Three Day Six-Pack Sale!
Rare Barolo Arriving Tomorrow
Older, Top Bottlings from Cappellano and Burlotto
Back Vintage, Rare Champagne Edition
Tuscany via Bordeaux (or Vice Versa?)
94 Point Bordeaux – Under $20?
Tiberio’s Meteoric Abruzzo Wines
Three Day Six-Pack Sale
New Lower Prices on Nine of Our Favorite Wines by the Six Pack
For Three Days Only!
Case-6 Special Prices Limited to Stock on Hand
A killer Gigondas with big fruit and big personality.
Case-6 Domaine des Bosquets Gigondas, Rhone 2016 750ML ($199.95) $144 special (that’s only $24/bottle—the lowest listed price in the USA today!)
Domaine des Bosquets Gigondas, Rhone 2016 750ML ($31.95) $26 special
Jeb Dunnuck 92 points “Leading off the wines from bottle, the 2016 Gigondas is a classic wine from this estate, offering a deeper ruby/purple color as well as tons of garrigue, peppery spice, and earth intermixed with ample red and black fruits. Polished, rounded and sexy, with sweet tannin, it has a modern style that won’t appeal to traditionalists yet is beautifully done. The blend is 60% Grenache, 25% Syrah, 10% Mourvèdre, and the rest Cinsault.”
Josh Raynolds-Vinous 92 points “Vivid ruby-red. Lively, expansive red berry, floral pastille and white pepper scents, along with suggestions of garrigue and smoky minerals. Sweet, focused and seamless in the mouth, offering juicy raspberry, spicecake and lavender flavors that deepen steadily on the back half. Clings with very good authority on the gently tannic finish and leaves succulent floral and herb notes behind.”
Joe Czerwinski-Wine Advocate 92 points “Hints of garrigue accent raspberries and Rainier cherries in the 2016 Gigondas. This blend of 60% Grenache, 25% Syrah, 10% Mourvèdre and 5% Cinsault is full-bodied and supple, with no hard edges, just lovely fruit. Long, seamless and delicious for drinking over the next 6-7 years, it’s a terrific introduction to the fruit-forward style at this estate. Tasted twice with consistent notes.”
Case-6 Domaine de la Mordoree Chateauneuf-du-Pape La Dame Voyageuse, Rhone 2016 750ML ($399.95) $276 special (that’s only $46/bottle!)
Domaine de la Mordoree Chateauneuf-du-Pape La Dame Voyageuse, Rhone 2016 750ML ($59.95) $49 special
Jeb Dunnuck 95 points “The new entry-level release from this estate is the 2016 Châteauneuf-du-Pape La Dame Voyageuse, a more Grenache-dominated blend of 90% Grenache, 4% each of Mourvèdre and Syrah, and the balance Counoise and Vaccarèse. Aged mostly in tank, with 15% in old barrels, it boasts a deep violet/purple color as well as a full-bodied, voluptuous style in its blueberry and cherry fruits, violets, damp earth, and spice-laced aromas and flavors. This cuvée is always more upfront and sexier compared to the more structured La Reine des Bois cuvée, and it’s already drinking brilliantly today. Nevertheless, it will keep for a good 10-15 years if you’re so inclined.”
Case-6 M. Chapoutier Domaine de Bila-Haut Cotes du Roussillon Villages R.I. Rectificando Invenies 2015 750ML ($799.95) $534 special (that’s only $89/bottle!)
M. Chapoutier Domaine de Bila-Haut Cotes du Roussillon Villages R.I. Rectificando Invenies 2015 750ML ($119.95) $99 special
Wine Advocate 98 points “As always, the 100% Syrah 2015 Cotes du Roussillon Villages Lesquerde Rectificando Invenies (Ri) shows more minerality than the VIT release and offers blockbuster styled aromas and flavors of blackcurrants, crushed rocks, toasted bread and chocolate. Made in a voluptuous, pedal-to-the-metal style, with huge fruit and texture, it has building tannin and an uber sexy, incredibly layered and decadent palate. Drink it anytime over the coming decade. This cuvee was completely destemmed and aged 18 months in demi-muids.”
