In Today’s Newsletter:
Subscriber Special
Mirabeau Côtes de Provence Rosé 2019
Featured New Arrival
Chapoutier’s 2016 Barbe Rac C-d-P
Siro Pacenti
Profundity in Montalcino
The 96+ Club
The Best Brunello Here Now
Domaine du Vissoux
The Forefront of Beaujolais
Rosé Blowout Sale
Subscriber Special
Mirabeau Côtes de Provence Rosé 2019
“Mirabeau rosé wines represent the fruition of a long-held winemaking dream and a shared loved of Provence rosé for British couple Stephen and Jeany Cronk. With no previous experience of making wine, the couple took the plunge in 2009 by moving with their children from London life to the picturesque rolling hills and blue skies of southern France. ‘We were absolute devotees to Provence rosé,’ says Jeany Cronk. ‘It was one of the things we always agreed on, we just loved it and it wasn’t even particularly fashionable in those days.’ Stephen Cronk describes Classic as ‘a really good representation of a Provence rosé’. It’s made from a non-prescriptive blend of Grenache, Syrah and Cinsault and is dominated by red fruits…. [Their vineyard management is] inspired by Oregon winemaker, botanist and ecologist Mimi Casteel. Stephen aims to ‘take organic to the next level’ and to ‘see whether we can move away from a mono-culture to a biodiverse vineyard and still make good wine’.” –Georgia Hindle, Decanter
In Stock Now:
Mirabeau ‘Classic’ Côtes de Provence Rosé 2019 750ML ($27.95) Was $16, Now $14.40
Josh Raynolds – Vinous 90 points “Light, brilliant orange. Raspberry, white peach and succulent flowers on the mineral-tinged nose. Sappy red berry, pit fruit and citrus zest flavors deepen slowly and take on a spicy aspect with air. Hangs on with very good tenacity, leaving pit fruit and red berry notes behind.”
Decanter 90 points “An expressive nose of berry notes that, on the palate, transforms into succulent and juicy red cherries, raspberries and strawberries. The palate offers a light creaminess and silky texture with a round, crisp finish. Made from 60% Grenache, 25% Syrah and 15% Cinsault, it has complexity and drive, delivering great quality and value.”
Love rosé? Check out the Rosé Blowout Sale featured at the bottom of this newsletter.
Featured New Arrival
Chapoutier’s 2016 Barbe Rac Châteauneuf-du-Pape
Chapoutier is one of the giants of the Rhone Valley. Over two centuries, the venerable estate has expanded its holdings throughout the Northern Rhone, and in recent decades has begun to source fruit from some of the Southern Rhone’s most famous terroirs. Perhaps no wine better exemplifies Chapoutier’s ambition in the Southern Rhone than its single vineyard bottling from Châteauneuf-du-Pape’s Barbe Rac. In fact, the wine has become so scarce in recent years that we were only able to acquire 6 bottles of the legendary 2016 vintage. If you’re a fan of Grenache-based wines, this is as fine an example as you’re going to find. Powerful, dense, and complex, Jeb Dunnuck believes the 2016 is not only the greatest Barbe Rac ever, but “a candidate for perfection in a few years…”
In Stock Now:
M. Chapoutier Châteauneuf-du-Pape Barbe Rac, Rhone 2016 750ML ($149.95) $119 special, 6 bottles in stock now
Jeb Dunnuck 99 points “The sensational 2016 Châteauneuf-du-Pape Barbe Rac comes from a sandy clay terroir located in the western portion of the appellation. A massive, deep, full-bodied wine, with a huge nose of blueberry liqueur, crushed rock, violets, and garrigue, it has no hard edges, a thick, unctuous texture, sweet tannin, and a finish that just won’t quit. It’s the greatest vintage of this wine ever made (surpassing the 2007) and will be a candidate for perfection in a few years and keep for 15-20 years.”
Josh Raynolds – Vinous 94 points “Glistening magenta. Deeply perfumed aromas of ripe red berries, cherry cola, candied flowers and garrigue take on a spicy element with aeration. Juicy and densely packed, offering alluringly sweet black raspberry, cherry pie, licorice pastille and lavender flavors and a late hint of spicy white pepper. The floral and spice notes carry strongly through an impressively long, penetrating finish framed by chewy, slow-building tannins. I suspect this wine will reward plenty of patience. Raised entirely in concrete vats.”
Other notable Chapoutier wines in stock now (priced $14 – $219):
M. Chapoutier Les Vignes de Bila-Haut Côtes du Roussillon Villages 2017 750ML ($17.95) $14 special
In Stock Now:
M. Chapoutier Châteauneuf-du-Pape Barbe Rac, Rhone 2016 750ML ($149.95) $119 special, 6 bottles in stock now
Jeb Dunnuck 99 points “The sensational 2016 Châteauneuf-du-Pape Barbe Rac comes from a sandy clay terroir located in the western portion of the appellation. A massive, deep, full-bodied wine, with a huge nose of blueberry liqueur, crushed rock, violets, and garrigue, it has no hard edges, a thick, unctuous texture, sweet tannin, and a finish that just won’t quit. It’s the greatest vintage of this wine ever made (surpassing the 2007) and will be a candidate for perfection in a few years and keep for 15-20 years.”
Josh Raynolds – Vinous 94 points “Glistening magenta. Deeply perfumed aromas of ripe red berries, cherry cola, candied flowers and garrigue take on a spicy element with aeration. Juicy and densely packed, offering alluringly sweet black raspberry, cherry pie, licorice pastille and lavender flavors and a late hint of spicy white pepper. The floral and spice notes carry strongly through an impressively long, penetrating finish framed by chewy, slow-building tannins. I suspect this wine will reward plenty of patience. Raised entirely in concrete vats.”
Other notable Chapoutier wines in stock now (priced $14 – $219):
M. Chapoutier Les Vignes de Bila-Haut Côtes du Roussillon Villages 2017 750ML ($17.95) $14 special
This is the lowest listed price on the West Coast today!
