In Today’s Newsletter:
Featured New Arrivals
2017 Domaine de la Romanée-Conti
The Best Produttori Barbaresco Yet?
Antonio Galloni Says “Don’t Miss It!”
New Oregon Reviews from Wine Advocate
New Year – New Arrivals
Trending
Cavallotto’s 100-Point 2013 San Guiseppe Riserva
Booker Vineyards at National-Best Pricing
“Some of the Most Impressive Releases Coming Out of California”
Vinopolis Will Be Closed
New Year’s Day, January 1st
We Will Return to Regular Hours (10-6) on Saturday, January 2nd
Our Online Store Never Closes
Featured New Arrivals
2017 Domaine de la Romanée-Conti
Have Wine Ready to Pick Up?
Stop by our shop 10 am – 6 pm daily
Feel free to call ahead before you arrive or for curbside service:
#503-223-6002
(You’ll help free up some space for your next order!)
New Oregon Reviews from Wine Advocate
Featured New Arrivals
2017 Domaine de la Romanée-Conti
The Best Produttori Barbaresco Yet?
Antonio Galloni Says “Don’t Miss It!”
New Oregon Reviews from Wine Advocate
New Year – New Arrivals
Trending
Cavallotto’s 100-Point 2013 San Guiseppe Riserva
Booker Vineyards at National-Best Pricing
“Some of the Most Impressive Releases Coming Out of California”
Vinopolis Will Be Closed
New Year’s Day, January 1st
We Will Return to Regular Hours (10-6) on Saturday, January 2nd
Our Online Store Never Closes
Featured New Arrivals
2017 Domaine de la Romanée-Conti
To say DRC is the finest example of Burgundy is an understatement. These are the finest wines produced in the world. Iconic and highly sought after, these are devoted followed and drunk in ecstasy. These are directly from the national importer, Wilson Daniels, through our local distributor.
“The Domaine de la Romanée-Conti’s 2017s are showing brilliantly from bottle, and this tasting with Bertrand de Villaine was one of the absolute high points of my two months of visits along the Côte d’Or… spending an hour or two with full glasses of wines such as these is not merely of immense professional interest but, I admit, a source of great personal pleasure… it is clear that this is a vintage that will give immense pleasure to anyone able to secure a few bottles. Hauntingly aromatic, structurally supple and pungently intense, this vintage will drink well younger than both its 2016 and 2015 predecessors, but it is much closer in quality to those two vintages than I perceived 12 months ago. At the end of our tasting, the group spent some time discussing possible analogies, and the comparison I found the most compelling is with the Domaine de la Romanée-Conti’s 1985 vintage. Indeed, I had drunk a superb 1985 Grands-Echézeaux from the domaine over dinner with a good friend a few days before my visit, and the similarities in overall balance between the two vintages were strikingly apparent as I tasted through the young 2017s. The domaine’s 2017 Montrachet also merits special comment, as it is a magical wine built for the ages.” William Kelley, Wine Advocate
Newly Arrived:
Only three bottles available
Domaine de la Romanee-Conti Romanee-Saint-Vivant Grand Cru 2017 750ML ($2,999.95) $2,499 special
Antonio Galloni 98 points “A total stunner, the 2017 Romanée St. Vivant Grand Cru is the most expressive wine in the lineup today. Rich, creamy and so wonderfully textured, the RSV simply has it all. The tannins are present, but they are also matched by tremendous fruit density and pure power. Floral and savory overtones grace the lifted, saline finish. Leaving price aside, if I could only have one wine in this range, it would unquestionably be the RSV. The 2017 is a total knock-out. That’s all there is to it. This fruit was picked on September 10 and 11.”
William Kelley-Wine Advocate 95 points “The 2017 Romanée-St-Vivant Grand Cru was also showing very well indeed, soaring from the glass with scents of cassis, violets, blood orange, cinnamon and espresso roast that are complemented by carnal nuances of smoked duck and musk. On the palate, it’s full-bodied, multidimensional and enveloping, with terrific concentration, rich and powdery structuring tannins and a long, saline finish. This is a dramatic, head-turning Romanée-St-Vivant in the making, and it is showing even better in bottle than it did from barrel.”
Neal Martin-Vinous 95 points “The 2017 Romanée-Saint-Vivant Grand Cru was picked on September 10 and 11 at 36hl/ha and bottled between April 26 and May 21. It initially has a more reticent bouquet compared to the Richebourg and requests more time in the glass. Eventually it evolves wonderful, almost pixelated scents of red berry fruit, wild hedgerow and crushed stone. Although it is less intense than the previous two vintages, I discern a touch more precision and focus than in the Richebourg. The palate is medium-bodied with lithe tannins. There is a little more body and depth than in the aforementioned Grand Cru; more energy, perhaps. A mixture of red and black fruit emerges toward the finish, the latter becoming more prominent with aeration. This is a delicious Romanée-Saint-Vivant. Beautiful. 1,693 cases produced…”
Only three bottles available
Domaine de la Romanee-Conti Richebourg Grand Cru 2017 750ML ($3,199.95) $2,399 special
William Kelley-Wine Advocate 95 points “The 2017 Richebourg Grand Cru offers up generous aromas of ripe strawberries, raspberries, cinnamon and coniferous forest floor, framed by a lavish application of creamy new oak that’s less immediately integrated than in the Domaine’s other wines at this early stage. On the palate, the Richebourg is full-bodied, rich and multidimensional, with a lavishly enveloping attack and supple structuring tannins that are almost entirely concealed by its deep core of fruit. Long and sapid, this is a spectacular wine in the making.”
Allen Meadows-Burghound 95 points “A discreet application of wood frames the even more complex and spicier nose of relatively high-toned, cool and airy aromas of red berries, violet, rose petal, orange pekoe tea and a hint of leather. The sleek, intense and sophisticated middle weight plus flavors brim with both minerality and dry extract that buffers the slightly firmer tannic spine shaping the hugely long, powerful and beautifully harmonious finale. It would be fair to observe that this isn’t the most concentrated Richebourg the Domaine has ever produced but it is one that should age effortlessly on its balance. In sum, this is a highly refined and elegant Riche with a positively gorgeous mouthfeel.”