Grimaldi has emerged as a star Barolo producer and we offer incredible pricing.
Case-6 Bruna Grimaldi Bricco Ambrogio, Barolo DOCG 2015 750ML ($299.95) $216 special (that’s only $36/bottle–the lowest listed price in the USA today!)
Bruna Grimaldi Bricco Ambrogio, Barolo DOCG 2015 750ML ($49.95) $39 special
Monica Larner-Wine Advocate 92+ points “($80) From the less-traveled Roddi township, the 2015 Barolo Bricco Ambrogio is a balanced and pretty expression that shows floral aromas of wild rose and pressed violets, followed by wild berry and blackcurrant. The wine is simple and straightforward in delivery with a clean and accessible personality. Bruna and Franco Grimaldi purchased this vineyard site in 2006, and this wine has improved in complexity and depth with each vintage that I taste. Some 6,000 bottles are made.”
Bruna Grimaldi Badarina Vigna Regnola, Barolo DOCG 2015 750ML ($59.95) $49 special
Monica Larner-Wine Advocate 93+ points “($90) This wine has already evolved to show some tar and savory aromas. The 2015 Barolo Badarina offers pretty color saturation with linear and fresh lines of plum, black fruit, dark spice and tilled earth. The wine delivers much of the heft and power promised by this Badarina cru in Serralunga d’Alba. If you’re looking for a Barolo vintage to pair with a rich meat like liver or game, this could be the one. This is Bruna Grimaldi’s flagship Barolo, as her mother was born in Badarina and this site has always had special meaning to her family. Some 8,000 bottles were produced.”
Case-6 Chateau Coutet, Barsac 2014 750ML ($399.95) $294 special (that’s only $49/bottle!)
Chateau Coutet, Barsac 2014 750ML ($69.95) $59 special
Wine Spectator 96 points “This shows the vivid, racy side of Barsac, with streaming flavors of pineapple, yellow apple, green plum and white ginger, displaying lovely energy from start to finish. Ends with enough honeysuckle and orange blossom notes to balance the richness. Best from 2020 through 2035. 4,000 cases made.”
The classic, now $3 off per bottle by the six-pack!
Case-6 Produttori del Barbaresco ‘Barbaresco DOCG’, Piedmont 2015 750ML ($299.95) $216 special (that’s only $36/bottle!)
Produttori del Barbaresco ‘Barbaresco DOCG’, Piedmont 2015 750ML ($49.95) $39 special
Wine Spectator 93 points “Charming aromas of cherry, strawberry and rose are inviting in this red, with flavors to match, showing ripeness and focus. Earth and mineral elements chime in as this firms up, but the harmony is there and this should really sing in about five years. Best from 2022 through 2040. 23,333 cases made.”
Monica Larner-Wine Advocate 93 points “I tasted this wine after bottling but before its commercial release. The 2015 Barbaresco will hit the market on September 1st. It was scheduled to be released in October, but because Produttori del Barbaresco is already out of stock of the ’14 Barbaresco, they decided to move this release up and shorten waiting times. I mention that because you definitely don’t want to pop the cork too early. The 2015 vintage opens to a visibly darker color and thicker concentration compared to recent past vintages. Next to the upcoming 2016 and 2017 editions, we can expect 2015 to be the most fruit-forward of the three. You get dark tones of plum and blackberry with dry tannins at the rear.”
Case-6 Chateau Lilian Ladouys, Saint-Estephe 2016 750ML ($279.95) $180 special (that’s only $30/bottle!)
Chateau Lilian Ladouys, Saint-Estephe 2016 750ML ($39.95) $33 special
James Suckling 93 points “The blueberry and blackberry aromas are certainly attractive here. Full-bodied and dense with a very velvety texture and a long, generous finish of ripe fruit and spice. Drink from 2022.”
Jeb Dunnuck 92 points “A perennial overachiever, the 2016 Château Lilian Ladouys brings the goods in 2016 and has a complex, medium to full-bodied, character-filled style to go with loads of blue fruits, incense, dried herbs, and a hint of violets. A blend of 62% Merlot, 32% Cabernet Sauvignon, and 6% Petit Verdot all raised in 30% new barrels, this charming, front end-loaded effort is well worth seeking out. It should keep for 10-15 years.”