M. Chapoutier Domaine de Bila-Haut Côtes du Roussillon Villages ‘Occultum Lapidem’ 2016 750ML ($34.95) $24.50 special
Jeb Dunnuck 95 points “Deep ruby-colored, the 2016 Côtes du Roussillon Villages Latour de France Occultum Lapidem checks in as a blend of 50% Syrah, 40% Grenache and 5% each of Carignan and Mourvèdre. It’s one of the finest vintages to date for the cuvée and offers fabulous blackberry, currants, crushed rocks, and violets. Deep, rich, voluptuous and sexy, with an incredible texture, it’s a screaming value to drink over the coming decade. It’s just another brilliant wine from the Roussillon team at Chapoutier.”
This is the lowest listed price on the West Coast today!
M. Chapoutier Domaine de Bila-Haut Côtes du Roussillon Villages Lesquerde R.I. Rectificando Invenies 2015 750ML ($119.95) $99 special
Wine Advocate 98 points “As always, the 100% Syrah 2015 Côtes du Roussillon Villages Lesquerde Rectificando Invenies (Ri) shows more minerality than the VIT release and offers blockbuster styled aromas and flavors of blackcurrants, crushed rocks, toasted bread and chocolate. Made in a voluptuous, pedal-to-the-metal style, with huge fruit and texture, it has building tannin and an uber sexy, incredibly layered and decadent palate. Drink it anytime over the coming decade. This cuvee was completely destemmed and aged 18 months in demi-muids.”
This is the lowest listed price in the USA today!
M. Chapoutier Ermitage Le Pavillon, Rhone 2013 750ML ($249.95) $219 special
Wine Advocate 98+ points “The star of the show in 2013 is the 2013 Ermitage le Pavillon. Coming from the west and eastern edges of the Bessards lieu-dit and aged in 30% new French oak, its sensational black/blue color is followed by the awesome bouquet of cassis, smoked earth, graphite and caramelized meats that could come from no other terroir in the world. Full-bodied, massive, dense, sexy and with a liquid rock-like character that comes out with time in the glass, it has sweet tannin and a blockbuster finish that keeps you coming back to the glass. It needs 5-6 years of cellaring and will have 30-40 years of more of ultimate longevity.”
Josh Raynolds 96 points “Saturated ruby. Pungent, spice- and mineral-accented aromas of dark fruits, candied violet and licorice pick up a peppery topnote in the glass. Sappy, incisive and pure, offering vivacious, deeply concentrated black raspberry and boysenberry flavors and a spicy topnote. The endless finish shows superb clarity and power, harmonious tannins and a strong mineral quality.”
Wine Spectator 96 points “Racy and tightly coiled in feel, with a bright iron spine and tangy sanguine and pepper notes amid the core of cassis, bitter cherry and damson plum fruit. Shows terrific cut and precision. Minerality courses through the finish. Best from 2019 through 2030.”
Siro Pacenti
Profundity in Montalcino
If you prefer your Tuscan reds to lean modern stylistically – think Altesino or Casanova di Neri, then we have a producer that deserves your attention. We recently received both Siro Pacenti’s 2015 Pelagrilli Brunello and 2018 Rosso di Montalcino, and they are both, in a word, beauties. These are wines that have power and richness, but a deft hand in the cellar keeps the elegance of the Sangiovese grape intact.
“Giancarlo Pacenti is by far the leading exponent of the modern school of Brunello di Montalcino. No other producer has succeeded in crafting wines of this much textural beauty and refinement. Over the years, Pacenti, along with the help of Bordeaux consultant Eric Boissenot has moved towards earlier blending of his wines with the goal of aging a complete blend rather than components. There is little question, the young wines here have never been better balanced and harmonious from the outset.” –Antonio Galloni, Vinous
In Stock Now:
Siro Pacenti Rosso di Montalcino, Tuscany 2018 750ML ($39.95) $33 special
Ian D’Agata-Vinous 92 points “Pale red; this wine’s very pretty color strikes me as being one of the less dark Rossos made by Pacenti in years. Inviting floral notes (rose, violet) complement strawberry, red cherry and delicate flint and herb aromas. Then very fresh and juicy, with a steely quality to the red fruit and herb flavors that are really perked up by a strong peppery component on the long, lively youthfully chewy finish. Made from 15 years old Sangiovese vines, this is a really lovely fruit-forward and also surprisingly spicy Rosso di Montalcino. 25% new oak for 12 -3 months.”
“Giancarlo Pacenti is by far the leading exponent of the modern school of Brunello di Montalcino. No other producer has succeeded in crafting wines of this much textural beauty and refinement. Over the years, Pacenti, along with the help of Bordeaux consultant Eric Boissenot has moved towards earlier blending of his wines with the goal of aging a complete blend rather than components. There is little question, the young wines here have never been better balanced and harmonious from the outset.” –Antonio Galloni, Vinous
In Stock Now:
Siro Pacenti Rosso di Montalcino, Tuscany 2018 750ML ($39.95) $33 special
Ian D’Agata-Vinous 92 points “Pale red; this wine’s very pretty color strikes me as being one of the less dark Rossos made by Pacenti in years. Inviting floral notes (rose, violet) complement strawberry, red cherry and delicate flint and herb aromas. Then very fresh and juicy, with a steely quality to the red fruit and herb flavors that are really perked up by a strong peppery component on the long, lively youthfully chewy finish. Made from 15 years old Sangiovese vines, this is a really lovely fruit-forward and also surprisingly spicy Rosso di Montalcino. 25% new oak for 12 -3 months.”
This is the lowest listed price on the West Coast today!
Siro Pacenti Pelagrilli, Brunello di Montalcino DOCG 2015 750ML ($59.95) $47 special
James Suckling 96 points “Such lovely aromas of flowers and red fruit with some cedar and spice. Hot terra cotta. Full-bodied, very round and soft textured with beautiful fruit and balance. Fresh and vivid. Such balance and beauty. Drink or hold.”