Antonio Galloni 95 points “The 2017 Richebourg Grand Cru is a Burgundy of Cistercian austerity. Searing tannins give the Richebourg its trademark sense of energy and vibrancy. White pepper, mint, dried flowers and bright red berry fruit are all beautifully delineated, with underlying beams of minerality and salinity that lend dimension. Richebourg is very rarely finessed, but is more typically a wine of brawn and pure power, as it is here. A range of bright, floral/savory accents suggest a bit more elegance may lie ahead. We will see. My colleagues appreciate the Richebourg more than I do. Harvest began the afternoon of September 8, after Romanée-Conti. Rain on the 9th caused a break in picking for the day. The last of the Richebourg came in on the 10th.”
“The Domaine de la Romanée-Conti’s 2017s are showing brilliantly from bottle, and this tasting with Bertrand de Villaine was one of the absolute high points of my two months of visits along the Côte d’Or… spending an hour or two with full glasses of wines such as these is not merely of immense professional interest but, I admit, a source of great personal pleasure… it is clear that this is a vintage that will give immense pleasure to anyone able to secure a few bottles. Hauntingly aromatic, structurally supple and pungently intense, this vintage will drink well younger than both its 2016 and 2015 predecessors, but it is much closer in quality to those two vintages than I perceived 12 months ago. At the end of our tasting, the group spent some time discussing possible analogies, and the comparison I found the most compelling is with the Domaine de la Romanée-Conti’s 1985 vintage. Indeed, I had drunk a superb 1985 Grands-Echézeaux from the domaine over dinner with a good friend a few days before my visit, and the similarities in overall balance between the two vintages were strikingly apparent as I tasted through the young 2017s. The domaine’s 2017 Montrachet also merits special comment, as it is a magical wine built for the ages.” William Kelley, Wine Advocate
Newly Arrived:
Only three bottles available
Domaine de la Romanee-Conti Romanee-Saint-Vivant Grand Cru 2017 750ML ($2,999.95) $2,499 special
Antonio Galloni 98 points “A total stunner, the 2017 Romanée St. Vivant Grand Cru is the most expressive wine in the lineup today. Rich, creamy and so wonderfully textured, the RSV simply has it all. The tannins are present, but they are also matched by tremendous fruit density and pure power. Floral and savory overtones grace the lifted, saline finish. Leaving price aside, if I could only have one wine in this range, it would unquestionably be the RSV. The 2017 is a total knock-out. That’s all there is to it. This fruit was picked on September 10 and 11.”
William Kelley-Wine Advocate 95 points “The 2017 Romanée-St-Vivant Grand Cru was also showing very well indeed, soaring from the glass with scents of cassis, violets, blood orange, cinnamon and espresso roast that are complemented by carnal nuances of smoked duck and musk. On the palate, it’s full-bodied, multidimensional and enveloping, with terrific concentration, rich and powdery structuring tannins and a long, saline finish. This is a dramatic, head-turning Romanée-St-Vivant in the making, and it is showing even better in bottle than it did from barrel.”
Neal Martin-Vinous 95 points “The 2017 Romanée-Saint-Vivant Grand Cru was picked on September 10 and 11 at 36hl/ha and bottled between April 26 and May 21. It initially has a more reticent bouquet compared to the Richebourg and requests more time in the glass. Eventually it evolves wonderful, almost pixelated scents of red berry fruit, wild hedgerow and crushed stone. Although it is less intense than the previous two vintages, I discern a touch more precision and focus than in the Richebourg. The palate is medium-bodied with lithe tannins. There is a little more body and depth than in the aforementioned Grand Cru; more energy, perhaps. A mixture of red and black fruit emerges toward the finish, the latter becoming more prominent with aeration. This is a delicious Romanée-Saint-Vivant. Beautiful. 1,693 cases produced…”
Only three bottles available
Domaine de la Romanee-Conti Richebourg Grand Cru 2017 750ML ($3,199.95) $2,399 special
William Kelley-Wine Advocate 95 points “The 2017 Richebourg Grand Cru offers up generous aromas of ripe strawberries, raspberries, cinnamon and coniferous forest floor, framed by a lavish application of creamy new oak that’s less immediately integrated than in the Domaine’s other wines at this early stage. On the palate, the Richebourg is full-bodied, rich and multidimensional, with a lavishly enveloping attack and supple structuring tannins that are almost entirely concealed by its deep core of fruit. Long and sapid, this is a spectacular wine in the making.”
Allen Meadows-Burghound 95 points “A discreet application of wood frames the even more complex and spicier nose of relatively high-toned, cool and airy aromas of red berries, violet, rose petal, orange pekoe tea and a hint of leather. The sleek, intense and sophisticated middle weight plus flavors brim with both minerality and dry extract that buffers the slightly firmer tannic spine shaping the hugely long, powerful and beautifully harmonious finale. It would be fair to observe that this isn’t the most concentrated Richebourg the Domaine has ever produced but it is one that should age effortlessly on its balance. In sum, this is a highly refined and elegant Riche with a positively gorgeous mouthfeel.”
Antonio Galloni 95 points “The 2017 Richebourg Grand Cru is a Burgundy of Cistercian austerity. Searing tannins give the Richebourg its trademark sense of energy and vibrancy. White pepper, mint, dried flowers and bright red berry fruit are all beautifully delineated, with underlying beams of minerality and salinity that lend dimension. Richebourg is very rarely finessed, but is more typically a wine of brawn and pure power, as it is here. A range of bright, floral/savory accents suggest a bit more elegance may lie ahead. We will see. My colleagues appreciate the Richebourg more than I do. Harvest began the afternoon of September 8, after Romanée-Conti. Rain on the 9th caused a break in picking for the day. The last of the Richebourg came in on the 10th.”
This is the lowest listed price in the USA today!
Vinopolis Wine Shop Curbside Pick Up
Don’t want to stop in?
Order Online / By Phone / By Email
When you’re ready to pick up, just park in our lot,
give us a call, & we’ll bring your order to your car.
(If another adult is picking up for you, please let us know
their name when placing your order.)
#503-223-6002
Don’t want to stop in?
Order Online / By Phone / By Email
When you’re ready to pick up, just park in our lot,
give us a call, & we’ll bring your order to your car.
(If another adult is picking up for you, please let us know
their name when placing your order.)
#503-223-6002
The Best Produttori Barbaresco Yet?
Antonio Galloni Says “Don’t Miss It!”
Antonio Galloni Says “Don’t Miss It!”
The Produttori del Barbaresco normale is one of the finest values in the world of wine. The Produttori needs very little introduction as a producer of some of the finest wines in Italy, and their entry level Barbaresco delivers grace, power and complexity with a price-tag that’s still easy to swallow. What’s better, their 2017 may be the best edition ever.