Neal Martin – Vinous 92 points “This is the third time I have tasted the 2016 Lilian Ladouys in bottle. It retains a very intense blackberry and boysenberry bouquet laced with minerals, but displays a little more amplitude than it did in August. The tightly knit palate is medium-bodied with fine tannin and still shows the graphite seam that I remarked upon previously. There is a little more persistence now, hence the slightly higher score. Good potential.”
Truly baby Brunello in a vintage like ’16.
Case-6 Azienda Agricola La Torre Rosso di Montalcino, Tuscany 2016 750ML ($289.95) $174 special (that’s only $29/bottle—the lowest listed price in the USA today!)
Azienda Agricola La Torre Rosso di Montalcino, Tuscany 2016 750ML ($39.95) $33 special
Grapelive 95 points “The 2016 is going to be legendary in Tuscany. We are seeing the top wines already getting unbelievably good press, but there are also some killer deals on lesser known wines, especially wines like this gorgeous deep fruited and elegant La Torre Rosso di Montalcino. [Such wines] are incredible and offer a wonderful value for much less than their Brunello version. Lighter on its feet than the Brunello(s) the Rosso [shows] style and grace, it shows a complex array of flavors and a sense of never-ending length with a beautiful rose petal perfume and exotic spices. This La Torre has, what it is cliche to say, Burgundy class in the glass with ripe tannins and a gorgeous garnet/ruby hue that seduces the senses with layers of black cherry, raspberry, strawberry and plum fruits to begin on its open and generous palate with gains structure with air as well as highlighting the background elements, mineral notes and light earthiness. Additionally there is classic anise, fine cigar tobacco wrapper, sandalwood and lingering dried flowers and cranberry/currant, making for a lovely Sangiovese wine that gets even better with food, bringing out more depth and fruit intensity. There is almost nothing to fault here and the detailing and mouth feel is exceptional in this remarkable Rosso di Montalcino. This is a wine that needs to be taken out of the “Baby Brunello” box; it is really next level stuff on its own. The La Torre winery was founded not all that long ago by Italian standards back in 1976 by Giuseppe Ananìa, who purchased the La Torre estate from the famous Ciacci family of Montalcino. Now Luigi Anania, Giuseppe’s son, is the present owner and producer of the wines of La Torre. The estate is located in the commune of La Sesta, approximately 8 kilometers south of Montalcino, which is in the highest altitude section of the Brunello appellation. La Torre make four main wines, all from organic vines: Brunello di Montalcino (with a Riserva in the best years as well), Rosso di Montalcino, with the Brunello and Rosso being exclusively Sangiovese Grosso (Brunello Clone) by law, as well as a Rosso di Toscano and a Rosso di Toscano “Ampelio” which have touches of Ciliegiolo and Alicante added to a mainline of Sangiovese. The wines are all made from all grapes that are de-stemmed prior to fermentations and only indigenous yeasts are used before an extended 20 maceration on the skins. Ferments are done in a combination of steel and oak with an 18 month elevage being in large oak casks of French origin, with only about 10% of the ultimate cuvée being aged in small French barrels. Made for more early drinking pleasure and a sublime vintage really show here and I absolute love this stuff. Judging it purely on its intent and delivery it is fantastic, drink this brilliantly crafted beauty over the next 3 to 5 years.”
We have 90 other case-six offers to choose from. Browse some top picks in stock now and ready for your holiday party!
Rare Barolo Arriving Tomorrow
Older, Top Bottlings from Cappellano and Burlotto
We’ve been able to secure a large parcel of back vintage wines from both producers at prices that are excellent given the provenance and market conditions for these wines. These are very hard to find on the secondary market, as well—unlike some names, collectors of these bottles tend to drink rather than re-sell. Now’s your chance to secure some rare bottlings.
Unfortunately as you’ll see below, the quantities on each individual bottling are small, so you’re going to have to act quickly. You can view the entire list from each producer below or click here to see all of the wines from Cappellano or here to see the wines from Burlotto that are available for purchase.