Monica Larner-Wine Advocate 95 points “The Siro Pacenti 2015 Brunello di Montalcino Pelagrilli is a rich and pleasing wine with very nice aromatics. Of these two new releases, the Pelagrilli is more characteristic of Tuscany and Sangiovese. The Vecchie Vigne expression tastes far more international or contemporary (read: it has more oak flavors) in comparison. I tend to prefer this wine especially in a vintage like 2015 that is so naturally expressive and powerful to begin with. The bouquet opens to dried cherry with dusty mineral notes and dried Mediterranean herb. On the the finish, you taste some of that sweetness that comes with aging in French barrique. Some 23,000 bottles were released in January 2020.”
Wine Spectator 94 points “Effusive aromas and flavors of black currant, black cherry, plum and spice mark this generous, polished red. Well-structured, picking up earth and iron accents for good measure. Shows terrific balance and a long finish. Best from 2022 through 2042. 1,900 cases made, 680 cases imported.”
This is the lowest listed price in the USA today!
Love Brunello? Check out the best that we currently have in stock (all scored 96+) featured below.
Vinopolis Wine Shop Curbside Pick Up
Order Online / By Phone / By Email
When you’re ready to pick up, just park in our lot,
give us a call, & we’ll bring your order to your car.
(If another adult is picking up for you,
please let us know their name when placing your order.)
www.vinopoliswineshop.com
info@vinopoliswineshop.com
503-223-6002
When you’re ready to pick up, just park in our lot,
give us a call, & we’ll bring your order to your car.
(If another adult is picking up for you,
please let us know their name when placing your order.)
www.vinopoliswineshop.com
info@vinopoliswineshop.com
503-223-6002
The 96+ Club
The Best Brunello Here Now
“Elegant and saturated with flavor”
Altesino Brunello di Montalcino Riserva DOCG, Tuscany 2012 750ML ($149.95) $119 special, 4 bottles in stock now
Wine Spectator 98 points “This delivers intense balsamic notes of juniper, wild rosemary and sage, along with rose, cherry and berry aromas and flavors. Elegant and saturated with flavor, supported by a vibrant structure. Ends with energy and refined tannins. Best from 2022 through 2040. 750 cases made.”
“Complex and gorgeous”
Argiano Brunello di Montalcino DOCG, Tuscany 2013 750ML ($59.95) $49 special, 3 bottles in stock now
James Suckling 96 points “Fantastic aromas of orange peel and dark berry with plenty of plum and cherry. Sweet tobacco and mushrooms. Full body, juicy and fruity with firm tannins and a fresh finish. Complex and gorgeous. Fine and very long. Drink now.”
“Great balance and finesse”
Biondi Santi Tenuta Greppo Annata, Brunello di Montalcino DOCG 2012 750ML ($199.95) $169 special
Wine Enthusiast 96 points “Underbrush, ripe berry, new leather and Mediterranean herb aromas slowly take shape in the glass. Showing youthful tension, the vibrant palate delivers red cherry, pomegranate, white pepper and pipe tobacco notes framed by bright acidity and taut, refined tannins. It already shows great balance and finesse but is still young and tight. Drink 2022-2035.”
“Ripe and concentrated, yet sleek and focused”
Casanova di Neri Cerretalto, Brunello di Montalcino DOCG 2012 750ML ($419.95) $379 special
Wine Spectator 98 points “Flavors of medicinal herbs, juniper, macerated cherry, plum, tobacco and spice are the hallmarks of this intense red, which is ripe and concentrated, yet sleek and focused. Spice notes chime in on the long, minerally and firmly tannic finish. Best from 2023 through 2040.”
Wine Advocate 98 points ” The 2012 Brunello di Montalcino Cerretalto offers a prolonged, flowing and carefully massaged drinking experience that drapes over the senses with some studied intensity and lots of intriguing complexity. This wine nails that perfect balance between power and elegance (that elusive exchange that so many winemakers hope to achieve) with effortless precision. Bold cherry fruit and spice are tightly woven together. In the mouth, the wine shows texture, depth and succulence. Generally speaking, this is not my favorite vintage in Montalcino, but this wine suddenly made me forget that thought.”
James Suckling 97 points “The density is so impressive in this great single-vineyard wine of Casanova. It’s full yet agile at the same time. Shows such integrated tannins and fresh acidity at the finish. Energized and focused. Tangy and citrusy. Mineral undertone. One of the great Brunellos of 2012. Better in 2022.”
“Give it time to show its greatness”
Casanova di Neri Tenuta Nuova, Brunello di Montalcino DOCG 2013 750ML ($134.95) $99 special
#87 Wine Of The Year – James Suckling Top 100 In 2018
James Suckling 98 points “A vivid and bright red with intense blueberries and raspberries. Floral undertones and tons of citrus, too! Full-bodied, dense and layered. Polished tannins and fantastic fruit. The muscularity of the structure is what gives this wine focus and intensity. So serious for the vintage. Give it time to show its greatness. Drink in 2022.”
“Fluid and ever-changing”
Casanova di Neri Tenuta Nuova, Brunello di Montalcino DOCG 2015 750ML ($149.95) $119 special, 3 bottles in stock now
Monica Larner-Wine Advocate 98+ points “Giacomo Neri and his family have crafted a wine that impresses from the first sip forward (especially when the wine is given ample time to open). The Casanova di Neri 2015 Brunello di Montalcino Tenuta Nuova must be treated with patience, and that patience is returned with many great rewards. Blackberry, plum and summer cherry are slowly folded into lasting flavors of spice, leather and beautiful balsam or medical herb. These are always a distinctive signature of this estate. The aromas flow with seamless transitions, and that fluid and ever-changing nature of the bouquet is what helps to build intensity and staying power. Fruit is harvested from a south- and southeast-facing slope at 250 to 300 meters above sea level. The soils are mixed loosely with crushed rock, allowing access to air and moisture. Indeed, pretty mineral accents appear as the wine takes on more air in the glass. What stands out most in this Brunello is the quality of the bouquet that is rigid and firm, yet not excessively so. You feel the structural texture of the wine as it sits firmly over the palate, yet there is mobility and softness to its many moving parts. I tasted this wine at various intervals over a 24-hour period. Tenuta Nuova was bottled in June 2018, and some 70,032 bottles were released.”
Ian D’agata-Vinous 96 points “Bright full red. Redcurrant, red cherry, violet, sweet spices, and orange zest on the scented nose. Not in the quite sweet and fleshy style this bottling is famous for, but suave and very well delineated, with the orange peel note providing inner-palate lift. Closes very clean with excellent length.”