Antonio Galloni says “Don’t miss it!” while awarding it a 94-point rating—a tie for the highest ever score he’s given to the bottling. It’s got the same fantastic vineyard sources as usual (this year’s edition is based on Pora, Ovello, Montestefano, Muncagot and Rio Sordo) and the same fantastic commitment to quality, but the slightly warmer ’17 vintage allowed for even more richness and texture. It’s a miracle that these wines are still affordable and available, especially when compared to the skyrocketing prices of Barolo.
Arriving January 8th:
Produttori del Barbaresco ‘Barbaresco DOCG ‘2017 750ML ($49.95) $41.90 pre-arrival special
Case-12 Produttori del Barbaresco ‘Barbaresco DOCG ‘2017 2017 750ML ($599.95) $459 pre-arrival special (that’s only $38.25/bottle!)
Case-6 Produttori del Barbaresco ‘Barbaresco DOCG ‘2017 2017 750ML ($299.95) $239 pre-arrival special (that’s only $39.83/bottle!)
Antonio Galloni 94 points “The 2017 Barbaresco shows just how appealing this vintage can be. In 2017, the warm, dry growing season gave the Barbaresco an extra kick of richness that fills out its frame and adds so much immediacy. Sweet red berry fruit, cinnamon, rose petal and mint are open in the glass, but it is the wine’s seductive radiance that wins the day. Pora, Ovello, Montestefano, Muncagota and Rio Sordo are the main vineyards used for the straight Barbaresco. The 2017 is such an inviting and expressive wine. Don’t miss it!”
Antonio Galloni says “Don’t miss it!” while awarding it a 94-point rating—a tie for the highest ever score he’s given to the bottling. It’s got the same fantastic vineyard sources as usual (this year’s edition is based on Pora, Ovello, Montestefano, Muncagot and Rio Sordo) and the same fantastic commitment to quality, but the slightly warmer ’17 vintage allowed for even more richness and texture. It’s a miracle that these wines are still affordable and available, especially when compared to the skyrocketing prices of Barolo.
Arriving January 8th:
Produttori del Barbaresco ‘Barbaresco DOCG ‘2017 750ML ($49.95) $41.90 pre-arrival special
Case-12 Produttori del Barbaresco ‘Barbaresco DOCG ‘2017 2017 750ML ($599.95) $459 pre-arrival special (that’s only $38.25/bottle!)
Case-6 Produttori del Barbaresco ‘Barbaresco DOCG ‘2017 2017 750ML ($299.95) $239 pre-arrival special (that’s only $39.83/bottle!)
Antonio Galloni 94 points “The 2017 Barbaresco shows just how appealing this vintage can be. In 2017, the warm, dry growing season gave the Barbaresco an extra kick of richness that fills out its frame and adds so much immediacy. Sweet red berry fruit, cinnamon, rose petal and mint are open in the glass, but it is the wine’s seductive radiance that wins the day. Pora, Ovello, Montestefano, Muncagota and Rio Sordo are the main vineyards used for the straight Barbaresco. The 2017 is such an inviting and expressive wine. Don’t miss it!”
Have Wine Ready to Pick Up?
Stop by our shop 10 am – 6 pm daily
Feel free to call ahead before you arrive or for curbside service:
#503-223-6002
(You’ll help free up some space for your next order!)
New Oregon Reviews from Wine Advocate
In Stock Now & Newly Reviewed:
A Vinopolis exclusive! We bought every case Marcus had. This is always our favorite Oregon Chardonnay, and it received some well-deserved respect in the ’18 vintage
Goodfellow Family Cellars Richard’s Cuvee Chardonnay 2018 750ML ($59.95) $51.90 special
Erin Brooks-Wine Advocate 95 points “The 2018 Chardonnay Richard’s Cuvée Whistling Ridge Vineyard is slow to open, and worth the wait. It begins with crushed filberts, flint and citrus peel that give way to generous, spicy orchard fruits. The palate is stunning, with a satiny texture and ethereal quality that belies its pure fruit intensity. It has seamlessly integrated acidity and a finish that never seems to end.”
A Vinopolis exclusive! We bought every case Marcus had. This is always our favorite Oregon Chardonnay, and it received some well-deserved respect in the ’18 vintage
Goodfellow Family Cellars Richard’s Cuvee Chardonnay 2018 750ML ($59.95) $51.90 special
Erin Brooks-Wine Advocate 95 points “The 2018 Chardonnay Richard’s Cuvée Whistling Ridge Vineyard is slow to open, and worth the wait. It begins with crushed filberts, flint and citrus peel that give way to generous, spicy orchard fruits. The palate is stunning, with a satiny texture and ethereal quality that belies its pure fruit intensity. It has seamlessly integrated acidity and a finish that never seems to end.”
This is the only listing in the USA today!
Goodfellow Family Cellars Dundee Hills Chardonnay 2018 750ML ($29.95) $26 special
Erin Brooks-Wine Advocate 92+ points “The 2018 Chardonnay Dundee Hills opens slowly to white flowers, citrus peel and nutty accents. The palate is light-bodied, delicate and lacy with bright, mineral-tinged citrus flavors and a long, uplifted finish hinting at more savory tones to come.”
Erin Brooks-Wine Advocate 92+ points “The 2018 Chardonnay Dundee Hills opens slowly to white flowers, citrus peel and nutty accents. The palate is light-bodied, delicate and lacy with bright, mineral-tinged citrus flavors and a long, uplifted finish hinting at more savory tones to come.”
This is the only listing in the USA today!
Goodfellow Family Cellars Ribbon Ridge Chardonnay 2018 750ML ($33.95) $27 special
Erin Brooks-Wine Advocate 93 points “The 2018 Chardonnay Ribbon Ridge offers golden apples, savory spices and an undercurrent of saline and charcuterie. The palate is incredibly silky and layered, with addicting freshness and an array of spicy accents on the long, uplifted finish.”
This is the lowest listed price in the USA today!
Goodfellow Family Cellars Whistling Ridge Vineyard Chardonnay 2018 750ML ($39.95) $36 special
Erin Brooks-Wine Advocate 93 points “The 2018 Chardonnay Whistling Ridge has intense, pure aromas of baked apples, pie crust, hazelnuts and flint. The palate is silky and expansive with plush, nutty flavors, seamless freshness and a very long finish.”
This is the only listing in the USA today!
