Tag Archives: oregon pinot

VinopolPick: Ayres Vineyards and Winery 1-13-17

Down to earth: Ayres grows and makes wines in the true Oregon tradition. From certified-sustainable viticulture in the Ribbon Ridge AVA, to hands-off winemaking (learned at Domaine Drouhin Oregon), and extremely reasonable pricing, Ayres represents Willamette Valley Pinot Noir with respect. The Lewis Rogers Lane and Perspective cuvees satisfy that plump red/blue fruit craving, while the Pioneer gives a deeper, darker taste. Meanwhile, to keep it bright, fresh, and under $20 a bottle, the Willamette Valley 2015 already drinks wonderfully. Pick one, two, or all four to taste and we’re sure you’ll add Ayres to your list of favorite Oregon producers. They’re definitely one of ours. – Daniel

Ayres Lewis Rogers Lane Pinot Noir, Ribbon Ridge 2014 750ML ($34.95) Buy Now $29 special, 23 bottles available, in-stock

Ayres Perspective Pinot Noir, Ribbon Ridge 2014 750ML ($29.95) Buy Now $26 special, 23 bottles available, in-stock

Ayres Pioneer Pinot Noir, Willamette Valley 2014 750ML ($39.95) Buy Now $33 special, 18 bottles available, in-stock

Ayres Willamette Valley Pinot Noir 2015 750ML ($24.95) Buy Now $19 special, 31 bottles available, in-stock

… Read the rest

Wine of the Day: Cameron ‘Dundee Hills’ Pinot Noir 2014 6-18-16

Cameron Pinot Noir, Dundee Hills 2014 750ML ($31.95) Buy Now: $24 special

With each release from Cameron, don’t it always seem to go that you don’t know what you’ve got ’till it’s gone? Each time the wine comes into the shop, five-or-so cases high, I wonder how soon until our shelves need replenishing. The point being, this stuff sells – with good reason, too! We’ve secured another stash, but that’s not to suggest this little guy will be around forever…

The Dundee Hills cuvee is declassified Abbey Ridge + Clos Electrique selections from younger vines; the body is light but not flighty body, with rambunctious cherry and raspberry fruit leading into an herbal and measured finish. It’s probably the most precise and elegant release from Cameron in 2014, and warrants a drinker who occupies the space between decadent and disciplined – that is, to say, I suggest you buy ten or twelve bottles and drink a few now and a few later.… Read the rest

Wine of the Day: Goodfellow Willamette Valley Pinot Noir 2014 6-12-16

Goodfellow Willamette Valley Pinot Noir 2014 ($21.95) Buy Now: $18 special

Wine with great pedigree – Marcus Goodfellow has proven, across almost fifteen years, his talent in showcasing the terroir of Oregon’s Willamette Valley. The ’14 is not overworked or overboard, coming from uplifted sedimentary and volcanic soils – pretty cool! – and the wine spends 15 months in French oak. Juicy red fruit and notes of blackcurrant work towards an enduring finish with this playful, refreshing wine. – Tyler… Read the rest

Wine of the Day: Crowley ‘a la votre’ Willamette Valley Pinot Noir 2014 6-9-16

Crowley ‘a la votre’ Willamette Valley Pinot Noir 2014 ($19.95) Buy Now: $16 special

We’re always excited about a new wine from Crowley. Tyson’s wines tend to be quite cerebral, understated, and complex. The ‘a la votre’ cuvee is new to this year; the wine showcases the freshness of W.V. fruit in a way which is approachable and direct without lacking character. Cranberries, spice, and a touch of earth make for a perfect summer red! – Tyler… Read the rest

Wine of the Day: Evesham Wood Temperance Hill 2013 4-16-16

Evesham Wood Temperance Hill Vineyard Pinot Noir, Eola-Amity Hills 2013 750ML ($39.95) Buy Now: $31.90 special

Evesham Wood Temperance Hill Vineyard Pinot Noir, Eola-Amity Hills 2013 1.5L ($89.95) Buy Now: $79 special

Why we love it: The aromas! Sizzling red fruit, campfire spice, and herbs… An incredibly seductive wine with nice follow-through; cherry and currant flavors marry into a lasting, bright finish. A balanced and playful wine with very broad appeal. – Tyler

Winery note: “What a special place Temperance Hill is and what special wines come from it. As always, that “Temperance Hill note” is immediately evident on the nose. It’s hard to nail that note–cedar, green tobacco, freshly sawn wood–whatever you call it, it’s always there, but this year right there with it is a cherry and almost strawberry jam component.… Read the rest