Eric Guido – Vinous 96 points “The 2015 Brunello di Montalcino Tenuta Nuova was quite restrained at first, requiring time in the glass to fully blossom, as subtle red berry fruits slowly gain volume and are then complemented by sweet red florals with hints of exotic spice, peppery herbs, and dusty minerals. On the palate, silky textures flood the senses with rich red berry fruits and sweet herbal tones, leaving hints of savory spice and minerals in their wake. The finish is long and unexpectedly fresh, showing the first hints of round tannins under a top note of sweet cherry, plum and a hint of black tea. There is so much going on here, yet it is all densely wrapped up in its youthful state.”
“Intense, yet ever so subtle”
Castiglion del Bosco Brunello di Montalcino DOCG, Tuscany 2015 750ML ($69.95) $49 special
James Suckling 97 points “Wonderful aromas of flowers, plums, terracotta and white pepper. Intense, yet ever so subtle. Medium to full body, firm and silky tannins, and a long and intense finish. Shows excellent length. Drink after 2021.”
“All about harmony”
Ciacci Piccolomini d’Aragona Pianrosso, Brunello di Montalcino DOCG 2015 750ML ($149.95) $119 special, 5 bottles in stock now
James Suckling 100 points “Lots of ripe and rich fruit with a decadent undertone of meat and spice that turns to pure fruit and licorice. Medium to full body, refined tannins and a fresh and bright finish. All about harmony. Better after 2021.”
Kerin O’keefe-Wine Enthusiast “Cellar Selection 98 points. Intense aromas of berry, iris, underbrush, botanical herb and camphor shape the enticing nose. Firmly structured, the taut, full-bodied palate offers juicy black cherry, raspberry, licorice and tobacco set against tightly knit, fine-grained tannins. Drink 2025–2035.”
Monica Larner-Wine Advocate 96 points “The Ciacci Piccolomini d’Aragona 2015 Brunello di Montalcino Pianrosso is distinguished by a unique aromatic profile that brings out mineral notes of crushed limestone or chalk. This adds a greater sense of focus and delineation that not only characterizes the bouquet but also applies to the way the wine hits the palate in a fuller and more determined way (compared to the slightly softer classic Brunello). Instead, this single-vineyard Brunello shows an upright and direct approach with soft salinity on the close followed by forest fruit, spice and medicinal herb. The mouthfeel makes a big impact thanks to its streamlined and polished texture. Some 37,000 bottles were released in January 2020.”
“Wonderful length and intensity”
Fossacolle Brunello di Montalcino DOCG, Tuscany 2015 750ML ($69.95) $59 special
Case-6 Fossacolle Brunello di Montalcino DOCG, Tuscany 2015 750ML ($479.95) $336 special
James Suckling 97 points “Excellent ripeness of fruit here with glazed strawberries, blood oranges, red licorice and dried spices. Superb density and focus to the centre palate, which is layered, ornate, plush but balanced. The finish goes on and on with nutmeg, tar and saffron. Wonderful length and intensity. Drink from 2024.”
“Bright and juicy”
Fuligni Brunello di Montalcino Riserva DOCG, Tuscany 2012 750ML ($219.95) $179 special
Wine Spectator 98 points “Bright and juicy, this is packed with cherry, strawberry, floral and mineral aromas and flavors. Linear in shape and tightly wound, yet very pure, with a long, detailed aftertaste that pulls all the elements together. Best from 2021 through 2040. 350 cases imported.”
“Elegant evolution in the glass and promises a very long aging future”
Il Poggione Brunello di Montalcino DOCG, Tuscany 2013 750ML ($89.95) $59 special
Case-6 Il Poggione Brunello di Montalcino DOCG, Tuscany 2013 750ML ($519.95) $336 special
Monica Larner-Wine Advocate 96 points “The 2013 Brunello di Montalcino lives up to the impeccable reputation garnered by this estate over the years. This is a profound and beautifully rendered Sangiovese that delivers bold and luscious fruit quality with black cherry and spicy plum at the start. The bouquet follows through with mild oak notes of smoke, tar and toasted nut. There is another aromatic component that includes crushed stone and dried herb or mint. This Brunello shows elegant evolution in the glass and promises a very long aging future ahead. Some 200,000 bottles were made, so it should be easy to locate this excellent wine.”
“Vibrant and dense, with fine acidity driving the long finish”
La Fortuna Brunello di Montalcino Riserva DOCG, Tuscany 2012 750ML ($119.95) $99 special
Case-6 La Fortuna Brunello di Montalcino Riserva DOCG, Tuscany 2012 750ML ($699.95) $564 special
La Fortuna Brunello di Montalcino Riserva DOCG, Tuscany 2012 1.5L ($259.95) $219 special, 4 magnums in stock now
La Fortuna Brunello di Montalcino Riserva DOCG, Tuscany 2012 3L ($499.95) $428 special, 3 double magnums in stock now
Wine Spectator 97 points “Perfumed, with wild herb aromas and a subtle mix of strawberry and cherry fruit. Vibrant and dense, with fine acidity driving the long finish. Though elegant, there is intensity and fine energy on the aftertaste. Best from 2022 through 2028.”
Altesino Brunello di Montalcino Riserva DOCG, Tuscany 2012 750ML ($149.95) $119 special, 4 bottles in stock now
Wine Spectator 98 points “This delivers intense balsamic notes of juniper, wild rosemary and sage, along with rose, cherry and berry aromas and flavors. Elegant and saturated with flavor, supported by a vibrant structure. Ends with energy and refined tannins. Best from 2022 through 2040. 750 cases made.”
“Complex and gorgeous”
Argiano Brunello di Montalcino DOCG, Tuscany 2013 750ML ($59.95) $49 special, 3 bottles in stock now
James Suckling 96 points “Fantastic aromas of orange peel and dark berry with plenty of plum and cherry. Sweet tobacco and mushrooms. Full body, juicy and fruity with firm tannins and a fresh finish. Complex and gorgeous. Fine and very long. Drink now.”
