Wine of the Day: Domaine Jean-Philippe Padie Cotes du Roussillon Petit Taureau 2014 750ML – 7-6-16

Wine of the Day: Domaine Jean-Philippe Padie Cotes du Roussillon Petit Taureau 2014 750ML ($21.95) Buy Now: $18 special

A 50/50 blend of Syrah planted in schist and Carignan planted in limestone; Padie calls it his ‘yin-yang cuvee.’ The wine is medium-bodied, with fresh red fruit, persistent-yet-playful spice, and a nice balancing act of minerality. Native yeast fermentation, elevage in concrete tanks, and only a nominal amount of sulfur added at bottling. I absolutely adore it. – Tyler… Read the rest

Wine of the Day: Domaine de la Petite Mairie Bourgueil Cuvee des Galluches, Loire 2013 7-5-16

Domaine de la Petite Mairie Bourgueil Cuvee des Galluches, Loire 2014 750ML ($19.95) Buy Now: $16 special

Optimally, you’d enjoy this wine seated at a little cafe table at one or two p.m., on a sunny Sunday, along Boulevard Voltaire in Paris. A touch of a chill, naturally, with a new notebook and your favorite pen at its side.

Wherever you may find yourself, however, the ’13 ‘Cuvee des Galluches’ offers up everything a bistro wine oughtta: beautiful aromatics, nice texture, good balance of acid, fruit, and earth, and a lingering-but-not-insistent finish. A gentle brush of tannin keeps the wine from appearing too herbal or fruit-dominated. Overall, an effort in balance and grace. Subtle yet enchanting! – Tyler… Read the rest

Wine of the Day: Charles Smith CasaSmith Jack’s Vineyard Barbera, Walla Walla Valley 2014 – July 2016

Charles Smith K Vintners CasaSmith Jack’s Vineyard Barbera, Walla Walla Valley 2012 750ML ($39.95) Buy Now: $33 special

Italian taste meets Washington muscle. Winemaker Charles Smith took Piedmont’s Barbera grape and made it boldly American in this wine. Brooding, deeply pigmented, and stuffed full of ripe red fruit, earth, and roses, the 2012 Jack’s Vineyard Barbera is almost a meal in itself. Aged 26 months on the lees in 40% new French oak: here’s a big Washington wine, from the rocky Walla Walla Valley, that speaks Italian, with an American accent. Any fan of Washington wine should taste this ode to Italia. – Daniel… Read the rest

Wine of the Day: M Plouzeau Chinon Rive Gauche, Loire 2014 750ML 7-3-16

Wine of the Day: M Plouzeau Chinon Rive Gauche, Loire 2014 750ML ($19.95) Buy Now: $14 special
Case-12 M Plouzeau Chinon Rive Gauche, Loire 2014 750ML ($199.95) Buy Now: $149 special

“A touch more muscle than the Chinon found atop zinc tables across Paris, Plouzeau’s ‘Rive Gauche’ offers an animated, hyper-reliable example of Cabernet Franc. Tobacco, damp earth, red fruits, and a touch of mushroom make for a transparent and versatile wine which would appeal to Francophiles, those who enjoy Washington State blends, and pretty much anyone who falls in the in-between. A beaut!” – Tyler… Read the rest

Wine of the Day: Charles Smith CasaSmith Cervo Barbera 2014 7-2-16

Charles Smith K Vintners CasaSmith Cervo Barbera, Wahluke Slope 2014 750ML ($21.95) Buy Now: $18 special

Delicious as Washington’s Cab, Syrah, and Merlot can be, let’s face it: we can only drink so much French varietal wine! Which is why CasaSmith proposes a trio of grapes from Italy instead, refreshing as a breeze on the Amalfi coast. Their 2014 Cervo Barbera represents Piedmont, with no new oak, grown sustainably on the Wahluke Slope, and it makes you wonder why the Evergreen State doesn’t cultivate more grapes from Italia. Barbera’s earthy, spiced, red fruit nature comes through a cappella in the Cervo. Serve it with Italian fare, or Washington-style with a proper venison steak, or, que cazzo, spaghetti and venison meatballs!… Read the rest