Please Note: Cappellano is adamantly opposed to the idea of numeric score being attached to a wine and requests his wines not be reviewed. As a result, these wines lack the scores and reviews we usually publish. If you’re unfamiliar with these wines, we encourage you to search the internet for more information about these bottles—we’re sure you’ll only be more excited to drink them
In Stock or Arriving Tomorrow:
Back Vintage, Rare Champagne Edition
De Venoge Louis XV de Venoge Extra Brut Rose Millesime, Champagne 2002 750ML ($219.95) $189 pre-arrival special
Wine Spectator 93 points “Harmonious, with fine intensity, offering rich notes of spice cake, toasted almond, dried cherry, grilled plum and smoky mineral. Almost velvety in texture, with juicy acidity that brings you back for another sip. Delicious. Drink now through 2022. 54 cases made.”
Salon Cuvee ‘S’ Le Mesnil Blanc de Blancs, Champagne 1997 (’17 disgorgement) 750ML ($999.95) $899 pre-arrival special
No reviews for the 2017 disgorgement. Review is for the 2018 disgorgement.
Stephan Reinhardt-Wine Advocate 95 points “Disgorged earlier this year (2018), the Salon 1997 Blanc de Blancs Le Mesnil Brut opens with a deep, intense and concentrated yet pure, fine and complex bouquet of chalk intertwined with ripe yellow-fleshed fruit, brioche and hazelnut notes. This is a bright, perfectly matured Champagne from Mesnil-sur-Oger with hints of caramel, white mushrooms, parsley root and a beautiful varnish on the nevertheless fresh nose with its characteristic chalky Mesnil expressions. The palate is full and intense, almost rich in the first moment compared the the 2007, but then the 1997 proceeds as pure, elegant and fresh as a Salon should be. Yes, there are some similarities to the 2007 in terms of finesse, with the linear, mineral and vinous style fortified by the complexity of 21 years of age. This is a really fine Champagne but not as ripe as the 2007. The rigid taster will find some drying green apple phenolics in the aftertaste, but the hedonist (who doesn’t look at the price) won’t get that. So enjoy! The late disgorgement of the 1997 Salon (which spent nearly 20 years on the lees) combines the elegance and finesse of the house style with the vinous complexity of a matured Champagne. There is just one dilemma: the price.”
In Stock Now:
The first ever “Rare” rose from P-H!
Piper-Heidsieck Rare Brut Rose Millesime, Champagne 2007 750ML ($499.95) $379 special
Case-3 Piper-Heidsieck Rare Brut Rose Millesime, Champagne 2007 750ML ($1,499.95) $1,099 special (that’s only $366.33/bottle!)
Stephan Reinhardt-Wine Advocate 96 points “The salmon colored 2007 Rosé Millesimé Rare has a clear, fresh, slightly oaky-nougat and pretty vinous bouquet. It is a rich and slightly sweetish yet pure, refined, elegant and well-structured Rosé Champagne with good grip and tension as well as a long, intensely aromatic and powerful finish. This is great and enormously complex Champagne with an extraordinary, complex finish. The 2007 is based on 56% Chardonnay and 44% Pinot Noir. Tasted in November 2017.”
Jeb Dunnuck 96+ points “Another sensational Champagne, as well as the first vintage for the cuvee, the 2007 Rare Rosé (56% Chardonnay and 44% Pinot Noir) offers that beautiful complexity and nuance you only get from top rosé Champagnes. Orange blossom, strawberries, spice, dried flowers, toasted bread, and orange peel notes all emerge from this richly concentrated, medium to full-bodied, beautifully textured 2007. With a fine, yet layered mousse, incredible complexity, and a great finish, this blockbuster effort will be better with 2-3 years of bottle age and shine for 10-15 years or more.”
Wine Spectator 95 points “Toasted brioche and ripe blackberry notes leap from the glass in this lovely rosé Champagne. Glides like raw silk on the palate, with a deftly woven mix of dried white cherry, spun honey, exotic spice and blood orange zest flavors. Long and persistent on the vibrant finish, showing more fruit and a rich pastry character. Drink now through 2027. 1,500 cases made.”