“Great balance and finesse”
Biondi Santi Tenuta Greppo Annata, Brunello di Montalcino DOCG 2012 750ML ($199.95) $169 special
Wine Enthusiast 96 points “Underbrush, ripe berry, new leather and Mediterranean herb aromas slowly take shape in the glass. Showing youthful tension, the vibrant palate delivers red cherry, pomegranate, white pepper and pipe tobacco notes framed by bright acidity and taut, refined tannins. It already shows great balance and finesse but is still young and tight. Drink 2022-2035.”
“Ripe and concentrated, yet sleek and focused”
Casanova di Neri Cerretalto, Brunello di Montalcino DOCG 2012 750ML ($419.95) $379 special
Wine Spectator 98 points “Flavors of medicinal herbs, juniper, macerated cherry, plum, tobacco and spice are the hallmarks of this intense red, which is ripe and concentrated, yet sleek and focused. Spice notes chime in on the long, minerally and firmly tannic finish. Best from 2023 through 2040.”
Wine Advocate 98 points ” The 2012 Brunello di Montalcino Cerretalto offers a prolonged, flowing and carefully massaged drinking experience that drapes over the senses with some studied intensity and lots of intriguing complexity. This wine nails that perfect balance between power and elegance (that elusive exchange that so many winemakers hope to achieve) with effortless precision. Bold cherry fruit and spice are tightly woven together. In the mouth, the wine shows texture, depth and succulence. Generally speaking, this is not my favorite vintage in Montalcino, but this wine suddenly made me forget that thought.”
James Suckling 97 points “The density is so impressive in this great single-vineyard wine of Casanova. It’s full yet agile at the same time. Shows such integrated tannins and fresh acidity at the finish. Energized and focused. Tangy and citrusy. Mineral undertone. One of the great Brunellos of 2012. Better in 2022.”
“Give it time to show its greatness”
Casanova di Neri Tenuta Nuova, Brunello di Montalcino DOCG 2013 750ML ($134.95) $99 special
#87 Wine Of The Year – James Suckling Top 100 In 2018
James Suckling 98 points “A vivid and bright red with intense blueberries and raspberries. Floral undertones and tons of citrus, too! Full-bodied, dense and layered. Polished tannins and fantastic fruit. The muscularity of the structure is what gives this wine focus and intensity. So serious for the vintage. Give it time to show its greatness. Drink in 2022.”
“Fluid and ever-changing”
Casanova di Neri Tenuta Nuova, Brunello di Montalcino DOCG 2015 750ML ($149.95) $119 special, 3 bottles in stock now
Monica Larner-Wine Advocate 98+ points “Giacomo Neri and his family have crafted a wine that impresses from the first sip forward (especially when the wine is given ample time to open). The Casanova di Neri 2015 Brunello di Montalcino Tenuta Nuova must be treated with patience, and that patience is returned with many great rewards. Blackberry, plum and summer cherry are slowly folded into lasting flavors of spice, leather and beautiful balsam or medical herb. These are always a distinctive signature of this estate. The aromas flow with seamless transitions, and that fluid and ever-changing nature of the bouquet is what helps to build intensity and staying power. Fruit is harvested from a south- and southeast-facing slope at 250 to 300 meters above sea level. The soils are mixed loosely with crushed rock, allowing access to air and moisture. Indeed, pretty mineral accents appear as the wine takes on more air in the glass. What stands out most in this Brunello is the quality of the bouquet that is rigid and firm, yet not excessively so. You feel the structural texture of the wine as it sits firmly over the palate, yet there is mobility and softness to its many moving parts. I tasted this wine at various intervals over a 24-hour period. Tenuta Nuova was bottled in June 2018, and some 70,032 bottles were released.”
Ian D’agata-Vinous 96 points “Bright full red. Redcurrant, red cherry, violet, sweet spices, and orange zest on the scented nose. Not in the quite sweet and fleshy style this bottling is famous for, but suave and very well delineated, with the orange peel note providing inner-palate lift. Closes very clean with excellent length.”
Eric Guido – Vinous 96 points “The 2015 Brunello di Montalcino Tenuta Nuova was quite restrained at first, requiring time in the glass to fully blossom, as subtle red berry fruits slowly gain volume and are then complemented by sweet red florals with hints of exotic spice, peppery herbs, and dusty minerals. On the palate, silky textures flood the senses with rich red berry fruits and sweet herbal tones, leaving hints of savory spice and minerals in their wake. The finish is long and unexpectedly fresh, showing the first hints of round tannins under a top note of sweet cherry, plum and a hint of black tea. There is so much going on here, yet it is all densely wrapped up in its youthful state.”
“Intense, yet ever so subtle”
Castiglion del Bosco Brunello di Montalcino DOCG, Tuscany 2015 750ML ($69.95) $49 special
James Suckling 97 points “Wonderful aromas of flowers, plums, terracotta and white pepper. Intense, yet ever so subtle. Medium to full body, firm and silky tannins, and a long and intense finish. Shows excellent length. Drink after 2021.”
“All about harmony”
Ciacci Piccolomini d’Aragona Pianrosso, Brunello di Montalcino DOCG 2015 750ML ($149.95) $119 special, 5 bottles in stock now
James Suckling 100 points “Lots of ripe and rich fruit with a decadent undertone of meat and spice that turns to pure fruit and licorice. Medium to full body, refined tannins and a fresh and bright finish. All about harmony. Better after 2021.”
Kerin O’keefe-Wine Enthusiast “Cellar Selection 98 points. Intense aromas of berry, iris, underbrush, botanical herb and camphor shape the enticing nose. Firmly structured, the taut, full-bodied palate offers juicy black cherry, raspberry, licorice and tobacco set against tightly knit, fine-grained tannins. Drink 2025–2035.”
Monica Larner-Wine Advocate 96 points “The Ciacci Piccolomini d’Aragona 2015 Brunello di Montalcino Pianrosso is distinguished by a unique aromatic profile that brings out mineral notes of crushed limestone or chalk. This adds a greater sense of focus and delineation that not only characterizes the bouquet but also applies to the way the wine hits the palate in a fuller and more determined way (compared to the slightly softer classic Brunello). Instead, this single-vineyard Brunello shows an upright and direct approach with soft salinity on the close followed by forest fruit, spice and medicinal herb. The mouthfeel makes a big impact thanks to its streamlined and polished texture. Some 37,000 bottles were released in January 2020.”
