Chateau de Rouanne: On Sale Now! 3-6-24

Louis Barruol of Château de Saint Cosme’s Project in Vinsobres
 
Château de Saint Cosme is an iconic producer in Gigondas. Its vineyard sites can be traced back to Roman times, and its current ownership, the Barruol family, traces their holding on the lands over five centuries.
 
Louis Barruol, the 14th generation of winemakers for this historical estate, is not one to rest on his laurels. He’s had a hand in several projects both Old World and New. One such estate is Chateau de Rouanne.
 
Barruol has sourced fruit from this ancient estate for many years. It is a phenomenal site that also dates to Roman times. The vineyards were replanted in the 1960s and have been maintained with massale selection of Grenache, Syrah, and Mourvèdre.
Read the rest

BOND Estates: Napa Valley’s Finest 3-5-24

On Sale Now!

Imagine you’re a world-class winemaker crafting bottles that sell for thousands on the secondary market. Now imagine deciding to sell wines from a specific vineyard only after you’ve made at least ten vintages of wines from said vineyard to test. Now imagine that only 5% of vineyards you test make the cut. After a decade. That’s ridiculous, right? That’s Bill Harlan’s BOND.
 
Described by Antonio Galloni as a “once in a generation, modern day classic,” these are prestigious wines from Napa Valley. Launched in the 1990s, the San Francisco Chronicle describes the concept as completely at odds with what was popular at the time: style (one could snidely argue “over substance,” but really the article says over terroir):
 
“Bond instead emphasized a sense of place as its organizing principle, asserting that minute differences in a vineyard’s climate, soil and exposure — rather than the winemaking techniques — were the true variables.
Read the rest

Andre Clouet’s Dreamiest Champagnes: On Sale Now! 3-4-24

Andre Clouet’s Dreamiest Champagnes:

On Sale Now!


Searching for that rich and yeasty, brioche-like Champagne of your dreams? Look no further than the stunningly well-priced line up from Andre Clouet: the Dream Vintages.
 
Andre Clouet is a small-but-mighty Champagne House headed by the somewhat-eccentric Jean-François Clouet. The House is known for many things, including crafting some of the best values in their Grand Cru village of Bouzy. The wines are fantastic, from their base non-vintage blend all the way through the prestige “1911” cuvee, which is perpetually one of the best under $100 Champagnes out there.
 
The wines, on the whole, tend to be Pinot Noir-based. Chardonnay is a bit of a rarity in this village. The Dream Vintage line, though, is 100% Chardonnay.
Read the rest

The Summit of Chianti 3-3-24


5% off any 6-11 in-stock Felsina wines
10% off any 12 or more in-stock Felsina wines
Sale ends Wednesday March 6th at 9AM PST

 
Discount will not display online or in your cart,
We will adjust your invoice
before processing your charge.

 
This cannot be the first time we’ve regaled you with the virtues of the Felsina winery and its timeless wines. But this time we’re coming in guns loaded by offering discounts on half case or more bottle purchases you won’t find elsewhere. For example..

With a 10% discount purchase, the 2020 Classico Riserva and 2020 Rancia will be at the CHEAPEST PRICE you can find for these wines anywhere in the US. Unless you’re planning a trip to Berardenga in the near future (and please invite me if you do), this is your shot to getting the latest vintage of Felsina wines at the most optimal pricing.
Read the rest

Marietta: California’s Best Value 3-2-24

Chris Bilbro was one of California wine’s unsung heroes. He founded Marietta Cellars in 1978 and grew the winery into one of the preeminent producers of excellent value, honestly made California wine. Chris sadly passed away in 2019, and today his son, Scot Bilbro, runs the winery. The lineup is as good as it’s ever been: full of delicious, gutsy wines that overdeliver at all prices.
 
The Marietta wines have been customer favorites at the shop for some time, from their sub-$20 Zinfandel-based old vine blend (which defined the category for California), all the way up to their Gibson Block Syrah, which hails from a parcel planted in the 1880s. Their entire range routinely receives the type of critical praise you’d expect from much more expensive wines.
Read the rest