In This Newsletter:
Featured New Arrival:
Bruno Giacosa
New Week – New Arrivals
Featured Piedmont Arrivals:
Produttori del Barbaresco
New Reviews for Donnhoff Wines
From David Schildknecht of Vinous Media
Featured New Arrival
Bruno Giacosa
Bruno Giacosa Le Rocche del Falletto Riserva Barolo DOCG 2014 750ML ($499.95) $419 special, 3 bottles in stock now
James Suckling 98 points “The aromas are so seductive with dried roses and berries. Tar and asphalt, too. Full bodied, very tight and powerful. Lean and long tannins. It goes on for so long. Stops and then starts over again. A curious and challenging young wine. Great. In the market in 2020. Better in 2026.”
Monica Larner-Wine Advocate 97 points “This red label Riserva was made in 2012 and 2014 and will be released in 2016 and 2017. Bruna Giacosa and her team skipped over 2013 and 2015. However, the current release is the 2014 Barolo Riserva Falletto Vigna Le Rocche, and well, there’s a lot to take in. Simply put, this is a beautiful wine that unfolds slowly with amazing intensity and complexity, delivering delicate notes of violets and candied orange peel that cede softly to darker tones of licorice, dried blackberry and savory spice. Give the wine the time it needs to open in the glass. This vintage flaunts its most elegant side, with fine tannins and soft fruity fiber that remains everlasting and pure. This estate is known for taking its biggest chances in the so-called off vintages. Betting on 2014 has turned out to be a brilliantly contemplated move.”
Wine Spectator 97 points “Fluid and juicy, with savory notes of menthol and juniper, matched to the cherry and currant fruit. Underlined by a mineral element, this features a serious whack of tannins on the finish, yet the lasting impression is of sweet, ripe cherry and berry flavors, showing wonderful length. Best from 2022 through 2045. 704 cases made, 100 cases imported.”
Giacosa Wines Arriving This Month
Bruno Giacosa Falletto, Barolo DOCG 2011 750ML ($219.95) $159 pre-arrival special, only twelve bottles available!
James Suckling 97 points “The subtle and complex aromas are mesmerizing here in this famous Barolo with strawberries, red roses, citrus and fresh walnuts. It’s full-bodied yet reserved and beautiful with an incredible backbone of firm and composed tannins that form a gorgeous tannin line to the wine. It’s so silky textured with incredible depth of fruit and a long, long finish. Savory and structured at the same time. This needs five to six years to soften and come together. Better in 2020.”
This is the lowest listed price in the USA today!
The average price is $205
Bruno Giacosa Falletto, Barolo DOCG 2016 750ML ($249.95) $199 pre-arrival special, only twelve bottles available!
Decanter 94 points “A massive wine from Serralunga, this displays dense cherry and red-fruit aromas that are solid and brooding. Full-bodied with firm tannins that are chunky now, this has immense concentration and force, if not the ethereal quality that marks Giacosa’s supreme wines. But it’s balanced, with the high alcohol not discernible, and given the slight furriness on the very long finish, this needs time.”
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Bruno Giacosa Asili, Barbaresco DOCG 2017 750ML ($219.95) $189 pre-arrival special, only six bottles available!
James Suckling 97 points “There’s impeccable transparency and freshness to this Barbaresco on the nose, which introduces bright rose petals, lifted orange peel, crushed stones and sour cherries. The stoney tannins trace intricate detail on the medium-to full-bodied palate, highlighting the racy acidity, brambly undertones and a beautiful array of wild berries. Yes, there’s power and depth of flavor, but this is all about grace and beauty. Drink from 2024.”
Bruno Giacosa Barolo DOCG, Piedmont 2016 750ML ($219.95) $179 pre-arrival special, only six bottles available!
Importer note “Only made in the best years (last vintage 2005) from estate owned fruit in La Morra (not Serralunga where the Falletto vineyard is)”
New Week – New Arrivals
This is the lowest listed price on the West Coast!
The average price nationally is $24
This is rich, textured and powerful while remaining resolutely dry. One for the table or for the cellar, it’s a perennial favorite.
Chateau de Manissy Tavel Cuvee des Lys Rose, Rhone 2019 750ML ($21.95) $18 special
Importer note “Grenache, Clairette & Syrah from clay, river rock and sandy soils. Biodynamic. Juicy raspberry, watermelon, crushed minerals and burnt sugar. Full body with a long finish… Entirely hand-harvested. Maceration of 12-24 hours to extract primary aromas. Fermentation with only indigenous yeasts at a very low temperatures over 2 days, then increased in temperature to 25°C for 7 days in order to increase the fruity taste. Aged in concrete tanks and stainless steel. Natural balanced acidity of about 3.6hg/L and PH of 3.5mg/L with less than 1gr/L residual sugar. This cuvée comes from a plot of 10 hectares that is enclosed by a forest.”
La Belle Etoile is Manissy’s lighter, more delicate bottling and a longtime shop favorite as well. Based around Cinsault’s light freshness, this is a delicately fruity wine with a really clean, refreshing profile.
Chateau de Manissy ‘La Belle Etoile’ Rose, Rhone 2019 750ML ($17.95) $14 special
Importer note “Cinsault, Syrah and Grenache from clay & limestone soil. Crushed stone, pressed flowers and white cherries. Medium body with a long finish… Covering an area of 1.5ha, this site is bathed by the sun and swept by the mistral on a flat plain that rich in limestone with a clay subsoil. Entirely hand-harvested organic grapes that have a cold maceration before being pressed. Low temperature fermentation with indigenous yeasts, which allow the yeast to develop its fruit flavors. Aged in stainless steel tank. Given the name “beautiful star” by the Manissy Brotherhood’s missionary preist, the grapes originate from organically certified vineyards owned by wine-maker Florian André’s mother.”
Chateau la Mascaronne Cotes de Provence Quat’Saisons Rose 2018 750ML ($24.95) $19 special
Wine Advocate 91 points “This organic producer clearly merits more attention. The 2018 Cotes de Provence Rose Quat’Saisons offers up hints of wet stone, fresh herbs and citrus on the nose, then adds red currant, cranberry and cherry on the light to medium-bodied palate. It unfolds nicely, yielding pleasant notes of white chocolate on the long, harmonious finish.”
Wine Enthusiast 90 points “This rich wine is full of red fruits with an elegant sense of shape and balance. Crispness adds a zesty element, making it brightly fruity at the end. Drink now.”
This is the lowest listed price in the USA today!
The average price is $22
This resolutely traditional Chateauneuf du Pape producer makes one of the most classic Southern French rosés every single year and the 2019 is no exception.
Domaine Charvin Cotes du Rhone Rose, Rhone 2019 750ML ($21.95) $18 special
Importer note “Grenache & Cinsault from clay, galets roules & sandy soils. Organic. Crushed strawberry, Bing cherry with hints of grapefruit and crushed stone. Medium body with a long finish…A 1.5 ha parcel of about (depending on the crop variation each year) 50% Grenache, 50% Cinsault, sometimes with some Bourboulenc and Mourvèdre that averages just 35hL/ha annually. Organically farmed and entirely harvested by hand with sorting done in the vineyard. The Cinsault is first harvested and pressed and then about a day later the Grenache is harvested and pressed. Once assembled, they ferment for 14 days with only indigenous yeasts. After racking, this rosé spends the winter in tanks, conducting a natural sedimentation and is finally bottled in April.”
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Back in stock!
Peyrassol ‘Chateau Peyrassol’ Rose, Cotes de Provence 2019 750ML ($34.95) $28 special
Wine Advocate 91 points “A blend of Cinsault, Grenache, Syrah, Ugni Blanc and Rolle from estate fruit, Peyrassol’s 2019 Cotes de Provence Rose is a strident, intense rosé that demands attention. It hints at passion fruit at first, then broadens out to include notes of pink grapefruit, red currant and even a touch of peach, but it always retains a sinewy structure and bright acidity. It’s medium-bodied, with a silky texture in the mouth and a long, mouthwatering finish. Yum!”
VinePair Rose of the Year 2020 “A delightful reminder of what makes Provence rosé so popular, this wine ticks all the boxes. The nose is delicate but serves layers of white flowers, red fruit, and a sprinkle of savory spices. The palate is both bold and refreshing, with tangy fruit cut by a piercing jolt of acidity. Add a hint of wet rocks and a dusting of white pepper to the equation, and you’ve got yourself the best rosé of 2019. If you can’t find this exact bottle, the producer’s entire range is equally impressive and should be sought out. Average price: $35.”
Rosenthal Wine Merchant note “This is the elite cuvée of the estate relying as it does on grapes harvested from the oldest vines of the domaine (35 years and older). Principally composed of Cinsault, Grenache and Syrah, the “Chateau” bottling also sees the addition, from time-to-time of Tibouren, the ancient and regal Provencale grape. This Rosé is produced via the “direct press” method and has a long cuvaison designed to produce a wine of character and concentration. Vinified in stainless steel and bottled in late winter – early spring, production is quite limited.”
Peyrassol ‘Le Clos’ Rose, Cotes de Provence 2019 750ML ($69.95) $55 special
Peyrassol ‘Le Clos’ Rose, Cotes de Provence 2019 1.5L ($149.95) $129 special
Wine Advocate 93 points “Predominantly Tibouren, with the balance of the blend being Grenache and Rolle, Peyrassol’s super pale 2019 Cotes de Provence Rose Le Clos Peyrassol offers up scents of crushed stone, garrigue, white peach and lime, all tinged with tart red berries. It’s medium-bodied on the palate, with a silky-wet stone feel and a lingering finish that seems to build in red fruit intensity while remaining citrusy and refreshing at the same time. One of the best wines in this year’s tasting, this is a limited-production cuvée from a walled vineyard located on the estate.”
Rosenthal Wine Merchant note “It is made from a single parcel which is equally planted to Cinsault and Tibouren (a touch of Rolle makes it into this cuvee as well). The soil is a mix of clay and limestone with a lot of large rocks on the surface. The site has a bit of depression which helps more even ripening, since the soil holds a little more water than other parcels. The 2016 is the palest of the three roses, with a very silvery salmon hue. At the moment of tasting the nose was a tad firm, showing flinty mineral notes. The palate is quite rich and dense with an almost white Burgundy presence. The fruits lean a little sweeter than the other cuvées, with hints of pear and passion fruit. Even so, the wine is completely dry and has a super-long mineral finish. It’s a great rosé that has the potential to age, and we hope some of you keep a few bottles to drink over the next several years.”
Beurer Rose Trocken, Wurttemberg 2019 750ML ($24.95) $19.90 special
A saignee blend of Trollinger, Zweigelt and Spatburgunder in an eye-popping bottle. Certified biodynamic.
This is the lowest listed price in the USA today!
Chateau Valcombe Ventoux Epicure Rose, Rhone 2019 750ML ($19.95) $16 special
Importer note “Chateau Valcombe Ventoux Rosé L’Epicure: The Rosé is vinified via the direct press method from a blend of Grenache Noir (60%), Cinsault (20%), Carignan (10%) and a touch of Clairette (10%). Interestingly, the vines for the Rosé are of an average age of 40 years. This is a completely dry Rosé. Organic.”
This is the lowest listed price on the West Coast!
It comes in magnums? I’m getting one…
Chateau Routas Coteaux Varois en Provence Rose 2018 1.5L ($34.95) $28 special
2019 Best in Show; 2019 Best Value – James Suckling
James Suckling 93 points “The nose here is immediately captivating with its freshness, focus and interest. It suggests sea salt, thyme, freshly squeezed nectarines and a touch of well-executed, lifted citrus. The palate shows some good density and the fruit/acid balance is played out nicely. Medium-bodied and sleek and refreshing. Makes you come back for more. Routas on the money as always. Drink now.”
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Oregon
Left Coast Cellars Winemaker’s Selection Field of Dreams Viognier, Willamette Valley 2016 750ML ($34.95) $21.90 special
Winemaker’s note “100% Viognier fermented in stainless steel and aged for eight months in neutral French oak. Layered pear, lychee, and rose petal aromas lead into a broad yet acid-driven palate of mirrored flavors with a mineral finish. Our Field of Dreams Viognier is the white counterpart to our Syrah. Serve chilled with seafood, curries, pesto, fruits, and pungent cheeses.”
This is the lowest listed price in the USA today!