“Wonderful length and intensity”
Fossacolle Brunello di Montalcino DOCG, Tuscany 2015 750ML ($69.95) $59 special
Case-6 Fossacolle Brunello di Montalcino DOCG, Tuscany 2015 750ML ($479.95) $336 special
James Suckling 97 points “Excellent ripeness of fruit here with glazed strawberries, blood oranges, red licorice and dried spices. Superb density and focus to the centre palate, which is layered, ornate, plush but balanced. The finish goes on and on with nutmeg, tar and saffron. Wonderful length and intensity. Drink from 2024.”
“Bright and juicy”
Fuligni Brunello di Montalcino Riserva DOCG, Tuscany 2012 750ML ($219.95) $179 special
Wine Spectator 98 points “Bright and juicy, this is packed with cherry, strawberry, floral and mineral aromas and flavors. Linear in shape and tightly wound, yet very pure, with a long, detailed aftertaste that pulls all the elements together. Best from 2021 through 2040. 350 cases imported.”
“Elegant evolution in the glass and promises a very long aging future”
Il Poggione Brunello di Montalcino DOCG, Tuscany 2013 750ML ($89.95) $59 special
Case-6 Il Poggione Brunello di Montalcino DOCG, Tuscany 2013 750ML ($519.95) $336 special
Monica Larner-Wine Advocate 96 points “The 2013 Brunello di Montalcino lives up to the impeccable reputation garnered by this estate over the years. This is a profound and beautifully rendered Sangiovese that delivers bold and luscious fruit quality with black cherry and spicy plum at the start. The bouquet follows through with mild oak notes of smoke, tar and toasted nut. There is another aromatic component that includes crushed stone and dried herb or mint. This Brunello shows elegant evolution in the glass and promises a very long aging future ahead. Some 200,000 bottles were made, so it should be easy to locate this excellent wine.”
“Vibrant and dense, with fine acidity driving the long finish”
La Fortuna Brunello di Montalcino Riserva DOCG, Tuscany 2012 750ML ($119.95) $99 special
Case-6 La Fortuna Brunello di Montalcino Riserva DOCG, Tuscany 2012 750ML ($699.95) $564 special
La Fortuna Brunello di Montalcino Riserva DOCG, Tuscany 2012 1.5L ($259.95) $219 special, 4 magnums in stock now
La Fortuna Brunello di Montalcino Riserva DOCG, Tuscany 2012 3L ($499.95) $428 special, 3 double magnums in stock now
Wine Spectator 97 points “Perfumed, with wild herb aromas and a subtle mix of strawberry and cherry fruit. Vibrant and dense, with fine acidity driving the long finish. Though elegant, there is intensity and fine energy on the aftertaste. Best from 2022 through 2028.”
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“Beautifully fragrant, almost exotic in character”
Lisini Brunello di Montalcino DOCG, Tuscany 2015 750ML ($59.95) $49 special
Decanter 96 points “With vineyards between Sant’Angelo in Colle and Castelnuovo dell’Abate on the inner edge of the Sesta district, Lisini’s vineyards are cleansed by constant breezes from the Tuscan Coast. Stony soils with an important underpinning of limestone as well as elevations over 300 metres help preserve freshness in their wines. The 2015 is beautifully fragrant, almost exotic in character. Plump red fruit and sweet summer herbs fill the mouth but rather than being heavy, this is poised and transparent. Ample powdery tannins are fine and lead to a tangy marine finish.”
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“Bright and elegant yet taut and structured”
Lisini Ugolaia, Brunello di Montalcino DOCG 2012 750ML ($119.95) $99 special
Wine Spectator 96 points “A bright and elegant yet taut and structured version, this red features buried cherry, plum, earth, iron and tobacco flavors. Dynamic despite the firm grip of tannins, this should come around in a few years. Licorice and ripe cherry notes mark the finish. Best from 2020 through 2038.”
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“Firm and dense”
Sassetti Livio Pertimali Brunello di Montalcino Riserva DOCG, Tuscany 2012 750ML ($149.95) $119 special
Wine Spectator 96 points “Firm and dense, this red sports cherry, leather, cigar box and sweet spice flavors. A juiciness midpalate adds depth. Finishes with tannins and a combination of earth, mineral and tobacco notes. Best from 2022 through 2038.”
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“Captures the essence of the vintage”
Valdicava Madonna del Piano, Brunello di Montalcino Riserva DOCG 2007 750ML ($299.95) $219 special, 6 bottles in stock now
James Suckling 98 points “An impressively structured wine. Aromas of blueberries and blackberries with hints of violets. Full body with velvety, rich tannins. Very tannic and powerful, yet the tannins are polished and pretty. Layers of everything here. Give this another three to four years before opening.”
Antonio Galloni 96 points “The 2007 Brunello di Montalcino Riserva Madonna del Piano is another super- finessed wine. Subtle floral notes meld into expressive red berries in a sumptuous Brunello that captures the essence of the vintage. The style is rich and deeply textured, but the 2007, as outstanding as it is, needs at least a few more years in bottle. Once again, finesse rules the day.”
Love wines from Montalcino? We have over 50 wines from Montalcino currently available.
Shop our entire selection, including famous names like Casanova di Neri, Il Poggione, Lisini, and more on our web store!
Domaine du Vissoux
The Forefront of Beaujolais
The Forefront of Beaujolais
Gamay’s explosion in popularity over the past decade has resulted in an excess of fantastic options from Beaujolais and beyond. However there is probably no producer anywhere in the world, let alone Gamay’s spiritual home, offering better value than Domaine Vissoux. The estate has been one of the region’s visionary producers ever since Pierre Chermette took over for his parents in 1982. During his nearly four decades at the helm, Vissoux has remained at the forefront of Beaujolais’ quality movement.