Piper-Heidsieck Rare Brut Millesime, Champagne 2002 750ML ($199.95) $179 special
Wine Spectator 97 points “Impeccably balanced and silky, with finely honed acidity shaping the expansive flavors of toasted brioche, crushed blackberry, lemon preserves and honey, revealing hints of Frangelico liqueur and smoked nut. Rich and vivid, with a lasting finish. Drink now through 2027. 2,500 cases made.”
Wine Advocate 95 points “The pale gold, greenish shimmering 2002 Rare Millesime – 30% Pinot Noir and 70% Chardonnay – offers a very intense and rich, yet fresh nose of exotic fruit aromas of pineapples, mango, kiwi and passion fruit. On the palate, this is a mouthful of luscious Champagne: powerful and intense, but pure and with the complexity of matured wines. The finish is very exotic in its fruit aromas, but also persistently mineral.”
Deutz is a sleeper house in Champagne–their wines are great and overlooked.
Deutz Amour de Deutz Blanc de Blancs Brut Millesime, Champagne 2008 750ML ($199.95) $159 special
Decanter 97 points “Amour was created by Deutz’s long-standing managing director, Fabrice Rosset. It’s a prestige blanc de blancs which is only made in the best years, so there was little surprise when Deutz produced an Amour from the highly acclaimed 2008 vintage. This really has it all: freshness, extract, power, balance and concentration. Already, the primary nose shows chamomile and iris, while the palate is crammed with white fruits, nougat, chamomile, candied fruit and minerals. Deutz’s signature spine-tingling acidity balances out the weight and creamy texture of this generous, well structured fizz. It’s fabulous as an aperitif now but it will also develop well into old age as a gastronomic wine with delicate seafood dishes. 40,000 bottles produced.”
Stephan Reinhardt-Wine Advocate 95 points “The citrus-colored 2008 Amour de Deutz Brut Millésime is still yeasty on the nose, but very clear and elegant on the palate. This is a super pure and mineral, well-balanced Millésime with a long, intense and persistent finish. This is full of tension and finesse. A great wine.”
Wine Enthusiast 95 points “[Review is for 375ml] This wine is rich and surprisingly full-bodied. It comes from a great Champagne vintage, giving it both intensity and an acidity built for longterm aging. This half-bottle version is filling out, showing almond flavors yet retaining its citrus edge. Drink from 2019.”
Deutz Amour de Deutz Rose Brut Millesime, Champagne 2008 750ML ($219.95) $189 special
Antonio Galloni 95 points “The 2008 Brut Rosé Millésimé Amour de Deutz is gorgeous and crystalline in the glass, as Champagnes from this vintage tend to be. Light on its feet yet also quite intense, the 2008 exudes energy in its finely sculpted red berry, floral and mineral-infused notes. The 2008 could use a bit more time in bottle to soften, but it is undeniably beautiful, even at this early stage.”
Stephan Reinhardt-Wine Advocate 94 points “Deutz’ Millésime 2008 Amour de Deutz Rosé Brut shows a pale but brilliant salmon color and a clear, delicate bouquet of discreet red fruits as well as very fine spicy and floral notes. The palate is highly delicate and fresh, firmly structured and nicely dry, with good, dense, aromatic and well-structured length. However, the wine is still young and not yet perfectly round.” [Review is for lot LA112D32216]
Wine Spectator 93 points “Spring blossom and mineral notes waft through the flavors of white cherry, star fruit and marzipan in this elegant rosé Champagne, while the sleek acidity is finely meshed and carries the flavor range on the lacy finish. Drink now through 2028.”
Nicolas Feuillatte Cuvee Palmes d’Or Brut Millesime, Champagne 2002 750ML ($149.95) $99 special
Wine Spectator 93 points “Refined and focused, this sleek version offers ripe flavors of poached apple, ground anise, almond financier, cassis and candied lemon zest, carried by the fine, silky finish to a lightly smoky finish. Drink now through 2025.”
Josh Raynolds 92 points “Vivid yellow-gold. Ripe orchard and pit fruits complicated by flowers, smoke and spices on the nose and palate. Broad and fleshy but lively as well, with gentle acidity adding back-end lift and cut. Spreads out very nicely on the leesy finish, which hangs on with strong toasty persistence. This hefty Champagne could handle the richest foods.”