Goodfellow Family Cellars Durant Vineyard Pinot Noir, Dundee Hills 2018 750ML ($44.95) $36 special
Erin Brooks-Wine Advocate 95 points “Pale ruby, the 2018 Pinot Noir Durant Vineyard is extraordinarily perfumed this vintage, with scents of rose petals, Earl Grey tea, lavender and loads of intense black fruits. The palate is arresting, seamless and silky and loaded with perfumed flavors that call you back again and again to the glass. It’s one of the loveliest Pinot Noirs I’ve tasted this vintage from the Willamette Valley.”
Erin Brooks-Wine Advocate 95 points “Pale ruby, the 2018 Pinot Noir Durant Vineyard is extraordinarily perfumed this vintage, with scents of rose petals, Earl Grey tea, lavender and loads of intense black fruits. The palate is arresting, seamless and silky and loaded with perfumed flavors that call you back again and again to the glass. It’s one of the loveliest Pinot Noirs I’ve tasted this vintage from the Willamette Valley.”
This is the only listing in the USA today!
Goodfellow Family Cellars Fir Crest Vineyard, Yamhill-Carlton 2018 750ML ($47.95) $36 special
Erin Brooks-Wine Advocate 94 points “Pale ruby-purple, the 2018 Pinot Noir Fir Crest Vineyard offers alluring blood orange and cranberries on the nose with accents of cured meats, tobacco leaves and aniseed. The medium-bodied palate is soft, juicy and savory with loads of detailed flavors and a very long, very spicy finish.”
Goodfellow Family Cellars Heritage #12 Pinot Noir, Ribbon Ridge 2018 750ML ($69.95) $59 special
Erin Brooks-Wine Advocate 94 points “Pale ruby, the 2018 Pinot Noir Heritage No. 12 Whistling Ridge is scented of red and black berries with loads of floral perfume and forest floor-like nuances. The palate is delicate but intense, its layered, spicy flavors wrapped in a silky texture, with a long, juicy finish.”
Erin Brooks-Wine Advocate 94 points “Pale ruby-purple, the 2018 Pinot Noir Fir Crest Vineyard offers alluring blood orange and cranberries on the nose with accents of cured meats, tobacco leaves and aniseed. The medium-bodied palate is soft, juicy and savory with loads of detailed flavors and a very long, very spicy finish.”
Goodfellow Family Cellars Heritage #12 Pinot Noir, Ribbon Ridge 2018 750ML ($69.95) $59 special
Erin Brooks-Wine Advocate 94 points “Pale ruby, the 2018 Pinot Noir Heritage No. 12 Whistling Ridge is scented of red and black berries with loads of floral perfume and forest floor-like nuances. The palate is delicate but intense, its layered, spicy flavors wrapped in a silky texture, with a long, juicy finish.”
This is the only listing in the USA today!
Goodfellow Family Cellars Lewman Vineyard Pinot Noir, Eola-Amity Hills 2018 750ML ($44.95) $36 special
Erin Brooks-Wine Advocate 93 points “The 2018 Pinot Noir Lewman Vineyard has a pale ruby color and slowly opening scents of woodsmoke, underbrush, dried flowers and blackberries. The light-bodied palate is silky, soft and juicy with loads of perfume lingering on the uplifted finish.”
Erin Brooks-Wine Advocate 93 points “The 2018 Pinot Noir Lewman Vineyard has a pale ruby color and slowly opening scents of woodsmoke, underbrush, dried flowers and blackberries. The light-bodied palate is silky, soft and juicy with loads of perfume lingering on the uplifted finish.”
This is the only listing in the USA today!
Goodfellow Family Cellars Temperance Hill Pinot Noir, Eola-Amity Hills 2018 750ML ($47.95) $36 special
Erin Brooks-Wine Advocate 94 points “Pale ruby, the 2018 Pinot Noir Temperance Hill is layered and savory, with pure tobacco and Earl Grey tea leaves, licorice and bright red berries on the nose. The palate is soft, seamlessly fresh and delicately styled, offering an array of pure spicy flavors and a very long, uplifted finish.”
Erin Brooks-Wine Advocate 94 points “Pale ruby, the 2018 Pinot Noir Temperance Hill is layered and savory, with pure tobacco and Earl Grey tea leaves, licorice and bright red berries on the nose. The palate is soft, seamlessly fresh and delicately styled, offering an array of pure spicy flavors and a very long, uplifted finish.”
This is the only listing in the USA today!
Goodfellow Family Cellars Whistling Ridge Vineyard Pinot Noir, Oregon 2018 750ML ($44.95) $36 special
Erin Brooks-Wine Advocate 93 points “The 2018 Pinot Noir Whistling Ridge Vineyard has a pale ruby color with a lovely perfume of mint leaves, crushed black cherries and turned earth with an iron-like streak. The medium-bodied palate is grainy and fresh with a fine balance of intense, dark fruits and earthy accents, and it finishes long and flavorful.
This is the only listing in the USA today!
Arriving January 8th
Goodfellow Family Cellars Heritage #14 Pinot Noir, Eola-Amity Hills 2018 750ML ($69.95) $59 special
Erin Brooks-Wine Advocate 97 points “Medium ruby in color, the 2018 Pinot Noir Heritage No. 14 Lewman Vineyard echoes the singular perfume of the Old Vine Pommard cuvée from the same vineyard: fir leaves and chocolate, licorice and earth, with intense, savory blackberry fruits that unfold slowly on the nose. The palate is medium-bodied and surprisingly intense, flooding the mouth with detailed fruits and loads of spices, with seamless freshness and a serious, grainy frame that indicates this will age very well in the cellar. Outstanding!”
This is the only listing in the USA today!
Goodfellow Family Cellars Lewman Vyd Old Vine Pommard Pinot Noir, Eola-Amity Hills 2018 750ML ($59.95) $46 special
Erin Brooks-Wine Advocate 96 points “The 2018 Pinot Noir Old Vine Pommard Lewman Vineyard is an incredibly singular wine! Medium ruby in color, it has an arresting perfume of prosciutto and mint leaves, milk chocolate and dusty earth, with a wealth of dark berry fruit at the core. The medium-bodied palate manages delicacy and intensity with its bright, spicy flavors, and it’s expertly framed to have a long life in the cellar. Wow!”
New release!