Neither modern, nor traditional, Vissoux’s wines defy simple categorization. Like many of their neighbors, they focus on sustainable viticulture, but are less sanctimonious than some of their more famous peers. And perhaps because they don’t fit easily into a stylistic category, they continue to fly under the radar in a region where a compelling ethos often times trumps quality. So if it’s deliciousness you’re after, without the side of self-righteousness, these are the Beaujolais wines for you. See for yourself why Vissoux is our best-selling Beaujolais estate each year.
In Stock Now:
Pierre-Marie Chermette Domaine du Vissoux Coeur de Vendanges, Beaujolais 2018 750ML ($29.95) $24 special
William Kelley-Wine Advocate 92 points “As I’ve written before, this bottling represents one of the great values in French wine, and the 2018 Beaujolais-Villages Coeur de Vendanges will not disappoint long-time fans of the cuvée. Wafting from the glass with a rich bouquet of dark berry fruit, rose petals and licorice, it’s full-bodied, fleshy and enveloping, its powdery tannins concealed in a lavish core of succulent, lively fruit. A wine to purchase by the case, expect it to offer irresistible drinking for the better part of a decade.”
Neither modern, nor traditional, Vissoux’s wines defy simple categorization. Like many of their neighbors, they focus on sustainable viticulture, but are less sanctimonious than some of their more famous peers. And perhaps because they don’t fit easily into a stylistic category, they continue to fly under the radar in a region where a compelling ethos often times trumps quality. So if it’s deliciousness you’re after, without the side of self-righteousness, these are the Beaujolais wines for you. See for yourself why Vissoux is our best-selling Beaujolais estate each year.
In Stock Now:
Pierre-Marie Chermette Domaine du Vissoux Coeur de Vendanges, Beaujolais 2018 750ML ($29.95) $24 special
William Kelley-Wine Advocate 92 points “As I’ve written before, this bottling represents one of the great values in French wine, and the 2018 Beaujolais-Villages Coeur de Vendanges will not disappoint long-time fans of the cuvée. Wafting from the glass with a rich bouquet of dark berry fruit, rose petals and licorice, it’s full-bodied, fleshy and enveloping, its powdery tannins concealed in a lavish core of succulent, lively fruit. A wine to purchase by the case, expect it to offer irresistible drinking for the better part of a decade.”
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Pierre-Marie Chermette Domaine du Vissoux Brouilly Pierreux, Beaujolais 2018 750ML ($34.95) $28 special
William Kelley-Wine Advocate 91 points “Aromas of raspberries, plums and orange rind preface the 2018 Brouilly Pierreux, a medium to full-bodied, fleshy wine with a satiny attack that segues into a fine-boned, elegantly structured mid-palate, with lively acids and a fragrant, expansive finish. This cuvée, which sees six months’ élevage in old foudres, has turned out very well.”
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Pierre-Marie Chermette Domaine du Vissoux Fleurie les Garants, Beaujolais 2018 750ML ($39.95) $31.90 special
William Kelley-Wine Advocate 93 points “Chermette’s 2018 Fleurie Les Garants delivers a striking bouquet of raspberries, peonies, warm spices and candied peel, followed by a medium to full-bodied, satiny but incisive palate that remains lively and tensile, despite its abundant endowment of ripe, succulent fruit. Elegant and precise, this is one of the high points of the portfolio.”
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Pierre-Marie Chermette Domaine du Vissoux Fleurie Poncie, Beaujolais 2018 750ML ($39.95) $31.90 special
William Kelley-Wine Advocate 94 points “Unwinding in the glass with aromas of rose petals, sweet red cherries, dried flowers and ripe strawberries, the 2018 Fleurie Poncié is medium to full-bodied, lively and enveloping, with a charming, fruit-driven profile this year that tends to obscure its elegantly fine-boned tannic chassis. But don’t be fooled, this is reliably one of Chermette’s finest cuvées, and the 2018 rendition should evolve gracefully for 15 years or more.”
Pierre-Marie Chermette Domaine du Vissoux Moulin-a-Vent Les Trois Roches, Beaujolais 2018 750ML ($39.95) $33 special
William Kelley-Wine Advocate 94 points “The 2018 Moulin-à-Vent Les Trois Roches is also showing very well, exhibiting an inviting bouquet of black raspberries, spices, candied peel and peonies. On the palate, it’s full-bodied, satiny and enveloping, with a deep and concentrated core of fleshy fruit that largely conceals the wines tannins. This is another terrific effort from Chermette in this gourmand, attractively immediate vintage.”
Pierre-Marie Chermette Domaine du Vissoux Saint Amour Les Champs-Grilles, Beaujolais 2018 750ML ($34.95) $28 special
William Kelley-Wine Advocate 92+ points “The 2018 Saint-Amour Les Champs-Grillés is a serious wine, “not just for Valentine’s Day,” as Jean-Étienne Chermette observes. Revealing attractive notes of raspberries, rose petals and cherries, it’s medium to full-bodied, layered and spicy, with a muscular chassis of fine, powdery tannins. As usual, it’s a cuvée that stands to gain from a couple of years in the cellar.”
Love Beaujolais? We have over 30 wines from Beaujolais currently available.
Shop our entire selection, including famous names like Anne-Sophie Dubois, Château Thivin, Clos de la Roilette, and more on our web store!
Rosé Blowout Sale
Take advantage of closeout pricing on some of the most popular rosés we carry, including local favorites and French classics. As you will see, quantities are very limited and prices have been slashed, so we recommend that you move quickly. Once gone, we won’t see many of these wines until well into the new year.
In Stock Now:
“Fresh, bright, and crisp”
Illahe Estate Tempranillo Rosé, Willamette Valley 2019 750ML ($21.95) Was $17.70, Now $15, 1 bottle in stock now
Winery note “The 2019 Illahe tempranillo rosé offers fresh aromas Lemon zest, spruce tip, rhubarb, and fleshy watermelon rind. A fresh, bright, and crisp harmonious pallet rounds into juicy honeydew melon and Oregon strawberry finish. Pair with sunshine.”