The average price is $27
Left Coast Cellars Right Bank Pinot Noir, Willamette Valley 2015 750ML ($39.95) $29 special
Josh Raynolds 92 points “Limpid ruby-red. Sexy, oak-tinged cherry and cassis aromas are complemented by building floral, spice and mineral nuances. Juicy and focused on the palate, offering concentrated dark berry and rose pastille flavors that deepen and turn sweeter with air. Fine-grained tannins lend shape to the finish, which hangs on with strong, floral-tinged persistence.”
This is the lowest listed price in the USA today!
The average price is $34
Left Coast Cellars Truffle Hill Pinot Noir, Willamette Valley 2015 750ML ($39.95) $29 special
Josh Raynolds 92 points “Deep brilliant red. Ripe, spice-tinged raspberry and cherry scents are complicated by hints of musky sassafras and floral and allspice nuances. Sweet and fleshy on the palate, offering juicy red and dark berry flavors, along with suggestions of cola and licorice. Closes with solid punch, rounded tannins and strong, spicy tenacity.”
Wine Enthusiast 90 points “This wine is aromatic in tones of red and black berries, cedar and tobacco. The palate brings plum and black cherry flavors, with drying tannins that leave a lingering taste of black tea.”
This is the lowest listed price in the USA today!
The average price is $35
Roserock Zephirine Pinot Noir, Eola-Amity Hills 2017 750ML ($64.95) $55 special
James Suckling 96 points “This has a very impressive sense of density and power with such immaculate detail and definition, in terms of tannin and fruit. The aromas are in the spicy and floral zone with blue-fruit and leafy nuances. Deceptively elegant and convincingly excellent pinot noir. Drink across the next decade.”
California
Ridge Vineyards Geyserville, Alexander Valley 2017 750ML ($49.95) $39 special
Wine Advocate 94 points “The 2017 Geyserville is a blend of 68% Zinfandel, 18% Carignane, 12% Petite Sirah and 2% Alicante Bouschet, aged 14 months in American oak, 16% new. Medium ruby, it opens with lilac, chocolate box and stone fruit hints with warm blackcurrants, red and black cherries, cranberries, cedar, tobacco leaf and dusty earth. Medium to full-bodied, it opens slowly in the mouth to pure fruits supported by fine, chalky tannins and integrated freshness on the very long finish. This is wound tight but has loads of potential and will require at least another few years in bottle.”
Antonio Galloni 92+ points “The 2017 Zinfandel Geyserville exudes energy, but it is also very tight and closed in on itself. Time in the glass helps the wine open up, but only to a limited extent. Pretty scents of leather, savory herbs, spice and earthiness hint at what is to come. Readers should plan on being patient, but Ridge lovers know that. In most years, Geyserville starts hitting its stride around age ten.”
France
Bereche et Fils Reflet d’Antan Brut, Champagne (2014) NV 750ML ($149.95) $119 special
Bereche et Fils Reflet d’Antan Brut, Champagne (2014) NV 1.5L ($299.95) $279 special
Importer Note “Arguably the most original of all in this lineup of singular Champagnes is the Reflet d’Antan, one-third each of Pinot Noir, Pinot Meunier and Chardonnay, drawn from a perpetual reserve of 600-liter barrels begun by Jean-Pierre in 1985. Every year two-thirds of the wine in each barrel is drawn off and replaced with that from the latest vintage. After 4 years on the lees, the result is a rivetingly complex Champagne that seamlessly marries richness, texture and depth and with startling freshness and lift. Each parcel of vines is vinified and aged separately in barrel with its ambient yeasts. Raphaël and Vincent make certain that the wines do not go through malolactic to balance their richness and depth with bright acidity. And aging en tirage is under cork for the enhanced development of character and aromatic complexity that this brings to the wines. Finally, each bottle is disgorged by hand and minimally dosed to preserve the purity of its expression.”
This is the lowest listed price in the USA today for the magnum!
Vincent Girardin Bourgogne Pinot Noir Cuvee Saint-Vincent, Burgundy 2017 750ML ($34.95) $24 special
VinopolNote: From 45 year-old vines in the Cote de Beaune. Aged in French oak (10% new) for ten months.
Italy
St. Michael-Eppan San Michele Appiano Sauvignon Lahn, Sudtirol – Alto Adige 2017 750ML ($29.95) $16 special
Ian D’Agata-Vinous 91 points “Vivid straw-green. Clean fresh and easygoing aromas and flavors of balsamic oils and ripe citrus fruit give way to fresher gooseberry and botanical herb notes with aeration. An elegant, concentrated wine that finishes with repeating white fruit and strong herbal notes. The mellow nose and more pungent finish had me thinking that the 2016 Sauvignon Lahn starts in the Loire and ends in New Zealand.”
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It’s baaaaaack!
Felsina Berardenga Chianti Classico Riserva DOCG, Tuscany 2016 750ML ($34.95) $28 special
Wine Advocate 94 points “Streamlined and elegant, this mid-weight red trots out notes of grilled herb and dark fruit nuances that segue to spice, tilled earth and savory tobacco, with great complexity. This 2016 Chianti Classico Riserva Berardenga is still a bit closed and tight, but this beautiful wine boasts all the best qualities of this vintage. It shows elegance and power, two contrasting characteristics that only work well together in the world’s most achieved expressions. The most satisfying aspect of this Riserva is the crisp acidity on the close that keeps the palate refreshed and ready for the next sip.”
Wine Spectator 93 points “This red offers density and focus, creating an ideal frame for the cherry, strawberry, almond, leather and earth flavors. A firm backbone of tannins lends structure and the finish persists, leaving an accent of bitter almond. Best from 2022 through 2040. —B.S.”
Antonio Galloni 92+ points “The 2016 Chianti Classico Riserva shows all the quality and pedigree of the year in its layered personality and overall nuance. Cedar, dried cherry, game licorice and tobacco convey the darker, gamier side of Sangiovese that is such a signature at Fèlsina. The 2016 finishes with terrific energy and bright acids that suggest it will enjoy a long life in the cellar, but readers should plan on giving it at least a few years in bottle.”
Spain
Vina Zorzal Garnacha, Navarra 2019 750ML ($17.95) $14 special
Luis Gutierrez – Wine Advocate 91 points “The entry-level red simply called 2019 Garnacha is what they define as their regional bottling, using grapes from the villages of de Corella, Cintruénigo and Fitero, produced in an approachable and easy-to-understand way. It had a gentle vinification, starting with grapes of moderate ripeness with a good pH, fermented with indigenous yeasts and using 20% full clusters. The difference in vintage is noticeable when tasted with a majority of 2018s; this is a clearly riper and more open vintage, with a more Mediterranean character, with sweet fruit and aromatic herbs. It reminds me of some of my favorite old-time unoaked Garnachas from Navarra. It has a serious palate, with freshness and chalky tannins and a serious finish. Great value!”
Chile
Casa Lapostolle Cuvee Alexandre Cabernet Sauvignon, Apalta 2013 750ML ($24.95) $14 special
James Suckling 94 points “Deep and dense yet agile and fine. Full body, blueberry and black currant character, and a seamless silky finish. Gorgeous pure cabernet sauvignon. Biodynamically grown grapes. Drink or hold.”
This is the lowest listed price in the USA today!
The average price is $20
Featured Piedmont Arrivals:
Produttori del Barbaresco
New Reviews for Donnhoff Wines
From David Schildknecht of Vinous Media
This is the lowest listed price in the USA today!
The average price is $25
Weingut Donnhoff Kreuznacher Kahlenberg Riesling Trocken, Nahe 2018 750ML ($41.95) $33 special, 19 bottles in stock now
David Schildknecht-Vinous 92 points “Pear and fresh lime deliver crunch and piquancy in an interpretation of Kahlenberg that is unusually fruit-oriented but still preserves site-typical stoniness. The satiny texture is also unusually flattering, and the finish features abundant refreshment with a shimmering exchange of fruit and stone. “It took a decade before we really understood this site,” averred Dönnhoff, “but 2020 I think we have it nailed.” He’ll get no argument on that score from me.”
This is the lowest listed price in the USA today!
The average price is $38
Weingut Donnhoff Roxheimer Hollenpfad Riesling Trocken, Nahe 2018 750ML ($44.95) $36 special, 23 bottles in stock now
David Schildknecht-Vinous 91 points “Smoky black tea and piquant pink peppercorn on the nose go on to stimulatingly accept juicy apple on a firm palate. Smokiness and piquancy predictably carry into the sustained finish, happily accompanied by generous juiciness and a mouthwatering lick of salt. I’m beginning to get a better sense for the ways of Höllenpfad Riesling after having had an opportunity to taste a couple of them at 3–5 years of age. So while this 2018’s relative generosity – which is not typical for the site – renders it lovely for current consumption, I would definitely recommend holding some for later. (For more about Höllenpfad, a fascinating and historically re2020ned sandstone site, consult my note on the Dönnhoff vintage 2014 Riesling from that site.)”
Weingut Donnhoff Hollenpfad Im Muhlenberg Riesling Grosses Gewachs, Nahe 2018 750ML ($89.95) $66 special, 7 bottles in stock now
David Schildknecht-Vinous 92 points “This bottling from the stand of very old vines in Höllenpfad is full of juicy white peach fruit that I hadn’t expected from this site – but after all, we are talking about fruit-dominated vintage 2018. That’s not to say that certain elements conducive to austerity are absent: peach kernel piquancy, ash, crushed stone. On top of which, there is only one lone gram of residual sugar. The feel is full and firm, the minerally concentrated finish persistently pithy but juicy, and there is a welcome, saliva-inducing hint of salinity. “This is my new favorite child,” quipped Dönnhoff, “but it still has to finish school,” meaning not that these old vines need to be taught anything, but rather that he and Cornelius are still learning how to best channel this site’s and those vines’ potential. (For extensive background on this bottling and its site designation, consult my review of the inaugural vintage 2017 installment.)”
Weingut Donnhoff Niederhauser Hermannshohle Riesling Grosses Gewachs, Nahe 2018 750ML ($99.95) $79 special, 6 bottles in stock now
Weingut Donnhoff Niederhauser Hermannshohle Riesling Grosses Gewachs, Nahe 2018 1.5L ($219.95) $199 special, 1 magnum in stock now
David Schildknecht-Vinous 95 points “Bittersweet, smoky herbal and nutty notes, along with an ore-like sense of deep mineral earthiness, serve as ideal foils for generously juicy ripe white peach and bright Meyer lemon. The feel is full and firm, and the finish is superbly multileveled, but with a strong emphasis on darkly earthy and minerally low-tones whose resonance sets the tongue and tonsils quivering. (And yes, it also refreshes.)”
This is the lowest listed price on the West Coast!
The average price nationally is $86
Weingut Donnhoff Norheimer Kirschheck Riesling Spatlese, Nahe 2018 750ML ($39.95) $33 special, 9 bottles in stock now
David Schildknecht-Vinous 92 points “Ripe pear is garlanded in buddleia and mint on a fetching nose that also features a whiff of wet stone. The palate impression is succulently fruity and caressingly polished. Liquid florality seductively enhances a lusciously lingering finish that is enlivened by a squeeze of fresh lime.”
Weingut Donnhoff Oberhauser Brucke Riesling Spatlese, Nahe 2018 750ML ($59.95) $41.90 special, 16 bottles in stock now
David Schildknecht-Vinous 94 points “White peach, quince and red raspberry give an impression on the nose and the creamy, polished palate of both jellied and fresh fruits. An influx of lime serves for welcome, animating brightness, and the penetratingly sustained, mouthwateringly salt-tinged finish is transparent to wet stone, setting up a shimmering fruit–mineral exchange.”
This is the lowest listed price in the USA today!