As Bordeaux estates have modernized their styles and the number of non-Sangiovese Super Tuscans have increased, the Italian wines seem to scratch the same itch for a lot less scratch. A prime example? The Castello di Bolgheri, whose flagship wine is a blend of Cabernet Sauvignon, Merlot and Cabernet Franc, just like a top left-bank Bordeaux.
The Castello di Bolgheri dates back to the 1200’s, but the winery as we know it began in the late 1700’s, when cellars were added. In the modern period, the estate has become known both for the quality of its wines as well as their integrated approach to agriculture. Of the 130 hectares the estate owns (bordering the famed cypress road of Giosuè Carducci) only 50 are devoted to vines. The rest is woods and olive groves that produce exquisite oil. From those vineyards comes wine that’s rich and sensuous, constantly critically acclaimed and a fantastic value compared to the Bordeaux in its class.
Wine Spectator Insider Hot Wine!
Castello di Bolgheri Bolgheri Superiore,Tuscany 2015 750ML ($89.95) $69 pre-arrival special
Wine Spectator 96 points “Very tightly wound, with a dense bed of tannins providing support for the black currant, black cherry, wild herb, mineral and earth flavors. Ripe, yet lively, showing fine intensity on the fruit-, mineral- and tar-filled aftertaste. Cabernet Sauvignon, Cabernet Franc and Merlot. Best from 2022 through 2040.”
Case-6 Argiano Solengo Toscana IGT, Tuscany 2016 750ML ($479.95) $359 pre-arrival special (that’s only $59.83/bottle!)
James Suckling 99 points “Very complex aromas of fresh flowers, blackberries and black licorice follow through to a full body, integrated tannins and a long and linear finish. Focused and racy. The tannins are so polished. Better in 2022, but already such a joy to try.”
Monica Larner-Wine Advocate 95+ points “A blend of Cabernet Sauvignon (50%), Petit Verdot (25%), Merlot (20%) and Sangiovese (5%), the 2016 Solengo is a terrific wine and I enjoyed my sample down to the very last drop that I coaxed from the bottle with happy enthusiasm. This is a full-bodied red (but not in an exaggerated manner) with plump and fruit-forward aromas of dark cherry, blackberry, plum, spice and sweet tobacco. The wine is balanced with excellent depth and mouthfeel momentum. I highly recommend this wine from both the 2015 and 2016 vintages, which are both terrific. Some 25,000 bottles were made.”
Looking for other wines in the same vein?
Check out these other Bordeaux inspired Tuscan bottles, in stock now:
Classical, dusty and very St. Estephe inspired. Fantastic value considering the age.
Tua Rita Giusto di Notri Toscana IGT, Tuscany 2008 750ML ($79.95) $59 special
Wine Enthusiast 95 points “This fabulous blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot delivers loads of plush softness and succulent richness. Aromas of chocolate, ripe fruit and spice are distinct and clear, and the wine shows compelling complexity and intensity overall.”
Antonio Galloni 94 points “The 2008 Giusto di Notri is wonderfully alive in the glass. Dark red berries, flowers, spices, grilled herbs, licorice and leather are some of the notes that flesh out in this dazzling, vibrant Giusto di Notri. Polished tannins provide the backdrop for the silky, expressive finish. A final blast of red fruit adds freshness and brightness on the close. Giusto di Notri is 60% Cabernet Sauvignon, 30% Merlot and 10% Cabernet Franc.”
Tenuta Sette Ponti Oreno Toscana IGT, Tuscany 2016 750ML ($119.95) $89 special
Case-6 Tenuta Sette Ponti Oreno Toscana IGT, Tuscany 2016 750ML ($599.95) $499 pre-arrival special
James Suckling 99 points “Gorgeous floral and deep, dark berry aromas with hints of spices such as cinnamon and hazelnuts. Full body and ultra-fine and strong tannins that are powerful yet so sleek and beautiful. Fantastic length and texture. Deep, dark and profound. Takes you on a long journey and shows you its true character. Better in 2025. Give it time.”
