End of August Close-Out Sale
 
Your Three-Day Discount Starts Now
 

We’ve added dozens of new selections to our Close-Out Sale, only to drop the prices further for you during our three-day sale!

 
5% off any 4-8 Close-Out Sale bottles
10% off any 9 or more Close-Out Sale bottles
 
Discount will not display online or in your cart,
We will adjust your invoice before processing your charge.
 
Sale ends Sunday, September 1st at 9 am Pacific.
 

 

New Close-Out Sale Wine Alert!
 
“This magnificent Essencia that will outlast you and I” -Neal Martin, Vinous
 
“Should live longer than any of us!” -James Suckling

 

The most concentrated and one of the rarest wines in the world, this liquid gold has a finish that lasts nearly forever…
Royal Tokaji Essencia, Tokaj, Hungary 2009 375ml Was $999, Displayed Price: $899, that’s $854.05 at 5% off and $809.10 at 10% off, 6 half-bottles in stock now
Neal Martin-Vinous 99 points “The 2009 Tokaji Essencia comes in 1,386 individual red lacquer hand-crafted boxes containing a 375ml bottle and an obligatory hand-blown glass spoon, which is not there for decorative purposes.

“Given the crystalline purity of his Sauvignon Blancs, [Gerard Boulay] has become one of my favorite producers of the central Loire. If you want to know what true Sancerre tastes like, try one of his single-vineyard bottlings. It does not come any better!” – Joel Payne, Vinous
 
Gerard Boulay
 
Your Three-Day Discount Starts Now
 

Love French Sauvignon Blanc? So do we! We offer a wide selection from some of our favorite growers, including Gerard Boulay.
 
Gerard Boulay makes some of the best aromatic white wines in France from his vineyards in Chavignol.  This town is the true beating heart of Sancerre and home to top names in the region (including Vatan, Cotat, and Boulay). From his parcels in La Grande Côte, Monts Damnés, and Clos Beaujeu, all of his wines ring with terroir and the unique minerality.

Pierre Bouree
 
Your Three-Day Discount Starts Now
 

Pierre Bouree et Fils might not be a household name in the USA, but it is one of the many historic producers headquartered in the venerable village of Gevrey-Chambertin. The estate dates back to the mid-19th century. More recently, Pierre Bouree has grown its profile through shrewd purchases, including the acquisition of Clos de la Justice (a monopole), as well as a small plot within the Premier Cru vineyard Les Champeaux.
 
Currently run by Brothers Bernard and Jean-Christophe Vallet, intervention in the vineyard is limited to pruning in the spring and organic compost for fertilizer. Just like their cult neighbor Domaine Dujac, the reds are vinified entirely with whole clusters in foudre and raised in oak for two years.