The next best price is $44.93
The average price is $49
Newly Reviewed Wines Arriving In June
Weingut Donnhoff Norheimer Dellchen Riesling Grosses Gewachs, Nahe 2018 750ML ($89.95) $69 pre-arrival special
Weingut Donnhoff Norheimer Dellchen Riesling Grosses Gewachs, Nahe 2018 1.5L ($199.95) $169 special, 2 magnums in stock now
David Schildknecht-Vinous 95 points “Scents of white peach and pear strongly marked by pit and seed arouse expectations of both juiciness and piquancy that are amply fulfilled on a full, glossy palate. A whiff of gentian anticipates bittersweet inner-mouth florality. There is a bit more gloss here and a bit less firmness than displayed by the other dry Dönnhoff 2018s, but also an inexplicable sense of lift despite close to 13% alcohol. The overall impression is impressively rich, but the superbly sustained finish delivers a pleasant sharpness of raw ginger, mouthwatering and lip-licking salinity and a riveting array of stony, alkaline and ineffable mineral notes. “In 1965,” noted Dönnhoff, referring to one of the most notoriously awful vintages for Riesling Germany in anyone’s memory, “Dellchen was the sole site from which it proved possible to render a Naturwein – to achieve completeness without having to do anything to the must – and that really impressed me. But at the same time, this site has an amazing ability to withstand even extreme drought, because there is a critical source of water beneath it. And if that weren’t the case, these sun-exposed terraces” – which also catch reflected light from unprecedented nearness to the Nahe’s surface – “would easily overheat.””
This is the lowest listed price in the USA today!
The average price is $76
Weingut Donnhoff Schlossbockelheimer Felsenberg Riesling Grosses Gewachs, Nahe 2018 750ML ($89.95) $66 pre-arrival special
Weingut Donnhoff Schlossbockelheimer Felsenberg Riesling Grosses Gewachs, Nahe 2018 1.5L ($179.95) $149 pre-arrival special
David Schildknecht-Vinous 93 points “Huckleberry, crushed coriander seed and zesty lemon on the nose anticipate the piquancy, pungency and citricity that dominate on a firm, full, glossy palate. Stony and alkaline notes tug in an austere direction, though the gripping, penetrating finish conveys ample refreshing juiciness as well as an uncanny sense of energy. “Whatever might be your favorite from among these vintage 2018 Grosse Gewächse,” remarked Dönnhoff, “you can recognize the [taste of the] site, and that’s the goal.””
This is the lowest listed price in the USA today for the magnum!
Weingut Donnhoff Niederhauser Klamm Riesling Kabinett, Nahe 2018 750ML ($31.95) $26 pre-arrival special
David Schildknecht-Vinous 93 points ““I had a tiny share of Klamm for many years,” noted Dönnhoff, but it went into our Gutsriesling.” After acquiring a second parcel, he replanted it, and those vines have only been in production for a few years. Then an old-vines holding in this estimable Einzellage was acquired from Luisa von Racknitz, at which point, in 2017, a significant share of Klamm fruit was shunted into Dönnhoff’s off-dry Gutsriesling. 2020, for the first time, the Dönnhoffs have essayed a dedicated bottling. Nut extracts and pit-inflected white peach make for a bittersweet cast, while the richness and succulence of fruit displayed on a buoyant, silken palate is enlivened by a squeeze of fresh lime. Smoky, stony and mouthwateringly saline nuances delightfully complicate the luscious, seductively sustained finish of this delectable gem. What an auspicious debut!”
This is the lowest listed price on the West Coast!
The average price nationally is $29
Weingut Donnhoff Niederhauser Hermannshohle Riesling Spatlese, Nahe 2018 750ML ($69.95) $49 pre-arrival special
David Schildknecht-Vinous 95 points “Fresh quince and lime announced on the nose take on a delightfully sorbet-like character on the palate, at once caressingly creamy and brightly juicy. Bittersweet nut extracts and lightly smoldering, ore-like smokiness harken to the character of this year’s Hermannshöhle Grosses Gewächs. The resonant, subtly spicy and mouthwateringly salt-tinged finish opens up a shimmering vista of crystalline stone.”
This is the lowest listed price on the West Coast!
The average price nationally is $58
Weingut Donnhoff Niederhauser Hermannshohle Riesling Auslese Goldkapsel, Nahe 2018 750ML ($79.95) $69 pre-arrival special
Weingut Donnhoff Niederhauser Hermannshohle Riesling Auslese Goldkapsel, Nahe 2018 375ML ($44.95) $37 pre-arrival special
David Schildknecht-Vinous 95 points “Like its Brücke counterpart, this Auslese reflects genuinely botrytis-free grapes, said Dönnhoff, but ones that were too numerous and too high in sugar to use elsewhere, “and certainly not in the Grosses Gewächs, which would then have ended up with 14% alcohol.” Sea breeze on the nose intimates the sweet-saline savor of raw scallop that emerges on this wine’s lusciously lingering, mouthwateringly umami-rich finish. White peach and quince preserves feature throughout, reinforced on the soothingly creamy palate by nougat-like nut essences. There is an animating, juicy fresh-fruit aspect as well, and a wonderful sense of both focus and transparency to stony and ore-like nuances.”
These are the lowest listed prices in the USA today!
The next best price for the 750ml is $88.99
Weingut Donnhoff Oberhauser Brucke Riesling Auslese Goldkapsel, Nahe 2018 750ML ($79.95) $69 pre-arrival special
Weingut Donnhoff Oberhauser Brucke Riesling Auslese Goldkapsel, Nahe 2018 375ML ($44.95) $37 pre-arrival special
David Schildknecht-Vinous 93 points “Like its Hermannshöhle counterpart, this Auslese, picked in mid-October, reflects genuinely botrytis-free grapes, related Dönnhoff, but ones that were too numerous and too high in sugar to have used them elsewhere, “and certainly not in the Grosses Gewächs, which would then have ended up with 14% alcohol.” Quince and red raspberry jellies coolingly infused with honeysuckle and green herbs inform the nose and the soothingly, seductively creamy palate. There is a lovely sense of lift throughout, but especially on the finish, whose liqueur-like sense of fruit and herbal essences is reinforced by prominent sweetness. If this fails to exhibit the sense of clarity and animation of the corresponding Hermannshöhle, Dönnhoff suggested that that reflects the absolutely optimum bunches in the Brücke having been left hanging for what became a Beerenauslese.”
These are the lowest listed prices in the USA today!
The next best price for the 750ml is $86.99
Weingut Donnhoff Oberhauser Brucke Riesling Beerenauslese, Nahe 2018 750ML ($399.95) $349 pre-arrival special, only 6 half-bottles available
Weingut Donnhoff Oberhauser Brucke Riesling Beerenauslese, Nahe 2018 375ML ($299.95) $189 pre-arrival special, only 12 half-bottles available
David Schildknecht-Vinous 96 points “After, as usual, a small share of Brücke had been left for Eiswein, a tiny bit of botrytis finally showed up. Given Dönnhoff’s reputation for Brücke Eiswein, it’s not surprising that the most promising bunches were the ones that got spared the initial Auslese picking. On November 22 there was a forecast of frost, and the estate’s elite Eiswein crew was alerted to show up at daybreak. But the Ice Man evidently failed to get that message. “And at that point,” related Dönnhoff, “I just said ‘Basta! [Schluss!] Everything gets picked this morning!’” There is a lightly confectionary note here born not just of high residual sugar but also, I suspect, of the brush with frost. (Why freezing often engenders such an impression, I can’t say.) Red raspberry and quince preserves with a crystalline sugary edge and a hint of caramel seem also to be dusted with crushed stone, saliva-inducing mineral salts and whatever mysterious ore-like matter it is that informs this collection’s other Hermannshöhle bottlings. For all of its confitured and confectionary aspects, the fruit also comes off as lusciously succulent, not to mention impeccably pure. A polished and subtly creamy feel adds further allure, and the superbly sustained finish is mouthwateringly umami-rich. This is certainly one late-picked 2018 that doesn’t disappoint! But I imagine the firming and acid-concentrating effect of low temperatures (albeit 2020here near low enough to have frozen the grape solids) counteracted any sense of fruit fatigue or sagging berry skins such as is conveyed by so many late-picked 2018s.”
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Featured New Arrival:
Bruno Giacosa
New Week – New Arrivals
Featured Piedmont Arrivals:
Produttori del Barbaresco
New Reviews for Donnhoff Wines
From David Schildknecht of Vinous Media
Featured New Arrival
Bruno Giacosa
Bruno Giacosa Le Rocche del Falletto Riserva Barolo DOCG 2014 750ML ($499.95) $419 special, 3 bottles in stock nowJames Suckling 98 points “The aromas are so seductive with dried roses and berries. Tar and asphalt, too. Full bodied, very tight and powerful. Lean and long tannins. It goes on for so long. Stops and then starts over again. A curious and challenging young wine. Great. In the market in 2020. Better in 2026.”
Monica Larner-Wine Advocate 97 points “This red label Riserva was made in 2012 and 2014 and will be released in 2016 and 2017. Bruna Giacosa and her team skipped over 2013 and 2015. However, the current release is the 2014 Barolo Riserva Falletto Vigna Le Rocche, and well, there’s a lot to take in. Simply put, this is a beautiful wine that unfolds slowly with amazing intensity and complexity, delivering delicate notes of violets and candied orange peel that cede softly to darker tones of licorice, dried blackberry and savory spice. Give the wine the time it needs to open in the glass. This vintage flaunts its most elegant side, with fine tannins and soft fruity fiber that remains everlasting and pure. This estate is known for taking its biggest chances in the so-called off vintages. Betting on 2014 has turned out to be a brilliantly contemplated move.”
Wine Spectator 97 points “Fluid and juicy, with savory notes of menthol and juniper, matched to the cherry and currant fruit. Underlined by a mineral element, this features a serious whack of tannins on the finish, yet the lasting impression is of sweet, ripe cherry and berry flavors, showing wonderful length. Best from 2022 through 2045. 704 cases made, 100 cases imported.”
Giacosa Wines Arriving This Month
Bruno Giacosa Falletto, Barolo DOCG 2011 750ML ($219.95) $159 pre-arrival special, only twelve bottles available!
James Suckling 97 points “The subtle and complex aromas are mesmerizing here in this famous Barolo with strawberries, red roses, citrus and fresh walnuts. It’s full-bodied yet reserved and beautiful with an incredible backbone of firm and composed tannins that form a gorgeous tannin line to the wine. It’s so silky textured with incredible depth of fruit and a long, long finish. Savory and structured at the same time. This needs five to six years to soften and come together. Better in 2020.”
This is the lowest listed price in the USA today!
The average price is $205
Bruno Giacosa Falletto, Barolo DOCG 2016 750ML ($249.95) $199 pre-arrival special, only twelve bottles available!
Decanter 94 points “A massive wine from Serralunga, this displays dense cherry and red-fruit aromas that are solid and brooding. Full-bodied with firm tannins that are chunky now, this has immense concentration and force, if not the ethereal quality that marks Giacosa’s supreme wines. But it’s balanced, with the high alcohol not discernible, and given the slight furriness on the very long finish, this needs time.”
This is the lowest listed price on the West Coast!
Bruno Giacosa Asili, Barbaresco DOCG 2017 750ML ($219.95) $189 pre-arrival special, only six bottles available!
James Suckling 97 points “There’s impeccable transparency and freshness to this Barbaresco on the nose, which introduces bright rose petals, lifted orange peel, crushed stones and sour cherries. The stoney tannins trace intricate detail on the medium-to full-bodied palate, highlighting the racy acidity, brambly undertones and a beautiful array of wild berries. Yes, there’s power and depth of flavor, but this is all about grace and beauty. Drink from 2024.”
Bruno Giacosa Barolo DOCG, Piedmont 2016 750ML ($219.95) $179 pre-arrival special, only six bottles available!
Importer note “Only made in the best years (last vintage 2005) from estate owned fruit in La Morra (not Serralunga where the Falletto vineyard is)”
New Week – New Arrivals
Rosé
Our favorite rosé, spritz & outrageously quaffable
Ameztoi Rubentis Rosado, Getariako Txakolina 2019 750ML ($24.95) $21.90 special
Case-12 Ameztoi Rubentis Rosado, Getariako Txakolina 2019 750ML ($319.95) $239 special (that’s only $19.92/bottle and the lowest listed price in the USA today!)
Importer note “The pink sibling of Ameztoi’s flagship white, this vibrant rosé is made from a mix of red and white indigenous grapes and is bottled with a little residual carbonation to give it a light spritz.”
Back in stock by popular demand!
Domaine de la Bastide Blanche Bandol Rose, Provence 2019 750ML ($27.95) $21.90 special
Domaine de la Bastide Blanche Bandol Rose, Provence 2019 1.5L ($59.95) $49 special
Importer note “Mourvedre, Grenache, Cinsault & Clairette from clay, limestone & cailloux. Organic. Dense cherry and raspberry fruit with citrus and stone flavors. Full body with a perfectly balanced and long finish.”