This Cabernet/Merlot/Franc blend reminds us of a classed growth from Margaux, with its elegance and structure.
Podere Sapaio ‘Sapaio’ Bolgheri Superiore, Tuscany 2015 750ML ($79.95) $59 special
James Suckling 96 points “So much fresh pressed violet and blackberry character as well as iodine, quartz, slate and tile. Full body, grippy yet linear and polished tannins, fine acidity and a long, minerally finish. So refined. Drink in 2020.”
A pretty wine that drinks like a St. Emilion/Pessac hybrid—and a great deal.
Poggio al Tesoro ‘Il Seggio’ Bolgheri, Tuscany 2015 750ML ($39.95) $33 special
Wine Spectator 93 points “($60) Fresh black currant and leafy flavors announce this juicy red. Wild herb, graphite and olive notes complete the picture as this unwinds on the lingering aftertaste. Very youthful, yet has all the components, including a dense structure. Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot. Best from 2021 through 2033.”
James Suckling 93 points “A super refined and pretty red with sweet tobacco, currant and berry character. Red stone. Medium to full body, fine tannins and a fresh finish. Drink now.”
Tua Rita Redigaffi Toscana IGT, Tuscany 2015 750ML ($299.95) $229 special
James Suckling 100 points “This is an extraordinary merlot with such purity and focus. Flowers such as violets and hints of orange peel. It is full-bodied yet incredibly energetic and structured. The finish goes on for minutes. Seamless texture. Fresh yet dense. Contrasty. Best Redigaffi ever. Hard not to drink now but a wine for decades.”
Wine Spectator 95 points “Lush and polished, featuring a cashmere texture caressing vanilla, chocolate, black cherry and plum flavors. Well-balanced, with a persistent finish. The harmony hides a solid structure. Decant now. Merlot. Best from 2020 through 2032.”
Gaja makes great wines wherever they go—especially in a year like ’10.
Gaja Ca’Marcanda ‘Camarcanda’ Bolgheri, Tuscany 2010 750ML ($149.95) $119 special
Monica Larner – Wine Advocate 96 points “The 2010 Bolgheri Camarcanda is an exceptional wine with a level of aromatic intensity and integrity that is impossible to exaggerate. The blend is Merlot, Cabernet Sauvignon and Cabernet Franc, in that order of importance. The bouquet is impeccable and refined, with deep layers of Morello cherry, cassis, dried blackberry and spice that peel back in quick succession. The oak component is beautifully integrated, imparting notes of chocolate and tobacco that complete this beautiful portrait of Tuscan winemaking. Hold this bottle for a few more years.”
Fattoria Le Pupille ‘Saffredi’ Maremma Toscana, Tuscany 2014 750ML ($79.95) $59 special
James Suckling 96 points “Sexy blueberry, spice and black pepper. Mushroom. Full body and ultra-fine tannins. Extremely long and just starting to come around now. Needs a little more time in bottle. Splendid finish. Try in 2019 but already amazing.”
We have 128 different wines (either in stock or pre-arrival) from Tuscany available to purchase right now. Head to our webstore for the full list!
The Cote de Francs is a hotbed for top value Bordeaux and Puygeraud is at the top of the class. Rich, dense and powerful with enough polish to make it immediately accessible, this is a top flight bottling that takes full advantage of a great year like 2016. We’ve bought up all we could get our hands on and are excited to offer this to you today—it’s a fantastic wine at a nearly unbelievable price.
Chateau Puygueraud, Cotes de Francs 2016 750ML ($24.95) $21.90 pre-arrival special
Case-6 Chateau Puygueraud, Cotes de Francs 2016 750ML ($149.95) $119 pre-arrival special (that’s only $19.83/bottle!)
Case-12 Chateau Puygueraud, Cotes de Francs 2016 750ML ($299.95) $228 pre-arrival special (that’s only $19/bottle!)
James Suckling 94 points “This is so good! I want to drink it now. Iodine, mushrooms, dark fruit and orange peel on the nose and palate. Full-bodied, yet polished and fresh. Lovely tension. A blend of 80 per cent merlot, 15 per cent cabernet franc and five per cent malbec.”