Goodfellow Family Cellars Fir Crest Vyd Block 8 Pinot Noir 2018 750ML ($59.95) $49 pre-arrival special
Erin Brooks-Wine Advocate 95+ points “Medium ruby-purple, the 2018 Pinot Noir Block Eight Fir Crest has gregarious, inviting aromas of blackberries and black cherries, cured meats, crushed bay leaves, dried flowers and woodsmoke. The medium-bodied palate is generously fruited, with a grainy, seamlessly fresh frame and long, earth-laced finish. I love how much flavor is packed into this modest frame! It has the ability to age well in the cellar, so give it a few years in bottle.”
Erin Brooks-Wine Advocate 96 points “The 2018 Pinot Noir Old Vine Pommard Lewman Vineyard is an incredibly singular wine! Medium ruby in color, it has an arresting perfume of prosciutto and mint leaves, milk chocolate and dusty earth, with a wealth of dark berry fruit at the core. The medium-bodied palate manages delicacy and intensity with its bright, spicy flavors, and it’s expertly framed to have a long life in the cellar. Wow!”
New release!
Goodfellow Family Cellars Fir Crest Vyd Block 8 Pinot Noir 2018 750ML ($59.95) $49 pre-arrival special
Erin Brooks-Wine Advocate 95+ points “Medium ruby-purple, the 2018 Pinot Noir Block Eight Fir Crest has gregarious, inviting aromas of blackberries and black cherries, cured meats, crushed bay leaves, dried flowers and woodsmoke. The medium-bodied palate is generously fruited, with a grainy, seamlessly fresh frame and long, earth-laced finish. I love how much flavor is packed into this modest frame! It has the ability to age well in the cellar, so give it a few years in bottle.”
This is the only listing in the USA today!
Goodfellow Family Cellars Heritage #11 Pinot Noir, Dundee Hills 2018 750ML ($69.95) $59 pre-arrival special
Erin Brooks-Wine Advocate 95 points “The 2018 Pinot Noir Heritage No. 11 Durant has a haunting beauty, calling you back to the glass again and again. It has lovely scents of red and black berries laced with floral perfume plus accents of tea leaves, aniseed and tobacco. The medium-bodied palate is grainy and very fresh with loads of spices and a very long, detailed finish.”
This is the only listing in the USA today!
New Year – New Arrivals
France – Champagne
R. Dumont & Fils Tradition Brut, Champagne NV 375ML ($27.95) $20.90 special
Importer note “The Dumont Brut NV is a blend of 90% Pinot Noir and 10% Chardonnay. The grapes from their vineyard have qualities that seem less aggressive and more sumptuous than those from the northern districts. In addition, vinification of whole berries at low temperatures enhances this quality of soft elegance. The NV is a blend of vintages typically between two and five years old. It is aged for two years on the lees before disgorgement. Dosage is 9 grams.”
This is the lowest listed price in the USA today!
Jose Michel & Fils Tradition Brut, Champagne NV 750ML ($44.95) $36 special
Jose Michel & Fils Tradition Brut, Champagne NV 375ML ($27.95) $19.90 special
Importer note “The non-vintage Brut is a blend in which the 70% Pinot Meunier forms the base and 30% Chardonnay adds complexity and finesse. In addition to the base vintage (typically 2 years old), the NV Brut benefits from being blended with reserve wines that are often 4 or 5 years old. The champagne is typically 2+ years “sur lattes” and carries a dosage of 9 grams.”
Jose Michel & Fils Tradition Brut, Champagne NV 375ML ($27.95) $19.90 special
Importer note “The non-vintage Brut is a blend in which the 70% Pinot Meunier forms the base and 30% Chardonnay adds complexity and finesse. In addition to the base vintage (typically 2 years old), the NV Brut benefits from being blended with reserve wines that are often 4 or 5 years old. The champagne is typically 2+ years “sur lattes” and carries a dosage of 9 grams.”
This is the lowest listed price in the USA today!
R. Dumont & Fils Solera Reserve Blanc de Blancs, Champagne NV 750ML ($54.95) $44.50 special
Importer note “Dumont is one of the very few Champagne producers who produces a champagne using the solera method. Bernard Dumont has dedicated one stainless steel tank to the project which was first filled in 1991. He works exclusively with chardonnay for this cuvée and has been adding to the tank every year, making it at present, a blend of approximately 20 vintages. This solera system produced its first release in 2010. One of the most striking features of this champagne is the different effect created by producing a champagne from aged wine (the aging occurs after the first fermentation) followed by the typical duration of two years “sur lattes” as contrasted with a champagne produced from relatively young wines which are aged for a long time after the secondary fermentation and thus remain in contact with the lees “sur lattes” for an extended period. The dosage is 6 grams. Production is about 400 cases annually.”
This is the lowest listed price in the USA today!
Jose Michel & Fils Clos Saint Jean Blanc de Blancs Brut 2012 750ML ($69.95) $59 special
Importer note “The Blanc de Blancs is produced in the best vintages. It is made from Chardonnay grown in several of Michel’s best plots that are in and around Moussy. The wine is fermented in stainless steel with an extended period “sur lie”. After the secondary fermentation it rests “sur lattes” for 5 years allowing the Chardonnay qualities to broaden and mature. Dosage is 9 grams. It is a wine of impeccable character, showing both nobility and restraint. It is worthy of cellaring for at least a year after disgorgement.”
This is the only listing in the USA today!
R. Dumont & Fils Douce Cuvee Demi-Sec, Champagne NV 750ML ($49.95) $39 special
Importer note “The Douce Cuvée is a true Demi-Sec. It is produced from carefully chosen reserve wines which incorporate at least three vintages. The blend which is 90% Pinot Noir and 10% Chardonnay is matured “sur lattes” for six years before being disgorged. The liqueur used for the dosage, “liqueur d’expédition” is taken from a special glass container of aged wine which has been blended with beet sugar, a local product of the champagne region. The maturing of the liqueur integrates the sweetness into the wine and adds to the balance and harmony of the Douce Cuvée. It is finished at 35 grams of sugar, the minimum for a demi-sec.”
This is the lowest listed price in the USA today!
A. Margaine Blanc de Blancs Premier Cru Brut, Champagne 2013 750ML ($99.95) $89 special
Antonio Galloni 94 points “The 2013 Spécial Club offers a striking expression of Chardonnay. Rich and creamy in the glass, the Spécial Club is so alluring. Partial vinification in oak adds texture and a hint of oakiness, but is not obtrusive at all. Lemon confit, marzipan, white flowers and a touch of spice fill out the layers nicely. I would give it at least a year or two in bottle to soften, as the finish is just a bit tight today. Dosage is 8 grams per liter.”