Our favorite rosé, spritz & outrageously quaffable
Ameztoi Rubentis Rosado, Getariako Txakolina 2019 750ML ($24.95) $21.90 specialCase-12 Ameztoi Rubentis Rosado, Getariako Txakolina 2019 750ML ($319.95) $239 special (that’s only $19.92/bottle and the lowest listed price in the USA today!)
Importer note “The pink sibling of Ameztoi’s flagship white, this vibrant rosé is made from a mix of red and white indigenous grapes and is bottled with a little residual carbonation to give it a light spritz.”
Back in stock by popular demand!
Domaine de la Bastide Blanche Bandol Rose, Provence 2019 750ML ($27.95) $21.90 special
Domaine de la Bastide Blanche Bandol Rose, Provence 2019 1.5L ($59.95) $49 special
Importer note “Mourvedre, Grenache, Cinsault & Clairette from clay, limestone & cailloux. Organic. Dense cherry and raspberry fruit with citrus and stone flavors. Full body with a perfectly balanced and long finish.”
This is the lowest listed price on the West Coast!
The average price nationally is $24
This is rich, textured and powerful while remaining resolutely dry. One for the table or for the cellar, it’s a perennial favorite.
Chateau de Manissy Tavel Cuvee des Lys Rose, Rhone 2019 750ML ($21.95) $18 special
Importer note “Grenache, Clairette & Syrah from clay, river rock and sandy soils. Biodynamic. Juicy raspberry, watermelon, crushed minerals and burnt sugar. Full body with a long finish… Entirely hand-harvested. Maceration of 12-24 hours to extract primary aromas. Fermentation with only indigenous yeasts at a very low temperatures over 2 days, then increased in temperature to 25°C for 7 days in order to increase the fruity taste. Aged in concrete tanks and stainless steel. Natural balanced acidity of about 3.6hg/L and PH of 3.5mg/L with less than 1gr/L residual sugar. This cuvée comes from a plot of 10 hectares that is enclosed by a forest.”
La Belle Etoile is Manissy’s lighter, more delicate bottling and a longtime shop favorite as well. Based around Cinsault’s light freshness, this is a delicately fruity wine with a really clean, refreshing profile.
Chateau de Manissy ‘La Belle Etoile’ Rose, Rhone 2019 750ML ($17.95) $14 special
Importer note “Cinsault, Syrah and Grenache from clay & limestone soil. Crushed stone, pressed flowers and white cherries. Medium body with a long finish… Covering an area of 1.5ha, this site is bathed by the sun and swept by the mistral on a flat plain that rich in limestone with a clay subsoil. Entirely hand-harvested organic grapes that have a cold maceration before being pressed. Low temperature fermentation with indigenous yeasts, which allow the yeast to develop its fruit flavors. Aged in stainless steel tank. Given the name “beautiful star” by the Manissy Brotherhood’s missionary preist, the grapes originate from organically certified vineyards owned by wine-maker Florian André’s mother.”
Chateau la Mascaronne Cotes de Provence Quat’Saisons Rose 2018 750ML ($24.95) $19 special
Wine Advocate 91 points “This organic producer clearly merits more attention. The 2018 Cotes de Provence Rose Quat’Saisons offers up hints of wet stone, fresh herbs and citrus on the nose, then adds red currant, cranberry and cherry on the light to medium-bodied palate. It unfolds nicely, yielding pleasant notes of white chocolate on the long, harmonious finish.”
Wine Enthusiast 90 points “This rich wine is full of red fruits with an elegant sense of shape and balance. Crispness adds a zesty element, making it brightly fruity at the end. Drink now.”
This is the lowest listed price in the USA today!
The average price is $22
This resolutely traditional Chateauneuf du Pape producer makes one of the most classic Southern French rosés every single year and the 2019 is no exception.
Domaine Charvin Cotes du Rhone Rose, Rhone 2019 750ML ($21.95) $18 special
Importer note “Grenache & Cinsault from clay, galets roules & sandy soils. Organic. Crushed strawberry, Bing cherry with hints of grapefruit and crushed stone. Medium body with a long finish…A 1.5 ha parcel of about (depending on the crop variation each year) 50% Grenache, 50% Cinsault, sometimes with some Bourboulenc and Mourvèdre that averages just 35hL/ha annually. Organically farmed and entirely harvested by hand with sorting done in the vineyard. The Cinsault is first harvested and pressed and then about a day later the Grenache is harvested and pressed. Once assembled, they ferment for 14 days with only indigenous yeasts. After racking, this rosé spends the winter in tanks, conducting a natural sedimentation and is finally bottled in April.”
This is the lowest listed price on the West Coast!
Back in stock!
Peyrassol ‘Chateau Peyrassol’ Rose, Cotes de Provence 2019 750ML ($34.95) $28 special
Wine Advocate 91 points “A blend of Cinsault, Grenache, Syrah, Ugni Blanc and Rolle from estate fruit, Peyrassol’s 2019 Cotes de Provence Rose is a strident, intense rosé that demands attention. It hints at passion fruit at first, then broadens out to include notes of pink grapefruit, red currant and even a touch of peach, but it always retains a sinewy structure and bright acidity. It’s medium-bodied, with a silky texture in the mouth and a long, mouthwatering finish. Yum!”
VinePair Rose of the Year 2020 “A delightful reminder of what makes Provence rosé so popular, this wine ticks all the boxes. The nose is delicate but serves layers of white flowers, red fruit, and a sprinkle of savory spices. The palate is both bold and refreshing, with tangy fruit cut by a piercing jolt of acidity. Add a hint of wet rocks and a dusting of white pepper to the equation, and you’ve got yourself the best rosé of 2019. If you can’t find this exact bottle, the producer’s entire range is equally impressive and should be sought out. Average price: $35.”
Rosenthal Wine Merchant note “This is the elite cuvée of the estate relying as it does on grapes harvested from the oldest vines of the domaine (35 years and older). Principally composed of Cinsault, Grenache and Syrah, the “Chateau” bottling also sees the addition, from time-to-time of Tibouren, the ancient and regal Provencale grape. This Rosé is produced via the “direct press” method and has a long cuvaison designed to produce a wine of character and concentration. Vinified in stainless steel and bottled in late winter – early spring, production is quite limited.”
Peyrassol ‘Le Clos’ Rose, Cotes de Provence 2019 750ML ($69.95) $55 special
Peyrassol ‘Le Clos’ Rose, Cotes de Provence 2019 1.5L ($149.95) $129 special
Wine Advocate 93 points “Predominantly Tibouren, with the balance of the blend being Grenache and Rolle, Peyrassol’s super pale 2019 Cotes de Provence Rose Le Clos Peyrassol offers up scents of crushed stone, garrigue, white peach and lime, all tinged with tart red berries. It’s medium-bodied on the palate, with a silky-wet stone feel and a lingering finish that seems to build in red fruit intensity while remaining citrusy and refreshing at the same time. One of the best wines in this year’s tasting, this is a limited-production cuvée from a walled vineyard located on the estate.”
Rosenthal Wine Merchant note “It is made from a single parcel which is equally planted to Cinsault and Tibouren (a touch of Rolle makes it into this cuvee as well). The soil is a mix of clay and limestone with a lot of large rocks on the surface. The site has a bit of depression which helps more even ripening, since the soil holds a little more water than other parcels. The 2016 is the palest of the three roses, with a very silvery salmon hue. At the moment of tasting the nose was a tad firm, showing flinty mineral notes. The palate is quite rich and dense with an almost white Burgundy presence. The fruits lean a little sweeter than the other cuvées, with hints of pear and passion fruit. Even so, the wine is completely dry and has a super-long mineral finish. It’s a great rosé that has the potential to age, and we hope some of you keep a few bottles to drink over the next several years.”
Beurer Rose Trocken, Wurttemberg 2019 750ML ($24.95) $19.90 special
A saignee blend of Trollinger, Zweigelt and Spatburgunder in an eye-popping bottle. Certified biodynamic.
This is the lowest listed price in the USA today!
Chateau Valcombe Ventoux Epicure Rose, Rhone 2019 750ML ($19.95) $16 special
Importer note “Chateau Valcombe Ventoux Rosé L’Epicure: The Rosé is vinified via the direct press method from a blend of Grenache Noir (60%), Cinsault (20%), Carignan (10%) and a touch of Clairette (10%). Interestingly, the vines for the Rosé are of an average age of 40 years. This is a completely dry Rosé. Organic.”
This is the lowest listed price on the West Coast!
It comes in magnums? I’m getting one…
Chateau Routas Coteaux Varois en Provence Rose 2018 1.5L ($34.95) $28 special
2019 Best in Show; 2019 Best Value – James Suckling
James Suckling 93 points “The nose here is immediately captivating with its freshness, focus and interest. It suggests sea salt, thyme, freshly squeezed nectarines and a touch of well-executed, lifted citrus. The palate shows some good density and the fruit/acid balance is played out nicely. Medium-bodied and sleek and refreshing. Makes you come back for more. Routas on the money as always. Drink now.”
This is the lowest listed price in the USA today!
Oregon
Left Coast Cellars Winemaker’s Selection Field of Dreams Viognier, Willamette Valley 2016 750ML ($34.95) $21.90 special
Winemaker’s note “100% Viognier fermented in stainless steel and aged for eight months in neutral French oak. Layered pear, lychee, and rose petal aromas lead into a broad yet acid-driven palate of mirrored flavors with a mineral finish. Our Field of Dreams Viognier is the white counterpart to our Syrah. Serve chilled with seafood, curries, pesto, fruits, and pungent cheeses.”
This is the lowest listed price in the USA today!
The average price is $27
Left Coast Cellars Right Bank Pinot Noir, Willamette Valley 2015 750ML ($39.95) $29 special
Josh Raynolds 92 points “Limpid ruby-red. Sexy, oak-tinged cherry and cassis aromas are complemented by building floral, spice and mineral nuances. Juicy and focused on the palate, offering concentrated dark berry and rose pastille flavors that deepen and turn sweeter with air. Fine-grained tannins lend shape to the finish, which hangs on with strong, floral-tinged persistence.”
This is the lowest listed price in the USA today!
The average price is $34
Left Coast Cellars Truffle Hill Pinot Noir, Willamette Valley 2015 750ML ($39.95) $29 special
Josh Raynolds 92 points “Deep brilliant red. Ripe, spice-tinged raspberry and cherry scents are complicated by hints of musky sassafras and floral and allspice nuances. Sweet and fleshy on the palate, offering juicy red and dark berry flavors, along with suggestions of cola and licorice. Closes with solid punch, rounded tannins and strong, spicy tenacity.”
Wine Enthusiast 90 points “This wine is aromatic in tones of red and black berries, cedar and tobacco. The palate brings plum and black cherry flavors, with drying tannins that leave a lingering taste of black tea.”
This is the lowest listed price in the USA today!
The average price is $35
Roserock Zephirine Pinot Noir, Eola-Amity Hills 2017 750ML ($64.95) $55 special
James Suckling 96 points “This has a very impressive sense of density and power with such immaculate detail and definition, in terms of tannin and fruit. The aromas are in the spicy and floral zone with blue-fruit and leafy nuances. Deceptively elegant and convincingly excellent pinot noir. Drink across the next decade.”
California
Ridge Vineyards Geyserville, Alexander Valley 2017 750ML ($49.95) $39 special
Wine Advocate 94 points “The 2017 Geyserville is a blend of 68% Zinfandel, 18% Carignane, 12% Petite Sirah and 2% Alicante Bouschet, aged 14 months in American oak, 16% new. Medium ruby, it opens with lilac, chocolate box and stone fruit hints with warm blackcurrants, red and black cherries, cranberries, cedar, tobacco leaf and dusty earth. Medium to full-bodied, it opens slowly in the mouth to pure fruits supported by fine, chalky tannins and integrated freshness on the very long finish. This is wound tight but has loads of potential and will require at least another few years in bottle.”
Antonio Galloni 92+ points “The 2017 Zinfandel Geyserville exudes energy, but it is also very tight and closed in on itself. Time in the glass helps the wine open up, but only to a limited extent. Pretty scents of leather, savory herbs, spice and earthiness hint at what is to come. Readers should plan on being patient, but Ridge lovers know that. In most years, Geyserville starts hitting its stride around age ten.”
