediate of these wines. Even with all of its intensity, the Alouttes is translucent and so expressive, even in the early going. Spice, dried pear, flowers and nutty accents linger. Disgorged: March, 2020.”
William Kelley-Wine Advocate 93+ Points “The most reserved wine in the range is the 2016 Brut Nature Les Alouettes, from a southeast-facing site in Charly-sur-Marne. Unwinding in the glass with scents of citrus zest, apricot, orange oil and pear, framed by hints of wet stones and struck match, it’s medium to full-bodied, tightly wound and chalky, with racy acids and an elegant pinpoint mousse. Interestingly, a magnum tasted in November 2020 was rather more open and expressive than this one, tasted in early 2021.”
 
Christophe Baron ‘Les Alouettes’ Brut Nature, Champagne 2017 1.5L $259 special, 6 bottles available
William Kelley-Wine Advocate 95 Points “The 2017 Brut Nature Les Alouettes is excellent, bursting with aromas of golden orchard fruit, warm spices, honeycomb, plums and toasted bread. Full-bodied, fleshy and vinous, it’s rich and sapid, with a layered core of fruit, a pretty pinpoint mousse and a long, saline finish. Seamless and complete, this bottling is particularly strong this year.”
Antonio Galloni 95 Points “The 2017 Brut Nature Les Alouettes (Magnum) is the most potent and tightly wound of these three Champagnes from Christophe Baron. It offers up a beguiling mix of graphite, orange confit, dried flowers, earthiness, chamomile and spice, all in a dense, inward style that demands cellaring. The Alouttes shows the more earthy, savory side of Meunier. Disgorged: May, 2021.”
Jeb Dunnuck 93 Points “The 2017 Champagne Les Alouettes is beautiful, and richer, mouth-filling style that should age gracefully. Giving up lots of toasty, nuttiness aromatics, it has a core of green apple fruit, plenty of mid-palate density, bright, almost racy acidity, and a great finish.”
 
Christophe Baron ‘Les Hautes Blanches Vignes’ Brut Nature, Champagne 2017 1.5L $269 special, 4 bottles available
Antonio Galloni Vinous 95 Points “The 2017 Brut Nature Les Hautes Blanches Vignes (Magnum) is a rich, burnished wine. Deep in color and intensity from tiny yields, the Hautes Blanches is a rich Champagne endowed with notable textural breadth and energy. Orange peel, hazelnut, dried flowers, chamomile, tangerine oil and light oxidative notes build in this powerhouse Meunier. The red fruit character of Meunier is so expressive. This is an especially vinous style, even for Christophe Baron. The Hautes Blanches Vignes is just as much wine as it is Champagne. Disgorged: May 2021.”
 
Larmandier-Bernier Les Chemins d’Avize Grand Cru Extra Brut, Champagne 2013 750ml $149 special, 9 bottles available
William Kelley-Wine Advocate 96 Points “Revisited from the October 2019 disgorgement, Larmandier-Bernier’s 2013 Extra-Brut Blanc de Blancs Grand Cru Les Chemins d’Avize continues to show brilliantly, offering up complex aromas of argan oil, fresh apricot and crisp yellow orchard fruit, complemented by hints of fresh walnuts and almond paste. Full-bodied, deep and vinous, it’s layered and elegantly fleshy, with a concentrated core of ripe fruit, racy acids and a long, mineral finish. As I wrote last year, Pierre Larmandier invariably excels in cool, late-growing seasons, so the 2013 vintage was perfectly adapted to his talents.”