Importer note “100% Chardonnay. Village/vyd Villers-Marmery 1er Cru; Levois, Grand Arbe, Montmedy & Ruelles – chalk and clay. Malo No. Elevage 80% stainless steel, 20% neutral French oak barrel. Sur latte 60 Months.”
This is the lowest listed price in the USA today!
Diebolt-Vallois Prestige Blanc de Blancs Brut, Champagne NV 750ML ($59.95) $49 special
Importer note “2016-base (65%), 20% 2015, and 15% reserve wine from a perpetual cuvee (2009-2015) held in foudres.”
Wine Spectator 91 points “[Reviewed Nov 2019] A lively Champagne, featuring apricot, anise, blanched almond and chalk notes. A textbook blanc de blancs in an aperitif style, with a lithe and lacy finish. Drink now through 2021. 5,850 cases made, 443 cases imported.”
This is the lowest listed price in the USA today!
Pierre Gimonnet et Fils Blanc de Blancs Cuvee Oenophile Premier Cru Extra Brut – Non Dose 2012 750ML ($99.95) $74 special
William Kelley-Wine Advocate 93 points “The 2012 Extra Brut Blanc de Blancs 1er Cru Oenophile Non Dosé is showing very well, offering up a pure bouquet of citrus oil, wet stones and subtle hints of pan d’épices. On the palate, it’s medium to full-bodied, deep and chalky, with an incisive spine of acidity that’s nicely integrated, good depth and concentration at the core and a long, mineral finish. Disgorged in April 2018 without dosage, it’s a steely Blanc de Blancs will appeal to more than just the purists.”
John Gilman 92+ points “The 2012 Pierre Gimmonet et Fils “Cuvée Oenophile” Brut Nature is composed entirely of chardonnay from the villages of Oger, Cramant, Avize and Cuis. The vins clairs are fermented in stainless steel and go through full malo. The 2012 version and was disgorged in October of 2019, after six and a half years aging sur latte. The bouquet wafts from the glass in a refined bouquet of pear, golden delicious apple, almond, a fine base of chalky minerality, fresh-baked bread and a topnote of white flowers. On the palate the wine is crisp, full-bodied, focused and complex, with a fine core, lovely balance and grip, frothy mousse and a long, classy finish. The combination of the ripeness of the 2012 vintage’s fruit and fully six and a half years aging prior to disgorgement allows this wine to drink beautifully, without any dosage. Fine, fine juice. 2020-2040.”
Antonio Galloni 92 points “The 2012 Extra-Brut Oenophile is one of the more austere, clenched wines I have tasted in this generally radiant vintage. Bright and punchy, with tremendous energy, the 2012 makes its case more on persistence and energy than with volume. A range of floral, citrus and mineral notes build as this wiry, taut Champagne develops in the glass. This is an especially reticent style, and yet there is so much to like.”
Hebrart Selection Premier Cru Brut, Champagne NV 750ML ($59.95) $49 special
Importer note “50% ’15, 50% ’14”
Disgorged 2019
Wine Spectator 92 points “A sleek Champagne, mouthwatering and refined in texture, offering a creamy, well-meshed blend of crème de cassis, toast point, crystallized honey and lemon curd. Disgorged December 2018. Drink now through 2021.”
William Kelley-Wine Advocate 92 points “The latest rendition of Hébrart’s NV Brut Premier Cru Sélection, disgorged earlier this year, is derived largely from Mareuil-sur-Ay, supplemented by some 13% from Chouilly. Offering up aromas of citrus oil, white flowers and fresh pastry, it’s medium to full-bodied, with good concentration and structure in a charming format, concluding with an elegantly chalky finish.”
Marguet Pere & Fils ‘La Grande Ruelle’ Ambonnay Grand Cru, Champagne 2015 750ML ($149.95) $99 special
Importer note “100% Pinot Noir.”
Benoit Marguet Shaman 17 Grand Cru, Champagne NV 750ML ($59.95) $49 special
Other New Arrivals
Domaine Weinbach Riesling Schlossberg, Alsace Grand Cru 2018 750ML ($79.95) $59 special
Stuart Pigott-James Suckling 97 points “This dry riesling has astonishing elegance for the very warm vintage, with super ripe orange and papaya notes that lie far from the mainstream for the grape. Sure, it’s slightly Baroque on the nose, but at the finish it’s all Gothic filigree and intensely mineral, too. From biodynamically grown grapes. Drink or hold.”
This is the lowest listed price in the USA today!
Feudo Montoni Vrucara Nero D’Avola Prephelloxera 2015 750ML ($59.95) $49 special
Monica Larner-Wine Advocate 94 points “Tasted from magnum, the 2015 Sicilia Nero d’Avola Vrucara is a dark and penetrating wine with a chiseled and pungent side that delivers dried cherry and blackberry preserves. There is a point of ripeness, maybe even jammy cherry with lots of inky dark fruit. I knocked off a point or two compared to the previous edition because I am less a fan of that ripeness. You get cherry liqueur or cherry syrup sweetness on the close. However, this remains one of the benchmark bottles for Sicily’s banner grape Nero d’Avola.”
Ian D’Agata-Vinous 93+ points “Good full ruby-red. Aromas and flavors of red/dark berries, plum, smoke, coriander and herbs. Juicy, taut and precise, with musky notes that extend onto the long, very smooth back end.”
Monica Larner-Wine Advocate 94 points “Tasted from magnum, the 2015 Sicilia Nero d’Avola Vrucara is a dark and penetrating wine with a chiseled and pungent side that delivers dried cherry and blackberry preserves. There is a point of ripeness, maybe even jammy cherry with lots of inky dark fruit. I knocked off a point or two compared to the previous edition because I am less a fan of that ripeness. You get cherry liqueur or cherry syrup sweetness on the close. However, this remains one of the benchmark bottles for Sicily’s banner grape Nero d’Avola.”
Ian D’Agata-Vinous 93+ points “Good full ruby-red. Aromas and flavors of red/dark berries, plum, smoke, coriander and herbs. Juicy, taut and precise, with musky notes that extend onto the long, very smooth back end.”