France
Bereche et Fils Reflet d’Antan Brut, Champagne (2014) NV 750ML ($149.95) $119 special
Bereche et Fils Reflet d’Antan Brut, Champagne (2014) NV 1.5L ($299.95) $279 special
Importer Note “Arguably the most original of all in this lineup of singular Champagnes is the Reflet d’Antan, one-third each of Pinot Noir, Pinot Meunier and Chardonnay, drawn from a perpetual reserve of 600-liter barrels begun by Jean-Pierre in 1985. Every year two-thirds of the wine in each barrel is drawn off and replaced with that from the latest vintage. After 4 years on the lees, the result is a rivetingly complex Champagne that seamlessly marries richness, texture and depth and with startling freshness and lift. Each parcel of vines is vinified and aged separately in barrel with its ambient yeasts. Raphaël and Vincent make certain that the wines do not go through malolactic to balance their richness and depth with bright acidity. And aging en tirage is under cork for the enhanced development of character and aromatic complexity that this brings to the wines. Finally, each bottle is disgorged by hand and minimally dosed to preserve the purity of its expression.”
This is the lowest listed price in the USA today for the magnum!
Vincent Girardin Bourgogne Pinot Noir Cuvee Saint-Vincent, Burgundy 2017 750ML ($34.95) $24 special
VinopolNote: From 45 year-old vines in the Cote de Beaune. Aged in French oak (10% new) for ten months.
Italy
St. Michael-Eppan San Michele Appiano Sauvignon Lahn, Sudtirol – Alto Adige 2017 750ML ($29.95) $16 special
Ian D’Agata-Vinous 91 points “Vivid straw-green. Clean fresh and easygoing aromas and flavors of balsamic oils and ripe citrus fruit give way to fresher gooseberry and botanical herb notes with aeration. An elegant, concentrated wine that finishes with repeating white fruit and strong herbal notes. The mellow nose and more pungent finish had me thinking that the 2016 Sauvignon Lahn starts in the Loire and ends in New Zealand.”
This is the lowest listed price in the USA today!
It’s baaaaaack!
Felsina Berardenga Chianti Classico Riserva DOCG, Tuscany 2016 750ML ($34.95) $28 special
Wine Advocate 94 points “Streamlined and elegant, this mid-weight red trots out notes of grilled herb and dark fruit nuances that segue to spice, tilled earth and savory tobacco, with great complexity. This 2016 Chianti Classico Riserva Berardenga is still a bit closed and tight, but this beautiful wine boasts all the best qualities of this vintage. It shows elegance and power, two contrasting characteristics that only work well together in the world’s most achieved expressions. The most satisfying aspect of this Riserva is the crisp acidity on the close that keeps the palate refreshed and ready for the next sip.”
Wine Spectator 93 points “This red offers density and focus, creating an ideal frame for the cherry, strawberry, almond, leather and earth flavors. A firm backbone of tannins lends structure and the finish persists, leaving an accent of bitter almond. Best from 2022 through 2040. —B.S.”
Antonio Galloni 92+ points “The 2016 Chianti Classico Riserva shows all the quality and pedigree of the year in its layered personality and overall nuance. Cedar, dried cherry, game licorice and tobacco convey the darker, gamier side of Sangiovese that is such a signature at Fèlsina. The 2016 finishes with terrific energy and bright acids that suggest it will enjoy a long life in the cellar, but readers should plan on giving it at least a few years in bottle.”
Spain
Vina Zorzal Garnacha, Navarra 2019 750ML ($17.95) $14 special
Luis Gutierrez – Wine Advocate 91 points “The entry-level red simply called 2019 Garnacha is what they define as their regional bottling, using grapes from the villages of de Corella, Cintruénigo and Fitero, produced in an approachable and easy-to-understand way. It had a gentle vinification, starting with grapes of moderate ripeness with a good pH, fermented with indigenous yeasts and using 20% full clusters. The difference in vintage is noticeable when tasted with a majority of 2018s; this is a clearly riper and more open vintage, with a more Mediterranean character, with sweet fruit and aromatic herbs. It reminds me of some of my favorite old-time unoaked Garnachas from Navarra. It has a serious palate, with freshness and chalky tannins and a serious finish. Great value!”
Chile
Casa Lapostolle Cuvee Alexandre Cabernet Sauvignon, Apalta 2013 750ML ($24.95) $14 special
James Suckling 94 points “Deep and dense yet agile and fine. Full body, blueberry and black currant character, and a seamless silky finish. Gorgeous pure cabernet sauvignon. Biodynamically grown grapes. Drink or hold.”
This is the lowest listed price in the USA today!
The average price is $20
Featured Piedmont Arrivals:
Produttori del Barbaresco
Produttori del Barbaresco is revered for producing classically-styled Barbaresco and Riservas of uncompromising quality and transparency. It’s a miracle that these wines are still affordable and available, especially when compared to the skyrocketing prices of Barolo. You’d be hard-pressed to find such consistent quality and complexity out of such an extensive range of single-vineyard Nebbiolos anywhere else.
“The first thing that is obvious about the 2015s is that most of the wines are pretty elegant. In other words, there is huge difference between how growers deal with a warm vintage today and how they responded to similar conditions in the 1990s and 2000s, when the preference was to make huge, potent wines. Broadly speaking, the 2015s are generous Barbarescos with soft curves and a good bit of fruit intensity, but they aren’t overdone. The finest 2015s are rich, ample and quite giving, with perhaps just a touch less site-specific detail than in cooler years.” –Antonio Galloni
“The Produttori del Barbaresco has been producing stellar wines since its inception in 1958, and is clearly one of the most impressive success stories for a winegrowers’ cooperative in the history of wine. Since its very first vintage, it has been remarkable for the high quality of its wines, which rival the very best estates in Piemonte, and in its steadfast championing of the terroir of the top crus in Barbaresco… It is rather surprising, given the extremely high quality of the Produttori wines year in and year out, and their very reasonable price vis à vis the other top domaines in Barbaresco and Barolo, that they do not have a higher profile on the international wine market, and really remain (outside of Italy), one of the best-kept secrets for superb, ageworthy Piemonte wines.” –John Gilman, A View from the Cellar
2015 Produttori del Barbaresco Cru Wines Newly Arrived:
Only nine bottles available!
Produttori del Barbaresco Asili, Barbaresco Riserva DOCG 2015 750ML ($89.95) $65 special
Decanter 96 points “Asili has a warmer microclimate than most of the other vineyards here. It was first produced by Produttori as a single-vineyard wine in 1967. The 2015 is tight, tannic and reserved, with some bright strawberry, raspberry, cranberry and vanilla creeping out of the glass. In the mouth it has some meaty savouriness, and gives a hint of the complexity to come, but as it stands this needs a lot more time to become approachable. Scored for its potential. 10,000 bottles produced. Drinking Window 2025 – 2040.”
Wine Enthusiast 95 points “Wild berry, violet, new leather, forest floor and eucalyptus aromas lift out of the glass. The elegant, full-bodied palate delivers dried black cherry, raspberry compote, licorice and dried mint alongside taut, polished tannins. Given the hot, dry growing season, this is a more powerful and concentrated version of Asili.”
Antonio Galloni 94 points “The 2015 Barbaresco Riserva Asili shows a bit more aromatic lift and freshness than it did a few months ago, which is a very good sign for its future. Sweet spice and floral notes play off a core of sweet red Asili fruit. Medium in body, silky and inviting, the Asili is another highlight in this range. Like all of these wines, it shows the riper fruit and softer contours of a warm year.”
Produttori del Barbaresco Montefico, Barbaresco Riserva DOCG 2015 750ML ($99.95) $59 special
Wine Enthusiast 96 points “CELLAR SELECTION. Balsamic aromas of camphor and new leather mingle with scorched earth and mature black-skinned berry on this full-bodied red. Mirroring the nose, the enveloping palate delivers ripe Marasca cherry, black raspberry and licorice alongside tightly knit, fine-grained tannins before a hazelnut close. Drink 2022–2030.”
Decanter 95 points “Montefico lies immediately to the south of Ovello and just north of Montestefano. Produttori’s first single-vineyard release from this site was in 1970. In 2015, it seems to combine the tightness of Asili with the fragrant, red-fruited beauty of Muncagota. There’s some earthy complexity and black pepper spice, accompanied by gentle but purposeful acidity. 6,500 bottles produced. Drinking Window 2024 – 2038.”
Antonio Galloni 93+ points “The 2015 Barbaresco Riserva Montefico is one of the most intriguing wines in this range. My impression is that the 2015 still has quite a bit to say, but this is Montefico, where the wines are slow to reveal themselves. White pepper, dried herbs, dried red cherry and mint add a super-appealing upper register. This is such a compelling Barbaresco.”
Only two magnums available!
Produttori del Barbaresco Montestefano, Barbaresco Riserva DOCG 2015 750ML ($99.95) $59 special
Produttori del Barbaresco Montestefano, Barbaresco Riserva DOCG 2015 1.5L ($149.95) $125 special
Antonio Galloni 94 points “The 2015 Barbaresco Riserva Montestefano rounds out this series of wines from Produttori del Barbaresco. Ample and resonant on the palate, the Montestefano shows all the natural breadth that is so typical of this site. On the palate, the Montestefano is rich and explosive, with tremendous depth and fabulous overall balance. Dark cherry, plum, espresso, licorice and spice build into the dark, sumptuous finish.”
Wine Enthusiast 94 points “Balsamic aromas of camphor mingle with mature dark-skinned berry, leather, licorice and vanilla on this structured red. The full-bodied palate reflects the nose, delivering raspberry compote, star anise, crushed mint and hazelnut alongside firm, fine-grained tannins. Drink after 2023.”
Decanter 94 points “This small cooperative goes from strength to strength under the dynamic management of Aldo Vacca. Montestefano is one of the top sites in the commune of Barbaresco. The nose is still reserved, but there are rich red fruits lurking. Very concentrated on the palate, this is lush and approachable, although one senses there is much in reserve, with excellent ageing potential. It’s taut and imposing, with a finish that’s tangy and persistent. Drinking Window 2021 – 2038.”
Only two magnums available!
Produttori del Barbaresco Ovello, Barbaresco Riserva DOCG 2015 750ML ($89.95) $62.50 special
Produttori del Barbaresco Ovello, Barbaresco Riserva DOCG 2015 1.5L ($179.95) $135 special
Wine Enthusiast 97 points “EDITOR’S CHOICE. Fragrant and full bodied, this structured red has enticing aromas evoking woodland berry, balsamic aromas of pine, rose petal and exotic spice. The enveloping palate delivers crushed raspberry, succulent Marasca cherry, licorice and nutmeg alongside firm, tightly knit tannins. Fresh acidity lends tension and balance. Best 2022–2027.”
Antonio Galloni 95 points “One of the stand outs in this range, the 2015 Barbaresco Riserva Ovello shows the energy and tension that are so typical of this site, but with a slightly riper profile than is the norm. Then again, we are talking about 2015. Although perhaps not the most classic expression of Ovello, the Produttori’s 2015 is very nicely done. Best of all, it will drink well with just a few more years in bottle. This is an especially heady, exotic Ovello Barbaresco that needs to shed some baby fat, its considerable appeal today notwithstanding.”
Decanter 95 points “Ovello is the northernmost vineyard in the Barbaresco commune – and the largest. It was one of the original five vineyards individually bottled in 1967 by Produttori. The clayey soils and exposure to the cool northern winds gives this wine a full body and structured tannins. The 2015 features a woody, vanilla-toned fragrance with some delicate cherry fruit. In the mouth it’s a latticework of well integrated tannins with lacy acidity draped over deep hedgerow fruits, followed by some subtle wood spice on the long finish. This is one to leave for a few years, but there’s so much potential here. 17,000 bottles and 1,200 magnums produced. Drinking Window 2024 – 2040.”
Only five bottles available!
Produttori del Barbaresco Paje, Barbaresco Riserva DOCG 2015 750ML ($89.95) $79 special
Wine Enthusiast 97 points “Violet, new leather, perfumed berry and a whiff of face powder mingle together with camphor on this fragrant red. On the structured, polished palate, taut, refined tannins support succulent Morello cherry, mulberry and licorice. It’s already tempting, but hold for even more complexity. Drink 2022–2027.”
Antonio Galloni 94 points “The 2015 Barbaresco Riserva Pajè is starting to shut down in bottle, but the signatures are still very much present, namely acidity and structure that give depth while also providing terrific balance to the generosity of the year. The Pajè was much more expressive when I tasted it a few months ago.”