In Stock Now:
“Fresh, bright, and crisp”
Illahe Estate Tempranillo Rosé, Willamette Valley 2019 750ML ($21.95) Was $17.70, Now $15, 1 bottle in stock now
Winery note “The 2019 Illahe tempranillo rosé offers fresh aromas Lemon zest, spruce tip, rhubarb, and fleshy watermelon rind. A fresh, bright, and crisp harmonious pallet rounds into juicy honeydew melon and Oregon strawberry finish. Pair with sunshine.”
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“Pinot Gris and…Gewürztraminer”
Haden Fig Le Puits Sec Rosé, Eola-Amity Hills 2019 750ML ($21.95) Was $19.90, Now $18, 4 bottles in stock now
Distributor note “2 barrels of Pinot Gris and 2 barrels of Gewürztraminer from Le Puits Sec, both planted in 1986. Destemmed and fermented on the skins in open top fermenters for 3 days then pressed and finished in neutral barrel.”
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“Self-rooted vines planted in 1991”
Kelley Fox Wines Maresh Vineyard Pinot Gris Rosé, Dundee Hills 2019 750ML ($29.95) Was $26, Now $24, 4 bottles in stock now
Winemaker note “Produced from self-rooted vines planted in 1991 at the historic Maresh Vineyard, the 2019 Pinot gris was 100% destemmed and fermented in three 1.5 ton “macrobin” (food-grade plastic) fermentors. One pigeage (foot-treading) happened each day. About 20 days of skin contact occurred before the wine was pressed at dryness. Élevage was in a uterine-shaped concrete amphora tank and some neutral 228 liter Burgundy barrels…”
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“50% Cinsault, 40% Grenache and 10% Syrah”
Domaine de Fenouillet Ventoux Rosé, Rhone 2019 750ML ($17.95) Was $14, Now $11.90, 2 bottles in stock now
Rosethenal note “This rosé is vinified partially by direct press and partially by “saignée”, the juice is naturally clarified after a cold “débourbage” of 24 hours, the wine ferments at temperature that never exceeds 16 degrees Celsius and then it is aged on the fine lees for four to six months before bottling. It is a blend of 50% Cinsault, 40% Grenache and 10% Syrah…”
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“Vines..are of an average age of 40 years”
Château Valcombe Ventoux Epicure Rosé, Rhone 2019 750ML ($19.95) Was $16, Now $14, 8 bottles in stock now
Importer note “Château Valcombe Ventoux Rosé L’Epicure: The Rosé is vinified via the direct press method from a blend of Grenache Noir (60%), Cinsault (20%), Carignan (10%) and a touch of Clairette (10%). Interestingly, the vines for the Rosé are of an average age of 40 years. This is a completely dry Rosé. Organic.”
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“Long, elegant finish”
M Plouzeau Chinon Rive Gauche Rosé, Loire 2019 750ML ($19.95) Was $16, Now $14, 3 bottles in stock now
Importer note “Cabernet Franc from river gravel & pebbly soils. Rich raspberry, hints of green pepper and a touch of white peach. Medium body with a long, elegant finish.”
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“Beautiful rosé…drinking almost like a light red”
Domaine Philippe Tessier Cheverny Rosé, Loire 2018 750ML ($27.95) Was $21.90, Now $16, 8 bottles in stock now
Wine Spectator 90 points “A beautiful rosé that is drinking almost like a light red, this exhibits notes of cherry and rose hip, while white pepper and vanilla accents mingle in the background. Features vibrant acidity and light tannins that impart some structure. Gamay and Pinot Noir. Drink now through 2021. 1,000 cases made, 110 cases imported.”
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“Dry, mineral-driven”
Château Soucherie Rosé de Loire Cuvee L’Astree, Loire 2019 750ML ($24.95) Was $20.90, Now $18, 2 bottles in stock now
Importer note “Rosé de Loire: This dry, mineral-driven Rosé is produced from Grolleau (70%) and Gamay (30%). The vines are planted to clay, sandstone and schist soils. The wine is a product of the direct press method of vinification and the elevage is in cuve with bottling occurring usually in April of the spring following harvest. We purchase approximately 7800 bottles for the US market.”
This is the only listing in the USA today!
“Cinsault (50%), Grenache, and Mourvèdre”
Aline Bonfils Domaine du Gour de Chaule Gigondas Amour de Rosé, Rhone 2019 750ML ($29.95) Was $24, Now $21.90, 10 bottles in stock now
Importer note “Gigondas Rosé: The Rosé at Gour de Chaulé is made from the direct press method. The juice is quickly drawn off the skins (6 to 9 hours of contact), then fermented. A cold stabilization follows. The wine does not undergo malolactic fermentation and is bottled in the early spring of the year following harvest. The Rosé is composed of Cinsault (50%), Grenache, and Mourvèdre…”
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“Organic…tiny production rosé is from mostly 45 year old Cinsault”
Domaine Saint Damien Gigondas Rosé, Rhone 2019 750ML ($29.95) Was $26, Now $21.90, 7 bottles in stock now
Importer note “Cinsault, Syrah & Mourvedre from sand, clay & cailloux soils. Organic. Ripe raspberry, bitter cherry, blood orange and stone. Medium body with a long finish…From the lieu dit “La Moutte” this tiny production rosé is from mostly 45 year old Cinsault planted in 1970, and 10-15 year old Mourvèdre and Syrah. Cold maceration for 6 hours in the press and slow pneumatic pressing. Fermentation in stainless steel tanks with occasional lees stirring.”
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“Made from centenarian Listan Negro vines”
Bodega La Araucaria ‘La Araucaria’ Rosado, Valle de la Orotava 2019 750ML ($24.95) Was $20.90, Now $18
Dolores Cabrera Fernandez ‘La Araucaria’ Rosado, Valle de la Orotava, Tenerife, Canary Islands, Spain.
Importer note “La Araucaria Rosado is made from centenarian Listan Negro vines from two vineyards, Montijo and Hacienda Perdida. Both vineyards are in the Valle de La Orotava and are in the unique cordón trenzado (“braided cord”) style. The grapes are skin macerated for 12 hours, and the wine is aged in stainless steel tanks. The wine is bottled with light fining and filtration, and a minimal amount of SO2…”
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Thanks for reading!