Trending
“The essence of what Cabernet Sauvignon is all about in the Santa Cruz Mountains”
Mount Eden Vineyards Cabernet Sauvignon, Santa Cruz Mountains 2016 750ML ($119.95) $99 special
Antonio Galloni 98 points “Mount Eden’s 2016 Cabernet Sauvignon represents the essence of what Cabernet Sauvignon is all about in the Santa Cruz Mountains. Deep, powerful and explosive, the 2016 simply has it all. A wine of tremendous depth and intensity. Readers, take note. This is world class Cabernet Sauvignon that in any other region would cost 2-3 times as much. Savory and expansive, with tons of mountain character and remarkable richness from low yields in 2016, the Cabernet Sauvignon is simply off the charts. It’s another utterly breathtaking wine from Mount Eden.”
#36 Wine Spectator Top 100 of 2020
Marchesi Frescobaldi Tenuta Perano Chianti Classico DOCG, Tuscany 2015 750ML ($29.95) $24 special
Case-12 Marchesi Frescobaldi Tenuta Perano Chianti Classico DOCG, Tuscany 2015 750ML ($299.95) $269 special
Wine Spectator 92 points “The core black cherry and blackberry flavors are shaded by iron, petrol and tar elements, with wild Tuscan scrub accents. This is powerful and tannic, and needs some time to integrate. Best from 2021 through 2033. 2,000 cases imported. — BS”
This is the lowest listed price in the USA today!
A stellar bottle from one of the most under-the-radar houses.
Duval-Leroy Femme de Champagne 2000 1.5L ($349.95) $299 special
Wine Spectator 94 points “A rich version, with beautiful integration and mouthwatering acidity that seems to amplify the flavors of toasted raisin bread, black currant, candied orange zest and salted almond. Fresh and focused, showing hints of oyster shell and spice on the lasting finish.
Generous fruit and toastiness
Lombard & Cie Premier Cru Extra Brut, Champagne NV 750ML ($49.95) $36 special
Roger Voss-Wine Enthusiast 89 points “With its high proportion of Pinot Meunier, this wine is soft and has developed quickly and attractively in bottle. It is dry but the fruitiness balances that taut, mineral texture with a ripe, full aftertaste. Drink now.”
Wine Spectator 91 points “[Review for prior disgorgement.] A vibrant, balanced version, with a detailed mousse the texture of raw silk and finely meshed flavors of ripe cherry, lemon zest, chalky mineral and toast point. Disgorged February 2018. Drink now. 10,000 cases made, 1,000 cases imported.”
30% Pinot Noir (Sermier and Villedommange), 30% Pinot Meunier (Coulommes-la-Montagne), 40% Chardonnay (Cote des Blancs villages of Grauves & Vertus). Disgorged 12/2/2019. 4 g/L dosage. Aged for 3-4 years sur lattes.
From one of the best Champagne vintages of the decade.
De Venoge Louis XV de Venoge Brut Millésime, Champagne 2008 750ML ($299.95) $249 special
James Suckling 95 points “This is really punchy and broad-shouldered with muscular structure and citrusy undertones. Full body. Lightly tannic and a fresh and vivid finish. This is the first vintage without malolactic fermentation ever. One for the cellar. Better in 2022.”
Wine Advocate 93+ points “The straw-yellow/white-golden colored 2008 Louis XV Brut Millésimé blends 50% Chardonnay (20 % from Avize, 15% from Oger and 15% from Mesnil) with 50% Pinot Noir (41.5% from Verzenay and 8.5% from Bouzy). Disgorged in January 2018 with a dosage of six grams per liter, the 2008 displays a clear, pure, fresh, chalky-tinged and vinous nose with lemon, white fruits, brioche, hazelnuts, white blossoms and some caramel notes. Pure, lean, fresh and elegant on the palate, with a lingering hazelnut flavor, this is a straight yet complex cuvée with grip and a long, well-structured and textured finish. This 2008 is still terribly fresh and should benefit from further bottle aging. For the moment, I am missing the mouth-filling generosity of the 2006 and 1995. Mind that this is the first vintage of de Venoge’s prestigious Louis XV where the base wines didn’t undergo malolactic fermentation! Total production: 10,326 bottles. Tasted October 2018.”
This is the lowest listed price on the West Coast today!
Cavallotto’s 100-Point 2013 San Guiseppe Riserva
Cavallotto is a top-tier, old-school producer of Barolo. They make wines that are impressively age-worthy, rivalling some of the region’s most expensive wines. We notice that our customers who buy Cavallotto buy a lot of Piemontese wines—they’re very in-the-know drinkers.
These are incredibly expressive wines and are very true to their vineyard terroirs. Antoni Galloni describes them as “made in a style that offers the fruit density of contemporary Barolos with the structural underpinnings that are found in more traditionally made wines.”
We’ve secured an allocation of Cavallotto’s 100-point 2013 San Guiseppe Riserva, and it is another stunner. Combining traditional Barolo structure with a level of elegance that typifies the region’s finest Nebbiolo based wines, this bottling is entering a beautiful drinking window and deserves the attention of anyone who considers themselves a connoisseur of Barolo.
In Stock Now:
Cavallotto Bricco Boschis Vigna San Giuseppe, Barolo Riserva DOCG 2013 750ML ($179.95) $149 special
Wine Enthusiast 100 points “A dazzling showing that combines Old School structure with finesse, this stunning red offers sublime aromas of rose, camphor, dark-skinned berry and new leather. Full bodied and delicious, the compelling palate delivers fruit purity and complexity, featuring ripe Marasca cherry, raspberry compote, star anise and tobacco. A backbone of noble tannins and vibrant acidity keeps it impeccably balanced.”
Wine Advocate 99 points “The Cavallotto 2013 Barolo Riserva Bricco Boschis Vigna San Giuseppe feels magically cool even as the wine warms in the glass. Eucalyptus, menthol and medicinal herbs rise from the bouquet, with dark fruit and savory spice in tow. When you first open the bottle, it shows a distinct mineral character with crushed aspirin, limestone and graphite. I opened a second bottle a few days before this tasting and had both bottles side by side to compare. Both showed impressive results with a pristine level of focus, sharpness and linearity. With aeration, those dark fruit nuances come to the forefront, showing dried cherry, plum and candied orange peel. A few hours later, you pick up on leather, tobacco and cedar wood. This is a fluid and ever-changing wine that is well worth adding to your cellar selection. What a beauty.”