Decanter 93 points “This is a small vineyard close to the village of Barbaresco, and its limestone-dominant soils usually give wines that are bright and floral – this wine meets that expectation. The nose shows intensity and purity, with piercing red fruit aromas. It’s supple on the attack, bright but weighty, and very concentrated. Lively acidity gives the finish tension and persistence. Elegant and long. Drinking Window 2020 – 2036.”
Only one magnum available!
Produttori del Barbaresco Rabaja, Barbaresco Riserva DOCG 2015 750ML ($99.95) $65 special
Produttori del Barbaresco Rabaja, Barbaresco Riserva DOCG 2015 1.5L ($179.95) $135 special
Wine Enthusiast 96 points “CELLAR SELECTION. Wild berry, violet, face powder and eucalyptus aromas lift out of the glass. On the youthfully austere, structured palate, tightly knit but noble tannins wrap around black cherry, raspberry, licorice and crushed mint. Give this a few more years to fully develop. Drink 2025–2035.”
Decanter 96 points “Rabajà has a complex mix of soils and at its northern edges joins the vineyards of Asili and Muncagota. This was first bottled by Produttori as a single-vineyard wine in 1971. The 2015 is darker and richer than all here other than perhaps the Asili and Rio Sordo. It has an intense meaty, inky character framed by wood and with an overlay of vanilla. It combines power and density with elegant tannins and high acidity. 17,300 bottles and 1,300 magnums produced. Drinking Window 2022 – 2040.”
Antonio Galloni 93+ points “The 2015 Barbaresco Riserva Rabajà hits the palate with a blast of dark cherry, plum, chocolate, new leather, licorice, smoke and spice. Somber and imposing, the Rabajà shows plenty of its typical breadth and body, but, not surprisingly, it is also closed and in need of time. There is good energy here, if not quite the visceral thrill of the very best years.”
Arriving Friday, June 12th
Produttori del Barbaresco Muncagota, Barbaresco Riserva DOCG 2015 750ML ($79.95) $59 pre-arrival special
Wine Enthusiast 97 points “EDITOR’S CHOICE. Rose, red berry and star anise aromas align with earthy whiffs of forest floor and new leather. The full-bodied, delicious palate doles out succulent Morello cherry, black raspberry, licorice and chopped mint set against a backbone of firm but refined tannins. It’s already gorgeous but will be even better with just a few more years of bottle age. Drink 2022–2030.”
Decanter 94 points “The southeast-facing Muncagota vineyard catches the morning sun, giving this wine a slightly lighter character. This 2015 has delicious red berry and cherry flavours and scents. The tannins are slightly more rustic, perhaps, and it’s the least full-bodied wine here, but its earthy elegance makes this a refreshing change for a Riserva. 13,000 bottles produced. Drinking Window 2022 – 2036.”
Antonio Galloni 93 points “Just as it did over the summer, the 2015 Barbaresco Riserva Muncagota continues to impress. Bold and ample on the palate, with terrific fruit density, the 2015 offers a heady concoction of dark cherry, plum, licorice, smoke, spice and leather that flesh out in the glass. This is a terrific showing for the Muncagota, usually one of the less complex wines in the Produttori’s range of nine Riservas.”
Produttori del Barbaresco Pora, Barbaresco Riserva DOCG 2015 750ML ($79.95) $59 pre-arrival special
Wine Enthusiast 95 points “Underbrush, wild herb and dark-skinned-berry aromas form the nose along with a whiff of camphor. On the firm, structured palate, tightly knit but noble tannins offset dried Marasca cherry, cranberry, orange zest and star anise. Tense and youthfully austere, it needs a few years to unwind. Drink 2022–2027.”
Decanter 94 points “Pora is one of Barbaresco’s largest vineyards, situated on a southwest-facing slope close to the river where the soils are relatively fertile and loose. Produttori has made a wine from Pora since 1967, and today around 16,500 bottles are produced in vintages when it’s made. This 2015 still has a pronounced woody aroma, and while it’s mouthilling it manages to retain some elegance. It’s obviously youthful: the vanilla- and spice-infused wood flavours dominate and hold your attention, the fruit unable as of yet to punch through. It does have plenty of promise, however, and you could expect the succulent and ripe fruits to hold more sway over the next decade as the wood integrates. Drinking Window 2024 – 2040.”
Antonio Galloni 93 points “The 2015 Barbaresco Riserva Pora is just as radiant and seductive as it was a few months ago. Plush and sumptuous in the glass, the 2015 Pora captures all of the natural intensity of the year. Even with all of its lush fruit, the Pora has plenty of structural underpinnings beneath. Succulent dark cherry, plum, espresso, menthol and licorice notes flesh out in this forward, wonderfully inviting Riserva from the Produttori. In 2015, the Pora is a real overachiever. Best of all, it should drink well with minimal cellaring.”
Produttori del Barbaresco Rio Sordo, Barbaresco Riserva DOCG 2015 750ML ($89.95) $59 pre-arrival special
Wine Enthusiast 96 points “Dark-skinned berry, camphor, rose and crushed stone aromas shape the nose along with a whiff of pipe tobacco. The aromas carry on to the structured, full-bodied palate along with juicy Marasca cherry and licorice. Firm, fine-grained tannins provide support. Drink 2022–2030.”
Decanter 94 points “At the southern end of the commune of Barbaresco lies Rio Sordo, known for producing powerful wines. First produced by Produttori in 1978, this is right on the mark, with a denseness and muscularity that makes it stand out in the lineup. It has an inky, meaty depth which seems to have absorbed the wood into it so that it’s not so pronounced, overlaid with plenty of complex, savoury damp earth character. This is less pure and ripe in feel that the Pora, and although the acidity still has presence, it’s softer, more gentle. This is a smooth, dense, intense wine that you will want to sink into. 10,000 bottles produced. Drinking Window 2022 – 2038.”
Antonio Galloni 92 points “The 2015 Barbaresco Riserva Rio Sordo comes across as quite powerful and dense today. A few months ago it was more refined, but today I get the impression of a wine that is growing in bottle. As always, the Rio Sordo is a Barbaresco of textural suaveness and early appeal, relative to the more structured wines in this range. Spice, new leather, tobacco and cedar meld into the supple, resonant finish.”
“The first thing that is obvious about the 2015s is that most of the wines are pretty elegant. In other words, there is huge difference between how growers deal with a warm vintage today and how they responded to similar conditions in the 1990s and 2000s, when the preference was to make huge, potent wines. Broadly speaking, the 2015s are generous Barbarescos with soft curves and a good bit of fruit intensity, but they aren’t overdone. The finest 2015s are rich, ample and quite giving, with perhaps just a touch less site-specific detail than in cooler years.” –Antonio Galloni
“The Produttori del Barbaresco has been producing stellar wines since its inception in 1958, and is clearly one of the most impressive success stories for a winegrowers’ cooperative in the history of wine. Since its very first vintage, it has been remarkable for the high quality of its wines, which rival the very best estates in Piemonte, and in its steadfast championing of the terroir of the top crus in Barbaresco… It is rather surprising, given the extremely high quality of the Produttori wines year in and year out, and their very reasonable price vis à vis the other top domaines in Barbaresco and Barolo, that they do not have a higher profile on the international wine market, and really remain (outside of Italy), one of the best-kept secrets for superb, ageworthy Piemonte wines.” –John Gilman, A View from the Cellar
2015 Produttori del Barbaresco Cru Wines Newly Arrived:
Only nine bottles available!
Produttori del Barbaresco Asili, Barbaresco Riserva DOCG 2015 750ML ($89.95) $65 special
Decanter 96 points “Asili has a warmer microclimate than most of the other vineyards here. It was first produced by Produttori as a single-vineyard wine in 1967. The 2015 is tight, tannic and reserved, with some bright strawberry, raspberry, cranberry and vanilla creeping out of the glass. In the mouth it has some meaty savouriness, and gives a hint of the complexity to come, but as it stands this needs a lot more time to become approachable. Scored for its potential. 10,000 bottles produced. Drinking Window 2025 – 2040.”
Wine Enthusiast 95 points “Wild berry, violet, new leather, forest floor and eucalyptus aromas lift out of the glass. The elegant, full-bodied palate delivers dried black cherry, raspberry compote, licorice and dried mint alongside taut, polished tannins. Given the hot, dry growing season, this is a more powerful and concentrated version of Asili.”
Antonio Galloni 94 points “The 2015 Barbaresco Riserva Asili shows a bit more aromatic lift and freshness than it did a few months ago, which is a very good sign for its future. Sweet spice and floral notes play off a core of sweet red Asili fruit. Medium in body, silky and inviting, the Asili is another highlight in this range. Like all of these wines, it shows the riper fruit and softer contours of a warm year.”
Produttori del Barbaresco Montefico, Barbaresco Riserva DOCG 2015 750ML ($99.95) $59 special
Wine Enthusiast 96 points “CELLAR SELECTION. Balsamic aromas of camphor and new leather mingle with scorched earth and mature black-skinned berry on this full-bodied red. Mirroring the nose, the enveloping palate delivers ripe Marasca cherry, black raspberry and licorice alongside tightly knit, fine-grained tannins before a hazelnut close. Drink 2022–2030.”
Decanter 95 points “Montefico lies immediately to the south of Ovello and just north of Montestefano. Produttori’s first single-vineyard release from this site was in 1970. In 2015, it seems to combine the tightness of Asili with the fragrant, red-fruited beauty of Muncagota. There’s some earthy complexity and black pepper spice, accompanied by gentle but purposeful acidity. 6,500 bottles produced. Drinking Window 2024 – 2038.”
Antonio Galloni 93+ points “The 2015 Barbaresco Riserva Montefico is one of the most intriguing wines in this range. My impression is that the 2015 still has quite a bit to say, but this is Montefico, where the wines are slow to reveal themselves. White pepper, dried herbs, dried red cherry and mint add a super-appealing upper register. This is such a compelling Barbaresco.”
Only two magnums available!
Produttori del Barbaresco Montestefano, Barbaresco Riserva DOCG 2015 750ML ($99.95) $59 special
Produttori del Barbaresco Montestefano, Barbaresco Riserva DOCG 2015 1.5L ($149.95) $125 special
Antonio Galloni 94 points “The 2015 Barbaresco Riserva Montestefano rounds out this series of wines from Produttori del Barbaresco. Ample and resonant on the palate, the Montestefano shows all the natural breadth that is so typical of this site. On the palate, the Montestefano is rich and explosive, with tremendous depth and fabulous overall balance. Dark cherry, plum, espresso, licorice and spice build into the dark, sumptuous finish.”
Wine Enthusiast 94 points “Balsamic aromas of camphor mingle with mature dark-skinned berry, leather, licorice and vanilla on this structured red. The full-bodied palate reflects the nose, delivering raspberry compote, star anise, crushed mint and hazelnut alongside firm, fine-grained tannins. Drink after 2023.”
Decanter 94 points “This small cooperative goes from strength to strength under the dynamic management of Aldo Vacca. Montestefano is one of the top sites in the commune of Barbaresco. The nose is still reserved, but there are rich red fruits lurking. Very concentrated on the palate, this is lush and approachable, although one senses there is much in reserve, with excellent ageing potential. It’s taut and imposing, with a finish that’s tangy and persistent. Drinking Window 2021 – 2038.”
Only two magnums available!
Produttori del Barbaresco Ovello, Barbaresco Riserva DOCG 2015 750ML ($89.95) $62.50 special
Produttori del Barbaresco Ovello, Barbaresco Riserva DOCG 2015 1.5L ($179.95) $135 special
Wine Enthusiast 97 points “EDITOR’S CHOICE. Fragrant and full bodied, this structured red has enticing aromas evoking woodland berry, balsamic aromas of pine, rose petal and exotic spice. The enveloping palate delivers crushed raspberry, succulent Marasca cherry, licorice and nutmeg alongside firm, tightly knit tannins. Fresh acidity lends tension and balance. Best 2022–2027.”
Antonio Galloni 95 points “One of the stand outs in this range, the 2015 Barbaresco Riserva Ovello shows the energy and tension that are so typical of this site, but with a slightly riper profile than is the norm. Then again, we are talking about 2015. Although perhaps not the most classic expression of Ovello, the Produttori’s 2015 is very nicely done. Best of all, it will drink well with just a few more years in bottle. This is an especially heady, exotic Ovello Barbaresco that needs to shed some baby fat, its considerable appeal today notwithstanding.”