We’re huge fans of value Bordeaux. Don’t miss our recent top picks & staff picks including L’Hetre and Chateau Meyney. Shop our entire selection of red Bordeaux on our web store.
Abruzzo is an Italian wine region best known for two standout producers: Valentini and Emidio Pepe—but it’s probably time to add a third to the list: the wines of the Tiberio family. They’re not quite at the level of their two closest peers, but importantly their pricing is still in line with the value producers that dot the Abruzzese wine landscape. That delta between quality and price might make them the best value in Italy—these are some serious wines for the dollars asked.
In Stock Now:
Tiberio Montepulciano d’Abruzzo 2017 750ML ($24.95) $18.50 special
Case-12 Az. Ag. Tiberio Montepulciano d’Abruzzo 2017 750ML ($269.95) $199 special (that’s only $16.58/bottle!)
Ian D’Agata – Vinous 92 points “Vibrant red. Captivating aromas of red currant, dark plum, blueberry, licorice and Oriental spices. Broad and ripe on entry, then luscious in the middle, finishing with a riper mouthfeel than is usual for this wine, but in keeping with the 2017 vintage (dry and hot). Finishes long, with serious, building tannins and noteworthy sweetness. This is a real miracle considering the vintage’s less-than-stellar growing season; timely rainfall at the end of September provided much-needed liquid refreshment for the Montepulciano, allowing the vines to recover from the summer drought and heat and benefit from longer hang times. On a side note, wine lovers have something else to look forward to, as the 2018 vats of Montepulciano I tried during my cellar visit were absolutely superb; they are undoubtedly the best entry-level Montepulciano wines Tiberio has ever made, so there’s something to really look forward to here.”
Case-12 Tiberio Cerasuolo Montepulciano d’Abruzzo 2018 750ML ($249.95) $189 special (that’s only $15.75/bottle!)
Ian D’Agata – Vinous 92 points “Luminous pink-red. Bright aromas of red cherry, redcurrant, blood orange and botanical herbs. Then bright and juicy, with laser-like acidity lifting and extending the red fruit flavors on the juicy, long, floral and slightly saline finish. A very precise, seamless Cerasuolo with no hard edges and sneaky concentration.”
Ian D’Agata – Vinous 94 points “Vivid pale straw-yellow. Penetrating, multifaceted nose of white peach, nectarine, minerals, chamomile and jasmine. Conveys an almost saline sense of extract in the mouth, offering steely, harmonious and high-acid flavors of white peach, minerals and anise. Steely and mineral notes linger on the long floral-accented finish. Once again, the magic of the Fonte Canale 80-year-old vines shines through in a year that saw almost seven months without rain in the Casauria subzone (where the Tiberio estate is located); the roots of these old vines dig deep and are always close to the underlying water table. The 2017 Fonte Canale strikes me as more perfumed and more open-knit than usual on the nose (especially compared to the 2016), but more lemony on the palate.”
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The average price is $70
Ian D’Agata – Vinous 90 points “Abruzzo’s Tiberio winery has quickly risen to the top of the hierarchy not just in Abruzzo’s but in all of Italy. What the talented Cristiana Tiberio has achieved in the very hot 2017 vintage with Pecorino (a variety that does not like heat) is a testament to her talent. The 2017 Tiberio Pecorino is by no means the best Pecorino she has ever made (and frankly, it would have been very strange if it was otherwise, given the year’s weather), but it offers lovely balance with pure sage and kiwi notes that mingle with ripe orchard fruit nuances complicated by a saline edge. Both these wines made for a wonderful start to my meal, but they would have paired very well with all the other dishes I chose to eat this evening.”
The average price is $23
Ian D’Agata – Vinous 90 points “Bright straw-green. Reticent aromas and flavors of ripe peach, apple and pear, plus a hint of flinty silex. Rather round, fat and silky, this is quite full in the mouth for a Trebbiano d’Abruzzo and a Tiberio wine, but there was no getting away from the hot 2017 vintage in Abruzzo. A lovely wine with a delicately floral, long finish, but also a bigger wine than is usual from this estate. It will merit a higher score if it loses some of its baby fat in bottle while maintaining freshness.”