Marie-Courtin – Exhilarating and Vinous Champagnes 9-24-24
“Dominique Moreau [makes] tiny amounts of Champagne under the Marie-Courtin label that are gorgeous, precise and elegant, and that I cannot get out of my head.”
– Eric Asimov, New York Times
Marie-Courtin:
Exhilarating and Vinous Champagnes
Unlock Your Discount Now
– Eric Asimov, New York Times
Marie-Courtin:
Exhilarating and Vinous Champagnes
Unlock Your Discount Now
The Aube: once a sleepy backwater department of the Champagne region where generations of vineyard owners and caretakers subsisted by selling their crops to the luxury Grandes Marques headquartered in Reims. Now it is a cradle to a movement. A movement of estate growers escorting their grapes through to the finished wine, and in so doing expressing their grapes, their ground, and their aesthetic.
The Aube is not alone in this turnabout. It is happening in tiny plots of land all over Champagne.
The Aube is not alone in this turnabout. It is happening in tiny plots of land all over Champagne.