Decanter 95 points “Ovello is the northernmost vineyard in the Barbaresco commune – and the largest. It was one of the original five vineyards individually bottled in 1967 by Produttori. The clayey soils and exposure to the cool northern winds gives this wine a full body and structured tannins. The 2015 features a woody, vanilla-toned fragrance with some delicate cherry fruit. In the mouth it’s a latticework of well integrated tannins with lacy acidity draped over deep hedgerow fruits, followed by some subtle wood spice on the long finish. This is one to leave for a few years, but there’s so much potential here. 17,000 bottles and 1,200 magnums produced. Drinking Window 2024 – 2040.”
Only five bottles available!
Produttori del Barbaresco Paje, Barbaresco Riserva DOCG 2015 750ML ($89.95) $79 special
Wine Enthusiast 97 points “Violet, new leather, perfumed berry and a whiff of face powder mingle together with camphor on this fragrant red. On the structured, polished palate, taut, refined tannins support succulent Morello cherry, mulberry and licorice. It’s already tempting, but hold for even more complexity. Drink 2022–2027.”
Antonio Galloni 94 points “The 2015 Barbaresco Riserva Pajè is starting to shut down in bottle, but the signatures are still very much present, namely acidity and structure that give depth while also providing terrific balance to the generosity of the year. The Pajè was much more expressive when I tasted it a few months ago.”
Decanter 93 points “This is a small vineyard close to the village of Barbaresco, and its limestone-dominant soils usually give wines that are bright and floral – this wine meets that expectation. The nose shows intensity and purity, with piercing red fruit aromas. It’s supple on the attack, bright but weighty, and very concentrated. Lively acidity gives the finish tension and persistence. Elegant and long. Drinking Window 2020 – 2036.”
Only one magnum available!
Produttori del Barbaresco Rabaja, Barbaresco Riserva DOCG 2015 750ML ($99.95) $65 special
Produttori del Barbaresco Rabaja, Barbaresco Riserva DOCG 2015 1.5L ($179.95) $135 special
Wine Enthusiast 96 points “CELLAR SELECTION. Wild berry, violet, face powder and eucalyptus aromas lift out of the glass. On the youthfully austere, structured palate, tightly knit but noble tannins wrap around black cherry, raspberry, licorice and crushed mint. Give this a few more years to fully develop. Drink 2025–2035.”
Decanter 96 points “Rabajà has a complex mix of soils and at its northern edges joins the vineyards of Asili and Muncagota. This was first bottled by Produttori as a single-vineyard wine in 1971. The 2015 is darker and richer than all here other than perhaps the Asili and Rio Sordo. It has an intense meaty, inky character framed by wood and with an overlay of vanilla. It combines power and density with elegant tannins and high acidity. 17,300 bottles and 1,300 magnums produced. Drinking Window 2022 – 2040.”
Antonio Galloni 93+ points “The 2015 Barbaresco Riserva Rabajà hits the palate with a blast of dark cherry, plum, chocolate, new leather, licorice, smoke and spice. Somber and imposing, the Rabajà shows plenty of its typical breadth and body, but, not surprisingly, it is also closed and in need of time. There is good energy here, if not quite the visceral thrill of the very best years.”
Arriving Friday, June 12th
Produttori del Barbaresco Muncagota, Barbaresco Riserva DOCG 2015 750ML ($79.95) $59 pre-arrival special
Wine Enthusiast 97 points “EDITOR’S CHOICE. Rose, red berry and star anise aromas align with earthy whiffs of forest floor and new leather. The full-bodied, delicious palate doles out succulent Morello cherry, black raspberry, licorice and chopped mint set against a backbone of firm but refined tannins. It’s already gorgeous but will be even better with just a few more years of bottle age. Drink 2022–2030.”
Decanter 94 points “The southeast-facing Muncagota vineyard catches the morning sun, giving this wine a slightly lighter character. This 2015 has delicious red berry and cherry flavours and scents. The tannins are slightly more rustic, perhaps, and it’s the least full-bodied wine here, but its earthy elegance makes this a refreshing change for a Riserva. 13,000 bottles produced. Drinking Window 2022 – 2036.”
Antonio Galloni 93 points “Just as it did over the summer, the 2015 Barbaresco Riserva Muncagota continues to impress. Bold and ample on the palate, with terrific fruit density, the 2015 offers a heady concoction of dark cherry, plum, licorice, smoke, spice and leather that flesh out in the glass. This is a terrific showing for the Muncagota, usually one of the less complex wines in the Produttori’s range of nine Riservas.”
Produttori del Barbaresco Pora, Barbaresco Riserva DOCG 2015 750ML ($79.95) $59 pre-arrival special
Wine Enthusiast 95 points “Underbrush, wild herb and dark-skinned-berry aromas form the nose along with a whiff of camphor. On the firm, structured palate, tightly knit but noble tannins offset dried Marasca cherry, cranberry, orange zest and star anise. Tense and youthfully austere, it needs a few years to unwind. Drink 2022–2027.”
Decanter 94 points “Pora is one of Barbaresco’s largest vineyards, situated on a southwest-facing slope close to the river where the soils are relatively fertile and loose. Produttori has made a wine from Pora since 1967, and today around 16,500 bottles are produced in vintages when it’s made. This 2015 still has a pronounced woody aroma, and while it’s mouthilling it manages to retain some elegance. It’s obviously youthful: the vanilla- and spice-infused wood flavours dominate and hold your attention, the fruit unable as of yet to punch through. It does have plenty of promise, however, and you could expect the succulent and ripe fruits to hold more sway over the next decade as the wood integrates. Drinking Window 2024 – 2040.”
Antonio Galloni 93 points “The 2015 Barbaresco Riserva Pora is just as radiant and seductive as it was a few months ago. Plush and sumptuous in the glass, the 2015 Pora captures all of the natural intensity of the year. Even with all of its lush fruit, the Pora has plenty of structural underpinnings beneath. Succulent dark cherry, plum, espresso, menthol and licorice notes flesh out in this forward, wonderfully inviting Riserva from the Produttori. In 2015, the Pora is a real overachiever. Best of all, it should drink well with minimal cellaring.”
Produttori del Barbaresco Rio Sordo, Barbaresco Riserva DOCG 2015 750ML ($89.95) $59 pre-arrival special
Wine Enthusiast 96 points “Dark-skinned berry, camphor, rose and crushed stone aromas shape the nose along with a whiff of pipe tobacco. The aromas carry on to the structured, full-bodied palate along with juicy Marasca cherry and licorice. Firm, fine-grained tannins provide support. Drink 2022–2030.”
Decanter 94 points “At the southern end of the commune of Barbaresco lies Rio Sordo, known for producing powerful wines. First produced by Produttori in 1978, this is right on the mark, with a denseness and muscularity that makes it stand out in the lineup. It has an inky, meaty depth which seems to have absorbed the wood into it so that it’s not so pronounced, overlaid with plenty of complex, savoury damp earth character. This is less pure and ripe in feel that the Pora, and although the acidity still has presence, it’s softer, more gentle. This is a smooth, dense, intense wine that you will want to sink into. 10,000 bottles produced. Drinking Window 2022 – 2038.”
Antonio Galloni 92 points “The 2015 Barbaresco Riserva Rio Sordo comes across as quite powerful and dense today. A few months ago it was more refined, but today I get the impression of a wine that is growing in bottle. As always, the Rio Sordo is a Barbaresco of textural suaveness and early appeal, relative to the more structured wines in this range. Spice, new leather, tobacco and cedar meld into the supple, resonant finish.”
New Reviews for Donnhoff Wines
From David Schildknecht of Vinous Media
“‘And to think,’ Helmut Dönnhoff observed, ‘that my grandmother used to say: “As long as there are still leaves on the vines, we are not about to harvest.” For most of my career, it was still considered a sign of seriousness to be the last grower with grapes left hanging, and it has been hard – almost impossible – for me to fight an inclination to delay picking, especially in 2018, because there was beautiful weather and the grapes were so healthy. I’ve never seen lovelier grapes in all my life. I couldn’t see any reason to terminate this photogenic situation, and I imagined that if we began picking, there was going to be a thunderbolt sent from heaven to punish me.'” –Helmut Donnhoff, as quoted by David Schildknecht, Vinous Media
Newly Reviewed Wines In Stock Now:
Weingut Donnhoff Riesling Trocken, Nahe 2018 750ML ($24.95) $21.90 special, 19 bottles in stock now
David Schildknecht-Vinous 90 points “Issuing as usual from the volcanic Oberhäuser Felsenberg and (as its name suggests) cobbled, gravelly Kieselberg, this year’s dry Dönnhoff Gutsriesling brims with fresh apple and lime for a juicy and invigoratingly tart-edged performance. It’s firm in feel, bright, buoyant and transparent to stony underpinnings.”
Newly Reviewed Wines In Stock Now:
Weingut Donnhoff Riesling Trocken, Nahe 2018 750ML ($24.95) $21.90 special, 19 bottles in stock now
David Schildknecht-Vinous 90 points “Issuing as usual from the volcanic Oberhäuser Felsenberg and (as its name suggests) cobbled, gravelly Kieselberg, this year’s dry Dönnhoff Gutsriesling brims with fresh apple and lime for a juicy and invigoratingly tart-edged performance. It’s firm in feel, bright, buoyant and transparent to stony underpinnings.”
This is the lowest listed price in the USA today!
The average price is $25
Weingut Donnhoff Kreuznacher Kahlenberg Riesling Trocken, Nahe 2018 750ML ($41.95) $33 special, 19 bottles in stock nowDavid Schildknecht-Vinous 92 points “Pear and fresh lime deliver crunch and piquancy in an interpretation of Kahlenberg that is unusually fruit-oriented but still preserves site-typical stoniness. The satiny texture is also unusually flattering, and the finish features abundant refreshment with a shimmering exchange of fruit and stone. “It took a decade before we really understood this site,” averred Dönnhoff, “but 2020 I think we have it nailed.” He’ll get no argument on that score from me.”
This is the lowest listed price in the USA today!
The average price is $38
Weingut Donnhoff Roxheimer Hollenpfad Riesling Trocken, Nahe 2018 750ML ($44.95) $36 special, 23 bottles in stock now
David Schildknecht-Vinous 91 points “Smoky black tea and piquant pink peppercorn on the nose go on to stimulatingly accept juicy apple on a firm palate. Smokiness and piquancy predictably carry into the sustained finish, happily accompanied by generous juiciness and a mouthwatering lick of salt. I’m beginning to get a better sense for the ways of Höllenpfad Riesling after having had an opportunity to taste a couple of them at 3–5 years of age. So while this 2018’s relative generosity – which is not typical for the site – renders it lovely for current consumption, I would definitely recommend holding some for later. (For more about Höllenpfad, a fascinating and historically re2020ned sandstone site, consult my note on the Dönnhoff vintage 2014 Riesling from that site.)”
Weingut Donnhoff Hollenpfad Im Muhlenberg Riesling Grosses Gewachs, Nahe 2018 750ML ($89.95) $66 special, 7 bottles in stock now
David Schildknecht-Vinous 92 points “This bottling from the stand of very old vines in Höllenpfad is full of juicy white peach fruit that I hadn’t expected from this site – but after all, we are talking about fruit-dominated vintage 2018. That’s not to say that certain elements conducive to austerity are absent: peach kernel piquancy, ash, crushed stone. On top of which, there is only one lone gram of residual sugar. The feel is full and firm, the minerally concentrated finish persistently pithy but juicy, and there is a welcome, saliva-inducing hint of salinity. “This is my new favorite child,” quipped Dönnhoff, “but it still has to finish school,” meaning not that these old vines need to be taught anything, but rather that he and Cornelius are still learning how to best channel this site’s and those vines’ potential. (For extensive background on this bottling and its site designation, consult my review of the inaugural vintage 2017 installment.)”
Weingut Donnhoff Niederhauser Hermannshohle Riesling Grosses Gewachs, Nahe 2018 750ML ($99.95) $79 special, 6 bottles in stock now
Weingut Donnhoff Niederhauser Hermannshohle Riesling Grosses Gewachs, Nahe 2018 1.5L ($219.95) $199 special, 1 magnum in stock now
David Schildknecht-Vinous 95 points “Bittersweet, smoky herbal and nutty notes, along with an ore-like sense of deep mineral earthiness, serve as ideal foils for generously juicy ripe white peach and bright Meyer lemon. The feel is full and firm, and the finish is superbly multileveled, but with a strong emphasis on darkly earthy and minerally low-tones whose resonance sets the tongue and tonsils quivering. (And yes, it also refreshes.)”