Antonio Galloni Vinous 96 points “The 2013 Barolo Riserva Bricco Boschis Vigna San Giuseppe is fabulous. The aromatics alone are thrilling. This is what Barolo is all about. Rose petal, holiday spice cake, leather, blood orange and macerated cherry abound. Silky and powerful, the 2013 shows tons of density on the palate and yet remains light on its feet for such a big wine. The wine’s sensuality offers a mirage of accessibility, but the 2013 is best cellared for at least a handful of years. There is nothing like Barolo, and this is a terrific example. The 2013 saw 36-38 days on the skins followed by five years in cask, with a preference for larger and more neutral oak that allows for a more gradual pace of aging in the cellar than smaller casks.”
This is the lowest listed price on the West Coast today!
Love Barolo? We have over 90 Barolos currently available.
Shop our entire selection, including famous names like Brovia, Bruno Giacosa, Cappellano and more, on our web store!
Shop our entire selection, including famous names like Brovia, Bruno Giacosa, Cappellano and more, on our web store!
Booker Vineyards
at National-Best Pricing
“Some of the Most Impressive Releases Coming Out of California”
“This year’s Booker wines will more than satisfy his loyal contingent of followers, with their assertive, deeply fruited and complex, even flamboyant character.” –Josh Raynolds, Vinous Media
“Eric Jensen’s Booker Vineyards continues to make a ripe, sexy, pedal-to-the-metal style of wine… As I’ve commented in the past, the wines from Eric Jensen at Booker are some of the most impressive releases coming out of California. While in the past, they relied on pure fruit and texture to impress, today they possess layered, elegant and complex characters paired with serious depth, richness and structure.” –Jeb Dunnuck
In Stock Now:
Booker Vineyard Fracture Syrah, Paso Robles 2017 750ML ($119.95) Was $79, Now $75 special
Case-6 Booker Vineyard Fracture Syrah, Paso Robles 2017 750ML ($719.95) Was $449, Now $419 special (that’s only $74.83/bottle!)
Jeb Dunnuck 98 points “Notes of crème de cassis, ground pepper, and crushed flowers emerge from the 2017 Fracture, which, as always, is all Syrah and was brought up in 65% new French oak barrels. Full-bodied, beautifully layered and textured, it has classic Booker power and richness yet shows the pretty, elegant style of the vintage as well.”
Josh Raynolds-Vinous 96 points “Shimmering purple. Mineral- and spice-accented black raspberry, boysenberry and candied violet on the highly perfumed nose. Shows superb depth as well as energy to the alluringly sweet red and blue fruit preserve, vanilla, fruitcake and candied violet flavors, which are complemented by smoky bacon and cracked pepper flourishes. Finishes smoky, broad and extremely long, displaying repeating florality and youthful tannic grip. Two-thirds new French oak.”
“Eric Jensen’s Booker Vineyards continues to make a ripe, sexy, pedal-to-the-metal style of wine… As I’ve commented in the past, the wines from Eric Jensen at Booker are some of the most impressive releases coming out of California. While in the past, they relied on pure fruit and texture to impress, today they possess layered, elegant and complex characters paired with serious depth, richness and structure.” –Jeb Dunnuck
In Stock Now:
Booker Vineyard Fracture Syrah, Paso Robles 2017 750ML ($119.95) Was $79, Now $75 special
Case-6 Booker Vineyard Fracture Syrah, Paso Robles 2017 750ML ($719.95) Was $449, Now $419 special (that’s only $74.83/bottle!)
Jeb Dunnuck 98 points “Notes of crème de cassis, ground pepper, and crushed flowers emerge from the 2017 Fracture, which, as always, is all Syrah and was brought up in 65% new French oak barrels. Full-bodied, beautifully layered and textured, it has classic Booker power and richness yet shows the pretty, elegant style of the vintage as well.”
Josh Raynolds-Vinous 96 points “Shimmering purple. Mineral- and spice-accented black raspberry, boysenberry and candied violet on the highly perfumed nose. Shows superb depth as well as energy to the alluringly sweet red and blue fruit preserve, vanilla, fruitcake and candied violet flavors, which are complemented by smoky bacon and cracked pepper flourishes. Finishes smoky, broad and extremely long, displaying repeating florality and youthful tannic grip. Two-thirds new French oak.”
This is the lowest listed price in the USA today!
The next best price is $84.90
The average price is $100
The next best price is $84.90
The average price is $100
Booker Vineyard Vertigo, Paso Robles 2017 750ML ($99.95) $69 special
Jeb Dunnuck 99 points “I loved the 2017 Vertigo from barrel, and it didn’t disappoint from bottle. A blend of 63% Syrah, 30% Mourvèdre, and the rest Grenache and Petite Sirah, brought up in 65% new French oak, this full-bodied, massively endowed 2017 has complex notes of blue fruits, blood orange, violets, and exotic spices. As with all Eric’s 2017s, it’s rich and concentrated yet has remarkable purity and elegance at the same time. It’s one of the finest GSM blends out there and will shine for at least 8-10 years.”
Josh Raynolds-Vinous 96 points “Brilliant purple. Blackberry, blueberry, cola, exotic spices, vanilla and pungent flowers on the deeply perfumed, mineral-accented nose. Compellingly sweet, lush and broad in the mouth, showing hefty dark berry preserve, candied violet and fruitcake flavors that pick up mocha, vanilla and star anise nuances on the back half. Finishes extremely long and smooth, with velvety tannins, lingering florality and outstanding clarity. 60% new French oak.”
Jeb Dunnuck 99 points “I loved the 2017 Vertigo from barrel, and it didn’t disappoint from bottle. A blend of 63% Syrah, 30% Mourvèdre, and the rest Grenache and Petite Sirah, brought up in 65% new French oak, this full-bodied, massively endowed 2017 has complex notes of blue fruits, blood orange, violets, and exotic spices. As with all Eric’s 2017s, it’s rich and concentrated yet has remarkable purity and elegance at the same time. It’s one of the finest GSM blends out there and will shine for at least 8-10 years.”
Josh Raynolds-Vinous 96 points “Brilliant purple. Blackberry, blueberry, cola, exotic spices, vanilla and pungent flowers on the deeply perfumed, mineral-accented nose. Compellingly sweet, lush and broad in the mouth, showing hefty dark berry preserve, candied violet and fruitcake flavors that pick up mocha, vanilla and star anise nuances on the back half. Finishes extremely long and smooth, with velvety tannins, lingering florality and outstanding clarity. 60% new French oak.”
This is the lowest listed price in the USA today!
The next best price is $74.99
The average price is $80
The next best price is $74.99
The average price is $80
Thanks for reading!