This is the lowest listed price on the West Coast!
The average price nationally is $86
Weingut Donnhoff Norheimer Kirschheck Riesling Spatlese, Nahe 2018 750ML ($39.95) $33 special, 9 bottles in stock now
David Schildknecht-Vinous 92 points “Ripe pear is garlanded in buddleia and mint on a fetching nose that also features a whiff of wet stone. The palate impression is succulently fruity and caressingly polished. Liquid florality seductively enhances a lusciously lingering finish that is enlivened by a squeeze of fresh lime.”
Weingut Donnhoff Oberhauser Brucke Riesling Spatlese, Nahe 2018 750ML ($59.95) $41.90 special, 16 bottles in stock now
David Schildknecht-Vinous 94 points “White peach, quince and red raspberry give an impression on the nose and the creamy, polished palate of both jellied and fresh fruits. An influx of lime serves for welcome, animating brightness, and the penetratingly sustained, mouthwateringly salt-tinged finish is transparent to wet stone, setting up a shimmering fruit–mineral exchange.”
This is the lowest listed price in the USA today!
The next best price is $44.93
The average price is $49
Newly Reviewed Wines Arriving In June
Weingut Donnhoff Norheimer Dellchen Riesling Grosses Gewachs, Nahe 2018 750ML ($89.95) $69 pre-arrival special
Weingut Donnhoff Norheimer Dellchen Riesling Grosses Gewachs, Nahe 2018 1.5L ($199.95) $169 special, 2 magnums in stock now
David Schildknecht-Vinous 95 points “Scents of white peach and pear strongly marked by pit and seed arouse expectations of both juiciness and piquancy that are amply fulfilled on a full, glossy palate. A whiff of gentian anticipates bittersweet inner-mouth florality. There is a bit more gloss here and a bit less firmness than displayed by the other dry Dönnhoff 2018s, but also an inexplicable sense of lift despite close to 13% alcohol. The overall impression is impressively rich, but the superbly sustained finish delivers a pleasant sharpness of raw ginger, mouthwatering and lip-licking salinity and a riveting array of stony, alkaline and ineffable mineral notes. “In 1965,” noted Dönnhoff, referring to one of the most notoriously awful vintages for Riesling Germany in anyone’s memory, “Dellchen was the sole site from which it proved possible to render a Naturwein – to achieve completeness without having to do anything to the must – and that really impressed me. But at the same time, this site has an amazing ability to withstand even extreme drought, because there is a critical source of water beneath it. And if that weren’t the case, these sun-exposed terraces” – which also catch reflected light from unprecedented nearness to the Nahe’s surface – “would easily overheat.””
This is the lowest listed price in the USA today!
The average price is $76
Weingut Donnhoff Schlossbockelheimer Felsenberg Riesling Grosses Gewachs, Nahe 2018 750ML ($89.95) $66 pre-arrival special
Weingut Donnhoff Schlossbockelheimer Felsenberg Riesling Grosses Gewachs, Nahe 2018 1.5L ($179.95) $149 pre-arrival special
David Schildknecht-Vinous 93 points “Huckleberry, crushed coriander seed and zesty lemon on the nose anticipate the piquancy, pungency and citricity that dominate on a firm, full, glossy palate. Stony and alkaline notes tug in an austere direction, though the gripping, penetrating finish conveys ample refreshing juiciness as well as an uncanny sense of energy. “Whatever might be your favorite from among these vintage 2018 Grosse Gewächse,” remarked Dönnhoff, “you can recognize the [taste of the] site, and that’s the goal.””
This is the lowest listed price in the USA today for the magnum!
Weingut Donnhoff Niederhauser Klamm Riesling Kabinett, Nahe 2018 750ML ($31.95) $26 pre-arrival specialDavid Schildknecht-Vinous 93 points ““I had a tiny share of Klamm for many years,” noted Dönnhoff, but it went into our Gutsriesling.” After acquiring a second parcel, he replanted it, and those vines have only been in production for a few years. Then an old-vines holding in this estimable Einzellage was acquired from Luisa von Racknitz, at which point, in 2017, a significant share of Klamm fruit was shunted into Dönnhoff’s off-dry Gutsriesling. 2020, for the first time, the Dönnhoffs have essayed a dedicated bottling. Nut extracts and pit-inflected white peach make for a bittersweet cast, while the richness and succulence of fruit displayed on a buoyant, silken palate is enlivened by a squeeze of fresh lime. Smoky, stony and mouthwateringly saline nuances delightfully complicate the luscious, seductively sustained finish of this delectable gem. What an auspicious debut!”
This is the lowest listed price on the West Coast!
The average price nationally is $29
Weingut Donnhoff Niederhauser Hermannshohle Riesling Spatlese, Nahe 2018 750ML ($69.95) $49 pre-arrival special
David Schildknecht-Vinous 95 points “Fresh quince and lime announced on the nose take on a delightfully sorbet-like character on the palate, at once caressingly creamy and brightly juicy. Bittersweet nut extracts and lightly smoldering, ore-like smokiness harken to the character of this year’s Hermannshöhle Grosses Gewächs. The resonant, subtly spicy and mouthwateringly salt-tinged finish opens up a shimmering vista of crystalline stone.”
This is the lowest listed price on the West Coast!
The average price nationally is $58
Weingut Donnhoff Niederhauser Hermannshohle Riesling Auslese Goldkapsel, Nahe 2018 750ML ($79.95) $69 pre-arrival special
Weingut Donnhoff Niederhauser Hermannshohle Riesling Auslese Goldkapsel, Nahe 2018 375ML ($44.95) $37 pre-arrival special
David Schildknecht-Vinous 95 points “Like its Brücke counterpart, this Auslese reflects genuinely botrytis-free grapes, said Dönnhoff, but ones that were too numerous and too high in sugar to use elsewhere, “and certainly not in the Grosses Gewächs, which would then have ended up with 14% alcohol.” Sea breeze on the nose intimates the sweet-saline savor of raw scallop that emerges on this wine’s lusciously lingering, mouthwateringly umami-rich finish. White peach and quince preserves feature throughout, reinforced on the soothingly creamy palate by nougat-like nut essences. There is an animating, juicy fresh-fruit aspect as well, and a wonderful sense of both focus and transparency to stony and ore-like nuances.”
These are the lowest listed prices in the USA today!
The next best price for the 750ml is $88.99
Weingut Donnhoff Oberhauser Brucke Riesling Auslese Goldkapsel, Nahe 2018 750ML ($79.95) $69 pre-arrival special
Weingut Donnhoff Oberhauser Brucke Riesling Auslese Goldkapsel, Nahe 2018 375ML ($44.95) $37 pre-arrival special
David Schildknecht-Vinous 93 points “Like its Hermannshöhle counterpart, this Auslese, picked in mid-October, reflects genuinely botrytis-free grapes, related Dönnhoff, but ones that were too numerous and too high in sugar to have used them elsewhere, “and certainly not in the Grosses Gewächs, which would then have ended up with 14% alcohol.” Quince and red raspberry jellies coolingly infused with honeysuckle and green herbs inform the nose and the soothingly, seductively creamy palate. There is a lovely sense of lift throughout, but especially on the finish, whose liqueur-like sense of fruit and herbal essences is reinforced by prominent sweetness. If this fails to exhibit the sense of clarity and animation of the corresponding Hermannshöhle, Dönnhoff suggested that that reflects the absolutely optimum bunches in the Brücke having been left hanging for what became a Beerenauslese.”
These are the lowest listed prices in the USA today!
The next best price for the 750ml is $86.99
Weingut Donnhoff Oberhauser Brucke Riesling Beerenauslese, Nahe 2018 750ML ($399.95) $349 pre-arrival special, only 6 half-bottles available
Weingut Donnhoff Oberhauser Brucke Riesling Beerenauslese, Nahe 2018 375ML ($299.95) $189 pre-arrival special, only 12 half-bottles available
David Schildknecht-Vinous 96 points “After, as usual, a small share of Brücke had been left for Eiswein, a tiny bit of botrytis finally showed up. Given Dönnhoff’s reputation for Brücke Eiswein, it’s not surprising that the most promising bunches were the ones that got spared the initial Auslese picking. On November 22 there was a forecast of frost, and the estate’s elite Eiswein crew was alerted to show up at daybreak. But the Ice Man evidently failed to get that message. “And at that point,” related Dönnhoff, “I just said ‘Basta! [Schluss!] Everything gets picked this morning!’” There is a lightly confectionary note here born not just of high residual sugar but also, I suspect, of the brush with frost. (Why freezing often engenders such an impression, I can’t say.) Red raspberry and quince preserves with a crystalline sugary edge and a hint of caramel seem also to be dusted with crushed stone, saliva-inducing mineral salts and whatever mysterious ore-like matter it is that informs this collection’s other Hermannshöhle bottlings. For all of its confitured and confectionary aspects, the fruit also comes off as lusciously succulent, not to mention impeccably pure. A polished and subtly creamy feel adds further allure, and the superbly sustained finish is mouthwateringly umami-rich. This is certainly one late-picked 2018 that doesn’t disappoint! But I imagine the firming and acid-concentrating effect of low temperatures (albeit 2020here near low enough to have frozen the grape solids) counteracted any sense of fruit fatigue or sagging berry skins such as is conveyed by so many late-picked 2018s.”
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Vinopolis is an independent wine shop in Portland that opened in 2004. Our goal has always been to offer the finest, broadest, and largest selection of wines at the best prices to our customers in Portland, in Oregon, across the West Coast, and throughout the United States.
Thank you for reading and for continuing to support our team at Vinopolis!
Stay safe, be well & drink well.
Thank you for reading and for continuing to support our team at Vinopolis!
Stay safe, be well & drink well.
Marcus Goodfellow is one of the premier winemakers in Oregon. He founded Matello wines, his original label, in 2002 and hasn’t looked back since, making wines that have continually improved—both in bottle and from vintage to vintage. These are profound wines, both white and red, that are made in a style that’s distinctly savory—no fruit bombs here. Rather, we love them for their coiled power and Burgundian structure.
The wines of Madrid have had a devoted following, especially those out of the Sierra de Gredos. The entire plateau seems to be drenched in the intense sunlight of Spain, but the altitude and the confluence of so many tributaries lends to a dramatic diurnal swing. Soils feature primarily decomposed granitic, sandy soils – the quintessential stomping ground for well-built Garnacha. These vineyards are only about a half hour from Madrid yet feel timeless, as though they were cut out of the mountains and could be found nowhere else. The highest planted parcels are surrounded by pine trees and old Pyrenean oaks that feel like sentinels looking over the reinvigorated vines that had been neglected for so long. With the care of proud parents, the families of the surrounding area participate in the harvest and the team at the winery has committed itself to preserving the connection between these vines and the people of the village.
Domaine Lafage Cotes du Roussillon Miraflors Rose 2018 750ML ($21.95) 
La Gerla Brunello di Montalcino DOCG, Tuscany 2015 750ML ($69.95) 
We saw overwhelming demand for the 2016-base V&S Fidele. If you’re not familiar with the producer, a long-time favorite at the shop, here’s your quick primer: After some gentle nudging from Anselme Selosse, Champagne grape grower and recent convert to biodynamics, Bertrand Gautherot, decided to produce estate Champagnes from his vineyard holdings. The main wine of the estate is Fidele. It is primarily a blend from two vineyards grown in Kimmeridgian marl, Vouette and Biaunes. It’s mostly from one vintage, with roughly 5% reserve wine from a perpetual reserve begun in 2001. Ever since the 2012-base year garnered 95 points from Antonio Galloni, this Champagne has had a rabid following at the shop. But the wine has been fantastic long before it was discovered.
Winemaker and co-owner Thomas Vogele saw parallels between the terroir of Washington State’s Wahluke Slope and Red Mountain AVAs. He knew that since the newer Wahluke was still underappreciated and less well known, it was a great place to craft the classic big & bold WA Cab at a lower price point. So in 2015 he launched the LUKE winery. His goal was to offer a great value for $25/bottle. Lucky you, we can make that great value even better: